scholarly journals Crop diversification for weed management in organic arable cropping systems

2015 ◽  
Vol 2 ◽  
pp. 333 ◽  
Author(s):  
Livija Zarina ◽  
Barbel Gerowitt ◽  
Bo Melander ◽  
Jukka Salonen ◽  
Roman Krawczuk ◽  
...  
Keyword(s):  
Weed Management ◽  
Cover Crop ◽  
Cropping Systems ◽  
Cropping System ◽  
Red Clover ◽  
Farming System ◽  
Crop Diversification ◽  
Crop Species ◽  
Perennial Weeds ◽  
Arable Farming

<p>Within the ERA-net CORE Organic Plus transnational programmes supported project PRODIVA producing of the information required for a better utilization of crop diversification for weed management in North European organic arable cropping systems was started. To fulfill the goal of this project- not to eradicate weed problems, which is unlikely to happen in any arable farming system, but to maintain a diversified and manageable weed flora that can support beneficial organisms- there were data from ongoing long-termed cropping system experiments from Latvia analyzed.</p><p>It is hypothesised that: a) perennial weeds can be suppressed in the post-harvest period by improved cover crop establishment and pertinent selection of cover crop species; b) on-farm practices of crop diversification are related to weed pressure and species composition.</p><p class="R-MainText">On the bases on data from organic farm and ongoing long-termed cropping system experiment on weed dynamics in six-field crop rotations with cover crop was concluded that red clover as cover crop after the harvest period is effective to manage perennial weeds. In crop rotation with higher proportions of cereals weed infection growth in six-field rotation with 50% share of cereals up to 3.4, but with 33.3 %  share-up to 2.1 times.</p>

scholarly journals The Pitfalls of Relating Weeds, Herbicide Use, and Crop Yield: Don't Fall Into the Trap! A Critical Review

2020 ◽  
Vol 2 ◽  
Author(s):  
Nathalie Colbach ◽  
Sandrine Petit ◽  
Bruno Chauvel ◽  
Violaine Deytieux ◽  
Martin Lechenet ◽  
...  
Keyword(s):  
Crop Yield ◽  
Weed Management ◽  
Crop Production ◽  
Yield Loss ◽  
Crop Yields ◽  
Cropping Systems ◽  
Crop Productivity ◽  
Arable Farming ◽  
Herbicide Use ◽  
The Impact

The growing recognition of the environmental and health issues associated to pesticide use requires to investigate how to manage weeds with less or no herbicides in arable farming while maintaining crop productivity. The questions of weed harmfulness, herbicide efficacy, the effects of herbicide use on crop yields, and the effect of reducing herbicides on crop production have been addressed over the years but results and interpretations often appear contradictory. In this paper, we critically analyze studies that have focused on the herbicide use, weeds and crop yield nexus. We identified many inconsistencies in the published results and demonstrate that these often stem from differences in the methodologies used and in the choice of the conceptual model that links the three items. Our main findings are: (1) although our review confirms that herbicide reduction increases weed infestation if not compensated by other cultural techniques, there are many shortcomings in the different methods used to assess the impact of weeds on crop production; (2) Reducing herbicide use rarely results in increased crop yield loss due to weeds if farmers compensate low herbicide use by other efficient cultural practices; (3) There is a need for comprehensive studies describing the effect of cropping systems on crop production that explicitly include weeds and disentangle the impact of herbicides from the effect of other practices on weeds and on crop production. We propose a framework that presents all the links and feed-backs that must be considered when analyzing the herbicide-weed-crop yield nexus. We then provide a number of methodological recommendations for future studies. We conclude that, since weeds are causing yield loss, reduced herbicide use and maintained crop productivity necessarily requires a redesign of cropping systems. These new systems should include both agronomic and biodiversity-based levers acting in concert to deliver sustainable weed management.

scholarly journals Quantifying Water Quality Improvements through Use of Precision Herbicide Application Technologies in a Dry-Tropical, Furrow-Irrigated Cropping System

Water ◽  
2019 ◽  
Vol 11 (11) ◽  
pp. 2326
Author(s):  
Aaron M. Davis ◽  
Catherine Neelamraju
Keyword(s):  
Water Quality ◽  
Weed Management ◽  
Cropping System ◽  
Farming System ◽  
Freshwater Ecosystems ◽  
Practice Change ◽  
Quality Improvements ◽  
Herbicide Application ◽  
Relative Risks ◽  
System Use

This study compared water quality effects of using precision herbicide application technologies and traditional spraying approaches across several regulated ‘priority’ and alternative pre- and post-emergent herbicides in a northern Australian cane farming system. Use of herbicide banding spray technologies resulted in pre-emergent herbicide load reductions, extending substantially beyond simple proportionate decreases in the amount of herbicide ingredient applied to paddocks. Aquatic risk assessment from resultant chemical mixtures leaving paddocks, and upscaled to local catchment concentrations, highlighted that precision application technologies could markedly reduce the ecological risk of pre-emergent herbicides. These risk reductions were, however, often complicated by the additional toxicity of post-emergent herbicides in mixtures, some associated with the adoption of band-spraying weed treatments. While the currently regulated priority herbicide, diuron, posed the greatest risk to the environment, alternative herbicides could still pose significant environmental risks, although these relative risks were lower at more ecologically relevant concentrations, typically found in the local freshwater ecosystems. Results underline the need for a carefully considered approach to integrating alternative herbicides and precision application technologies into improved weed management by irrigating cane farmers. Recent government changes to the appraisal of water quality improvement progress, from load-based to ecosystem-based targets, involving a much broader suite of herbicides, also appear likely to complicate assessment of the environmental impacts of practice change adoption for the industry.

Cropping system effects on giant foxtail (Setaria faberi) demography: I. Green manure and tillage timing

Weed Science ◽  
2003 ◽  
Vol 51 (6) ◽  
pp. 919-929 ◽  
Author(s):  
Adam S. Davis ◽  
Matt Liebman
Keyword(s):  
Seed Predation ◽  
Weed Management ◽  
Green Manure ◽  
Seedling Emergence ◽  
Cropping System ◽  
Red Clover ◽  
Life Cycles ◽  
The Other ◽  
Giant Foxtail ◽  
Crop Sequence

Manipulation of cropping systems to improve weed management requires a better understanding of how crop- and soil-related factors affect weed life cycles. Our objective was to assess the impacts of timing of primary tillage and use of legume green manure on giant foxtail demography and soil properties. We measured giant foxtail seed survival and dormancy, seedling emergence and survival, and fecundity, in addition to soil phytotoxicity, chemical properties affecting soil fertility and soil water, in the transition between the wheat and corn phases of a wheat–corn–soybean crop sequence. Postdispersal predation of giant foxtail seeds was measured in all three phases of the crop sequence. Wheat was grown either as a sole crop (W) or underseeded with red clover (R), and residues from this phase were rototilled either in the fall (FT) or in spring (ST). There were strong interactions between Red clover and Tillage timing in their effects on giant foxtail recruitment and fecundity in corn. Giant foxtail seedling emergence was 30% lower, and time to 50% emergence was more than 1 wk later, in the ST/R treatment than in the ST/W, FT/W, and FT/R treatments, which did not differ. However, fecundity of giant foxtail was 200% greater in the ST/R treatment than in the other three treatments because of suppressed early corn growth. The net effect of the ST/R treatment on giant foxtail demography in corn was to greatly increase inputs to the seedbank compared with the ST/W, FT/W, and FT/R treatments. Giant foxtail demography in the wheat phase was also affected by Red clover. There was a 200% increase in daily rates of postdispersal seed predation in the wheat phase of the R treatment compared with the W treatment. High-seed predation in the wheat phase and low fecundity in the corn phase of the FT/R treatment suggest that population growth rate of giant foxtail will be lower in this treatment than in the other treatments. The degree of soil phytotoxicity from red clover residues, the changes in the amount of interference from the corn crop early in the growing season, and the differential suitability of crop residues in the different rotations as habitat for seed predators all contributed to changes in giant foxtail demography. Understanding the effects of cropping system characteristics on entire weed life cycles will facilitate the design of integrated suites of complementary weed management tactics.

scholarly journals Competition Indices of Safflower and Faba Bean Intercrops as Affected by Fertilizers

2019 ◽  
Vol 11 (1) ◽  
pp. 130-137
Author(s):  
Mahmoodreza SAEIDI ◽  
Yaghoub RAEI ◽  
Rouhollah AMINI ◽  
Akbar TAGHIZADEH ◽  
Bahman PASBAN-ESLAM ◽  
...  
Keyword(s):  
Faba Bean ◽  
Yield Components ◽  
Cropping Systems ◽  
Block Design ◽  
Cropping System ◽  
Productivity Index ◽  
Crop Species ◽  
System Productivity ◽  
Yield And Yield Components ◽  
Sole Cropping

Cropping systems of safflower (Carthamus tinctorius L.) with faba bean (Vicia faba L.) under different fertility were compared with sole cropping of each crop during 2015 and 2016 at the Research Farm of Tabriz University in Iran. The treatments were cropping systems (safflower and faba bean sole croppings, intercropping systems of safflower and faba bean with ratios of 1:1 and 2:1), and nutrient levels (100% chemical fertilizers, 60%, 30% chemical + biofertilizers and no fertilizer). A factorial set of treatments based on a randomized complete block design replicated three times was used. Cropping system and fertility effects were significant for yield and yield components of each crop. Yield and yield components were increased with the integrated use of 60% chemical plus biofertilizers for both years, while seed yield was reduced by intercropping. Maximum land equivalent ratio (LER), relative value total (RVT), system productivity index (SPI) and monetary advantage index (MAI) were achieved in nutritive level of 60% chemical plus biofertilizers as intercropped plants in ratio of 1:1 for both years. The total actual yield loss (AYL) values were positive and greater than zero in all mixtures, indicating an advantage from intercropping over sole crops. Intercropped safflower had a higher relative crowding coefficient (RCC) than intercropped faba bean, indicating that safflower was more competitive than faba bean in intercropping systems. From this study, it is inferred that intercropping (safflower and faba bean) with integrated use of the reduced chemical and biofertilizers may give better overall yield and income than sole cropping of each crop species.

Crop diversification of predominant Pearl millet based cropping system for higher productivity, resource-use efficiency and profitability in Semi-Arid Rajasthan

2019 ◽  
Author(s):  
R. Sammauria ◽  
O.P. Meena ◽  
M.R. Yadav ◽  
A.K. Gupta ◽  
H.L. Yadav ◽  
...  
Keyword(s):  
Pearl Millet ◽  
Crop Rotation ◽  
Resource Use ◽  
Cropping Systems ◽  
Cropping System ◽  
Crop Diversification ◽  
Resource Use Efficiency ◽  
Cluster Bean ◽  
Use Efficiency ◽  
Semi Arid

Continuous adoption of Pearl millet-Wheat cropping system led to reduction in productivity which put a serious threat to its sustainability in semi-arid eastern plain zone of Rajasthan, India. Crop diversification with wider choice with a variety of crops is being promoted as an alternative to profit maximization with enhanced soil fertility status. Therefore, a long term experiment was initiated to evaluate the production potential, sustainability, resource-use efficiency and economics of nine Pearl millet based cropping systems. Result revealed that system productivity in terms of pearl millet equivalent yield (PMEY) was highest (30488 kg ha-1) with groundnut-wheat-cluster bean-onion crop rotation. Moreover, groundnut-wheat-cluster bean-onion recorded the highest SYI and land use efficiency (0.65 and 73.97%) followed by pearl millet-wheat-cluster bean-barley sequence (0.63 and 65.75%). The groundnut-wheat-cluster bean-onion also generated highest number of man days/ha/year (405). The highest values of organic carbon were found under green gram-mustard-pearl millet-lentil and cluster bean-pea-pearl millet-lentil. The maximum value of available P was recorded with cluster bean-mustard-green gram-garden cress followed by the groundnut-wheat-cluster bean-onion sequence. Available K decreased significantly from their initial values in all the cropping systems except groundnut-wheat-cluster bean-onion crop rotation. Among the various systems, groundnut-wheat-cluster bean-onion realized the highest net returns ( 213000 ha-1), followed by pearl millet-wheat-cluster bean-barley ( 163254 ha-1). Overall, it can be concluded that under the semi-arid agro climatic conditions of Rajasthan, groundnut-wheat-cluster bean-onion, followed by pearl millet-wheat-cluster bean-barley, were more productive, sustainable, resource use efficient and remunerative than other cropping systems.

Suppression of Glyphosate-resistant Canada Fleabane (Conyza canadensis) in Corn with Cover Crops Seeded after Wheat Harvest the Previous Year

2018 ◽  
Vol 32 (3) ◽  
pp. 244-250 ◽  
Author(s):  
Taïga B. Cholette ◽  
Nader Soltani ◽  
David C. Hooker ◽  
Darren E. Robinson ◽  
Peter H. Sikkema
Keyword(s):  
Cover Crops ◽  
Weed Management ◽  
Cover Crop ◽  
Management Strategies ◽  
Late Summer ◽  
Growing Season ◽  
Integrated Weed Management ◽  
Crop Species ◽  
Herbicide Resistant ◽  
Crimson Clover

AbstractGlyphosate-resistant (GR) and multiple herbicide–resistant (groups 2 and 9) Canada fleabane have been confirmed in 30 and 23 counties in Ontario, respectively. The widespread incidence of herbicide-resistant Canada fleabane highlights the importance of developing integrated weed management strategies. One strategy is to suppress Canada fleabane using cover crops. Seventeen different cover crop monocultures or polycultures were seeded after winter wheat harvest in late summer to determine GR Canada fleabane suppression in corn grown the following growing season. All cover crop treatments seeded after wheat harvest suppressed GR Canada fleabane in corn the following year. At 4 wk after cover crop emergence (WAE), estimated cover crop ground cover ranged from 31% to 68%, a density of 124 to 638 plants m–2, and a range of biomass from 29 to 109 g m–2, depending on cover crop species. All of the cover crop treatments suppressed GR Canada fleabane in corn grown the following growing season from May to September compared to the no cover crop control. Among treatments evaluated, annual ryegrass (ARG), crimson clover (CC)/ARG, oilseed radish (OSR)/CC/ARG, and OSR/CC/cereal rye (CR) were the best treatments for the suppression of GR Canada fleabane in corn. ARG alone or in combination with CC provided the most consistent GR Canada fleabane suppression, density reduction, and biomass reduction in corn. Grain corn yields were not affected by the use of the cover crops evaluated for Canada fleabane suppression.

Effects of Initial Seed-Bank Density on Weed Seedling Emergence during the Transition to an Organic Feed-Grain Crop Rotation

Weed Science ◽  
2009 ◽  
Vol 57 (5) ◽  
pp. 533-540 ◽  
Author(s):  
Richard G. Smith ◽  
Randa Jabbour ◽  
Andrew G. Hulting ◽  
Mary E. Barbercheck ◽  
David A. Mortensen
Keyword(s):  
Seed Bank ◽  
Weed Management ◽  
Cover Crop ◽  
Management Practices ◽  
Transition Period ◽  
Red Clover ◽  
Weed Seed ◽  
Weed Species ◽  
Organic Certification ◽  
Weed Seeds

The transition period to certified organic production can present a significant weed management challenge for growers. Organic certification requires that prohibited fertilizers and pesticides must not have been used for 36 mo before harvest of the first organic crop. Understanding how organic management practices and initial weed seed-bank densities affect weed population dynamics during the transition period may improve weed management efficacy and adoption of organic practices. We examined how tillage systems (full or reduced) and cover crop species planted during the first transition year (rye or a mixture of timothy and red clover) affect the seedling densities of three common annual weed species, common lambsquarters, velvetleaf, and foxtail spp., during the 3-yr transition period. Weed seeds were applied in a one-time pulse at the beginning of the study at three densities, low, medium, and high (60, 460, and 2,100 seeds m−2, respectively), and cumulative seedling densities of each species were assessed annually. Treatment factors had variable and species-specific effects on weed seedling densities. In general, the full-tillage system, with an initial cover crop of timothy and red clover, resulted in the lowest density of weed seedlings following seed-bank augmentation. There was little consistent association between the initial densities of applied weed seeds in the weed seed bank at the start of the transition and weed seedling densities at the end of the transition period. This suggests that when multiple crop and weed cultural management practices are employed during the organic transition period, initial failures in weed management may not necessarily lead to persistent and intractable annual weed species management problems following organic certification.

scholarly journals The impact of different weed management strategies on weed flora of wheat-based cropping systems

PLoS ONE ◽  
2021 ◽  
Vol 16 (2) ◽  
pp. e0247137
Author(s):  
Muhammad Shahzad ◽  
Khawar Jabran ◽  
Mubshar Hussain ◽  
Muhammad Aown Sammar Raza ◽  
Leonard Wijaya ◽  
...  
Keyword(s):  
Weed Management ◽  
Cropping Systems ◽  
Management Strategies ◽  
Cropping System ◽  
Herbicide Application ◽  
Water Extracts ◽  
The World ◽  
Weed Flora ◽  
Weed Infestation ◽  
The Impact

The world population will rise in future, which would demand more wheat production to fulfil dietary needs of wheat-dependent population of the world. Food security in wheat-dependent regions will greatly rely on wheat productivity. Weed infestation is a major constraint reducing wheat productivity globally. Nonetheless, cropping systems and weed management strategies strongly influence weed infestation in modern agriculture. Herbicides are the key weed management tool in conventional agriculture. However, frequent use of herbicides have resulted in the evolution of herbicide-resistance weeds, which made weed management a challenging task. Sustainable and eco-friendly weed management strategies shift weed-crop competition in the favour of crop plants. Limited studies have evaluated the interactive effect of cropping systems and weed management strategies on weed flora of wheat-based cropping systems (WBCSs). This two-year study evaluated the impact of different weed management strategies (WMSs) on weed flora of WBCSs, i.e., fallow-wheat (FW), rice-wheat (RW), cotton-wheat (CW), mungbean-wheat (MW) and sorghum-wheat (SW). The WMSs included in the study were, false seedbed, allelopathic water extracts and herbicide application, while weed-free and weedy-check were maintained as control treatments. Data relating to diversity and density of individual and total broadleaved and narrow-leaved weeds were recorded. The WBCSs, WMSs and their interaction significantly altered diversity and density of individual, total, broadleaved and narrow-leaved weeds. Weed-free and weedy-check treatments recorded the lowest and the highest values of diversity and density of individual, total, broadleaved and narrow-leaved weeds. Herbicide application effectively reduced density and diversity of weeds. Allelopathic water extracts and false seedbed proved less effective than herbicides. On the other hand, SW cropping system not only reduced weed density but also limited the weed flora. It is concluded that false seedbed and SW cropping system can be efficiently used to manage weeds in WBCSs. However, long-term studies are needed to infer the impact of SW cropping system and false seedbed on soil properties, soil microbes and productivity of wheat crop.

scholarly journals Epigeal fauna and soil attributes in a cover-cropped organic vegetable system

2021 ◽  
Vol 51 (8) ◽  
Author(s):  
Sandra Santana de Lima ◽  
Dérique Biassi ◽  
Cyndi dos Santos Ferreira ◽  
Priscila Silva Matos ◽  
Lucas Vasconcelos Rocha ◽  
...  
Keyword(s):  
Cover Crops ◽  
Cover Crop ◽  
Secondary Forest ◽  
Cropping Systems ◽  
Block Design ◽  
Solanum Melongena ◽  
Chemical Properties ◽  
Cropping System ◽  
Positive Association ◽  
Forest Site

ABSTRACT: This study assessed the effect of cover crop biomass on the epigeal fauna of an organic eggplant (Solanum melongena L.) cropping system. A randomized block design was used, with four cover crop treatments: brachiaria, crotalaria, millet, and cocktail (brachiaria, crotalaria and millet). The epigeal faunal indices were determined at each plot. The epigeal fauna of a secondary forest site was also assessed for comparison. Epigeal individuals were collected using pitfall traps at two sampling periods (110 and 180 days after mowing cover crops). Soil samples were collected for determination of physical and chemic properties. 2032 individuals were captured in the first sampling and 3806 individuals in the second. The highest values of wealth in the first collection were observed in the millet and cocktail areas. Cluster analysis showed similarity of epigeal faunal groups between millet and brachiaria plots at the first sampling and between cocktail and crotalaria sites at the second sampling. Co-inertia analysis showed a significant covariance between epigeal fauna at the second sampling and soil properties. The cover crops management had a beneficial influence on the activity, wealth and ecological indexes, in both sampling periods. The positive association observed between epigeal faunal groups and soil physical and chemical properties demonstrates the efficiency of cover crops in improving soil quality in organic cropping systems.

scholarly journals Effects of different cropping systems and weed management methods on free energy and content of pigments in maize

2014 ◽  
Vol 29 (1) ◽  
pp. 45-54 ◽  
Author(s):  
Igor Spasojevic ◽  
Vesna Dragicevic ◽  
Milena Simic ◽  
Dusan Kovacevic ◽  
Milan Brankov
Keyword(s):  
Free Energy ◽  
Grain Yield ◽  
Weed Management ◽  
Positive Impact ◽  
Growth Parameters ◽  
Cropping Systems ◽  
Cropping System ◽  
Area Index ◽  
Weed Biomass ◽  
Crop Density

Rotation is a cropping system that has many advantages and ensures better crop growth and yielding. Its combinination with other cropping measures can ensure optimal crop density for maximal growth and photosynthesis efficiency. The aim of this study was to investigate the influence of different cropping systems: monoculture and two rotations, including maize, wheat and soybean (MSW and MWS), and different weed management methods (weed removal by hoeing, application of a full recommended herbicide dose (RD) and half that dose (0.5 RD), and weedy check) on weed biomass and maize growth parameters - leaf area index (LAI), free energy, contents of chlorophyll and carotenoids, grain yield, and their possible relationships in two fields of the maize hybrids ZP 677 (H1) and ZP 606 (H2). The lowest LAI and grain yield were found in monoculture, particularly in weedy check, which had relatively high weed infestation. Higher weed biomass was also observed in herbicide treated plots in monoculture. Such high competition pressure indicates a stress reflected on reduced LAI and chlorophyll content, and increased free energy and content of carotenoids. On the other hand, rotation, particularly if it is combined with the application of herbicides or hoeing, had a positive impact on yielding potential by increasing LAI and the contents of chlorophyll and carotenoids, and decreasing free energy.

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