scholarly journals Remarks to the Spring Meetings 2021 Development Committee

10.1596/35456 ◽  
2021 ◽  
Author(s):  
David Malpass
Keyword(s):  
Development Committee

Ethnobotanical Knowledge of Magar Community in Siluwa VDC, Palpa District, Nepal

2009 ◽  
Vol 24 ◽  
pp. 58-71
Author(s):  
Rita Ale ◽  
Bhakta Bahadur Raskoti ◽  
Keshav Shrestha
Keyword(s):  
Ethnobotanical Knowledge ◽  
Knowledge Use ◽  
Plant Resources ◽  
History Museum ◽  
Wild Fruit ◽  
Rapid Rural Appraisal ◽  
Development Committee ◽  
Village Development Committee ◽  
Rural Appraisal ◽  
Appraisal Tool

Ethnobotanical knowledge, associated with plant resources was studied in Siluwa village development committee, Palpa district. Rapid rural appraisal tool was used to obtain information of indigenous people. This study revealed that Magar community has a vast knowledge of using plant resources. Local people are using plants for medicinal, wild fruit, food, religious and other various domestic purposes. The ethnobotanical knowledge is gradually decreasing in the younger generations.  Key words: Indigenous knowledge; use of plants; Magar community. Journal of Natural History Museum Vol. 24, 2009 Page: 58-71

scholarly journals Household Economies of Chepang People in Chitwan

2018 ◽  
Vol 13 ◽  
pp. 39
Author(s):  
Ganesh Sharma ◽  
Badri Aryal
Keyword(s):  
Annual Income ◽  
Chi Square ◽  
Bank Account ◽  
Marginalized Communities ◽  
Household Level ◽  
Household Economies ◽  
Wild Fruits ◽  
Chi Square Test ◽  
Development Committee ◽  
Stone Walls

<p>This study attempts to characterize a typical Chepang community in Chitwan  district with reference to their economy at household level based on the study conducted in Lothar Village Development Committee. Chepang are considered to be one of the highly marginalized communities in Nepal having traditional subsistence based small economies. Their houses are small with mud floor, stone walls and straw roofs. One third of the Chepang households do not have toilets. They rear small number of mixed livestocks in a house eg. Cattle, buffaloes, poultry, goat and pig. They do not have household amenities like freeze, telephone, television, computer, motorcar and motorbike; but have mobile phones. More than ninty percent of Chepang go to jungle to collect one or the other types of edibles like githavyakur, wild fruits, and chiuri.Ninty five percent of Chepang people do not have bank account, thus rely on their friends and relatives for borrowing in household needs for money. Chi-square test reveals highly significant association between size of landholding and food sufficiency months, level of education and annual income, purpose of taking loan and sources of loan; as well as estimated  annual income and account holding in bank.</p><p><em> </em><strong><em>Economic Literature</em></strong><em>, </em>Vol. XIII August 2016, page 39-45</p>

ISET Expert Panel Discussion Series 2020–2021

2021 ◽  
pp. 016264342110335
Author(s):  
Emily Hoeh ◽  
Tara L. Kaczorowski
Keyword(s):  
Professional Development ◽  
Special Education ◽  
Information Sharing ◽  
Expert Panel ◽  
Panel Discussion ◽  
Education Technology ◽  
Technology Professional Development ◽  
Individuals With Disabilities ◽  
Technology Professional ◽  
Development Committee

The Innovations and Special Education Technology Professional Development Committee would like to extend its appreciation to the following leaders in the field of Special Education. Each of the following individuals volunteered to speak during the 2020–2021 ISET Expert Panel Discussion series and shared expertise on a variety of pressing topics during remote instruction due to the COVID pandemic. The information sharing is a testament to their unwavering support for the members of ISET and all of the stakeholders involved in supporting individuals with disabilities.

A Survival Guide to Paper Presentation

1997 ◽  
Vol 60 (1) ◽  
pp. 26-28 ◽  
Author(s):  
Marion Walker
Keyword(s):  
Research And Development ◽  
Occupational Therapists ◽  
Practical Advice ◽  
Development Committee

This article provides guidelines and practical advice for those wishing to present a paper in a scientific forum. The content gives some pointers to a successful presentation. The article was written on behalf of the Research and Development Committee of the College of Occupational Therapists.

scholarly journals Survey on maize post-harvest losses and its management practices in the western hills of Nepal

2015 ◽  
Vol 1 (1) ◽  
pp. 98-105 ◽  
Author(s):  
Ghanashyam Bhandari ◽  
Bhuddhi Bahadur Achhami ◽  
Tika Bahadur Karki ◽  
Balram Bhandari ◽  
Gopal Bhandari
Keyword(s):  
Management Practices ◽  
Insect Pests ◽  
Storage Conditions ◽  
Maize Weevil ◽  
Farming Communities ◽  
Storage Losses ◽  
Angoumois Grain Moth ◽  
Development Committee ◽  
Village Development Committee ◽  
Open Floor

A survey was conducted in order to assess the losses of maize under farmers’ storage conditions in the Western hills of Nepal in 2014. The survey area included Thanapati Village Development Committee (VDC) of Gulmi, Aalamdebi VDC of Syangja, Khasauli VDC of Palpa and Baglung municipality-12, Baglung district. Primary information was collected through semi-structured questionnaires among the heterogenous groups of the farming communities. Survey revealed that about 61% respondents reported the storage pest as the major pests and about 12% respondents reported that field pests as the major pests in the western hills. Maize weevil (Sitophylus zeamais Mostsch.) and Angoumois grain moth (Sitotroga cerealella Oliv.) were found to be major storage insect pests in surveyed areas. Majority of respondents (39%) presumed on 10-20% losses during storage. Among the other biotic factors, farmers ranked insect (42%), weeds (32%) and diseases (17%) respectively. Maize storage methods had distinct among the surveyed areas compared with Baglung district to other surveyed areas. In Baglung, about (73%) farmers had stored maize in the form of grain whereas in Palpa, Gulmi and Syangja, about (77%) farmers had practice of storing maize with husk for 5-7 months. Approximately, 40% respondents were using open floor in upper stair “Aanti”as a major maize storage place in Palpa, Gulmi and Syangja whereas almost (79%) of respondents were using sacks to store shelled grains in Baglung. Hence, there is ample opportunity to reduce the storage losses of maize depending upon the existing situation.Journal of Maize Research and Development (2015) 1(1):98-105DOI: http://dx.doi.org/10.5281/zenodo.34288

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