scholarly journals Effects of Irrigation and Planting Geometry on Soybean (Glycine max L.) Seed Nutrition in Humid Climates

2021 ◽  
Vol 2021 ◽  
pp. 1-9
Author(s):  
Srinivasa R. Pinnamaneni ◽  
Saseendran S. Anapalli ◽  
Nacer Bellaloui ◽  
Krishna N. Reddy

This study investigates the effect of irrigation (FI, all rows-irrigation; HI, alternate row irrigation; RF, rainfed) and planting geometry (PG) (SR, single-row; TR, twin-row) on soybean seed constituents. Results showed that most of these seed components were significantly affected by crop season due to contrasting precipitation and solar radiation patterns, particularly during July-August, coinciding with early reproductive and seed development stages. Both seed protein and oil levels responded positively to irrigation, while most of the amino acids were nonresponsive. The protein content ranged between 36.3 and 37.6% in 2018, while it was between 36.4 and 38.3% in 2019. Total seed oil content varied between 24.2 and 26.1% in 2018 and between 25.3 and 26.5% in 2019. Among amino acids, glycine, alanine, valine, and methionine levels were significantly higher in both FI and HI treatments. Among sugars, only sucrose was higher in response to the RF treatment, and irrigation did not affect both stachyose and raffinose. Oleic acid was higher in RF, while no significant differences were observed for linolenic and linoleic acids. Similarly, seasonal variation was significant for stearic acid content, but the 2019 season had relatively higher accumulation (stearic acid: between 4.1 and 4.5% in 2018 and from 4.6 to 4.9% in 2019). These results indicate that both irrigation and climate during seed development can alter some seed composition constituents and play critical roles in determining seed nutritional qualities.

Plants ◽  
2020 ◽  
Vol 9 (3) ◽  
pp. 378 ◽  
Author(s):  
Nacer Bellaloui ◽  
Angela M. McClure ◽  
Alemu Mengistu ◽  
Hamed K. Abbas

Information on the effects of agricultural practices such as seeding rate (S), row spacing (RS), herbicide apical treatment (T), and nitrogen application (N) on soybean seed nutrition (protein, oil, fatty acids, sugars, and amino acids) is limited. Although seed composition (nutrition) constituents are genetically controlled, agricultural practices and environmental conditions significantly influence the amount and quality of seed nutrition. Therefore, the objective of this research was to understand the responses of these seed composition constituents to these practices, the environment, and cultivar differences. Two-field experiments were conducted, in 2015 and 2016, in Milan, TN, USA. The experiments were irrigated with four replications and included: two soybean cultivars, two seeding rates, three different row spacings, two N rates, and Cobra herbicide apical treatment. The results showed significant effects of S, RS, N, and T on some seed composition constituents, including protein; oleic, linolenic, and stearic acids; sugars; and some amino acids. The current research demonstrated that single or twin row with a seeding rate of 40,000 seeds ha−1 resulted in higher protein, oleic, some sugars, and some amino acids. However, a high seeding rate of 56,000 seeds ha−1 resulted in lower protein, oleic acid, some sugars, and some amino acids due to plant competition for soil nutrients. Herbicide apical application of Cobra1X resulted in higher linolenic acid and some amino acids. Application of nitrogen resulted in higher protein, linolenic, and some amino acids. This research is beneficial to the scientific communities, including breeders and physiologists through advancing knowledge on the interactions between cultivars and environment for seed nutritional quality selection, and to soybean producers through consideration of best agricultural management to maintain high seed nutritional qualities.


Author(s):  
Sandeep Kumar ◽  
Javeed Ahmad Wani ◽  
Narinder Panotra ◽  
Bilal Ahmad Lone ◽  
Sameera Qayoom ◽  
...  

A field experiment was conducted at KVK, Srinagar during two consecutive kharif seasons of 2010 and 2011 to study the “Effect of phosphorus and sulphur on nutrient and amino acids content of soybean [Glycine max (L.) Merill] under Eutrochrepts”. The experiment was laid down under 16 treatment combinations viz four levels of phosphorus (0, 30, 60, 90 kg P2O5 ha-1) and four levels of sulphur (0, 15, 30, 45 kg S ha-1) in randomized complete block design with three replication . At higher levels of phosphorus application, Zn content of seed decreased and it was maximum at 30 kg P2O5 ha-1. With application of 45 kg S ha-1, N, P, K, Ca, Mg and S content in seed was 6.54, 0.555, 1.881, 0.329, 0.434 and 0.501 per cent respectively while as Zn, Fe, Cu, Mn was 109.99, 99.96, 2.82 and 3.73 mg kg-1, respectively. A significant interaction between P and S on macro as well as micronutrient content except Zn in seed was observed. Combined application of phosphorus and sulphur further enhanced the nutrient content of soybean seed. Combined application of phosphorus and sulphur enhanced the crude protein and oil content in soya seed 1. Individual as well as interaction effect of P and S was significant in enhancing the sulphur containing amino acids viz., cystine cystein and methionine content of soybean seed. Combined application of 45 kg S and 90 kg P2O5 ha-1 recorded significantly higher carbohydrate content (23.49%) in soybean seed. Application of increasing levels of phosphorus and sulphur resulted in gradual increase in linoleic (Omega-6) and linolenic acid (Omega-3).


2010 ◽  
Vol 90 (3) ◽  
pp. 257-264 ◽  
Author(s):  
R Sicher ◽  
J Bunce ◽  
B Matthews

Responses to CO2 enrichment were determined for a dwarf (MiniMax) and a normal-sized (Fiskeby) soybean [Glycine max (L.) Merr.]. Plants were grown in growth chambers with ambient (36 Pa) or elevated (98 Pa) CO2 using a 2 × 2 × 2 factorial design. Harvests for MiniMax and Fiskeby were increased 6 and 26 d, respectively, by CO2 enrichment. At final maturity, mean biomass for MiniMax and Fiskeby was 53 and 197 g, respectively, in the ambient CO2 treatment and these values were 48 and 199% greater, respectively, in response to CO2 enrichment. Root development was constrained in MiniMax and, unlike Fiskeby, all of the biomass attributed to CO2 enrichment was in the shoot. Cultivar differences were not detected for CO2 assimilation rates, stomatal conductance or substomatal CO2 concentrations. Foliar sucrose was 43% greater (P < 0.05) in MiniMax than in Fiskeby. Pods per plant, total seed mass per plant, seed number per plant and seed oil content were greater for Fiskeby than MiniMax. Seeds of Fiskeby were 75% greater by mass than those of MiniMax. Seed mass of Fiskeby increased about 50% in response to CO2 enrichment, whereas MiniMax was unchanged. Root growth, seed size, seeds per pod and starch accumulation rates for MiniMax were unaffected by CO2 enrichment. The above findings suggested that growth of the dwarf genotype under elevated CO2 was sink limited.Key words: Elevated CO2, atmospheric change, photosynthate partitioning, harvest index, soybean genotypes


2002 ◽  
Vol 80 (3) ◽  
pp. 262-270 ◽  
Author(s):  
Albert T Modi ◽  
Miller B McDonald ◽  
John G Streeter

Seed development and germination are two distinct physiological stages that are normally separated by a metabolically quiescent period in orthodox seeds. Comparison of seed water status during these two processes and how it influences the biochemical activities remains unclear. The objective of this study was to compare soybean (Glycine max (L.) Merrill cv. Ohio FG1) seed development and germination, including the first 6 h after radicle protrusion, with respect to soluble carbohydrate occurrence at different stages characterized by water content and osmolality. Cyclitols and sugars were monitored at nine stages of development and during the first 30 h of germination. Three phases of water loss and osmolality increase found during seed development were correlated with three phases of water absorption and osmolality decrease during seed germination. This study provided evidence that soybean seed cotyledons and axes have similar patterns of water content and osmolality during seed development and germination and that three major events of soluble carbohydrate occurrence are shared by soybean seed parts during development and germination.Key words: seed development, seed germination, soluble carbohydrates, soybean, water status.


Author(s):  
R. W. Yaklich ◽  
E. L. Vigil ◽  
W. P. Wergin

The legume seed coat is the site of sucrose unloading and the metabolism of imported ureides and synthesis of amino acids for the developing embryo. The cell types directly responsible for these functions in the seed coat are not known. We recently described a convex layer of tissue on the inside surface of the soybean (Glycine max L. Merr.) seed coat that was termed “antipit” because it was in direct opposition to the concave pit on the abaxial surface of the cotyledon. Cone cells of the antipit contained numerous hypertrophied Golgi apparatus and laminated rough endoplasmic reticulum common to actively secreting cells. The initial report by Dzikowski (1936) described the morphology of the pit and antipit in G. max and found these structures in only 68 of the 169 seed accessions examined.


Genes ◽  
2019 ◽  
Vol 10 (6) ◽  
pp. 408 ◽  
Author(s):  
Jing-Yao Yu ◽  
Zhan-Guo Zhang ◽  
Shi-Yu Huang ◽  
Xue Han ◽  
Xin-Yu Wang ◽  
...  

Soybeans are an important cash crop and are widely used as a source of vegetable protein and edible oil. MicroRNAs (miRNA) are endogenous small RNA that play an important regulatory role in the evolutionarily conserved system of gene expression. In this study, we selected four lines with extreme phenotypes, as well as high or low protein and oil content, from the chromosome segment substitution line (CSSL) constructed from suinong (SN14) and ZYD00006, and planted and sampled at three stages of grain development for small RNA sequencing and expression analysis. The sequencing results revealed the expression pattern of miRNA in the materials, and predicted miRNA-targeted regulatory genes, including 1967 pairs of corresponding relationships between known-miRNA and their target genes, as well as 597 pairs of corresponding relationships between novel-miRNA and their target genes. After screening and annotating genes that were targeted for regulation, five specific genes were identified to be differentially expressed during seed development and subsequently analyzed for their regulatory relationship with miRNAs. The expression pattern of the targeted gene was verified by Real-time Quantitative PCR (RT-qPCR). Our research provides more information about the miRNA regulatory network in soybeans and further identifies useful genes that regulate storage during soy grain development, providing a theoretical basis for the regulation of soybean quality traits.


2020 ◽  
Vol 27 (2) ◽  
pp. 251-266
Author(s):  
Muhammad Ehsan Safdar ◽  
Muhammad Ather Nadeem ◽  
Abdul Rehman ◽  
Amjed Ali ◽  
Nasir Iqbal ◽  
...  

Little is known about best herbicidal weed option for weed eradication in soybean in agro-climatic circumstances of Sargodha, Punjab, Pakistan. A two year field study was accomplished at College of Agriculture experimental site Sargodha in spring seasons of 2018 and 2019 to evaluate the efficacy of different herbicides adjacent to major weeds present in soybean. The study consisted of 8 herbicide treatments including two pre-emergence herbicides (pendimethalin at 489.1 g a.i. ha-1, pendimethalin + S-metolachlor at 731.1 g a.i. ha-1) which are applied immediately after sowing and six post-emergence herbicides (oxyfluorfen at 237.1 g a.i. ha-1, metribuzin at 518.7 g a.i. ha-1, quizalofop-p-ethyl at 148.2 g a.i. ha-1, acetochlor at 741 g a.i. ha-1, halosulfuron at 37 g a.i. ha-1and topramezone at 21.5 g a.iha-1) which were used 25 days subsequent to sowing. In contrast to control, all herbicides have shown significant decline in weed density (up to 94%) and dry weight (up to 88%); and caused significant increases in plant height (up to 85%), pod bearing branches (up to 77%), number of pods per plant (up to 83%), 100-seed weight (up to 37%) and seed yield (up to 160%) of soybean. Among herbicides, topramezone at 21.5 g a.i ha-1 gave significantly the highest (1234 and 1272 kg ha-1 in the year 2018 and 2019) seed yield of soybean and HEIs (1.28 and 1.03 in year 2018 and 2019, respectively). However, oxyfluorfen at 237.1 g a.i. ha-1, pendimethalin + S-metolachlor at 731.1 g a.i. ha-1, pendimethalin at 489.1 g a.i. ha-1, quizalofop-p-ethyl at 148.2 g a.i.ha-1 followed it. The regression analysis depicted a significant negative moderate relationship of soybean seed yield with weed dry weight (R2 = 0.7074), and pods per plant (R2 = 0.7012) was proved to be the main yield component responsible for higher yield of soybean.


2021 ◽  
Vol 13 (6) ◽  
pp. 1384-1388
Author(s):  
Numlil Khaira Rusdi ◽  
Weri Lia Yuliana ◽  
Erni Hernawati Purwaningsih ◽  
Andon Hestiantoro ◽  
Kusmardi Kusmardi

Plant Disease ◽  
2003 ◽  
Vol 87 (4) ◽  
pp. 449-449 ◽  
Author(s):  
J. E. Kurle ◽  
S. L. Gould ◽  
S. M. Lewandowski ◽  
S. Li ◽  
X. B. Yang

In August 2002, soybean (Glycine max (L.) Merr.) plants exhibiting foliar and root symptoms typical of sudden death syndrome were observed in Blue Earth and Steele counties in south-central Minnesota. Leaf symptoms ranging from small chlorotic spots to prominent interveinal necrosis were present on soybean plants at the R6 to R7 growth stage. As plants matured, complete defoliation took place with only petioles remaining. Symptomatic plants had necrotic secondary roots, truncated taproots, and discolored cortical tissue at the soil line. Blue sporodochia containing macroconidia were observed on the taproot of affected plants at both locations (3,4). Multiple cultures from both locations were obtained by transferring macroconidia from the sporodochia to potato dextrose agar (PDA) and modified Nash-Snyder Medium (NSM) (3). After 14 days, isolations were made from fungal colonies exhibiting bluish pigmentation and masses of bluish macroconidia (4). The isolates grew slowly, developed a bluish color, and formed sporodochia containing abundant macroconidia on NSM. These isolates were identified as Fusarium solani (Mart.) Sacc. f. sp. glycines based on colony characteristics and morphology of macroconidia (2). Pathogenicity tests were conducted with a single isolate from each location. The isolate from Blue Earth County was inoculated as mycelia in a plug of media onto taproots of plants of susceptible cvs. Williams 82 and Spencer at the V2 growth stage. Chlorotic spots appeared on leaves after 12 days of growth at 22 to 25°C in the greenhouse. Interveinal necrosis appeared after 15 days (4). The isolate from Steele County was used to inoculate the susceptible cv. Great Lakes 3202. Sorghum seed (3 cm3) infested with mycelia of the isolate were placed 2 to 3 cm below soybean seed planted in Cone-Tainers. Noninfested sorghum seed was used as a control. Plants were maintained for 21 days at 22 to 28°C in the greenhouse. Chlorotic spots appeared on leaves of inoculated plants within 21 days after planting followed by the development of interveinal chlorosis and necrosis (1). Molecular analysis further supported the identification of the Steele County isolate as F. solani f. sp. glycines. Polymerase chain reaction with specific primers Fsg1 and Fsg2 of total genomic DNA extracted from the Steele County isolate amplified a 438-bp DNA fragment identical with that extracted from previously identified isolates of F. solani f. sp. glycines (1). In 2002, symptoms of sudden death syndrome were also reported in Olmsted, Freeborn, and Mower counties. Although studies are needed to determine the distribution of sudden death syndrome in the state, the occurrence of the symptoms at multiple locations suggests that F. solani f. sp. glycines is widely distributed in southeast and south-central Minnesota. The counties where sudden death syndrome symptoms were reported are located in the most productive soybean-growing region of Minnesota. Sudden death syndrome could be a serious threat to soybean production in this area since poorly drained, heavy, clay soils are common, and soil temperatures 18°C or less are normal before the end of May. References: (1) S. Li et al. Phytopathology 90:491, 2000. (2) K. W. Roy. Plant Dis. 81:566, 1997. (3) K. W. Roy et al. Plant Dis. 81:1100, 1997. (4) K. W. Roy. Plant Dis. 81:259, 1997.


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