scholarly journals Probabilistic cost-benefit analysis of climate change adaptation strategies for new RC structures exposed to chloride ingress

2014 ◽  
pp. 1503-1510 ◽  
Author(s):  
E Bastidas-Arteaga ◽  
M Stewart
Keyword(s):  
Climate Change ◽  
Climate Change Adaptation ◽  
Cost Benefit Analysis ◽  
Cost Benefit ◽  
Adaptation Strategies ◽  
Chloride Ingress ◽  
Benefit Analysis ◽  
Rc Structures ◽  
Climate Change Adaptation Strategies

scholarly journals Cost-Benefit Analysis of On-Farm Climate Change Adaptation Strategies in Ghana

2020 ◽  
Vol 12 (1) ◽  
pp. 29-46
Author(s):  
Shaibu Baanni Azumah ◽  
William Adzawla ◽  
Aminu Osman ◽  
Paul Yao Anani
Keyword(s):  
Climate Change ◽  
Climate Change Adaptation ◽  
Cost Benefit Analysis ◽  
Cost Benefit ◽  
Adaptation Strategies ◽  
Zero Tillage ◽  
Benefit Analysis ◽  
Drought Tolerant ◽  
On Farm ◽  
Climate Change Adaptation Strategies

Climate change continues to hamper crop-based systems across sub-Sahara Africa. Adaptation strategies prove to be effective at improving production and enhancing livelihoods of farm households. This study employs Cost-Benefit Analysis (CBA) to assess the perceived economic profitability of adopting various on-farm climate change adaptation strategies among farmers in Zabzugu and South Tongu districts in the north and south of Ghana. A simple random sampling approach was used to select 300 farmers who had previously benefited from climate change projects. Major strategies adopted in both districts were: changing of planting dates, planting early maturing varieties, row planting, seed refilling and planting drought tolerant varieties. Adoption intensity was high in Zabzugu district compared to the South Tongu District. Generally, the adoption of each strategy was perceived to be profitable since the estimated average benefits outweighed the average costs. However, the most profitable strategies were strip cropping, repeated sowing, refilling, zero tillage and row planting. Less profitable strategies included land rotation, mixed farming, early planting, tractor ploughing and “A-frame” contour farming. Among others, drought tolerant varieties of rice, maize and soybeans, as well as zero tillage, repeated sowing and strip cropping, should be promoted and farmers encouraged to adopt these practices for enhanced benefits.

scholarly journals Cost Benefit Analysis of Climate Change Adaptation Strategies on Crop Production Systems: A Case of Mpolonjeni Area Development Programme (ADP) in Swaziland

2013 ◽  
Vol 3 (1) ◽  
pp. 37 ◽  
Author(s):  
Phindile Shongwe ◽  
Micah B. Masuku ◽  
Absalom M. Manyatsi
Keyword(s):  
Climate Change ◽  
Crop Production ◽  
Net Present Value ◽  
Cost Benefit Analysis ◽  
Cost Benefit ◽  
Adaptation Strategies ◽  
Benefit Analysis ◽  
Dry Beans ◽  
Crop Failure ◽  
Drought Tolerant

<p>Prolonged drought and floods as a result of climate change are a serious problem for households at Mpolonjeni ADP because their livelihood is mainly rainfedfarming. This is evident as there is high level of food insecurity, crop failure, poverty and hunger, which has forced many households to abandon farming and survive by food aid. The study was a descriptive survey aimed to identify private adaptation strategies to climate change and conduct a cost benefit analysis for the identified adaptation strategies. A stratified random samplingtechnique was used to select 350 households. Personal interviews were conducted using structured questionnaires. Data were analysed using descriptive statistics and cost benefit analysis where net present value (NPV) and internal rate of return (IRR) were used as decision rules. Adaptation strategies used were; drought resistant varieties, switching crops, irrigation, crop rotation, mulching, minimum tillage, early planting, late planting and intercropping. Switching crops had the highest NPV, where maize (E14.40) should be substituted with drought tolerant crops such as cotton (E1864.40), sorghum (E283.30) and dry beans (E292.20). The study recommends that households should grow drought tolerant crops such as cotton, sorghum and dry beans instead of maize. The government should provide irrigation infrastructure, such as dams, strengthen extension services and subsidise farm inputs in order to improve crop production.</p>

Less Rain and More Heat”: Smallholders’ Perception and Climate Change Adaptation Strategies in Tropical Environments

2019 ◽  
pp. 77-104 ◽  
Author(s):  
Karla Diana Infante Ramírez ◽  
Ana Minerva Arce Ibarra
Keyword(s):  
Climate Change ◽  
Climate Variability ◽  
Tropical Forest ◽  
Climate Change Adaptation ◽  
Coastal Zone ◽  
Weather Forecasting ◽  
Adaptation Strategies ◽  
Seasonal Migration ◽  
Forest Zone ◽  
Climate Change Adaptation Strategies

The main objective of this study was to analyze local perceptions of climate variability and the different adaptation strategies of four communities in the southern Yucatán Peninsula, using the Social-Ecological System (SES) approach. Four SESs were considered: two in the coastal zone and two in the tropical forest zone. Data were collected using different qualitative methodological tools (interviews, participant observation, and focal groups) and the information collected from each site was triangulated. In all four sites, changes in climate variability were perceived as “less rain and more heat”. In the tropical forest (or Maya) zone, an ancestral indigenous weather forecasting system, known as “Xook k’íin” (or “las cabañuelas”), was recorded and the main activity affected by climate variability was found to be slash-and burn farming or the milpa. In the coastal zone, the main activities affected are fishing and tourism. In all the cases analyzed, local climate change adaptation strategies include undertaking alternative work, and changing the calendar of daily, seasonal and annual labor and seasonal migration. The population of all four SESs displayed concern and uncertainty as regards dealing with these changes and possible changes in the future.

scholarly journals Farmers’ Climate Change Adaptation Strategies for Reducing the Risk of Rice Production: Evidence from Rajshahi District in Bangladesh

Agronomy ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 600
Author(s):  
Shahjahan Ali ◽  
Bikash Chandra Ghosh ◽  
Ataul Gani Osmani ◽  
Elias Hossain ◽  
Csaba Fogarassy
Keyword(s):  
Climate Change ◽  
Climate Change Adaptation ◽  
Rice Production ◽  
Adaptation Strategies ◽  
Production Risk ◽  
Substantial Impact ◽  
Rice Farmers ◽  
Agronomic Practices ◽  
Rice Yields ◽  
Climate Change Adaptation Strategies

A lack of adaptive capacities for climate change prevents poor farmers from diversifying agricultural production in Bangladesh’s drought-resilient areas. Climate change adaptation strategies can reduce the production risk relating to unforeseen climatic shocks and increase farmers’ food, income, and livelihood security. This paper investigates rice farmers’ adaptive capacities to adapt climate change strategies to reduce the rice production risk. The study collected 400 farm-level micro-data of rice farmers with the direct cooperation of Rajshahi District. The survey was conducted during periods between June and July of 2020. Rice farmers’ adaptive capacities were estimated quantitatively by categorizing the farmers as high, moderate, and low level adapters to climate change adaptation strategies. In this study, a Cobb–Douglas production function was used to measure the effects of farmers’ adaptive capacities on rice production. The obtained results show that farmers are moderately adaptive in terms of adaptation strategies on climate change and the degree of adaptation capacities. Agronomic practices such as the quantity of fertilizer used, the amount of labor, the farm’s size, and extension contacts have a substantial impact on rice production. This study recommends that a farmer more significantly adjusts to adaptation strategies on climate change to reduce rice production. These strategies will help farmers to reduce the risk and produce higher quality rice. Consequently, rice farmers should facilitate better extension services and change the present agronomic practice to attain a higher adaptation status. It can be very clearly seen that low adaptability results in lower rice yields.

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