scholarly journals Cultivation Methods for Improvement of Yield, Polyphenol Content and Characteristics for Rice Cake Processing of Black-kerneled Glutinous Rice Cultivar 'Shiho' in Niigata Prefecture

2010 ◽  
Vol 79 (4) ◽  
pp. 518-527
Author(s):  
Kazuyuki Kobayashi ◽  
Toshio Joh ◽  
Yoshihiko Takahashi ◽  
Toshinori Fukuyama
Keyword(s):  
Rice Cultivar ◽  
Polyphenol Content ◽  
Rice Cake ◽  
Niigata Prefecture ◽  
Glutinous Rice ◽  
Cultivation Methods

scholarly journals Identification of Glutinous Rice Cultivars Using Rice Cake as Samples by the PCR Method.

2001 ◽  
Vol 48 (4) ◽  
pp. 306-310 ◽  
Author(s):  
Ken'ichi OHTSUBO ◽  
Sumiko NAKAMURA ◽  
Koichi YOZA ◽  
Koichi SHISHIDO
Keyword(s):  
Rice Cultivars ◽  
Rice Cake ◽  
Glutinous Rice ◽  
Pcr Method

Method of Testing Palatability of Glutinous Rice-cake.

2002 ◽  
Vol 71 (2) ◽  
pp. 250-255 ◽  
Author(s):  
Kazuyuki KOBAYASHI ◽  
Takaaki MATSUI ◽  
Hironobu KASANEYAMA ◽  
Kazuhiko ISHIZAKI ◽  
Sei-ichi ABE
Keyword(s):  
Rice Cake ◽  
Glutinous Rice

scholarly journals Changes in the Texture Properties of Glutinous Rice Cake under Various Concentrations of Saccharides and Emulsifiers during Their Storage at 4℃

2012 ◽  
Vol 19 (4) ◽  
pp. 477-484 ◽  
Author(s):  
Eun-Mi Park ◽  
Mi-Jeong Kang ◽  
Han-Soo Kim ◽  
Dong-Seob Kim ◽  
Jong-Hwan Seong
Keyword(s):  
Rice Cake ◽  
Texture Properties ◽  
Glutinous Rice

scholarly journals Starch and Pasting Characteristics in Relation to Stickiness of Rice Cake Using Glutinous Rice Varieties

2015 ◽  
Vol 47 (3) ◽  
pp. 199-208 ◽  
Author(s):  
Mi-Ra Yoon ◽  
Jeom-Sig Lee ◽  
Jieun Kwak ◽  
Jeong-Heui Lee ◽  
Jae-Buhm Chun ◽  
...  
Keyword(s):  
Rice Varieties ◽  
Rice Cake ◽  
Glutinous Rice ◽  
Pasting Characteristics

The evaluation of seasonal stability for hardness of rice cakes in glutinous rice cultivars under Niigata Prefecture, Japan

2014 ◽  
Vol 16 (4) ◽  
pp. 151-157
Author(s):  
Takashi Kanbe ◽  
Hiroki Ueno ◽  
Noriaki Hashimoto ◽  
Takaaki Matsui ◽  
Koshio Nabata ◽  
...  
Keyword(s):  
Rice Cultivars ◽  
Niigata Prefecture ◽  
Glutinous Rice ◽  
Rice Cakes

scholarly journals Panicle Blast and Canopy Moisture in Rice Cultivar Mixtures

2005 ◽  
Vol 95 (4) ◽  
pp. 433-438 ◽  
Author(s):  
You-Yong Zhu ◽  
Hui Fang ◽  
Yun-Yue Wang ◽  
Jin Xiang Fan ◽  
Shi-Sheng Yang ◽  
...  
Keyword(s):  
Leaf Area ◽  
Unit Area ◽  
Rice Cultivar ◽  
Leaf Wetness ◽  
Pure Stand ◽  
Glutinous Rice ◽  
Panicle Blast ◽  
The Mean ◽  
Hybrid Cultivar ◽  
Cultivar Mixtures

Glutinous rice cultivars were sown after every fourth row of a nonglutinous, hybrid cultivar in an additive design. The glutinous cultivars were 35 to 40 cm taller and substantially more susceptible to blast than was the nonglutinous cultivar. Interplanting of glutinous and nonglutinous rice reduced the incidence and severity of panicle blast on the glutinous cultivars by >90%, and on the nonglutinous cultivar by 30 to 40%. Mixing increased the per unit area yield of glutinous rice by 80 to 90% relative to pure stand, whereas yield of the nonglutinous cultivar was essentially unaffected by mixing. To determine whether the different plant heights and canopy structures may contribute to a microclimate that is less favorable to blast infection, we monitored the moisture status of the glutinous cultivars in pure stand and mixture at 0800 h by measuring relative humidity at the height of the glutinous panicles using a swing psychrometer and by visually estimating the percentage of leaf area covered by dew. Averaged over the two seasons, the number of days of 100% humidity at 0800 h was 20.0 and 2.2 for pure stands and mixtures, respectively. The mean percentage of glutinous leaf area covered by dewwas 84 and 36% for the pure stands and mixtures, respectively. Although other mechanisms also were operative, reduced leaf wetness was likely a substantial contributor to panicle blast control in the mixtures.

scholarly journals An Extremely Early-Maturing, Blast Resistant and High Yielding Glutinous Rice Cultivar ‘Cheongbaekchal’

2013 ◽  
Vol 45 (4) ◽  
pp. 463-467
Author(s):  
Yong-Jae Won ◽  
Young-Seop Shin ◽  
Eok-Keun Ahn ◽  
Myeong-Ki Kim ◽  
Yeon-Gyu Kim ◽  
...  
Keyword(s):  
Rice Cultivar ◽  
Glutinous Rice ◽  
Early Maturing

scholarly journals Quality Characteristics of Yukwa (Fried Glutinous Rice Cake) with Curry Powder

2015 ◽  
Vol 47 (2) ◽  
pp. 211-216 ◽  
Author(s):  
Dong-Chul Kang ◽  
Ho Lee ◽  
Fengliang Yu ◽  
Jung-Ah Han
Keyword(s):  
Quality Characteristics ◽  
Rice Cake ◽  
Glutinous Rice
Sign in / Sign up

Export Citation Format

Share Document