scholarly journals Konsumsi zat gizi dan parameter lemak tubuh pada wanita umur lebih dari 40 tahun

2020 ◽  
Vol 16 (3) ◽  
pp. 114
Author(s):  
Kadek Tresna Adhi ◽  
Ni Ketut Sutiari ◽  
Dinar SM Lubis ◽  
Ni Putu Widarini ◽  
I Gusti Ngurah Edi Putra
Keyword(s):  
Waist Circumference ◽  
Body Fat ◽  
Low Income ◽  
The Body ◽  
Degenerative Diseases ◽  
Cross Sectional ◽  
Nutrient Consumption ◽  
Varied Diet ◽  
Fiber Consumption ◽  
Prevalence Of Obesity

Food intake and body fat parameter among women older than 40 years old in DenpasarBackground: The prevalence of obesity in Indonesia tends to increase, particularly among women older than 40 years old.Objective: This study aimed to identify the associations between nutrient consumption and parameters of body fat among women in Denpasar.Methods: This was an observational analytic study with a cross-sectional approach. The population was women aged older than 40 years old in Denpasar with sampled population were members Dharma Wanita PDAM Kota Denpasar. Eighty out of 200 women were selected through systematic random sampling method. Variables collected in this study included women’s characteristics, nutrient consumption, and body fat parameters: body mass index (BMI), waist circumference (WC), and waist to hip ratio (WHR). Analysis of the relationship between nutrient consumption and body fat parameters using the Spearman Rank correlation.Results: This study found that the majority aged 41-50 years (83.8%), were Balinese  (95.0%), have married  (98.8%), did not use contraception (65.0%), completed higher education (63.8%), worked in informal sector (60.0%), had low income (65.0%), had no history of obesity (80.0%) and no family with degenerative diseases (73.8%). Based on the body fat parameters, most of the women were obese based on BMI (52.5%), WC (70.0%), and WHR (57.5%) categories. There was a significant association between fiber consumption and waist circumference (p=0.021).Conclusions: There was an association between fiber consumption and waist circumference, thus having a balanced and varied diet is recommended to prevent obesity and reduce risk factors for degenerative diseases.

scholarly journals Prevalence of Obesity and the Relationship between the Body Mass Index and Body Fat: Cross-Sectional, Population-Based Data

PLoS ONE ◽  
2012 ◽  
Vol 7 (1) ◽  
pp. e29580 ◽  
Author(s):  
Julie A. Pasco ◽  
Geoffrey C. Nicholson ◽  
Sharon L. Brennan ◽  
Mark A. Kotowicz
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
Body Fat ◽  
Population Based ◽  
The Body ◽  
Cross Sectional ◽  
Prevalence Of Obesity ◽  
The Relationship

scholarly journals Perceived Neighbourhood Problems over Time and Associations with Adiposity

2018 ◽  
Vol 15 (9) ◽  
pp. 1854 ◽  
Author(s):  
Anne Ellaway ◽  
Ruth Dundas ◽  
Jonathan Olsen ◽  
Paul Shiels
Keyword(s):  
Waist Circumference ◽  
Body Fat ◽  
Health Behaviours ◽  
Local Environment ◽  
Cross Sectional ◽  
Percentage Body Fat ◽  
Waist Hip Ratio ◽  
Local Environments ◽  
Prevalence Of Obesity ◽  
Using Data

There is growing interest in understanding which aspects of the local environment influence obesity. Using data from the longitudinal West of Scotland Twenty-07 study (n = 2040) we examined associations between residents’ self-reported neighbourhood problems, measured over a 13-year period, and nurse-measured body weight and size (body mass index, waist circumference, waist–hip ratio) and percentage body fat. We also explored whether particular measures such as abdominal obesity, postulated as a marker for stress, were more strongly related to neighbourhood conditions. Using life course models adjusted for sex, cohort, household social class, and health behaviours, we found that the accumulation of perceived neighbourhood problems was associated with percentage body fat. In cross-sectional analyses, the strongest relationships were found for contemporaneous measures of neighbourhood conditions and adiposity. When analyses were conducted separately by gender, perceived neighbourhood stressors were strongly associated with central obesity measures (waist circumference, waist–hip ratio) among both men and women. Our findings indicate that chronic neighbourhood stressors are associated with obesity. Neighbourhood environments are modifiable, and efforts should be directed towards improving deleterious local environments to reduce the prevalence of obesity.

scholarly journals Overweight and Obesity, Body Fat, Waist Circumference, and Anemia in Peruvian University Students: A Cross-Sectional Study

2021 ◽  
Vol 2021 ◽  
pp. 1-9
Author(s):  
Ruth B. Quiliche Castañeda ◽  
Josué Turpo-Chaparro ◽  
Jesús Hanco Torres ◽  
Jacksaint Saintila ◽  
Percy G. Ruiz Mamani
Keyword(s):  
Waist Circumference ◽  
University Students ◽  
Body Fat ◽  
Cross Sectional Study ◽  
Overweight And Obesity ◽  
The Body ◽  
Sectional Study ◽  
Fat Percentage ◽  
Cross Sectional ◽  
Very High

The university represents a critical space for students in terms of prevalence of malnutrition. The objective of this study was to determine the body mass index (BMI), body fat percentage (% BF), waist circumference (WC), and anemia in university students. A cross-sectional study was carried out in 2,285 university students from Lima, Peru. The sample was selected by nonprobability convenience sampling. Anthropometric data and hemoglobin levels were measured. The Chi-square test was used. The analysis of the associated factors was done using binary logistic regression. A significance level of 5% was considered. There were no significant differences between men and women in BMI ( p > 0.05 ). The men presented significantly high and very high levels of % BF ( p < 0.001 ). The proportion of women who presented anemia and high and very high WC was significantly higher compared to men ( p < 0.001 ). Being older than 27 years (ORB = 2.07; 95% CI = 1.19–3.6), being male (ORB = 2.68; 95% CI = 2.02–3.55), studying at the engineering faculty (ORB = 1.39; 95% CI = 1.09–1.79), having excess body fat (ORB = 8.17; 95% CI = 6.13–10.87), and having an elevated WC (ORB = 35.51; 95% CI = 25.06–50.33) significantly predicted overweight/obesity. The findings of this study suggest that college students, especially males and those who are not enrolled in health sciences colleges, should be a priority in healthy lifestyle interventions, particularly nutritional education programs, to reduce the prevalence of overweight and obesity.

scholarly journals Demographic and Household Characteristics Related to Childhood Obesity in Public Elementary Schools in Penjaringan

2021 ◽  
Vol 12 (1) ◽  
pp. 12-20
Author(s):  
Yoseveline Christiani ◽  
Robi Irawan ◽  
Yunisa Astiarani
Keyword(s):  
Elementary Schools ◽  
Childhood Obesity ◽  
Low Income ◽  
Cross Sectional Study ◽  
The Body ◽  
Obesity Prevalence ◽  
Cross Sectional ◽  
Low Socioeconomic ◽  
Public Elementary Schools ◽  
Prevalence Of Obesity

Indonesia is experiencing the rise of childhood obesity prevalence, and the majority profound in low socioeconomic areas, which may aggravate the harmful impacts on the children's growth and health. This study was conducted to find significant factors of childhood obesity in low socioeconomic areas. A cross-sectional study design was carried out at two public elementary schools in Penjaringan subdistrict, North Jakarta. All students in both schools participated in the study and were selected based on inclusion criteria. A total of 731 students (grades 1 to 6) were eligible. The nutritional status was assessed by trained staff by calculating the Body Mass Index (BMI) for age and classifying the outcome based on the WHO z-scores chart. Parents filled a demographic and socioeconomic questionnaire to collect children's birthdate, parents' educational level, employment status, income, and health insurance. Logistic regression was performed to evaluate the association. The prevalence of obesity among students was 13.41%. The regression showed that male and younger students were likely to be obese. The students whose mothers were in secondary level of education, have an unemployed father, or in the low-income family (p<0.05) were more likely to be obese. The study shows that male and younger students were associated with childhood obesity. Besides, educated mothers, unemployed fathers, and families with low income tend to have obese children. The school needs to have a specific program for male and younger age students to increase healthy habits. Nutrition assessment, recommendation, and parents' involvement in school-based health programs need to be enhanced.

scholarly journals Gambaran profil lipid pada remaja obes di Kota Bitung

2016 ◽  
Vol 4 (1) ◽  
Author(s):  
Billy Senduk ◽  
Widdhi Bodhi ◽  
Billy J. Kepel
Keyword(s):  
Informed Consent ◽  
Waist Circumference ◽  
Total Cholesterol ◽  
Urban Areas ◽  
Blood Lipid ◽  
Cross Sectional Study ◽  
The Body ◽  
Cross Sectional ◽  
Prevalence Of Obesity ◽  
Cross Sectional Design

Abstract: Obesity is a condition of increased body weight because of sexcessive fat accumulation in the body. The prevalence of obesity is increasing becoming one of the things that concern in Indonesia, especially in urban areas. Obesity is also associated with blood lipid levels that can cause dyslipidemia. Lipid profile can be observed by levels of total cholesterol, LDL, HDL, and triglycerides. Dyslipidemia has related with the occurrence of atherosclerosis and lead to acute myocardial infarction. This research used a descriptive observational study with cross sectional design. The samples were taken from adolescents obesity as measured by waist circumference. The amount of sample that is willing to sign an informed consent 50 samples. Based on the measurement of waist circumference of 966 students obtained 220 obese students (22.8%) and were taken 50 obese students who are willing to become a sample. From the results of blood samples examination of the 50 obese students was obtained 13 students (26%) had total cholesterol levels above normal, 31 students (62%) had HDL levels below normal, 41 students (82%) had LDL levels above normal, and 6 students (12%) have triglyceride levels above the normal value.Keywords: obesity, adolescents, lipid profileAbstrak: Obesitas adalah kondisi meningkatnya berat badan akibat akumulasi lemak berlebihan dalam tubuh. Prevalensi obesitas yang terus meningkat menjadi salah satu hal yang dikhawatirkan di Indonesia, terutama di perkotaan. Obesitas juga berkaitan dengan kadar lipid darah yang dapat menyebabkan dislipidemia. Profil lipid adalah keadaan lemak yang dilihat dari kadar kolesterol total, LDL, HDL, dan Trigliserida. Dislipidemia memiliki hubungan erat dengan terjadinya aterosklerosis dan berujung pada infark miokard akut. Penelitian ini dilakukan dengan menggunakan metode observasional deskriptif dengan desain cross sectional study. Sampel penelitian diambil dari remaja obesitas yang diukur berdasarkan lingkar pinggang. Jumlah sampel penelitian yang bersedia menandatangani informed consent 50 sampel. Berdasarkan hasil pengukuran lingkar pinggang 966 siswa didapatkan 220 siswa (22,8%) mengalami dan diambil 50 siswa obesitas yang bersedia untuk dijadikan sampel penelitian. Dari hasil pemeriksaan sampel darah terhadap 50 siswa obesitas tersebut didapatkan 13 siswa (26%) memiliki kadar kolesterol total diatas normal, 31 siswa (62%) memiliki kadar HDL dibawah normal, 41 siswa (82%) memiliki kadar LDL diatas normal, dan 6 siswa (12%) memiliki kadar trigliserida diatas nilai normal.Kata kunci: obesitas, remaja, profil lipid

scholarly journals Association between Short Hours of Sleep and Overweight/Obesity in Mexican Adolescent Population: A School-Based Cross-Sectional Study

Healthcare ◽  
2021 ◽  
Vol 9 (8) ◽  
pp. 939
Author(s):  
Ana Fresan ◽  
Alma Delia Genis-Mendoza ◽  
María Lilia López-Narváez ◽  
Tania Guadalupe Gómez-Peralta ◽  
Daniela Georgina Aguilar-Velázquez ◽  
...  
Keyword(s):  
Cross Sectional Study ◽  
The Body ◽  
Categorical Variables ◽  
Continuous Variables ◽  
Sectional Study ◽  
Cross Sectional ◽  
Obese Adolescent ◽  
School Based ◽  
Prevalence Of Obesity ◽  
Mexican Adolescents

Background/Aim: Obesity in adolescents is increasing; as such, the aim of this study was to determine the prevalence of obesity in Mexican adolescents and examine its possible association with hours of sleep. Methods: A school-based cross-sectional study was carried out. This study included 863 adolescents aged between 11 and 16 years. The prevalence of obesity was estimated using the body mass index (BMI). The duration of sleep (and other information) was assessed by a self-reported questionnaire. The Cochran–Mantel–Hansel test for categorical variables and a general linear model for continuous variables were used to evaluate the interaction effect of BMI and sex with respect to sleeping and assessed activity conditions. Results: It was found that 47.6% of the adolescents were overweight/obese. Men were more frequently overweight/obese than women (52.6% vs. 41.8%, p = 0.002). Moreover, overweight/obese adolescents were younger and spent fewer daily hours watching television (p < 0.05). Men practiced sports more hours per week than women (p = 0.04). However, women spent more daily time on the internet (p = 0.05), and overweight/obese adolescent women slept fewer hours than overweight/obese men and adolescents with normal weight (p = 0.008). Conclusions: The development of strategies for the prevention of overweight/obesity and the improvement of sleep duration should include a gender perspective to improve health habits in Mexican adolescents.

The putative effects of green tea on body fat: an evaluation of the evidence and a review of the potential mechanisms

2011 ◽  
Vol 106 (9) ◽  
pp. 1297-1309 ◽  
Author(s):  
Navamayooran Thavanesan
Keyword(s):  
Weight Loss ◽  
Green Tea ◽  
Body Fat ◽  
Fatty Acid Synthase ◽  
The Body ◽  
Alternative Methods ◽  
Future Research ◽  
Prevalence Of Obesity ◽  
Simultaneous Inhibition

The increase in the prevalence of obesity in recent years has prompted research into alternative methods of modulating body weight and body fat. The last decade has reflected this with a surge in studies investigating the potential of green tea as a natural agent of weight loss, with a view to confirming and elucidating the mechanisms underlying its effect on the body. Currently, it is widely believed that the polyphenolic components present in green tea have an anti-obesogenic effect on fat homeostasis, by increasing thermogenesis or reducing fat absorption among other ways. The data published to date, however, are inconsistent, with numerous putative modes of action suggested therein. While several unimodal mechanisms have been postulated, a more plausible explanation of the observed results might involve a multimodal approach. Such a mechanism is suggested here, involving simultaneous inhibition of the enzymes catechol-O-methyltransferase, acetyl-CoA carboxylase, fatty acid synthase and impeding absorption of fat via the gut. An evaluation of the available evidence supports a role of green tea in weight loss; however the extent of the effects obtained is still subject to debate, and requires more objective quantification in future research.

scholarly journals Diagnostic accuracy of anthropometric indices in predicting excess body fat among seven to ten-year-old children

2014 ◽  
Vol 17 (1) ◽  
pp. 243-254 ◽  
Author(s):  
Edineia Aparecida Gomes Ribeiro ◽  
Danielle Biazzi Leal ◽  
Maria Alice Altenburg de Assis
Keyword(s):  
Diagnostic Accuracy ◽  
Body Fat ◽  
Roc Curves ◽  
Cross Sectional Study ◽  
The Body ◽  
Anthropometric Indices ◽  
Cross Sectional ◽  
Standardized Residuals ◽  
Highly Sensitive ◽  
Anthropometric Index

PURPOSE: To evaluate the accuracy of the body mass index (BMI), waist circumference (WC) and waist-to-height ratio (WHtR) in detecting excess body fat among schoolchildren in Florianópolis, Santa Catarina. METHODS: Cross-sectional study with 2,772 schoolchildren aged seven to ten years. Receiver Operating Characteristic (ROC) curves were used to compare the diagnostic accuracy of the BMI, the WC and the WHtR in identifying children with excess body fat (defined as values that were equal to or higher than the 90th percentile of the standardized residuals obtained from the sum of the four skinfolds thickness). Likelihood ratio estimates were used to select, for each anthropometric index, the cut-off points that presented the highest association with excess body fat. RESULTS: The BMI, WC and WHtR performed well in detecting excess body fat, indicated by areas under the ROC curve (AUC) close to 1.0, with slightly higher AUC for the BMI in comparison to the WC and the WHtR concerning both sexes. Highly sensitive and specific cut-off points were derived for the three anthropometric indices. Sensitivity ranged from 85.7 to 92.9% for the BMI, from 78.6 to 89.7% for the WC, and from 78.6 to 89.2% for the WHtR. Specificity ranged from 83.2 to 91.4%, from 75.0 to 90.7%, and from 77.4 to 88.3% for the BMI, the WC and the WHtR, respectively. CONCLUSION: BMI, WC and WHtR can be used as diagnostic tests to identify excess body fat in children from seven to ten years of age.

Prevalence of obesity using the body mass index and equivalent age- and sex-specific thresholds for percentage body fat mass

2013 ◽  
Vol 7 ◽  
pp. e93
Author(s):  
Julie A. Pasco ◽  
Haslinda Gould ◽  
Kara L. Holloway ◽  
Amelia G. Dobbins ◽  
Mark A. Kotowicz ◽  
...  
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
Body Fat ◽  
Fat Mass ◽  
The Body ◽  
Body Fat Mass ◽  
Percentage Body Fat ◽  
Equivalent Age ◽  
Prevalence Of Obesity ◽  
Age And Sex

scholarly journals Prediction of the <i>in vivo</i> Body Composition of Pigs Based on Cross- Sectional Region Analysis of Dual Energy X-Ray Absorptiometry (DXA) Scans

2002 ◽  
Vol 45 (6) ◽  
pp. 535-545
Author(s):  
A. D. Mitchell ◽  
A. Scholz ◽  
V. Pursel
Keyword(s):  
Body Composition ◽  
Chemical Analysis ◽  
Body Fat ◽  
The Body ◽  
Cross Sectional ◽  
Body Protein ◽  
Total Body Fat ◽  
Total Body ◽  
Dxa Scans

Abstract. The purpose of this study was to evaluate the use of a cross-sectional scan as an alternative to the total body DXA scan for predicting the body composition of pigs in vivo. A total of 212 pigs (56 to 138 kg live body weight) were scanned by DXA. The DXA scans were analyzed for percentage fat and lean in the total body and in 14 cross-sections (57.6 mm wide): 5 in the front leg/thoracic region, 4 in the abdominal region, and 5 in the back leg region. Regression analysis was used to compare total body and cross-sectional DXA results and chemical analysis of total body fat, protein and water. The relation (R2) between the percentage fat in individual slices and the percentage of total body fat measured by DXA ranged from 0.78 to 0.97 and by chemical analysis from 0.71 to 0.85, respectively. The relation between the percentage of lean in the individual slices and chemical analysis for percentage of total body protein and water ranged from 0.48 to 0.60 and 0.56 to 0.76, respectively. These results indicate that total body composition of the pig can be predicted (accurately) by performing a time-saving single-pass cross-sectional scan.

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