scholarly journals The Effects of Nitrogen Source on Nutritive Value of Irrigated Silage Corn

2017 ◽  
Vol 9 (1) ◽  
pp. 116-123 ◽  
Author(s):  
Seyfollah FALLAH ◽  
Solmaz NEISANI

Nitrogen is considered one of the most important nutrients affecting yield and quality of maize forage (Zea mays L.). A two-year field experiment was carried out to evaluate the effects of broiler litter and mineral fertilizer on dry matter production and silage quality of corn. The applied treatments were: unfertilized (control), 100, 200 and 300 kg ha-1 in the form of urea fertilizer (217, 434, and 651 kg urea ha-1, respectively) and 100, 200 and 300 kg ha-1 in the form of broiler litter (7142, 14284, and 21426 kg broiler litter ha-1, respectively). The present findings showed that Fe, Mn, Cu and Zn concentrations in forage corn were not affected by urea application; however, broiler litter application significantly increased Fe, Mn and Cu concentrations of corn stover in a linear trend. The broiler litter and urea fertilizer significantly increased both dry matter and protein content of forage corn but no significant differences on those components were obtained between broiler litter and urea fertilizer at each N application rate. The results suggested that N applied to forage corn by broiler litter, at the recommended rate for inorganic N fertilization, is almost more effective in terms of forage nutritive value response than urea fertilizer. The profitability of forage corn production could be enhanced by replacing chemical fertilizers with broiler litter.

1992 ◽  
Vol 72 (2) ◽  
pp. 377-382 ◽  
Author(s):  
C. Abbès ◽  
A. Karam ◽  
L. E. Parent ◽  
D. Isfan

The effect of S (60, 120 and 240 kg ha−1) and N (45 and 90 kg ha−1) fertilization on the yield and quality of soybean (Glycine max L. Merrill ’Maple Amber’), grown on a Kamouraska silty clay loam, was studied under greenhouse conditions, and in the field over a period of 2 yr. In the greenhouse, soybean (dry matter and pod weights) was responsive to N and S, and an excess of sulfate reduced P and K levels in the upper leaves. In the field, small or nonsignificant differences between fertilizer treatments were found for yield parameters in 1988 and 1989. However, as compared to the 45-kg ha−1 application rate, application of 90 kg N ha−1 decreased methionine concentration in the grain in 1989, when yield was low. Thus, excessive N reduced the nutritive value of soybean without affecting yield.Key words: Protein, oil, amino acids, nutritive value of soybean


Author(s):  
Alide M. W. Cova ◽  
Fabio T. O. de Freitas ◽  
Paula C. Viana ◽  
Maria R. S. Rafael ◽  
André D. de Azevedo Neto ◽  
...  

ABSTRACT The objective of this study was to evaluate the growth and accumulation of ions in lettuce grown in different hydroponic systems and recirculation frequencies. The experimental design was randomized blocks with 8 treatments and 4 replicates. The evaluated hydroponic systems were Nutrient Flow Technique (NFT) and an adapted Deep Flow Technique (DFT), the latter with recirculation frequencies of 0.25, 2 and 4 h. Both systems used fresh water and brackish water. Plant growth, accumulation of inorganic solutes (Na+, K+, Cl- and NO3-) and the correlation between dry matter production and Na+/K+ and Cl-/NO3- were evaluated. The salinity of the water used to prepare the nutrient solution caused decrease in growth and K+ and NO3- levels, and increased contents of Na+ and Cl- in the plants. When using fresh water the highest dry matter production was obtained in the NFT system. In case of brackish water the adapted DFT system increased the production, in relation to NFT system (at same recirculation frequency: 0.25 h). It was found that the choice of the type of hydroponic system and recirculation interval for the cultivation of lettuce depends on the quality of the water used to prepare the nutrient solution.


2020 ◽  
Vol 9 (11) ◽  
pp. e95991110508
Author(s):  
Hosnerson Renan de Oliveira Santos ◽  
Mauro Pereira de Figueiredo ◽  
Ingrid Thalia Prado de Castro ◽  
Mário Henrique Melo e Lima ◽  
Luiza Maria Gigante Nascimento ◽  
...  

The objective was to evaluate agronomically nine sorghum-sudangrass hybrids (Sorghum bicolor × Sorghum sudanense) and the nutritive value of their respective hays. The experimental design used was randomized blocks in a 3 × 9 factorial scheme, with three replications. Three cuts were made: 42 days after germination, 29 days after regrowth, and 28 days after the second regrowth. All hybrids showed a higher number of plants ha–1 (P < 0.05) in the second cut. For the green matter and dry matter production of the hays, the values ranged from 49.16 to 62.07 t ha–1 and 9.07 to 11.43 t ha–1, respectively. There were no differences (P > 0.05) in dry matter, mineral matter, or ether extract. The hybrids 1013020, BRS 810, 1013016, and 1624F016 showed higher values of crude protein (CP) of 16.49, 16.17, 16.08, and 15.88%, respectively. Differences were observed (P < 0.05) in neutral detergent fiber (NDF) content. The hybrids 1013020, BRS 802, 1013021, 1013016, BRS 810, and 1624F006 presented lower levels of NDF (60.57, 60.74, 62.15, 62.37, 62.58, and 64.70%, respectively). The hybrids BRS 802, 1013016, BRS 810, and 1624F006, stood out above the others, presenting high forage yield and adequate nutritive value (CP content >13% and NDF content <65%).


2001 ◽  
Vol 2001 ◽  
pp. 89-89
Author(s):  
M. A. Akbar ◽  
P. Lebzien ◽  
G. Flachowsky

The fresh weight, dry matter (DM) contents and nutritional quality in maize vary considerably with variation in varieties, stages at which harvested, climatic conditions and agronomic factors. Recently, agronomists, nutritionists, and dairy producers have placed increased emphasis on factors affecting the nutritive value of maize. However, very little information is available on quantitative variability of the feed value of maize fodder as affected by such factors. This study was, therefore, carried out to assess the effect of harvesting of six different maize varieties at two stages (dates) of grain maturity on quality of both the stover and cobs.


1992 ◽  
Vol 118 (2) ◽  
pp. 215-221 ◽  
Author(s):  
F. Pimpini ◽  
L. Giardini ◽  
M. Borin ◽  
G. Gianquinto

SUMMARYPoultry manure and mineral fertilizers at two rates of application (medium and high) and in different combinations, together with a non-fertilized control, were tested at the Experimental Station of the Agricultural University of Padova, Italy (45° 21′ N, 11° 58′ E) in 1985–89.Compared to the control, all the fertilization treatments increased the incidence of larger-sized bulbs of onion and tubers of potato, improved the fruit colour of processing tomato and the raw protein content of spinach, but reduced the acidity and acids: soluble solids ratio of tomato and the dry matter content of spinach leaves.In addition, the application of 140 kg/ha of N, 140 kg/ha of P2O5 and 100 kg/ha of K2O as mineral fertilizer or as poultry manure gave the best scores of processing suitability of potato, both for sticks and chips. All the fertilization formulae, except for 140 kg/ha of N, 140 kg/ha of P2O5 and 100 kg/ha of K2O as poultry manure alone, showed significant decreases in the extractable sucrose ratio in sugarbeet, compared with the control. In processing tomato, the best scores of suitability for paste transformation were obtained with mixed fertilization (1/3 poultry manure and 2/3 mineral fertilizers) applying 210 kg/ha of N, 210 kg/ha of P2O5 and 150 kg/ha of K2O and the plots receiving only mineral fertilizers produced fruits with less favourable values of pH and electrical conductivity compared to the poultry manured ones.


2018 ◽  
Vol 53 (9) ◽  
pp. 1045-1052
Author(s):  
Mateus Merlo Coelho ◽  
Lúcio Carlos Gonçalves ◽  
José Avelino Santos Rodrigues ◽  
Kelly Moura Keller ◽  
Gustavo Vinícius de Souza dos Anjos ◽  
...  

Abstract: The objective of this work was to evaluate the effects of re-ensiling and bacterial inoculation on the quality of corn silage. The experiment was carried out in a 2x2 factorial design with or without inoculant (association of Lactobacillus plantarum and Propionibacterium acidipropionici), and with re-ensiling after 36 hours of aerobic exposure or only ensiling of the whole plant of 'BRS 1055' corn. The fermentative quality, nutritional parameters, dry matter losses, aerobic stability, and microbiological counts of silages were evaluated. Re-ensiling caused an increase of pH and in acetic acid and propionic acid concentrations, as well as in the dry matter (DM), crude protein, neutral detergent fiber, and neutral detergent fiber crude protein contents. Conversely, there was a reduction in the nonfiber carbohydrates concentration and in in vitro dry matter digestibility for the re-ensiled material. All changes were explained by the higher-effluent production and DM loss of re-ensiled material that was subjected to two compactions. Microbiology was not altered by the treatments. The use of inoculant altered ash content, but it did not influence other parameters. In contrast, re-ensiling after 36 hours of aerobic exposure caused a reduction in the nutritive value of corn silage and accentuated the DM losses.


2021 ◽  
Vol 17 ◽  
Author(s):  
Robin Boom ◽  
Mike Dodd

A 4-year lime rate trial was established on a hill country sheep and cattle property near Te Akau to determine lime effects on pasture utilisation. Four rates of lime were applied (1.25 t/ha, 2.5 t/ha, 5 t/ha and 10 t/ha) to 2 m × 2 m plots, from which soil Al, Ca and pH, pasture grazing heights, dry matter production, pasture species composition, feed quality and brix levels were measured. Lime application reduced soil Al (14.6 to 1.1 mg/kg), and increased Ca and pH (5.0 to 6.2) over time in the highest application rate. Dry matter production responded to all rates of lime in each year, and by the fourth year it was 27% greater (1.25 t/ha treatment), 35% greater (2.5 t/ha treatment), 69% greater (5 t/ha treatment), and 97% greater (10 t/ha treatment) than in the un-limed plots. Ryegrass and subterranean clover content increased with lime rate, whereas chewings fescue and dicot weed content declined. There were no sustained differences in pasture grazing heights, feed quality or brix levels between the control and rates of lime. On this site, all rates of lime were economic to apply by truck or plane when the benefits were spread over 4 years, with the greatest cost-benefit from thelower rates of lime.


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