Agricultural Research Service: Biodefense Research

2013 ◽  
pp. 23-37
Author(s):  
C.G. Gay
Keyword(s):  
Agricultural Research ◽  
Agricultural Research Service ◽  
Research Service

The Birth, Growth and Future of Systems Approach

2020 ◽  
Vol 31 (3) ◽  
pp. 113-114
Author(s):  
Nelson Laville ◽  
Kenrick Witty ◽  
Ulises Garcia
Keyword(s):  
United States ◽  
Systems Approach ◽  
Agricultural Research ◽  
United States Department ◽  
Department Of Agriculture ◽  
States Department ◽  
Global Team ◽  
Video Link ◽  
Agricultural Research Service ◽  
Research Service

The Beyond Compliance Global team held an interview by video link with Dr Eric Jang, United States Department of Agriculture, Agricultural Research Service (USDA/ARS), now retired. His lab was based in Hawaii, where he continues to reside. Eric was an early advocate and one of the originators of the concepts for Systems Approach.

A Brief Look at Current Usda Work on Pests and Diseases

2021 ◽  
Vol 32 (4) ◽  
pp. 176-177
Keyword(s):  
Green Manure ◽  
Agricultural Research ◽  
Washington State ◽  
Water Filtration ◽  
White Mustard ◽  
Pests And Diseases ◽  
Natural Substances ◽  
University Scientists ◽  
Agricultural Research Service ◽  
Research Service

If a farmer has nematode problems or has too many weeds or fungal attacks a simple solution is to spread some mustard on them. Agricultural Research Service and university scientists are experimenting with mustards as an alternative to fighting crop pests chemically. The system biofumigates pests with stands of white mustard, brown mustard, and rapeseed.. Biofumigation refers to natural substances plants release while decomposing that make surrounding soils toxic to some weeds, nematodes, and fungi. The experiments, in Washington State, dovetail with increasing grower interest in mustard crops for pest control and as "green manure" meaning it can be disked into soil to improve tilth, organic matter, aeration, and water filtration. Despite such benefits, there is still much to learn about how mustards control pests and under what conditions they work best.

scholarly journals Methods of Forage Moisture Testing

EDIS ◽  
2019 ◽  
Vol 2019 (3) ◽  
Author(s):  
Marcelo Wallau ◽  
Joao Vendramini
Keyword(s):  
North Carolina ◽  
Dry Matter ◽  
Agricultural Research ◽  
State University ◽  
Original Publication ◽  
North Carolina State University ◽  
Agricultural Research Service ◽  
Research Service

Determining forage moisture is an essential procedure for estimating forage mass in pastures, determining harvesting or baling point for preserved forages, and calculating dry matter of feedstuff for total mixed rations. This 3-page document discusses methods and pieces of equipment available to estimate forage moisture. Written by M. Wallau and J. Vendramini, and published by the UF/IFAS Agronomy Department, revised June 2019.  http://edis.ifas.ufl.edu/ag181 Original publication: Chambliss, Carrol. 2002. “Forage Moisture Testing”. EDIS 2002 (1). https://journals.flvc.org/edis/article/view/108091. June 2002 version was adapted from Chamblee, D. S. and J. T Green, Jr. 1995. Production and Utilization of Pasture and Forages in North Carolina, Technical Bulletin 305. Raleigh: North Carolina Agricultural Research Service, North Carolina State University. https://content.ces.ncsu.edu/production-and-utilization-of-pastures-and-forages-in-north-carolina 

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