scholarly journals The effect of different entomopathogens on white grubs (Coleoptera: Scarabaeidae) in an organic hay-producing grassland

2012 ◽  
Vol 64 (4) ◽  
pp. 1235-1246 ◽  
Author(s):  
Ziga Laznik ◽  
Matej Vidrih ◽  
Stanislav Trdan
Keyword(s):  
Dry Matter ◽  
Control Treatment ◽  
Initial Number ◽  
White Grub ◽  
Beauveria Brongniartii ◽  
White Grubs ◽  
The Third ◽  
Summer Generation ◽  
Block Trial ◽  
Phyllopertha Horticola

In 2011, a field block trial examined the biological control of white grubs of June beetle (Amphimallon solstitialis), margined vine chafer (Anomala dubia) and garden chafer (Phyllopertha horticola) on a permanent cut grassland in Gotenica (SE Slovenia). The efficacy of Beauveria brongniartii, Beauveria bassiana, Bacillus thuringiensis var. kurstaki and Heterorhabditis bacteriophora in the form of water suspension and infested grain was tested against a control treatment. The initial number of white grubs (April 12; 39 white grubs/m2) was reduced with all tested entomopathogens up until the third evaluation (May 26; 32 white grubs/m2). However, the studied treatments were not sufficient to reduce the white grub population in the soils below the economical threshold (20 individuals/m2). The average number of white grubs was affected mostly by the treatment where the active ingredient was B. thuringiensis var. kurstaki. With one application in April, only the abundance of overwintered white grubs was reduced. To decrease the summer generation of white grubs, an application of biological agents is also required at a later time. The 8% higher dry matter yield at the first cut (June 10) compared to the second cut (September 6) provided evidence for the prior statement.

scholarly journals Beauveria brongniartii Sacc. (Petch) against Melolontha spp. white grubs in forest nurseries with different soil pH

2015 ◽  
Vol 57 (4) ◽  
pp. 210-217 ◽  
Author(s):  
Alicja Sierpińska ◽  
Elżbieta Popowska-Nowak ◽  
Andrzej Bednarek
Keyword(s):  
Soil Ph ◽  
Ph Value ◽  
Plant Protection ◽  
Soil Reaction ◽  
Tree Seedlings ◽  
White Grub ◽  
Beauveria Brongniartii ◽  
White Grubs ◽  
Forest Nurseries ◽  
Population Numbers

Abstract In 2011, the General Directorate of State Forests in Poland managed 669 forest nurseries on the total area of 2411 ha that produced forest tree seedlings bare root systems, hence vulnerable to Melolontha spp. white grubs. Up to date, no chemical or biological plant protection product for control of cockchafer grubs in forests has been registered in Poland. The study was carried out with the aim to evaluate the efficacy of a biocontrol product Bovecol with BP strain of Beauveria brongniartii on sterilized wheat grain in control of Melolontha spp. white grubs in forest nurseries, established on acidic soils (with pH analogous to that of forest soils) as well as on those alkaline. The active substance of Bovecol was 108 fungal conidia per 1g of the product. Study plots were established in 3 bareroot nurseries, situated in the areas with different soil reaction values and abundant populations of Melolontha spp. white grubs (assessed before Bovecol treatments). The product was applied against L1 larvae (rates in the Czerniawka and Bałtów nurseries: 120 kg/ha and 240 kg/ha) and against L2 larvae (the Iłki nursery: 240 kg/ha). Grub population numbers were assessed 2, 3 and 4 months after the treatments. Application of Bovecol against L1 into the soil with neutral reaction (pH 6.8) caused the reduction of white grub numbers in 2 months, down to the threshold recommended by the Instruction of the protection of forests (mandatory guidelines for the protection of Poland’s State Forests), i.e. less than 1 grub/sampling pit. Bovecol treatment against L1 cockchafer larvae into acidic soil (pH 4.8) had no statistically significant effect on the reduction of grub population numbers, even 4 months after product application. Bovecol treatment against L2 larvae applied into the soil with medium pH value (5.3) gave poorer results when compared to the soil with pH 6.8, but considerably better – when compared to the soil with pH 4.8. The selection of a fungal strain with insecticidal properties against soil insect pests should include the evaluation of strain requirements with regard to soil pH range – optimal for germination, development and growth of a given strain.

Nitrogen Fertilization of Basil

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 481a-481 ◽  
Author(s):  
M. Rangappa ◽  
H.L. Bhardwaj
Keyword(s):  
Moisture Content ◽  
Dry Matter ◽  
Calcium Nitrate ◽  
Control Treatment ◽  
Dry Matter Yield ◽  
Sweet Basil ◽  
Broad Leaf ◽  
Yield Difference ◽  
Optimum N Rate ◽  
N Rates

Sweet basil (Ocimum basilicum) is an important culinary herb in Virginia and other areas. The objective of this study, conducted during 1997, was to determine optimal N rate for fresh and dry matter yield. Seed of Broad Leaf sweet basil were direct-seeded on 18 June in rows 0.75 m apart in a RCBD design with 8 replications. Four N rates (0, 25, 50, and 75 kg N/ha) were used. Calcium nitrate (15.5% N) was used as the fertilizer source. All plants from 1-m row length from middle row of each plot were harvested by hand on 23 Sept. and fresh weights were recorded. The plant material was dried at 70°C for 48 h to record dry weights. The moisture content at harvest was calculated from fresh and dry weights. The fresh yields following 0, 25, 50, and 75 kg N/ha were 3.7, 5.4, 6.4, and 6.8 kg/m2, respectively. The yield difference between two highest N rates was not significant, however, both these rates had significantly higher yield than the two lowest rates. Similar results were also obtained for dry matter yields. The highest N rate of 75 kg N/ha resulted in significantly higher dry matter yield (1.3 kg/m2) as compared to the other three rates. The lowest dry matter yield was obtained after the control treatment (0.6 kg/m2). An opposite relationship between N rate and moisture content was observed when the highest moisture content resulted from control and 50 kg N/ha treatments. These results indicate that optimum N rate for sweet basil in Virginia is 50 to 75 kg/ha.

scholarly journals 244 Algae taste preference of Chlorella sp. from dairy wastewater by weaned dairy calves

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 15-15
Author(s):  
Bradley J Heins ◽  
Siane C Luzzi ◽  
Robert D Gardner
Keyword(s):  
Dry Matter ◽  
Taste Preference ◽  
Dairy Wastewater ◽  
Control Treatment ◽  
Central Research ◽  
Solar Panels ◽  
University Of Minnesota ◽  
Chlorella Sp ◽  
Coefficient Of Concordance ◽  
The Difference

Abstract The objective of this study was to evaluate the taste preference of calves fed Chlorella sp. microalgae produced from dairy lagoon wastewater. The study was conducted at the University of Minnesota West Central Research and Outreach Center, Morris, MN, dairy during May 2019. Six Holstein and crossbred dairy heifer calves were fed 0 (control), 30, and 60 g of Chlorella sp. daily in a sequential elimination study. For the 7-d experiment, day 1 to 2 were for diet adaptation and day 3 to 4 were for data collection. During the final 3 days, the primarily consumed treatment was removed to determine the second preferred treatment. The microalgae used in this study was isolated from the dairy wastewater lagoon. The microalgae biomass was produced using outdoor hanging bag bioreactors with Chlorella sp. to recycle the dairy wastewater. The biomass was sterilized and kept frozen at -4°C until fed to calves. Calves were housed individually in hutches with outdoor access under solar panels, with free-choice water. Kendall’s coefficient of concordance was calculated to rank the consumption of the treatments from most to least preferred using JMP 14.3 statistical software. Pairwise comparisons and Tukey adjustment were applied to evaluate the difference between the treatments for total intake. Calves consumed more (P < 0.05) dry matter from control grain (3.4 kg/d) compared to 30 g microalgae grain (2.42 kg/d) and 60 g microalgae grain (1.56 kg/d) during the first 2-d period. During the second 2-d (d 3 and 4) segment, dry matter intake was reduced (P < 0.05) for the 60 g microalgae treatment compared to the control and 30 g microalgae treatment. Five of six calves in this study always ranked the control treatment first (P < 0.05) when given a choice, and ranked the 30 g microalgae second choice. Results indicated that microalgae maybe added to calf starter grains without any adverse effects; however, calves preferred calf starter grains without microalgae.

Beauveria brongniartii on white grubs attacking sugarcane in South Africa

2012 ◽  
Vol 111 (3) ◽  
pp. 225-236 ◽  
Author(s):  
T.A. Goble ◽  
L. Costet ◽  
I. Robene ◽  
S. Nibouche ◽  
R.S. Rutherford ◽  
...  
Keyword(s):  
South Africa ◽  
Beauveria Brongniartii ◽  
White Grubs

scholarly journals Effect of Sulphur and GA3 on the Growth and Yield of Onion

2013 ◽  
Vol 21 (1-2) ◽  
pp. 57-63 ◽  
Author(s):  
MHA Rashid
Keyword(s):  
Dry Matter ◽  
Matter Content ◽  
Growth And Yield ◽  
Control Treatment ◽  
Dry Matter Content ◽  
Number Of Leaves ◽  
Four Levels ◽  
Experimental Findings ◽  
Almost All ◽  
Bulb Yield

An experiment was conducted at the Horticulture Farm of the Bangladesh Agricultural University, Mymensingh to evaluate the effects of sulphur and GA3 on the growth and yield performance of onion cv. BARI Peaj-1. The experiment included four levels of sulphur viz., 0 (control), 15, 30 and 45 kg/ha and four concentrations of GA3 viz., 0 (control), 50, 75, 100 ppm. The experimental findings revealed that sulphur and GA3 had significant influence on plant height, number of leaves per plant, bulb diameter and length, individual bulb weight, splitted and rotten bulb, bulb dry matter content and bulb yield. The highest bulb yield (13.85 t/ha) was recorded from 30 kg S/ha, while the lowest bulb yield (11.20 t/ha) was obtained from control. Most of the parameters showed increasing trend with the higher concentration of GA3. Application of GA3 @ 100 ppm gave the maximum bulb yield (15.23 t/ha), while the minimum value (10.10 t/ha) was observed from control. Almost all the parameters were significantly influenced by combined treatments of sulphur and GA3 except bulb length of onion. The maximum bulb dry matter content (13.50%) and bulb yield (17.10 t/ha) were produced from the application of sulphur @ 30 kg/ha with 100ppm GA3, while the minimum bulb dry matter content (9.23%) and bulb yield (9.33 t/ha) were recorded from control treatment of sulphur with GA3.DOI: http://dx.doi.org/10.3329/pa.v21i1-2.16749 Progress. Agric. 21(1 & 2): 57 - 63, 2010

Effects of delaying chemical fallowing in pasture rotations on pasture quality and wheat yield in the Victorian Wimmera

1989 ◽  
Vol 29 (1) ◽  
pp. 69 ◽  
Author(s):  
GJ O'Leary ◽  
RM Binns ◽  
TR Lewis
Keyword(s):  
Dry Matter ◽  
Yield Loss ◽  
Wheat Yield ◽  
Growth Period ◽  
Poor Quality ◽  
Yield Losses ◽  
The Third ◽  
Pasture Quality ◽  
Chemical Fallow ◽  
Conservation Method

The effects of delaying chemical fallowing in a pasture rotation on pasture quality and subsequent wheat yield were investigated at sites near Minyip and Charlton, Victoria, in 1983 and 1984. Three chemical fallows were commenced at different times and were compared with a conventionally cultivated fallow. The earliest chemical fallow was established, together with a conventional fallow, at the end of winter. The second chemical fallow commenced towards the end of the rapid spring growth period in mid-October (early hayfreezing), and the third in mid- November (late hayfreezing) on a grass-dominant pasture. The pasture in spring ranged from 51 to 72% digestible dry matter (DDM) but the quality declined to 42-50% DDM by the end of the fallow treatments in autumn at each site in both years. Weathering of the pasture over summer reduced it to roughage. In contrast to a conventional fallow, early hayfreezing of pasture reduced the yield of subsequent wheat crops at Minyip by 14% in 1984 and 26% in 1985. Late hayfreezing caused losses of around 35% in each year at Minyip. At Charlton yield losses were much lower with only 14% loss observed from late hayfreezing in 1985. Because the feed produced by hayfreezing was of very poor quality, hayfreezing cannot be recommended as a viable fodder conservation method as it could not adequately compensate for any yield loss.

scholarly journals Selectivity of Saflufenacil for Sweet Sorghum and Potential use of Na-Bentazon as a Safener

2015 ◽  
Vol 33 (2) ◽  
pp. 267-274 ◽  
Author(s):  
N.M. Correia ◽  
L.J.P. Gomes
Keyword(s):  
Sweet Sorghum ◽  
Dry Matter ◽  
Ambient Condition ◽  
The Third ◽  
Potential Use

The objective of this study was to assess the selectivity herbicide saflufenacil for two sweet sorghum hybrids, when sprayed in preemergence and postemergence, besides the use of Na-bentazon as a 'safener' for saflufenacil. Three experiments were conducted, in pots, maintained in an ambient condition (second and third experiments) and in a greenhouse (first experiment). In each experiment a completely randomized distribution was used, with four replicates. In the first (2 x 6 factorial) two hybrids of sweet sorghum (CVSW 80007 and CVSW 80147) and six dosages (0; 35; 52.5; 70; 87.5 and 105 g ha-1) of saflufenacil were studied, applied in preemergence of the plants. In the second (2 x 5 factorial) the same hybrids of sweet sorghum sprayed in postemergence with saflufenacil (0; 35; 52.5; 70 and 87.5 g h-1) were assessed. In the third (4 x 5 factorial) the association of Na-bentazon (0; 240; 480 and 720 g ha-1) to saflufenacil (0.35; 52.5; 70 and 87.5 g ha-1) was studied, when sprayed in postemergence on the sweet sorghum plants (CVSW 80007). Hybrid CVSW 80147 was more tolerant to saflufenacil than hybrid CVSW 800007, in preemergence or postemergence applications. The variables that best assessed the sensibility of the sweet sorghum to saflufenacil were number of emerged plants, for preemergence applications, and dry matter of stem for postemergence. Na-bentazon showed promise for use as 'safener' in postemergence applications of saflufenacil in sweet sorghum for dosages up to 70 g ha-1.

scholarly journals A comparison of first-, second- and third-cut timothy silages in the diets of finishing beef bulls

2017 ◽  
Vol 26 (1) ◽  
pp. 16 ◽  
Author(s):  
Arto Kalevi Huuskonen ◽  
Maiju Pesonen
Keyword(s):  
Growth Rates ◽  
Present Experiment ◽  
Dry Matter ◽  
Carcass Characteristics ◽  
Feeding Experiment ◽  
The Third ◽  
Grass Silage ◽  
Ad Libitum ◽  
Dietary Treatments ◽  
Vitamin Mixture

The objective of the present experiment was to study the effects of the third-cut grass silage compared with the first- and second-cut silages on intake, performance and carcass characteristics of finishing bulls. A feeding experiment comprised 45 Simmental bulls which were fed a total mixed ration ad libitum. The three dietary treatments included either first-, second- or third-cut grass silage (550 g kg-1 dry matter), rolled barley (435 g kg-1 dry matter) and a mineral-vitamin mixture (15 g kg-1 dry matter). Dry matter and energy intakes and growth rates of the bulls increased when either first- or third-cut silages were used instead of the second-cut silage. This was probably due to differences in digestibility, which was the lowest in the second-cut silage. There were no differences in intake or growth between the first- and third-cut silage-based rations. No significant differences in carcass traits among the feeding treatments were observed.

scholarly journals Evaluation of the Efficiency of Foliar Nutrient with the Chemical Fertilizer of Super Swing and Whey in some Growth Parameters and Concentration of Certain Nutrients of Transplants of Sour Orange Citrus aurantium L.

2019 ◽  
Vol 32 ◽  
pp. 282-290
Author(s):  
Nada A. El-Qatrani
Keyword(s):  
Dry Matter ◽  
Growth Parameters ◽  
Control Treatment ◽  
Sour Orange ◽  
Stem Number ◽  
High Concentration ◽  
College Of Agriculture ◽  
Foliar Nutrient ◽  
Number Of Leaves ◽  
Metabolic Performance

This study was carried out in the nursery of Department of Horticulture and Landscape Design, College of Agriculture, University of Basrah during 2018 growing season. Completely randomized blocks design (C.R.B.D.)  was used to investigate the effect of different concentrations of super swing (0, 0.5 and 1) g.l-1 and whey (0, 50 and 75) % and their interactions to enhance the growth parameters and chemical characteristics of Sour orange transplants. The results showed a significant increase in most of the measured growth parameters of transplants treated with high concentration of foliar spraying to both fertilizers. Application of super swing at 1 g.l-1 with whey at 75% together significantly increased the height of plant, the number of leaves, leaf area, the diameter of stem, number of flowers, the leaves content of both nitrogen and potassium, percentage of dry matter, and content of chlorophyll. Whereas, control treatment was significantly increased the water content compared to other treatments. Addition of growth-enhancing compounds such as super swing and whey extract to the plant can improve the metabolic performance and enhances the plant's ability to absorb nutrients from the soil.

scholarly journals Use of rapeseed and pea grain protein supplements for organic milk production

1999 ◽  
Vol 8 (3) ◽  
pp. 239-252 ◽  
Author(s):  
H. KHALILI ◽  
E. KUUSELA ◽  
E. SAARISALO
Keyword(s):  
Milk Yield ◽  
Dry Matter ◽  
Latin Square ◽  
Red Clover ◽  
Rapeseed Meal ◽  
Protein Supplements ◽  
Rapeseed Cake ◽  
The Third ◽  
Pisum Sativum L ◽  
Cold Pressed

Grass-red clover silage was fed ad libitum. In experiment 1 a duplicated 4 x 4 Latin square design was used. A mixture of oats and barley was given at 8 kg (C). Three isonitrogenous protein supplements were a commercial rapeseed meal (218 g kg-1 dry matter (DM); RSM), crushed organic field pea (Pisum sativum L.) (452 g kg-1 DM; P) and a mixture of pea (321 g kg-1 DM) and organic rapeseed (Spring turnip rape, Brassica rapa L. oleifera subv. annua) (155 g kg-1 DM; PRS). Cows on P and PRS diets produced as much milk as cows on the RSM diet. Milk yield was higher but protein content lower with PRS diet than with diet P. In experiment 2 a triplicated 3 x 3 Latin square design was used. A mixture of oats (395 g kg-1 ), barley (395 g kg-1 ) and a commercial heat-moisture treated rapeseed cake (210 g kg-1 ) was given at 8 kg (RSC). The second diet (ORSC) consisted (g kg-1) of oats (375), barley (375) and cold-pressed organic rapeseed cake (250). The third diet (RSCO) consisted (g kg-1) of oat (395), barley (395) and commercial heat-moisture treated rapeseed cake (250) and additional rapeseed oil (0.38 kg) to balance fat content between ORSC and RSCO diets. There was no dietary effect on the yield of energy corrected milk. Milk yield was higher with RSCO diet compared with other diets.;

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