ENSURING FOOD SECURITY OF THE BORDER REGION

Author(s):  
Yu.A. Vasina ◽  
◽  
I.A. Kozhanova ◽  
V.V. Lazareva ◽  
◽  
...  

The article analyzes the level of food security in the border region. The results obtained indicate a decrease in the role of agricultural enterprises in providing the population with food, due to their specialization in the production of soybeans. A significant share of agricultural products produced falls on private household plots, which are characterized by low marketability. Based on the results of the analysis, promising directions for ensuring food security in the region have been identified

2020 ◽  
Vol 4 (2) ◽  
pp. 182-191
Author(s):  
Budiman Tampubolon ◽  

The role of the agricultural sector as a provider of food and non-food sources is directly related to the 2030 SDGs target of eradicating poverty and hunger. In Kubu Raya, one of the developing areas in the agricultural sector is Rasau Jaya District, with main crops being food crops and vegetables for food security. Agricultural land in Rasau Jaya District is dominated by peatlands with 14,371,392 hectares area. This study aims to determine the form of peatland use into potential land, the role of agriculture as a provider of food and non-food sources, and the form of its use. The method used is remote sensing method and survey method. The results showed that land use in the Rasau Jaya District included rice fields, gardens, fields, moor, yards, settlements, forests, shrubs, water bodies, and vacant land. Food crop agricultural products are used to meet food needs as well as non-food needs such as education and health. Most people use the harvest for personal consumption and for sale. There are still not many people in Rasau Jaya District who process agricultural products into a product. Farmers sell their crops in several ways, among others: directly sold to consumers, sold directly to the market by opening their own kiosks, deposited with middlemen and agents, and taken by investors who invest in farmers. Keywords: peatlands, food security, food crops


Author(s):  
Olena KOVAL

The issues of accounting and information provision of management, state and social control over biological assets with genetically modified forms are considered. The method of constructing a separate account of the availability of genetically modified biological assets (GMBA) and operations on their transformations has been developed, ways of improving the quality of the P (S) "Biological Assets" and IAS 41 "Agriculture" have been identified, which lies in the rethinking of the role of agricultural activity for social and environmental and environmental factors of human development. The analysis of accounting standards has shown that in the content of P (S) "Biological Assets" and IAS 41 "Agriculture" there is no information on the procedure for the accounting and control of biological assets and agricultural products from GMOs. In connection with this, it is necessary to find an integrated approach to building a system of accounting for biological assets with genetically modified organisms, in view of increasing public requests for accounting information in the context of sustainable development. Since GMOs are the assets of all agricultural enterprises in the form of biological assets and agricultural products, for the "transparent" accounting of the enterprise it is necessary to reflect them as separate objects of accounting. Mandatory allocation of relevant analytical accounts leads to the introduction of additional articles on genetically modified biological assets in the accounting registers of accounting and statistical reporting. The accounting of biological assets with genetically modified organisms should ensure that accurate information is obtained about the quality and quantity of these assets, and the basis for their reliable assessment. More responsibly should be placed on the disclosure of information on genetically modified biological assets in the Notes to the Financial Statements. We suggest that the accumulated information on biological assets from GMOs be reflected in a separate section in section 16 entitled "Financial Results from Primary Acceptance and Marketing of Agricultural Products from GMOs and Additional Biological Assets with GMOs". The introduction of a separate section in the notes on genetically modified assets will allow obtaining the necessary operational information on these assets for management needs and for the state as a whole. Information on the biological assets of the enterprise and their biological transformations, as well as agricultural products, are reflected in the Form 50-s. "Basic economic indicators of agricultural enterprises". We consider it expedient to supplement it with another section, which will reflect the information on the composition of production and marketing of agricultural products from GMOs. The financial statements of agricultural enterprises require changes in the reflection of the reassessment of biological assets and information on the production and sale of genetically modified assets. Information on GMO biological assets is currently absent from P (S) "Biological Assets" and IAS 41, although it is significant both at the enterprise level and on the basis of the country as a whole. Therefore, we consider it expedient to supplement the contents of the provisions with the section "Environmental safety", which will specify the method of constructing a separate accounting for biological assets with GMOs. Solving the problems of accurately displaying information in accounting and reporting regarding genetically modified biological assets and their biological transformations requires the adoption of new, regulatory and legal decisions by the state. Taking into account the harmonization of Ukraine's legislation with the EU, this statement is quite logical. In this regard, we propose the standard of accounting for agricultural activities to be supplemented with the section "State support", which, in addition to the norms reflected in IAS 41, found a place and provisions to stimulate the production of biological assets and agricultural products without genetically modified organisms.From the above, we believe that at the state level, companies should be required to account for biological assets and agricultural products from GMOs in accounting and reporting. The real steps in this regard are to create, with the help of economic incentives (taxes, loans, privileges, etc.), state support to companies that provide true information on the availability of biological assets from GMOs, the quantity of GM products grown and markets for its sales. Consequently, taking into account the advantages and disadvantages of a new accounting of agricultural activity, having identified the problems of its application in practice, we propose to finalize P (S) 30 "Biological Assets". The revised standard will facilitate more realistic accounting in agriculture and achievement of higher end results of activities in order to ensure the management of reliable and truthful information about the results of activities. Improvement of P (S) 30 "Biological Assets" lies in the rethinking of the role of agricultural activity for social and environmental and environmental factors of human development. The issue of "State support" and "Environmental safety" require separate disclosure in agricultural sectoral standards. The world standardization of accounting and reporting of the production of genetically modified products is also very important


Author(s):  
I.A. Minakov ◽  

The article considers the process of concentration of production in medium and large agricultural organizations, their size, features and factors of agricultural development in them. The role of these enterprises in the production of agricultural products and the formation of an export-oriented agricultural economy is shown. Proposals for the development of large-scale agricultural production are justified.


2019 ◽  
Vol 4 (3) ◽  
pp. 282-288
Author(s):  
Irina HANZHURENKO ◽  
Viktoriya FEDOROVA

Introduction. The article emphasizes the importance of the role of the sales channels and the logistics system of the agricultural enterprise. This necessitates their improvement in order to en-sure marketing activities. Forms of product promotion are determined in accordance with economic content, economic and economic conditions of distribution, production and economic relations, place on the market. Choosing distribution channels is a difficult decision for the manufacturer, because of the need to take into account many aspects of the functioning of logistics systems. The purpose of scientific research is to determine the nature and role of logistic activity in the marketing and sailing of agricultural products. Results. The zero-distribution channel, which is most often used by producers in the activities of agricultural enterprises, is characterized. The conditions, under which it is appropriate to use this sales channel, are identified. The specifics of logistics activities and the relationship between the intermediary and the manufacturer are outlined. The essence of two-level and three-level sales channels is characterized, their participants are defined and the conditions for effective interaction between them. The factors that influence the choice of direct or indirect channel of interaction between producer and consumer are systematized. The logistics system and distribution channels are identified as one of the most important components in ensuring the competitiveness of agricultural products. The role and essence of marketing communications in the process of logistic activity of agricultural enterprises is established. The effectiveness of Internet communications, including information portals, is highlighted. The influence of state authorities on the logistic systems formation of agricultural enterprises in the process of products sale is determined. The essence of marketing infrastructure is outlined. Formation of grain marketing channels for logistic activity of domestic agricultural enterprises is proposed. The purpose of the sales department of the agricultural enterprise in its logistic activity is characterized. Conclusions. Logistics activities are important in the marketing of agricultural products. Domestic manufacturers need to consider a large number of factors to determine the feasibility of using different types of distribution channels in the logistics system. Improvement of logistic activity of agrarian enterprise is the key to maintaining the proper level of competitiveness of its products. Keywords: logistics, logistic activity, logistics system, marketing, marketing of agricultural products, agrarian enterprise, sales channel, marketing communications.


2019 ◽  
Vol 1 (1) ◽  
pp. 867-874 ◽  
Author(s):  
Natalia Baryshnikova ◽  
Dorota Klimecka-Tatar ◽  
Olga Kiriliuk

AbstractTrade in agricultural products is one of the most dynamically developing segments of the global market. The feature of the contemporary stage of world food trade development is that the leading exporters are also the largest food importers, combining the benefits of the international division of labor with the development of domestic agricultural production. In the paper, the role of foreign trade in ensuring food security has been evaluated by comparing the global index of food security and the share of imported food in the domestic market. As a result, the countries of the world have been divided into 4 groups. The first two groups include countries that ensure their citizens a high level of food security through imports, as well as or through their own efficient agricultural production. The third and fourth groups include countries which are not agrarian developed. The problems of hunger and malnutrition in these countries can potentially be solved with the help of foreign trade and increased efforts of the international community.


2021 ◽  
Vol 227 ◽  
pp. 05003
Author(s):  
Abdullo Ashurov ◽  
Guzal Saydaliyeva

The socio-economic role of homestead land plots and private farms is studied, definitions of their terms are given, the role of the homestead land Fund in ensuring food security of the country and increasing the export potential of fruit and vegetable products is considered. The reasons for the higher efficiency of growing agricultural products in private farms in comparison with other forms of farming, as well as the features of the use of homestead land plots, are studied.


2020 ◽  
pp. 87
Author(s):  
Anggalih Bayu Muh. Kamim

This study will explore the production approach of the food security regime in Indonesia, which increasingly marginalized peasant during the COVID-19 pandemic. The production approach emphasizes the role of global governance by encouraging trade liberalization and the large role of corporations to control the supply chain from upstream to downstream creating vulnerability to peasant. The COVID-19 pandemic has led to a decline in market share of peasant agricultural products due to the closure of the wholesale market that supplies hotels and restaurants. The results of the study show that government policy during the COVID-19 pandemic increasingly benefited food corporations by easing operating hours for modern retailers and fixing selling prices that benefited corporations. Meanwhile, peasant are increasingly marginalized during the Corona virus outbreak in the operation of the food security regime with restrictions on the operation of traditional markets, price adjustments at the farm level, and the involvement of agribusiness application companies that are envisaged to help marketing, but in reality do not necessarily give selling prices which is beneficial due to the low bargaining power of  peasant.


2021 ◽  
Vol 16 (3) ◽  
pp. 147-153
Author(s):  
Alsu Nabieva

The relevance of the role of cooperative organizations in the development of regional agricultural markets in the food security system of the Russian Federation is determined by a special degree of state priority in the system of providing the population with food products guaranteed at any time. The main place in ensuring food security is occupied by functioning organizational and economic forms of producers of agro-food products. Agricultural organizations and enterprises, peasants and farmers, individual entrepreneurs and rural farmsteads are directly involved in the creation of food funds in Russia. The author analyzes the level of participation of different organizational and legal groups in the cultivation of agricultural products, argues for the need to activate the innovative activities of agricultural organizations and enterprises, more qualified inclusion of cooperative principles in the production activities of cooperative societies in the development of agriculture, increasing the production of agricultural products by agricultural organizations, rural farmsteads and farmers, their share in the growth of economic efficiency, improving the competitiveness of agricultural producers, improving living conditions in rural areas


2019 ◽  
Vol 3 (1) ◽  
pp. 34-47
Author(s):  
Nataliia Samarets ◽  
Svitlana Nuzhna

Introduction. The active movement of Ukraine towards integration into the world economy, the liberalization of customs regimes, the expansion of sales markets and the introduction of innovations have created new prospects for the progress of the production of exports-oriented agricultural products. Foreign economic activity plays a significant role in the economy of the country, affects its internal dynamics and competitiveness, so the research of trends in the formation of commodity exports are of current importance.  Aim and tasks. The aim of the article is to research the dynamics of progress and the current state of the agricultural sector of the economy of Ukraine in the field of crop production, the contribution to it of the main categories of farms and the role of the agricultural sector in the formation of the exports potential of the country. For the solvation of this problem, a number of statistical materials, scientific publications and Internet resources on the indicators of production activities of agricultural enterprises were used, the methods of mathematical statistics and economic and mathematical modeling were applied. Results. The conducted researches allowed to evaluate the contribution of the main categories of farms to crop production in 2010-2017. To estimate the distribution of land between agricultural enterprises the Lorenz curve was constructed, the Gini coefficient and the Hoover index were calculated. Calculations showed that 81.5% of enterprises had 13.4% of the total land area,  and in order to achieve an equal distribution of land between enterprises, it is necessary to redistribute 68% of the land areas. It has been established that in the agricultural sector of Ukraine there is a polarization in the production of agricultural products – small-scale forms of management dominate in the production of labor-intensive and low-income goods, while products of powerful agricultural enterprises have a high yield and low labor intensity. One of the leading places in crop production is the cultivation of sunflower due to its high profitability. Linear and multiplicative regression models of dependence of the volume of sunflower production. It was determined that high levels in the structure of commodity exports of Ukraine belong to sunflower oil, wheat, corn, barley, rapeseed and soybeans, and it was noted the important role of agricultural holdings in forming the exports potential. Conclusions. Agricultural enterprises, in particular, holdings, which have more opportunities than households for increasing their production through the introduction of innovations and the scale of production play a growing role in the production of agricultural products . Ukraine makes a significant contribution to global food security, but its position in the world markets as a producer and supplier of raw materials is fixed. Exports of goods with a low level of added value largely depend on fluctuations in world prices, which contributes to the sensitivity of the domestic economy to external negative trends, therefore, Ukrainian commodity exports need to diversify and increase the share of high technological value added goods.


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