scholarly journals IGF-1 Induction by Acylated Steryl β-Glucosides Found in a Pre-Germinated Brown Rice Diet Reduces Oxidative Stress in Streptozotocin-Induced Diabetes

PLoS ONE ◽  
2011 ◽  
Vol 6 (12) ◽  
pp. e28693 ◽  
Author(s):  
Seigo Usuki ◽  
Ying-Ying Tsai ◽  
Keiko Morikawa ◽  
Shota Nonaka ◽  
Yasuhide Okuhara ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Brown Rice ◽  
Germinated Brown Rice ◽  
Streptozotocin Induced Diabetes ◽  
Rice Diet

scholarly journals Antioxidative Effects of Germinated Brown Rice-Derived Extracts on H2O2-Induced Oxidative Stress in HepG2 Cells

2014 ◽  
Vol 2014 ◽  
pp. 1-11 ◽  
Author(s):  
Nur Diyana Md Zamri ◽  
Mustapha Umar Imam ◽  
Siti Aisyah Abd Ghafar ◽  
Maznah Ismail
Keyword(s):  
Oxidative Stress ◽  
P38 Mapk ◽  
Hepg2 Cells ◽  
Culture Media ◽  
Antioxidant Properties ◽  
Brown Rice ◽  
Thiobarbituric Acid ◽  
Germinated Brown Rice ◽  
Antioxidant Genes ◽  
Transcriptional Changes

The antioxidant properties of germinated brown rice (GBR) are likely mediated by multiple bioactives. To test this hypothesis, HepG2 cells pretreated with GBR extracts, rich in acylated steryl glycoside (ASG), gamma amino butyric acid GABA), phenolics or oryzanol, were incubated with hydrogen peroxide (H2O2) and their hydroxyl radical (OH•) scavenging capacities and thiobarbituric acid-reactive substances (TBARS) generation were evaluated. Results showed that GBR-extracts increased OH•scavenging activities in both cell-free medium and posttreatment culture media, suggesting that the extracts were both direct- and indirect-acting against OH•. The levels of TBARS in the culture medium after treatment were also reduced by all the extracts. In addition, H2O2produced transcriptional changes in p53, JNK, p38 MAPK, AKT, BAX, and CDK4 that were inclined towards apoptosis, while GBR-extracts showed some transcriptional changes (upregulation of BAX and p53) that suggested an inclination for apoptosis although other changes (upregulation of antioxidant genes, AKT, JNK, and p38 MAPK) suggested that GBR-extracts favored survival of the HepG2 cells. Our findings show that GBR bioactive-rich extracts reduce oxidative stress through improvement in antioxidant capacity, partly mediated through transcriptional regulation of antioxidant and prosurvival genes.

scholarly journals Germinated brown rice regulates brain oxidative stress, inflammation and acetylcholinesterase level: implication in neurodegenerative diseases

2016 ◽  
Vol 10 ◽  
Author(s):  
Azmi Nur Hanisah ◽  
Ismail Maznah ◽  
Ismail Norsharina ◽  
Mohammed Alitheen Noorjahan Banu ◽  
Abdullah Maizaton Atmadini
Keyword(s):  
Oxidative Stress ◽  
Neurodegenerative Diseases ◽  
Brown Rice ◽  
Germinated Brown Rice ◽  
Brain Oxidative Stress

Parboiled Germinated Brown Rice Protects Against CCl4-Induced Oxidative Stress and Liver Injury in Rats

2016 ◽  
Vol 19 (1) ◽  
pp. 15-23 ◽  
Author(s):  
Kansuda Wunjuntuk ◽  
Aikkarach Kettawan ◽  
Somsri Charoenkiatkul ◽  
Thanaporn Rungruang
Keyword(s):  
Oxidative Stress ◽  
Liver Injury ◽  
Brown Rice ◽  
Germinated Brown Rice

Effects of Parboiled Rice Diet on Oxidative Stress Parameters in Kidney of Rats with Streptozotocin-Induced Diabetes

2012 ◽  
Vol 15 (7) ◽  
pp. 598-604 ◽  
Author(s):  
Isabela A. Finamor ◽  
Etiane M.H. Saccol ◽  
Diogo Gabriel ◽  
Giovana M. Ourique ◽  
Ana P.K. Riffel ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Parboiled Rice ◽  
Oxidative Stress Parameters ◽  
Streptozotocin Induced Diabetes ◽  
Stress Parameters ◽  
Rice Diet

scholarly journals Effects of pre-germinated brown rice diet on skin condition in female university students

2005 ◽  
Vol 16 (2) ◽  
pp. 108-113
Author(s):  
Hiroko Kawana ◽  
Mika Ihara ◽  
Yukihiko Itoh ◽  
Aya Mizukuchi ◽  
Misaki Ohnishi ◽  
...  
Keyword(s):  
University Students ◽  
Brown Rice ◽  
Skin Condition ◽  
Germinated Brown Rice ◽  
Rice Diet

Physiochemical Properties of Germinated Brown Rice

2012 ◽  
Vol 41 (7) ◽  
pp. 963-969 ◽  
Author(s):  
Sea-Kwan Oh ◽  
Jeong-Heui Lee ◽  
Mi-Ra Yoon ◽  
Dae-Jung Kim ◽  
Dong-Hyen Lee ◽  
...  
Keyword(s):  
Brown Rice ◽  
Germinated Brown Rice ◽  
Physiochemical Properties
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