scholarly journals EFFECTS OF DIETARY SUPPLEMENTATION WITH GREEN AND BROWN SEAWEEDS ON LAYING PERFORMANCE, EGG QUALITY, AND BLOOD LIPID PROFILE AND ANTIOXIDANT CAPACITY IN LAYING JAPANESE QUAIL

2019 ◽  
Vol 39 (1) ◽  
pp. 41-59
Author(s):  
salma abu hafsa
Keyword(s):  
Antioxidant Capacity ◽  
Lipid Profile ◽  
Japanese Quail ◽  
Egg Quality ◽  
Dietary Supplementation ◽  
Blood Lipid ◽  
Blood Lipid Profile ◽  
Brown Seaweeds ◽  
Laying Performance

Multicomponent exercise program improves blood lipid profile and antioxidant capacity in older women

2010 ◽  
Vol 51 (1) ◽  
pp. 1-5 ◽  
Author(s):  
Joana Carvalho ◽  
Elisa Marques ◽  
António Ascensão ◽  
José Magalhães ◽  
Franklim Marques ◽  
...  
Keyword(s):  
Antioxidant Capacity ◽  
Lipid Profile ◽  
Older Women ◽  
Exercise Program ◽  
Blood Lipid ◽  
Blood Lipid Profile

scholarly journals Blood Lipid Profile of Coturnix coturnix japonica Fed whith Organic Feed and Supplement Curcuma longa

2017 ◽  
Vol 9 (3) ◽  
pp. 560
Author(s):  
Entin Nur Aetin ◽  
Tyas Rini Saraswati ◽  
Sri Isdadiyanto
Keyword(s):  
Lipid Profile ◽  
Japanese Quail ◽  
Blood Lipid ◽  
Coturnix Japonica ◽  
Coturnix Coturnix Japonica ◽  
Blood Lipid Profile ◽  
Coturnix Coturnix ◽  
Cassava Leaves ◽  
Good For ◽  
Low Cholesterol

<p class="IsiAbstrakIndo"><span lang="EN-GB">People’s concern about quail egg consumption has triggered the efforts to produce quail eggs with low cholesterol content by using organic feed. Organic feed is one type of feed rations made of mixing organic material. In this study, standard organic feed (rice bran, yellow corn, soybean, and fishmeal) and organic feed containing mackerel, cassava leaves, and turmeric powder was administere to female japanese quail. Organic feed containing mackerel, cassava leaves, and turmeric powder can affect the Japanese quail (</span><em><span lang="EN-GB">Coturnix coturnix japonica L.</span></em><span lang="EN-GB">) lipid profile. This research used experimental methods. Twenty-seven female Japanese quails were divided into 3 treatment groups (PO: commercial feed, P1: standard organic feed, P2: feed containing organic turmeric powder, cassava leaves, and mackerel) for 145 days with 9 repeat. Data obtained were in the form of average daily feed intake and blood lipid profiles of each treatment group. Further data analysis was performed by analysis of variance (ANOVA) followed by Duncan test. The results showed that administration of organic feed containing mackerel, cassava leaves, and turmeric powder can reduce the levels of cholesterol, triglycerides, and LDL but increase the HDL levels in Japanese quail. Supplementation of turmeric powder improve the chemical quality of Japanese quail eggs, so it is good for the development of quail embryos as well as for consumption. It can be concluded that organic feed and turmeric powder supplementation stabilize blood lipid profile and improve the reproduction of Japanese quail egg low cholesterol, so good for the development of embryo quail and for consumption.</span></p>

scholarly journals Effect of Rice Bran on Productivity, Hatchability and Yolk and Blood Lipid Profile of Laying Japanese Quail

2021 ◽  
Vol 26 (2) ◽  
pp. 250-261
Author(s):  
Hassan Zeweil ◽  
Soliman Zahran ◽  
Mohamed Ahmed ◽  
Waleed Dosoky ◽  
Hedar Leftah
Keyword(s):  
Lipid Profile ◽  
Japanese Quail ◽  
Rice Bran ◽  
Blood Lipid ◽  
Blood Lipid Profile

732-P: Effect of Serum 25-Hydroxyvitamin D on Blood Lipid Profile in Type 2 Diabetics

Diabetes ◽  
2020 ◽  
Vol 69 (Supplement 1) ◽  
pp. 732-P
Author(s):  
NAN LI ◽  
YANRU WANG ◽  
BING ZHU ◽  
HANG SUN ◽  
PENG YANG ◽  
...  
Keyword(s):  
Lipid Profile ◽  
Blood Lipid ◽  
Blood Lipid Profile ◽  
Hydroxyvitamin D ◽  
Type 2 Diabetics ◽  
25 Hydroxyvitamin D

scholarly journals Co-Treatment of Purified Annatto Oil (Bixa orellana L.) and Its Granules (Chronic®) Improves the Blood Lipid Profile and Bone Protective Effects of Testosterone in the Orchiectomy-Induced Osteoporosis in Wistar Rats

Molecules ◽  
2021 ◽  
Vol 26 (16) ◽  
pp. 4720
Author(s):  
Arlindo César Matias Pereira ◽  
Helison de Oliveira Carvalho ◽  
Danna Emanuelle Santos Gonçalves ◽  
Karyny Roberta Tavares Picanço ◽  
Abrahão Victor Tavares de Lima Teixeira dos dos Santos ◽  
...  
Keyword(s):  
Lipid Profile ◽  
Wistar Rats ◽  
Calcium Concentration ◽  
Calcium Content ◽  
Blood Lipid ◽  
Atomic Absorption Spectrophotometry ◽  
Protective Effects ◽  
Blood Lipid Profile ◽  
Bone Calcium ◽  
Weight Structure

This study aimed to evaluate and compare the effects of co-treatment with purified annatto oil (PAO) or its granules (GRA, Chronic®) with that of testosterone on the orchiectomy-induced osteoporosis in Wistar rats. After surgery, rats were treated from day 7 until day 45 with testosterone only (TES, 7 mg/kg, IM) or TES + PAO or GRA (200 mg/kg, p.o.). The following parameters were evaluated: food/water intake, weight, HDL, LDL, glucose, triglycerides (TG), total cholesterol (TC), alkaline phosphatase levels, blood phosphorus and calcium contents, femur weight, structure (through scanning electron microscopy), and calcium content (through atomic absorption spectrophotometry). Our results show that orchiectomy could significantly change the blood lipid profile and decrease bone integrity parameters. Testosterone reposition alone could improve some endpoints, including LDL, TC, bone weight, and bone calcium concentration. However, other parameters were not significantly improved. Co-treatment with PAO or GRA improved the blood lipid profile and bone integrity more significantly and improved some endpoints not affected by testosterone reposition alone (such as TG levels and trabeculae sizes). The results suggest that co-treatment with annatto products improved the blood lipid profile and the anti-osteoporosis effects of testosterone. Overall, GRA had better results than PAO.

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