scholarly journals EVALUATION OF SOME SAFETY TREATMENTS ON ROOT ROT DISEASES, GROWTH AND YIELD POD QUALITY OF PEA (Pisum sativum, L.)

2013 ◽  
Vol 4 (5) ◽  
pp. 787-807 ◽  
Author(s):  
M. Abdel – Aziz ◽  
Naglaa Muhanna ◽  
Sherien Harfoush
2021 ◽  
pp. 1-17
Author(s):  
Farouk El-Aidy ◽  
Nabil A. Hassan ◽  
Younis El-Waraky ◽  
Faten Abu El-Ftooh ◽  
Yousry Bayoumi ◽  
...  

LWT ◽  
2011 ◽  
Vol 44 (5) ◽  
pp. 1303-1308 ◽  
Author(s):  
J. Frias ◽  
S. Giacomino ◽  
E. Peñas ◽  
N. Pellegrino ◽  
V. Ferreyra ◽  
...  

2000 ◽  
Vol 3 (8) ◽  
pp. 1281-1282
Author(s):  
M.A. Parvez ◽  
Faqir Muhammad ◽  
Mumtaz Ahmad

2004 ◽  
Vol 84 (2) ◽  
pp. 687-690
Author(s):  
M. A. Chandler ◽  
V. A. Fritz ◽  
R. R. Allmaras

Root rot (Aphanomyces euteiches Drechs.) is a serious economic threat to pea (Pisum sativum L.) production. Research has shown a late-summer-seeded oat (Avena sativa L .) crop can reduce disease severity. A. euteiches was exposed to extracts of oat cvs. Bay and Ogle. Oat extract significantly enhanced mycelial growth of the pathogen. Key words: Root rot, biological control, green manure, Pisum sativum


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