scholarly journals Assessment of hired labour use and food security among rural farming households in Kwara State, Nigeria

2014 ◽  
Vol 59 (3) ◽  
pp. 353-361 ◽  
Author(s):  
Kemi Omotesho ◽  
Azeez Muhammad-Lawal ◽  
Damilare Ismaila
Keyword(s):  
Food Security ◽  
Household Head ◽  
Sampling Technique ◽  
Extension Education ◽  
Tobit Regression ◽  
Agricultural Credit ◽  
Food Security Status ◽  
Older Farmers ◽  
Analytical Tools ◽  
Farming Households

This study examined the relationship between hired labour use and food security among rural farming households in Kwara State, Nigeria. It determined the food security status of rural farming households and investigated the determinants of hired labour use. A four-stage random sampling technique was used to select 135 rural farming households from which data were collected with the use of a well-structured questionnaire. Descriptive statistics, correlation analysis and the Tobit regression model were the analytical tools used for the study. The study revealed that only about half of the households (51.1%) were food secure and that there is a positive correlation between the hired labour use and their food security status. Dependency ratio, age and educational qualification of the household head, total household size, and household income significantly influenced hired labour use (p<0.01). The study recommends the need for agricultural credit schemes in Nigeria to accord higher priority to older farmers and poor rural households. In addition, extension education which emphasizes agriculture as a business rather than a mere way of life should be promoted among farmers.

scholarly journals ASSESSEMENT OF YOUTH MIGRATION AND FOOD SECURITY AMONG FARMING HOUSEHOLDS

2020 ◽  
Vol 58 (4) ◽  
Author(s):  
Shehu Abdulganiyu SALAU
Keyword(s):  
Food Security ◽  
Rural Areas ◽  
Binary Logistic Regression ◽  
Sampling Technique ◽  
Household Size ◽  
Negative Consequences ◽  
Food Security Status ◽  
Before And After ◽  
Youth Migration ◽  
Farming Households

Food insecurity is fast becoming a key topic in economic growth and development. Hence, this study examined food security status before and after youth migration and assessed the effect of youth migration on food security among farming households. A two-stage sampling technique was employed to obtain data from 240 respondents. The data were analyzed using descriptive statistics, likert scale, food security index and binary logistic regression. The result revealed that most (86.3%) of the respondents were males with an average age of 48.5years. The reasons behind youth migration are poor roads, the search for white collar jobs and laborious nature of farming. Furthermore, the average yield before and after youth migration were 1879.8 kg/ha and 884.1kg/ha grain equivalent respectively. Moreover, 61.7% and 38.3% of the households were food secure and food insecure before youth migration respectively. Worst still, after youth migration, 70% of the households were food insecure while 30% were food secure. The ratio of rural youth migrants to household size, crop yield difference, level of education, household size, food crop losses, quantity of cereals consumed, quantity of legume consumed, quantity of root and tuber crops consumed and access to remittances were the variables explaining food security in the area. Governments at all levels should provide basic infrastructural facilities in the rural areas to encourage youth to stay at home. Youth should be enlightened on the negative consequences of migration. Policies towards reducing household size should be encouraged to raise food security of households

scholarly journals Food security assessment of NGO supported and own managed pond fish farmers of two districts in Bangladesh

2016 ◽  
Vol 13 (2) ◽  
pp. 273-281 ◽  
Author(s):  
K Akhi ◽  
MT Uddin ◽  
MM Islam
Keyword(s):  
Food Security ◽  
Logit Model ◽  
Household Head ◽  
Fish Farming ◽  
Farm Size ◽  
Calorie Intake ◽  
Farm Income ◽  
Food Security Status ◽  
Farming Households ◽  
Daily Calorie Intake

The study was conducted to assess the food security status of pond fish farming under NGO supported and own managed and to evaluate the influential factors of NGOs’ intervention on pond fish farmers’ food security in two districts of Bangladesh. Random sampling technique was used to select farmers from two groups of pond fish farming: one is NGO supported and another is own managed farmers. A total of 120 farmers (60 for NGO supported and 60 for own managed) were selected for data collection. To identify the factors influencing the food security status of fish farming households, a food security index (Z) was constructed and food security status of each household was determined based on the food security line using the recommended daily calorie intake approach. Logit model was used to estimate the food security status of households as a function of a set of independent determinants. Based on the recommended daily calorie intake of 2122 kcal, it is observed that 95 percent of the households were food secure and 5 percent households were food insecure in case of NGO supported fish farmers. On the other hand, 30 percent of the households were food secure and 70 percent households were food insecure in case of own managed fish farmers. The result of logit model shows that six out of eight variables included in the model were significant in explaining the variation in food security status. These variables were: age of the household head, education level of the household head, farm size, intervention on fish farming, income from fish and non-farm income. The study, therefore, recommended improved access to technical supports of pond fish farming households is necessary to ensure food security status at the national level.J. Bangladesh Agril. Univ. 13(2): 273-281, December 2015

scholarly journals Determinants of Food Security Status and Coping Strategies to Food Insecurity among Rural Crop Farming Households in Ondo State, Nigeria

2021 ◽  
pp. 39-50
Author(s):  
Adegoroye, Ademola ◽  
Olutumise, Adewale Isaac ◽  
Aturamu, Oluyede Adeleke
Keyword(s):  
Food Security ◽  
Food Insecurity ◽  
Coping Strategies ◽  
Household Head ◽  
Food Security Status ◽  
Crop Farming ◽  
Arable Crop ◽  
Ondo State ◽  
And Coping ◽  
Farming Households

This study examined the food security status and coping strategies to food insecurity of rural arable crop farming households in Ondo State, Nigeria. Primary data were used and a multistage sampling procedure was used to select 150 respondents. Food Security Index (FSI), Probit regression model and Coping Strategy Use Index (CSUI) were employed to carry out the analysis. The empirical findings revealed that (54%) of rural arable crop farming households in the study area were food secure based on the recommended minimum calorie of 2260Kcal. Furthermore, the empirical analysis revealed that gender of the household head, household size, farm size and farm income of the household head had significant influence on the household food security status. The most widely employed coping strategy was withdrawal from personal savings as indicated by 14.82 percent of household and while reliance on less expensive food and purchasing food on credit were ranked second and third respectively with 13.66 and 12.85 percent by the food insecure households. In other to ensure sustainable food security among the households, the study recommended effective household size management, and enlightenment programmes on family planning in the study area. Farmers should increase their farm sizes. Farmers should use more inputs and technologies to increase output. Farmers should also be encouraged to have additional source of income towards attaining food security in the study area.

scholarly journals Food security status among cocoa growing households in Ondo and Kwara states of Nigeria: A discriminant analysis approach

2011 ◽  
Vol 11 (48) ◽  
pp. 5646-5660
Author(s):  
K. A Oluyole ◽  
Keyword(s):  
Food Security ◽  
Household Head ◽  
Calorie Intake ◽  
Farm Income ◽  
Food Items ◽  
Food Security Status ◽  
The Mean ◽  
Per Capita ◽  
Cocoa Farmers ◽  
Farming Households

Cocoa, being a cash crop is mostly cultivated among cocoa farmers without giving much consideration to the cultivation of food crops. There is, however, little evidence on the translation of the income from cocoa production into improved food security by cocoa farmers. This study therefore examined the food security status of cocoa farming households in Nigeria. A simple purposive random sampling technique was used to select 100 cocoa farmers from each of Ondo and Kwara states of Nigeria, thus making a total of 200 respondents used for the study. Information was collected from the respondents with the aid of a structured questionnaire and the data obtained from the information were analysed with Descriptive Statistics, Food Security Index, Surplus/Shortfall Index and Discriminant Analysis. The mean age for the households’ head was 53±16.27 years while the mean household size was 7±4.24 persons per household. The mean per capita food consumption was 2063.15±1343.55 kilocalories and the mean monthly farm income was N27,536.50±29161.74. With food security line of N 1,959.00, 44.0 % of the sampled households in the study area were able to meet the recommended calorie intake of 245 0 Kilocalories per capita per day. The food secure households exceeded the calorie requirement by 0.03% while the food insecure households fell short of the recommended calorie intake by 0.02%. An increase in the value of association membership of household head, off -farm income, farming experience of household head and number of meals taken per day (p<0.05) would improve the food security stat us of households and hence would shift the households to food security while an increase in the value of household size and per capita non -food expenditure (p<0.05) would worsen the food security status of households and therefore shift the household to food insecurity. The study recommended that there is a need for an enlightenment programme on birth control and that government can subsidize the price of food items as this will reduce the cost of procuring food items by households thus enabling households to be able to increase the number of meals taken per day. Also, cocoa farming households are encouraged to ensure that income from cocoa is partly used to address food insecurity at household level.

Effect of Fadama III programme on poverty status of rice farming households in Patigi local government area of Kwara state, Nigeria

2015 ◽  
Vol 11 (2) ◽  
pp. 80-91
Author(s):  
AH Adenuga ◽  
OA Omotesho ◽  
RO Babatunde ◽  
DP Popoola ◽  
G Opeyemi
Keyword(s):  
Local Government ◽  
Household Head ◽  
Sampling Technique ◽  
Local Government Area ◽  
Farm Income ◽  
Rice Farming ◽  
Tobit Regression ◽  
Poverty Status ◽  
Tobit Regression Analysis ◽  
Farming Households

Concern about the menace posed by poverty has led the Nigerian government over the years to devote considerable attentions to alleviating its scourge through various aids and programmes. However, little is known as to the extent to which the objectives of these programmes have been achieved. This study was therefore carried out to examine the micro level effect of the National Fadama III Programme on poverty status of rice farming households in Patigi Local Government Area of Kwara State, Nigeria. A purposive- two stage random sampling technique was used to select 60 beneficiaries and 60 non-beneficiaries of the programme using a well structured questionnaire. Descriptive statistics, Foster Greer Thorbecke model and the Tobit regression model were the major analytical tools employed. The results obtained from the headcount indices showed that, 33% and 60% of the beneficiaries and non-beneficiaries respectively are poor. The poverty gap indices were 0.36 and 0.45 for Fadama III and non Fadama III farmers respectively while the squared poverty gap was 0.17 and 0.22 respectively. The result of the Paired t-test showed that the National Fadama III programme impacted positively and significantly on the beneficiaries’ welfare. The Tobit regression analysis revealed, that household size, farm income, educational level of the household head, age and beneficiary status were the major determinants of poverty in the study area. Based on findings of the study, it was recommended that farming households especially women should be given increased access to programmes such as the National fadama III programme to improve their welfare and increase agricultural production in the country.Keywords: Fadama III; poverty; Tobit; Beneficiaries; Patigi

scholarly journals Technical Inefficiency Determinants in Potato Production: The case of Potato Farmers in Central Highlands of Ethiopia

2021 ◽  
Vol 04 (03) ◽  
Author(s):  
Daniel Hailu ◽  
Keyword(s):  
Soil Fertility ◽  
Technical Efficiency ◽  
Land Tenure ◽  
Household Head ◽  
Sampling Technique ◽  
Potato Production ◽  
Farm Size ◽  
Tobit Regression ◽  
Cross Sectional ◽  
Land Fragmentation

The study identified the factors that cause variation in the level of efficiency in potato production. The study used household level cross sectional data collected in 2015/16 from 196 sample farmers selected by multistage sampling technique. For the data collection, a personally administered structured questionnaire was used. In the analyses, descriptive statistics, a stochastic frontier model (SFM) and a two-limit Tobit regression model were employed. Tobit model revealed that technical efficiency was positively and significantly affected by education, land tenure status, extension service, credit and soil fertility whereas variables such as sex of household head, age of household head, farm size and land fragmentation affected it negatively. Therefore the study suggested the need for policies to discourage land fragmentation and promote education, extension visits, access to credit and soil fertility for improvement in technical efficiency.

scholarly journals Household Food Security Status and Its Determinants in Maphumulo Local Municipality, South Africa

2018 ◽  
Vol 10 (9) ◽  
pp. 3307 ◽  
Author(s):  
Primrose Ngema ◽  
Melusi Sibanda ◽  
Lovemore Musemwa
Keyword(s):  
South Africa ◽  
Food Security ◽  
Food Consumption ◽  
Dietary Diversity ◽  
Binary Logistic Regression ◽  
Sampling Technique ◽  
Household Food Security ◽  
Binary Logistic Regression Model ◽  
Household Food ◽  
Food Security Status

Food security at the household level remains a major issue in South Africa and for many other developing countries, particularly those in Africa. As a means of ensuring food security in KwaZulu-Natal province, various food security intervention programmes were launched. Nonetheless, food security remains an issue among households in the province. This paper estimates the household food security status of the “One Home One Garden” (OHOG) beneficiaries against that of non-beneficiaries and assesses the determinants of household food security status in Maphumulo. A stratified random sampling technique was used to sample 495 households (including 330 OHOG beneficiaries and 165 non-beneficiaries). The status of household food security was estimated by means of a “Household Dietary Diversity Score” (HDDS). Additionally, a Household Food Consumption Score” (HFCS) tool was employed to supplement the HDDS. The results showed that food consumption patterns were characterized by medium (4.89) and average (4.22) HDDS for the OHOG beneficiaries and non-beneficiaries, respectively. Taking HDDS as a proxy for household food security, an independent samples t-test (Levene’s test—equal variances assumed) reveals a significant (p < 0.001) relationship between the sample means of the two groups. A greater proportion (65%) of the OHOG beneficiaries had an acceptable (≥35) HFCS level, whereas just over half (54%) of the non-beneficiaries fell in the borderline (21.5 to 35) HFCS level. The determinants of household food security status were elicited by means of a binary logistic regression model. The results revealed that education (p = 0.036), receiving infrastructural support (irrigation) (p = 0.001), and participation in the OHOG programme (p = 0.000) positively influenced the food security status of households, yet household income (p = 0.000) and access to credit (p = 0.002) showed a negative correlation. This paper proposes that government and developmental agencies, in their efforts to enhance food security through food security intervention programmes, should support households by investing in education and agricultural infrastructure, as well as giving priority to smallholder infrastructural irrigation support for households that largely rely on rain-fed systems.

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