scholarly journals 2D In Situ Method for Measuring Plant Leaf Area with Camera Correction and Background Color Calibration

2021 ◽  
Vol 2021 ◽  
pp. 1-11
Author(s):  
Li-fen Tu ◽  
Qi Peng ◽  
Chun-sheng Li ◽  
Aiqun Zhang

In order to measure the plant leaf area conveniently and quickly in an indoor laboratory and outdoor field, a set of scaffold leaf area measurement systems was designed and manufactured. A 2D in situ method for measuring plant leaf area with camera correction and background color calibration was proposed. The method integrates three subalgorithms: fast calibration and distortion correction algorithm, background color calibration algorithm, and edge error correction algorithm. At the same time, the Visual Studio 2015 and OpenCV 3.4.0 were used to develop and test the algorithm. In order to verify the measurement speed and environmental adaptability of the system, the test was carried out in the complex light disturbance outdoors, and the results were consistent with those in the room. In order to verify the measurement accuracy of the system, this method was used to measure the standard rectangular gauge block of known area and the real leaf area, respectively, and its data were compared with the data measured by Wanshen LA-S plant image analyzer. The results show that both methods have a good stability, and the algorithm proposed in this paper performs better in measurement accuracy and environmental adaptability.

2014 ◽  
Vol 28 (4) ◽  
pp. 413-421
Author(s):  
Omar S. Castillo ◽  
Esther M. Zaragoza ◽  
Carlos J. Alvarado ◽  
Maria G. Barrera ◽  
Nabanita Dasgupta-Schubert

Abstract For a herbaceous species, the inverse of the fresh leaf surface density, the Hughes constant, is nearly conserved. We apply the Hughes constant to develop an absolute method of leafarea measurement that requires no regression fits, prior calibrations or oven-drying. The Hughes constant was determined in situ using a known geometry and weights of a sub-set obtained from the fresh leaves whose areas are desired. Subsequently, the leaf-areas (at any desired stratification level), were derived by utilizing the Hughes constant and the masses of the fresh leaves. The proof of concept was established for leaf-discs of the plants Mandevilla splendens and Spathiphyllum wallisii. The conservativeness of the Hughes constant over individual leaf-zones and different leaftypes from the leaves of each species was quantitatively validated. Using the globally averaged Hughes constant for each species, the leaf-area of these and additional co-species plants, were obtained. The leaf-area-measurement-by-mass was cross-checked with standard digital image analysis. There were no statistically significant differences between the leaf-area-measurement-by-mass and the digital image analysis measured leaf-areas and the linear correlation between the two methods was very good. Leaf-areameasurement- by-mass was found to be rapid and simple with accuracies comparable to the digital image analysis method. The greatly reduced cost of leaf-area-measurement-by-mass could be beneficial for small agri-businesses in developing countries.


2012 ◽  
Vol 182-183 ◽  
pp. 624-628
Author(s):  
Dian Yuan Han

This paper concerns the plant leaf area measurement based on improved image processing. Firstly, the referenced rectangle was detected with 2-side scanning method. Then the leaf region was segmented according to 2G-R-B of every pixel with two different thresholds, and by using of dilatation operation, the trimap of leaf image was got. Next the pixels in unknown area were classified to the foreground or background area with improved knockout method and the exact leaf was segmented. Lastly, the leaf area was calculated according to the pixels proportion between leaf region and the referenced rectangle. Experiment results show this method has good accuracy and rapid speed.


2017 ◽  
Vol 95 (2) ◽  
pp. 851-860
Author(s):  
ABED EL WAHB R. OBAIA ◽  
ABD EL FATAH M. DREES

Atmosphere ◽  
2021 ◽  
Vol 12 (2) ◽  
pp. 228
Author(s):  
Rute Cesário ◽  
Nelson J. O’Driscoll ◽  
Sara Justino ◽  
Claire E. Wilson ◽  
Carlos E. Monteiro ◽  
...  

In situ air concentrations of gaseous elemental mercury (Hg(0)) and vegetation–atmosphere fluxes were quantified in both high (Cala Norte, CN) and low-to-moderate (Alcochete, ALC) Hg-contaminated saltmarsh areas of the Tagus estuary colonized by plant species Halimione portulacoides (Hp) and Sarcocornia fruticosa (Sf). Atmospheric Hg(0) ranged between 1.08–18.15 ng m−3 in CN and 1.18–3.53 ng m−3 in ALC. In CN, most of the high Hg(0) levels occurred during nighttime, while the opposite was observed at ALC, suggesting that photoreduction was not driving the air Hg(0) concentrations at the contaminated site. Vegetation–air Hg(0) fluxes were low in ALC and ranged from −0.76 to 1.52 ng m−2 (leaf area) h−1 for Hp and from −0.40 to 1.28 ng m−2 (leaf area) h−1 for Sf. In CN, higher Hg fluxes were observed for both plants, ranging from −9.90 to 15.45 ng m−2 (leaf area) h−1 for Hp and from −8.93 to 12.58 ng m−2 (leaf area) h−1 for Sf. Mercury flux results at CN were considered less reliable due to large and fast variations in the ambient air concentrations of Hg(0), which may have been influenced by emissions from the nearby chlor-alkali plant, or historical contamination. Improved experimental setup, the influence of high local Hg concentrations and the seasonal activity of the plants must be considered when assessing vegetation–air Hg(0) fluxes in Hg-contaminated areas.


Polymers ◽  
2021 ◽  
Vol 13 (9) ◽  
pp. 1428
Author(s):  
Agnieszka Pluta-Kubica ◽  
Ewelina Jamróz ◽  
Gohar Khachatryan ◽  
Adam Florkiewicz ◽  
Pavel Kopel

There is a serious need to develop and test new biodegradable packaging which could at least partially replace petroleum-based materials. Therefore, the objective of this work was to examine the influence of the recently developed furcellaran nanocomposite film with silver nanoparticles (obtained by an in situ method) on the quality properties of two cheese varieties: a rennet-curd (gouda) and an acid-curd (quark) cheese. The water content, physicochemical properties, microbiological and organoleptic quality of cheese, and migration of silver nanoparticles were examined. Both the number of Lactococcus and total bacteria count did not differ during storage of gouda regardless of the packaging applied. The number of Lactococcus decreased in analogous quark samples. The use of the film slowed down and inhibited the growth of yeast in gouda and quark, respectively. An inhibitory effect of this film on mold count was also observed; however, only regarding gouda. The level of silver migration was found to be lower in quark than in gouda. The film improved the microbiological quality of cheeses during storage. Consequently, it is worth continuing research for the improvement of this film in order to enable its use in everyday life.


2021 ◽  
Vol 9 (4) ◽  
pp. 105560
Author(s):  
Krishnan Divakaran ◽  
Amanulla Baishnisha ◽  
Vellaichamy Balakumar ◽  
Krishnan Nattamai Perumal ◽  
Chandran Meenakshi ◽  
...  

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