scholarly journals EFFECT OF BIOFERTILIZATION AND BORON ON GROWTH, SEED PRODUCTIVITY AND SEED QUALITY OF PEAS (Pisum sativum L.)

2013 ◽  
Vol 4 (3) ◽  
pp. 431-444
Author(s):  
Y. El-Waraky ◽  
A. Masoud ◽  
O. Zanata
Keyword(s):  
Pisum Sativum ◽  
Seed Quality ◽  
Seed Productivity ◽  
Pisum Sativum L

Assessment of the nutritional quality of raw and extruded Pisum sativum L. var. laguna seeds

LWT ◽  
2011 ◽  
Vol 44 (5) ◽  
pp. 1303-1308 ◽  
Author(s):  
J. Frias ◽  
S. Giacomino ◽  
E. Peñas ◽  
N. Pellegrino ◽  
V. Ferreyra ◽  
...  
Keyword(s):  
Pisum Sativum ◽  
Nutritional Quality ◽  
Pisum Sativum L

Search for predictors of cooking quality of marrowfat pea (Pisum sativum L) cultivars

2001 ◽  
Vol 81 (8) ◽  
pp. 701-705
Author(s):  
Geoffrey P Savage ◽  
Grace E Savage ◽  
Adrian C Russell ◽  
John P Koolaard
Keyword(s):  
Pisum Sativum ◽  
Cooking Quality ◽  
Pisum Sativum L

scholarly journals Drying and cooking effects on the final quality of pea grains (Pisum sativum L.) varieties

2021 ◽  
Author(s):  
Dario Camilo PANTOJA ESPINOSA ◽  
Jader RODRÍGUEZ CORTINA ◽  
María HERNÁNDEZ CARRIÓN ◽  
Oswaldo OSORIO MORA
Keyword(s):  
Pisum Sativum ◽  
Pisum Sativum L

scholarly journals Water Stress during Reproductive Stages Affects Seed Quality and Yield of Pea ( Pisum sativum L.)

Crop Science ◽  
1997 ◽  
Vol 37 (4) ◽  
pp. 1247-1252 ◽  
Author(s):  
Jean‐Albert Fougereux ◽  
Thierry Doré ◽  
Fabienne Ladonne ◽  
André Fleury
Keyword(s):  
Water Stress ◽  
Pisum Sativum ◽  
Seed Quality ◽  
Pisum Sativum L
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