Drinking Rate and Oxygen Consumption in the Euryhaline Teleost Aphanius Dispar in Waters of High Salinity

1974 ◽  
Vol 60 (2) ◽  
pp. 547-556
Author(s):  
E. SKADHAUGE ◽  
R. LOTAN
Keyword(s):  
Oxygen Consumption ◽  
High Salinity ◽  
Sea Water ◽  
Transport Rate ◽  
Drinking Rate ◽  
Osmotic Permeability ◽  
Euryhaline Teleost

1. The drinking rate and the oxygen consumption were measured in Aphanius in sea water (SW) at 17, 20 and 24.5 °C and at 20 °C in 2-fold and 3½-fold SW. Both untrained (shocked) and trained fish were used. In this species shock was observed to reduce the drinking rate. 2. In trained fish the drinking rate was 11.0±1.0 µl/g.h (mean±S.E.) in SW at 20 °C. The oxygen comsumption was 346±16 µl O2/g. h. These parameters were not significantly changed in 2 SW and 3½ SW. 3. At 17 °C both drinking rate and oxygen consumption were reduced, and at 24.5 °C were increased. 4. The results suggest that adaptation to waters of high salinity primarily involves a reduced effective osmotic permeability of the integument (the gills) and an increase in the transport rate of NaCl by the intestine, roughly proportional to the salinity.

Sodium, Chloride and Water Balance of the Intertidal Teleost, Xiphister Atropurpureus

1967 ◽  
Vol 47 (3) ◽  
pp. 519-524
Author(s):  
DAVID H. EVANS
Keyword(s):  
Sodium Chloride ◽  
Water Balance ◽  
Sea Water ◽  
Urine Flow ◽  
Drinking Rate ◽  
Euryhaline Teleost ◽  
Xiphister Atropurpureus ◽  
Low Rate

1. The rate of loss of sodium, chloride and water via the urine and the rate of intake of sodium, chloride and water by ingestion of the medium was determined for the euryhaline teleost, Xiphister atropurpureus. 2. The urinary losses of sodium and chloride were approximately 0.5 mM/kg. fish/day in both 100 % sea water (480 mM-Na/kg.) and 10% sea water. The ingestion of sodium and chloride by drinking the medium amounted to approximately 4 mM/kg. fish/day in 100% sea water and approximately 0.1 mM/kg. fish/day in 10% sea water. 3. The low rate of urine flow in 10 % sea water and the low drinking rate in 100 % sea water indicate a relative impermeability to water in both salinities.

Net Fluxes of Water in the Isolated Gills of Anguilla Dieffenbachii

1974 ◽  
Vol 60 (3) ◽  
pp. 769-781
Author(s):  
T. J. SHUTTLEWORTH ◽  
R. F. H. FREEMAN
Keyword(s):  
Sea Water ◽  
Water Flux ◽  
Freshwater Teleost ◽  
Osmotic Permeability ◽  
Direct Measurements ◽  
Net Flux ◽  
Anguilla Dieffenbachii ◽  
Net Fluxes ◽  
Freshwater Eels ◽  
Net Water Flux

1. Measurements of net flux of water have been made on isolated gills removed from freshwater-adapted and seawater-adapted eels and incubated in various media of differing osmotic pressure. 2. From these measurements it has been possible to determine the osmotic permeability coefficient of the gill directly from the net water flux. The values obtained (0.50±0.14x10-5 cm.sec-1 for freshwater eels and 0.43±0.07x10-5 cm.sec-1 for seawater-adapted eels) indicate that there was no significant change in this parameter on adaptation of the eels to sea water. 3. The direct measurements made of the net water flux across the isolated gills appear to be compatible with the osmoregulatory pattern of eels as deduced by other workers using different techniques. In particular they illustrate and further emphasize the significance of drinking in the freshwater fish. 4. Calculations indicate that, for a freshwater teleost, the osmotic and ionic problems caused by drinking in fresh water have an insignificant energetic effect and hence, energetically, it matters little to the fish whether it drinks or not.

The effect of external salinity on drinking rate and rectal secretion in the larvae of the saline-water mosquito Aedes taeniorhynchus

1977 ◽  
Vol 66 (1) ◽  
pp. 97-110
Author(s):  
T. J. Bradley ◽  
J. E. Phillips
Keyword(s):  
Sea Water ◽  
External Medium ◽  
Narrow Range ◽  
Saline Water ◽  
Fluid Secretion ◽  
Osmotic Concentration ◽  
Drinking Rate ◽  
Aedes Taeniorhynchus ◽  
External Salinity ◽  
Kinetics Of

1. The drinking rate of the saline-water mosquito larva Aedes taeniorhyncus (100 nl.mg-1.h-1) is unaffected by the salinity of the external medium, but is directly proportional to the surface area of the animal. 2. Haemolymph Na+, Mg2+, K+, Cl-, SO42- and osmotic concentrations were measured in larvae adapted to 10%, 100% and 200% seawater and were found to be regulated within a narrow range. 3. With the exception of potassium, ionic concentrations in rectal secretion were found to increase with increasing concentrations of the sea water in which larvae were reared. 4. The osmotic concentration of rectal secretion was unaffected by changes in haemolymph osmotic concentration but did rise when sodium or chloride concentrations of the haemolymph were increased. High levels of these ions also stimulated the rate of fluid secretion. 5. Transport of chloride and sodium by the rectum exhibits the kinetics of allosteric rather than classical enzymes.

The Organic Metabolism of Sea-water with Special Reference to the Ultimate Food Cycle in the Sea

1935 ◽  
Vol 20 (2) ◽  
pp. 181-196 ◽  
Author(s):  
Ancel Keys ◽  
E. H. Christensen ◽  
August Krogh
Keyword(s):  
Oxygen Consumption ◽  
Special Reference ◽  
Oxygen Content ◽  
Sea Water ◽  
Raw Water

Studies are reported of the behaviour of stored sea-water with regard to oxygen, ammonia, and bacteria content in relation to the conditions of storage and to the effect of various filtration procedures.When sea-water is sterilised by filtration and stored in the dark, the oxygen content remains constant or diminishes only by less than 0·07c.c. per litre in several hundred hours.In non-sterile experiments there is always an oxygen consumption roughly parallel to a bacterial multiplication which begins very suddenly after collection of the water. These effects are greatest in “raw” water, less in paper-filtered water and least in water which is doubly filtered.

scholarly journals KONSUMSI OKSIGEN BENIH IKAN KERAPU BEBEK (Cromileptes altivelis) UKURAN PANJANG 5-7 CM

2012 ◽  
Vol 2 (1) ◽  
pp. 1
Author(s):  
Yopi Novita ◽  
Budhi Hascaryo Iskandar ◽  
Bambang Murdiyanto ◽  
Budy Wiryawan ◽  
Hariyanto Hariyanto
Keyword(s):  
Oxygen Consumption ◽  
Dissolved Oxygen ◽  
Body Length ◽  
Oxygen Consumption Rate ◽  
Consumption Rate ◽  
Sea Water ◽  
Consumption Level ◽  
Water Measurement

Disolved oxygen plays an important role for fish living in its life environment. Information on the ammount of oxygen consumption of a fish in certain volume of water is needed in order to give balancing between the ammount of disolved oxygen and fish in it. The objective of this research is obtaining oxygen consumption level of a juvenile of humpback grouper (Cromileptes altivelis) of 5-7 cm body length. Oxygen consumption of fish was measured using a tube that equiped with DO tool (dissolved oxygent, DO), and the tube was filled by sea water. Measurement of oxygen con-sumption of juvenil was done by measuring the concentration of dissolved oxygen from sea water in the respirometer tube, began when fish had entered into the respirometer tube up to two hours observation. The result showed that oxygen consumption rate of a juvenile of humpback grouper (Cromileptes altivelis) of 5-7 cm length, is ranging between 0.816 and 1.734 mg/hour.

scholarly journals Aedes Aegypti: Energetics of Osmoregulation

1982 ◽  
Vol 101 (1) ◽  
pp. 135-141 ◽  
Author(s):  
H.A. EDWARDS
Keyword(s):  
Oxygen Consumption ◽  
Energy Cost ◽  
Sea Water ◽  
External Medium ◽  
Minimum Energy ◽  
Body Volume ◽  
Wet Weight ◽  
Minimum Energy Cost ◽  
Anal Papillae ◽  
Theoretical Minimum

1. Oxygen consumption of A. aegypti larvae, about 210 mul l g−1 tissue wet weight h−1, does not change when the salinity of the environment is changed. The number of mitochondria in the anal papillae, a salt-absorbing epithelium, increases as the external medium is diluted. There is no difference in oxygen consumption between isolated anal papillae in 0, 2 and 20% sea water. The papillae represent about 5% of body volume and their oxygen consumption is about 2% of the animal's total. The theoretical minimum energy cost of osmoregulation is four orders of magnitude smaller than the measured figure for the anal papillae alone. Osmoregulatory phenomena which would explain the recorded observations are discussed.

Osmotic and volaemic effects on drinking rate in elasmobranch fish

2002 ◽  
Vol 205 (8) ◽  
pp. 1115-1122 ◽  
Author(s):  
W. Gary Anderson ◽  
Y. Takei ◽  
N. Hazon
Keyword(s):  
Sea Water ◽  
Plasma Osmolality ◽  
Fold Increase ◽  
Total Blood Volume ◽  
Elevated Plasma ◽  
Total Blood ◽  
Drinking Rate ◽  
Scyliorhinus Canicula ◽  
Drinking Response ◽  
Elasmobranch Fish

SUMMARYAn increase in drinking rate of two species of marine elasmobranch fish, Scyliorhinus canicula and Triakis scyllia, acclimated to 80% sea water was observed following the introduction of 100 % sea water to experimental tanks. The drinking response in both species was found to be maximal within 6 h, and a significant increase was sustained for up to 24 h in T. scyllia. Plasma osmolality was significantly increased within 6 h following introduction of 100 % sea water, and this increase was principally due to elevated plasma Na+ and Cl- concentrations. Administration of 2 mol l-1 mannitol, 75 % sucrose and vehicle(elasmobranch Ringer) did not induce a significant increase or decrease in the drinking rate of S. canicula. However, injection of 20 % NaCl was found to decrease drinking rate significantly in S. canicula 60 min after administration. Controlled haemorrhage of approximately 5.7 % of total blood volume in S. canicula induced a rapid 36-fold increase in drinking over basal levels. The present study demonstrates a physiological dipsogenesis in response to hypovolaemia in marine elasmobranch fish as part of their overall iso/hyperosmoregulatory strategy.

Kinetics of Water and Chloride Exchanges During Adaptation of the European Eel to Sea Water

1973 ◽  
Vol 58 (1) ◽  
pp. 105-121
Author(s):  
R. KIRSCH ◽  
N. MAYER-GOSTAN
Keyword(s):  
Fresh Water ◽  
Sea Water ◽  
Anguilla Anguilla ◽  
Maximum Level ◽  
Progressive Increase ◽  
Plasma Sodium ◽  
European Eel ◽  
Drinking Rate ◽  
The One ◽  
Kinetics Of

Using isotopic procedures, the drinking rate and chloride exchanges were studied in the eel Anguilla anguilla during transfer from fresh water to sea water. 1. Following transfer to sea water there is a threefold increase of the drinking rate (lasting about 1 h). Then it falls to a minimum after 12-16 h and rises again to a maximum level about the seventh day after the transfer. Then a gradual reduction leads to a steady value which is not significantly different from the one observed in fresh water. 2. The changes with time of the plasma sodium and chloride concentrations are given. Their kinetics are not completely alike. 3. The chloride outflux increases 40-fold on transfer of the eel to sea water, but even so it is very low. After the sixth hour in sea water there is a progressive increase in the flux, so that on the fourth day it is higher (500 µ-equiv. h-1.100 g-1) than in the seawater-adapted animals (230 µ-equiv.h-1.100 g-1). 4. Drinking rate values in adapted animals are discussed in relation to the external medium. The kinetics of the drinking rate together with variations in body weights after freshwater-seawater transfer are discussed in relation to the possible stimulus of the drinking reflex. 5. Chloride fluxes (outflux, net flux, digestive entry) are compared and lead one to assume that in seawater-adapted fish one-third of the chloride influx enters via the gut and two-thirds via the gills.

Flow along the Gut and Intestinal Absorption of Salt and Water in Euryhaline Teleosts: A Theoretical Analysis

1974 ◽  
Vol 60 (2) ◽  
pp. 557-566
Author(s):  
K. KRISTENSEN ◽  
E. SKADHAUGE
Keyword(s):  
Water Absorption ◽  
Water Flow ◽  
Permeability Coefficient ◽  
Absorption Rate ◽  
Plasma Osmolality ◽  
European Eel ◽  
Drinking Rate ◽  
Osmotic Permeability ◽  
Nacl Absorption ◽  
Concentration Changes

1. In euryhaline teleosts the transmural salt and water flow and the flow and concentration changes along the gut were simulated by analogue computation. The purpose was to elucidate the interaction of and sensitivity to the parameters of the system particularly with respect to intestinal water absorption. The simulations were based on data obtained from the yellow European eel, the rainbow trout and the cyprinodont Aphanius dispar. 2. When the experimental values for drinking rate, maximal NaCl absorption rate and concentration at half-maximal absorption rate, osmotic permeability coefficient, solute-linked water flow, and concentrations in the gut were used in the model, good consistency was achieved, and predictions could be made. 3. The simulations demonstrated a close linkage between drinking rate and maximal NaCl absorption rate. A large water absorption was only possible close to an optimal drinking rate for each value of maximal NaCl transport rate. The water absorption was little sensitive to the osmotic permeability coefficient of the intestinal wall. 4. As a means of adaptation to waters of high salinity an increase in maximal NaCl absorption rate was shown to be very costly for energetic reasons. This supports indirectly the concept that the osmotic permeability of the gills must go down. The increase in plasma osmolality was a useful part of the adaptation.

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