Tryptophane and Raw Protein Contents of Local Pea (Pisum sativum L.) Lines for Different Sowing Dates

Reyhan KARAYEL; Hatice BOZOĞLU

doi:10.15832/ankutbd.25018

Tryptophane and Raw Protein Contents of Local Pea (Pisum sativum L.) Lines for Different Sowing Dates

Tarım Bilimleri Dergisi ◽

10.15832/ankutbd.25018 ◽

2015 ◽

Vol 21 (3) ◽

pp. 337-345

Author(s):

Reyhan KARAYEL ◽

Hatice BOZOĞLU

Keyword(s):

Pisum Sativum ◽

Pisum Sativum L ◽

Sowing Dates

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Effect of Sowing Dates, Irrigation Intervals and Organic Fertilizers on Growth and Productivity of Pea Plants (Pisum sativum L.) under Sandy Soil Conditions

Journal of Plant Production ◽

10.21608/jpp.2017.41138 ◽

2017 ◽

Vol 8 (11) ◽

pp. 1159-1175

Author(s):

S. Abuo El-kasem ◽

M. Elkassas

Keyword(s):

Pisum Sativum ◽

Sandy Soil ◽

Organic Fertilizers ◽

Soil Conditions ◽

Pisum Sativum L ◽

Sowing Dates

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Assessment of Different Sowing Dates and Varieties on Growth, Yield and Quality of Seed in Garden Pea (Pisum sativum L.)

International Journal of Current Microbiology and Applied Sciences ◽

10.20546/ijcmas.2018.703.166 ◽

2018 ◽

Vol 7 (03) ◽

pp. 1387-1396 ◽

Cited By ~ 1

Author(s):

Sonam Sirwaiya ◽

S.S. Kushwah

Keyword(s):

Pisum Sativum ◽

Growth Yield ◽

Garden Pea ◽

Yield And Quality ◽

Pisum Sativum L ◽

Sowing Dates

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Tryptophane and raw protein contents of local pea (Pisum sativum L.) lines for different sowing dates

Tarım Bilimleri Dergisi ◽

10.1501/tarimbil_0000001336 ◽

2015 ◽

Vol 21 (3) ◽

pp. 337-345

Author(s):

KARAYEL Reyhan; BOZOĞLU

Keyword(s):

Pisum Sativum ◽

Pisum Sativum L ◽

Sowing Dates

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Development of Erysiphe pisi (Powdery Mildew) on Normal and Albino Mutants of Pea (Pisum sativum L.)

Journal of Phytopathology ◽

10.1046/j.1439-0434.2000.00558.x ◽

2000 ◽

Vol 148 (11-12) ◽

pp. 591-595 ◽

Cited By ~ 2

Author(s):

U. P. Singh ◽

B. Prithiviraj ◽

B. K. Sarma

Keyword(s):

Powdery Mildew ◽

Pisum Sativum ◽

Erysiphe Pisi ◽

Pisum Sativum L

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Mitigation Effects of 24-Epibrassinolide and Thiourea in Field Pea (Pisum sativum L.) under Drought Stress

THE JOURNAL OF PLANT SCIENCE RESEARCH ◽

10.32381/jpsr.2018.34.02.11 ◽

2018 ◽

Vol 34 (2) ◽

pp. 229-235 ◽

Cited By ~ 1

Author(s):

Prachi Garg ◽

◽

A. Hemantaranjan ◽

Jyostnarani Pradhan ◽

◽

...

Keyword(s):

Drought Stress ◽

Pisum Sativum ◽

Field Pea ◽

Pisum Sativum L

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МЕТОД ЭКСПРЕСС-ОЦЕНКИ АЛЮМОТОЛЕРАНТНОСТИ У ГОРОХА ПОСЕВНОГО (Pisum sativum L.)

Sel skokhozyaistvennaya Biologiya ◽

10.15389/agrobiology.2015.3.353rus ◽

2015 ◽

Vol 50 (3) ◽

pp. 353-360

Author(s):

М.А. ВИШНЯКОВА ◽

◽

Е.В. СЕМЕНОВА ◽

И.А. КОСАРЕВА ◽

Н.Д. КРАВЧУК ◽

...

Keyword(s):

Pisum Sativum ◽

Pisum Sativum L

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УГЛЕВОДНЫЙ СОСТАВ СЕМЯН И ЕГО СВЯЗЬ С ДРУГИМИ СЕЛЕКЦИОННО ЗНАЧИМЫМИ ПРИЗНАКАМИ У ОВОЩНОГО ГОРОХА (Pisum sativum L.) в условиях краснодарского края.

Sel skokhozyaistvennaya Biologiya ◽

10.15389/agrobiology.2018.1.179rus ◽

2018 ◽

Vol 53 (1) ◽

pp. 179-188

Author(s):

О.В. ПУТИНА ◽

◽

С.В. БОБКОВ ◽

М.А. ВИШНЯКОВА ◽

◽

...

Keyword(s):

Pisum Sativum ◽

Pisum Sativum L

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EED CARBOHYDRATE COMPOSITION AND ITS RELATION TO ANOTHER BREEDING IMPORTANT TRAITS OF GARDEN PEA (Pisum sativum L.) IN KRASNODAR region

Sel skokhozyaistvennaya Biologiya ◽

10.15389/agrobiology.2018.1.179eng ◽

2018 ◽

Vol 53 (1) ◽

pp. 179-188

Author(s):

O.V. Putina ◽

◽

S.V. Bobkov ◽

M.A. Vishnyakova ◽

◽

...

Keyword(s):

Pisum Sativum ◽

Carbohydrate Composition ◽

Garden Pea ◽

Pisum Sativum L ◽

Krasnodar Region

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COMBINED APPLICATION OF ARBUSCULAR MYCORRHIZAE FUNGI AND PLANT GROWTH PROMOTING BACTERIA IMPROVES GROWTH AND NUTRIENT UPTAKE EFFICIENCY OF PEA (Pisum sativum L.) PLANTS

Acta Scientiarum Polonorum Hortorum Cultus ◽

10.24326/asphc.2018.5.7 ◽

2018 ◽

Vol 17 (5) ◽

pp. 73-86 ◽

Cited By ~ 2

Author(s):

Eriola Veselaj ◽

Glenda Sallaku ◽

Astrit Balliu

Keyword(s):

Pisum Sativum ◽

Plant Growth ◽

Nutrient Uptake ◽

Arbuscular Mycorrhizae ◽

Plant Growth Promoting Bacteria ◽

Combined Application ◽

Pisum Sativum L ◽

Plant Growth Promoting ◽

Growth Promoting ◽

Nutrient Uptake Efficiency

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Assessment of genetic diversity in pea (Pisum sativum L.) landraces based on physico-chemical and nutritive quality using cluster and principal component analysis

Pakistan Journal of Botany ◽

10.30848/pjb2020-2(2) ◽

2019 ◽

Vol 52 (2) ◽

Author(s):

Uzma Arif ◽

Muhammad Jamil Ahmad ◽

Malik Ashiq Rabbani ◽

Ayaz Ahmed Arif

Keyword(s):

Genetic Diversity ◽

Principal Component Analysis ◽

Pisum Sativum ◽

Principal Component ◽

Component Analysis ◽

Pisum Sativum L ◽

Nutritive Quality ◽

Physico Chemical

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