When Corporate Social Responsibility Backfires: Evidence from a Natural Field Experiment

Author(s):  
John A. List ◽  
Fatemeh Momeni

This paper uses a natural field experiment to connect corporate social responsibility (CSR) to an important but often neglected behavior: employee misconduct and shirking. Through employing more than 1,500 workers, we find that our use of CSR increases employee misbehavior—24% more employees act detrimentally toward our firm by shirking on their primary job duties when we introduce CSR. Observed data patterns across the treatments are consonant with a model of “moral licensing,” whereby the “doing good” nature of CSR induces workers to misbehave on another dimension that is harmful to the firm. This paper was accepted by Yan Chen, decision analysis.

Author(s):  
Magdalena Śmiglak-Krajewska ◽  
Małgorzata Węgrzyńska

The main purpose of the article was to measure biological benefits as a measure of corporate social responsibility, different ways of cultivating field pea sowing. The results of the field experiment were carried out by the Department of Agronomy, Poznan University of Life Sciences and Smolice Plant Breeding, Branch in Przebędowo. As a result of the research, it was found that the increase of biological benefits was highest in the traditional tillage system and the lowest in the case of no tillage.


2018 ◽  
Vol 157 (2) ◽  
pp. 359-373 ◽  
Author(s):  
Laura Marie Edinger-Schons ◽  
Lars Lengler-Graiff ◽  
Sabrina Scheidler ◽  
Jan Wieseke

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