scholarly journals First Japanese Specimen-based Records of Sardinella gibbosa (Teleostei: Clupeiformes: Clupeidae) from Okinawa Island

2021 ◽  
Vol 26 (2) ◽  
pp. 197-204
Author(s):  
Harutaka Hata ◽  
Hiroyuki Motomura
Zootaxa ◽  
2019 ◽  
Vol 4647 (1) ◽  
pp. 378-384
Author(s):  
WATARU HAGINO ◽  
SATOSHI SHIMANO

A species of oribatid mites, Pergalumna amamiensis was collected from Amami-Ohshima Island, Ishigaki Island, and Okinawa Island, Southwestern Japan. The specimens were studied in detail, and supplementary descriptions are provided; these include features of the rostrum, the subcapitulum and the surface pattern of pteromorphs. The main morphological traits for this species are summarized as follows; body length 519–570 μm, body width 363–410 μm, rostral tip pointed, sensillus with a long stalk covered by minute barbs, porose areas Aa bulbous, porose areas A1, A2, and A3 circular, surface of pteromorphs ornamented by fine granular structure and dense wrinkles, fine granular structure on prodorsum, subcapitulum, genital plates and anal plates, median pore on the notogaster represented as single pore. 


2012 ◽  
Vol 68 (6) ◽  
pp. 851-856 ◽  
Author(s):  
Mouctar Kamara ◽  
Rashila Deshar ◽  
Sahadev Sharma ◽  
Md. Kamruzzaman ◽  
Akio Hagihara

2005 ◽  
Vol 71 (1) ◽  
pp. 122-132 ◽  
Author(s):  
Md Habibur RAHMAN ◽  
Katsunori TACHIHARA

1993 ◽  
Vol 35 (3-4) ◽  
pp. 237-246 ◽  
Author(s):  
Akitaka Hiratsuka ◽  
Takashi Arai ◽  
Tsukasa Yoshimura

2009 ◽  
Vol 65 (1) ◽  
pp. 121-127 ◽  
Author(s):  
Kangkuso Analuddin ◽  
Sahadev Sharma ◽  
Rempei Suwa ◽  
Akio Hagihara

2008 ◽  
Vol 24 (3) ◽  
pp. 637-643 ◽  
Author(s):  
Mayuko Suwabe ◽  
Hitoshi Ohnishi ◽  
Tomonori Kikuchi ◽  
Kengo Kawara ◽  
Kazuki Tsuji

2021 ◽  
pp. 1-9
Author(s):  
Atsushi Takashima ◽  
Akira Nakanishi ◽  
Mina Morishita ◽  
Shin Abe ◽  
Kazuhiko Saito ◽  
...  

2021 ◽  
Vol ahead-of-print (ahead-of-print) ◽  
Author(s):  
Yutaka Tashiro

Purpose This study aimed to analyze the lipid content and fatty acid composition in the liver and muscle of a porcupinefish species inhabiting waters around the Ryukyu Islands to investigate their potential as a source of long-chain n-3 polyunsaturated fatty acids (LC-PUFAs). Design/methodology/approach Porcupinefish were collected along the Okinawa Island coast. The composition of fatty acids and cholesterol in both liver and muscle were analyzed using a gas chromatograph mass spectrometer. Findings The liver of Okinawan long-spine porcupinefish was rich in lipids whose content correlated to the proportion of liver/body weight. Fatty acid compositions in their liver and muscles were similar to each other. LC-PUFAs occupied 44% of total fatty acids, with docosahexaenoic acid (DHA) being the dominant (42%), whereas eicosapentaenoic acid occupied 2.4%. The liver contained 1,690 mg of cholesterol and 14.8 g of DHA per 100 g, whose proportion decreased in summer compared to other seasons (p = 0.036). Originality/value The liver of Okinawan long-spine porcupinefish, which has not yet been commercially used although its non-toxicity is claimed, can be an excellent source of LC-PUFAs, especially DHA, accentuating its potential in food supplements’ production.


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