scholarly journals Inhibition Ability of Food Cues between Successful and Unsuccessful Restrained Eaters: A Two-Choice Oddball Task

PLoS ONE ◽  
2015 ◽  
Vol 10 (4) ◽  
pp. e0120522 ◽  
Author(s):  
Fanchang Kong ◽  
Yan Zhang ◽  
Hong Chen
Keyword(s):  
Restrained Eaters ◽  
Food Cues ◽  
Oddball Task ◽  
Inhibition Ability

scholarly journals Components of attentional bias for food cues among restrained eaters

Appetite ◽  
2010 ◽  
Vol 54 (2) ◽  
pp. 309-313 ◽  
Author(s):  
Sarah Hollitt ◽  
Eva Kemps ◽  
Marika Tiggemann ◽  
Elke Smeets ◽  
Jennifer S. Mills
Keyword(s):  
Attentional Bias ◽  
Restrained Eaters ◽  
Food Cues

scholarly journals Food at first sight: Visual attention to palatable food cues on TV and subsequent unhealthy food intake in unsuccessful restrained eaters

Appetite ◽  
2020 ◽  
Vol 147 ◽  
pp. 104574 ◽  
Author(s):  
Monique C. Alblas ◽  
Saar Mollen ◽  
Marieke L. Fransen ◽  
Bas van den Putte
Keyword(s):  
Food Intake ◽  
Visual Attention ◽  
Unhealthy Food ◽  
Palatable Food ◽  
Restrained Eaters ◽  
Food Cues

Mere exposure to palatable food cues reduces restrained eaters’ physical effort to obtain healthy food

Appetite ◽  
2012 ◽  
Vol 58 (2) ◽  
pp. 593-596 ◽  
Author(s):  
Guido M. van Koningsbruggen ◽  
Wolfgang Stroebe ◽  
Henk Aarts
Keyword(s):  
Mere Exposure ◽  
Healthy Food ◽  
Palatable Food ◽  
Restrained Eaters ◽  
Food Cues ◽  
Physical Effort

scholarly journals Impulse Inhibition Ability With Methamphetamine Dependents Varies at Different Abstinence Stages

2021 ◽  
Vol 12 ◽  
Author(s):  
Weijun Liu ◽  
Yu Tian ◽  
Xinyu Yan ◽  
Jiemin Yang
Keyword(s):  
Reaction Time ◽  
Regression Analyses ◽  
Deviant Stimulus ◽  
Short Term ◽  
Oddball Task ◽  
Healthy Control ◽  
Standard Reaction ◽  
Similar Accuracy ◽  
Inhibition Ability

Objective: The purpose of this study is to evaluate whether the impulse inhibition ability with methamphetamine dependents would vary at different abstinence stages.Methods: Sixty-three methamphetamine dependents, including 31 short-term (< 10 months) and 32 long-term (≥ 10 months) abstinence participants, were recruited for this study. In addition, 33 men were recruited as the healthy control (HC) group. All participants performed a two-choice oddball task, which is well-established to assess impulse inhibition. Accuracy for deviant trials and deviant–standard reaction time (RT) delay were computed as indexes of impulse inhibition.Results: The accuracy for deviant trials was significantly decreased in short-term abstinence subjects (90.61%) compared to HC subjects (95.42%, p < 0.01), which was coupled with a shorter RT delay reflecting greater impulsivity in the short-term group vs. the HC group (47 vs. 73 ms, p < 0.01). However, impulse inhibition was improved in the long-term group, shown by the increased accuracy for deviant trials in the long-term group compared to the short-term group (94.28 vs. 90.61%, p < 0.05) and the similar accuracy for the long-term and HC groups (p > 0.05). Further regression analyses confirmed that the abstinence duration positively predicted impulse inhibition of methamphetamine dependents, both in accuracy and RT for deviant stimulus (β = 0.294, p = 0.019; β = 0.337, p = 0.007).Conclusion: These results suggest that long-term abstinence is more effective in improving impulse inhibition with methamphetamine dependents.

Neural correlates of restrained eaters’ high susceptibility to food cues: An fMRI study

2016 ◽  
Vol 631 ◽  
pp. 56-62 ◽  
Author(s):  
Yu Wang ◽  
Debo Dong ◽  
Jackson Todd ◽  
Jie Du ◽  
Zhou Yang ◽  
...  
Keyword(s):  
Neural Correlates ◽  
Restrained Eaters ◽  
Food Cues ◽  
High Susceptibility ◽  
Fmri Study

Influence of negative mood on restrained eaters’ memory suppression of food cues: An event-related potentials study

Appetite ◽  
2021 ◽  
Vol 164 ◽  
pp. 105269
Author(s):  
Ziming Bian ◽  
Runlan Yang ◽  
Xinmeng Yang ◽  
Yong Liu ◽  
Xiao Gao ◽  
...  
Keyword(s):  
Negative Mood ◽  
Event Related Potentials ◽  
Restrained Eaters ◽  
Food Cues ◽  
Memory Suppression ◽  
Related Potentials

Effects of two cognitive regulation strategies on the processing of food cues in high restrained eaters. An event-related potential study

Appetite ◽  
2015 ◽  
Vol 92 ◽  
pp. 269-277 ◽  
Author(s):  
Jennifer Svaldi ◽  
Brunna Tuschen-Caffier ◽  
Stefanie C. Biehl ◽  
Kathrin Gschwendtner ◽  
Ines Wolz ◽  
...  
Keyword(s):  
Event Related Potential ◽  
Restrained Eaters ◽  
Food Cues ◽  
Cognitive Regulation ◽  
Potential Study ◽  
Regulation Strategies
Sign in / Sign up

Export Citation Format

Share Document