Evaluation of Very High Resolution Multi-Wavelength Raman Spectroscopy for In-Line Characterization of Patterned Epitaxial Si1-xGex Layers on Si(100) Wafers

2019 ◽  
Vol 35 (2) ◽  
pp. 205-212 ◽  
Author(s):  
Victor Vartanian ◽  
Takeshi Ueda ◽  
Toshikazu Ishigaki ◽  
Kitaek Kang ◽  
Woo Sik Yoo
Keyword(s):  
Raman Spectroscopy ◽  
High Resolution ◽  
Multi Wavelength ◽  
Very High

Stress Characterization of Tungsten-Filled Through Silicon via Arrays Using Very High Resolution Multi-Wavelength Raman Spectroscopy

2019 ◽  
Vol 35 (2) ◽  
pp. 105-115 ◽  
Author(s):  
Jeff Gambino ◽  
Daniel Vanslette ◽  
Bucknell Webb ◽  
Cameron Luce ◽  
Takeshi Ueda ◽  
...  
Keyword(s):  
Raman Spectroscopy ◽  
High Resolution ◽  
Through Silicon Via ◽  
Multi Wavelength ◽  
Very High

scholarly journals Inside Back Cover: High-resolution Raman Spectroscopy for the Nanostructural Characterization of Explosive Nanodiamond Precursors (ChemPhysChem 2/2017)

ChemPhysChem ◽  
2017 ◽  
Vol 18 (2) ◽  
pp. 265-265
Author(s):  
Tanja Deckert-Gaudig ◽  
Vincent Pichot ◽  
Denis Spitzer ◽  
Volker Deckert
Keyword(s):  
Raman Spectroscopy ◽  
High Resolution ◽  
Back Cover

Distribution of nitrogen in goats' milk and use of capillary electrophoresis to determine casein fractions

2000 ◽  
Vol 67 (1) ◽  
pp. 113-117 ◽  
Author(s):  
ANTONIA GARCÍA-RUIZ ◽  
ROSINA LÓPEZ-FANDIÑO ◽  
LUCIDIA LOZADA ◽  
JAVIER FONTECHA ◽  
MARÍA J. FRAGA ◽  
...  
Keyword(s):  
Capillary Electrophoresis ◽  
High Resolution ◽  
Cation Exchange ◽  
Milk Proteins ◽  
Automated Analysis ◽  
Small Sample ◽  
Allelic Variants ◽  
Sds Page ◽  
Very High

The last few years have seen a number of advances in the understanding of genetic polymorphisms of caprine caseins, and especially in molecular characterization of the allelic variants and analysis of their frequencies in Spanish and other breeds (Grosclaude et al. 1994; Jordana et al. 1996). Although more is being discovered about the influence of these polymorphisms on the yield and characteristics of cheeses (Remeuf, 1993; Pirisi et al. 1994), little work has been done on the quantitation of different casein fractions of goats' milk throughout lactation. Measurements have been made using SDS-PAGE (Quiles et al. 1990) and cation- exchange FPLC (Brown et al. 1995), and Recio et al. (1997a) have demonstrated the potential of capillary electrophoresis (CE) for the analysis and quantitation of milk proteins. Use of CE has resulted in the development of rapid automated analysis with very high resolution, requiring very small sample and buffer volumes and with a significantly reduced amount of solvent waste.The aim of the present study was to determine the influence of herd and milking period on the contents of the various nitrogen and casein fractions, the latter being determined by CE, in milk from goats of the Murciana-Granadina breed.

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