scholarly journals Impact of Elevated Atmospheric Carbon Dioxide on Yield, Vitamin C, Proximate, Fatty Acid and Amino Acid Composition of Capsicum (Capsicum Annuum)

2017 ◽  
Vol 2 (4) ◽  
Author(s):  
Azam Andaleeb ◽  
◽  
Hameed Abdul ◽  
Khan Ikhtiar ◽  
◽  
...  
Keyword(s):  
Carbon Dioxide ◽  
Fatty Acid ◽  
Amino Acid ◽  
Vitamin C ◽  
Amino Acid Composition ◽  
Capsicum Annuum ◽  
Acid Composition ◽  
Atmospheric Carbon Dioxide ◽  
Elevated Atmospheric Carbon Dioxide ◽  
Atmospheric Carbon

scholarly journals Common bacterial responses in six ecosystems exposed to 10 years of elevated atmospheric carbon dioxide

2012 ◽  
Vol 14 (5) ◽  
pp. 1145-1158 ◽  
Author(s):  
John Dunbar ◽  
Stephanie A. Eichorst ◽  
La Verne Gallegos-Graves ◽  
Shannon Silva ◽  
Gary Xie ◽  
...  
Keyword(s):  
Carbon Dioxide ◽  
Atmospheric Carbon Dioxide ◽  
Elevated Atmospheric Carbon Dioxide ◽  
Atmospheric Carbon
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