Low pH alters response to food in the crayfish Cambarus bartoni

1992 ◽  
Vol 70 (12) ◽  
pp. 2416-2420 ◽  
Author(s):  
Vanessa Allison ◽  
David W. Dunham ◽  
Harold H. Harvey
Keyword(s):  
Low Ph ◽  
The Other ◽  
Food Cues ◽  
Central Processing ◽  
Acid Ph ◽  
Y Maze ◽  
Initial Control ◽  
Acid Tolerant ◽  
Locomotory Response

In a relatively acid-tolerant crayfish, Cambarus bartoni, locomotory response to food, and associated antennular flicking, were tested at both a circumneutral and a sublethal acid pH. Crayfish were run through a Y maze at pH 7.5, 4.5, and again at 7.5. One arm of the Y maze contained food; the other did not. The time to complete the maze at pH 4.5 increased significantly compared with the time taken at pH 7.5 (P < 0.001). Once pH was restored to 7.5, the time to complete the maze was greater than the initial control at pH 7.5 (P < 0.001) but less than pH 4.5 (P < 0.05). At pH 7.5, 73% of the crayfish chose the food arm; at pH 4.5, 33% chose the food arm; and when pH was returned to 7.5, 46% chose the food arm. Antennular flicking frequency was greatest at pH 7.5 and significantly less at 4.0 (P < 0.0001). Once pH was restored to 7.5, flicking rates were significantly lower than those in the first trial at pH 7.5 (P < 0.01), but significantly greater than those at pH 4.0. Decreased antennular flicking and possible avoidance of food at a sublethal pH (4.0) imply that either chemoreception of food cues or normal central processing of chemical input is seriously impaired.

Cumulative pattern in pH change alters response to food in the crayfish Cambarus bartoni

1994 ◽  
Vol 72 (1) ◽  
pp. 187-190 ◽  
Author(s):  
Erin Uiska ◽  
David W. Dunham ◽  
Harold H. Harvey
Keyword(s):  
Ph Change ◽  
Large Shift ◽  
Food Avoidance ◽  
Testing Period ◽  
Ph Shift ◽  
Y Maze ◽  
Acid Tolerant ◽  
Initial Tendency ◽  
Second Shift ◽  
Locomotory Response

In the relatively acid-tolerant crayfish Cambarus bartoni, locomotory response to food was tested (as delay in response, or latency) at both a circumneutral and a sublethal acid pH. Crayfish moved through a Y-maze toward a food source. Sequential tests were at pH 7.5, 4.5, and 7.5, and then again at pH 4.5 and 7.5. One group of 21 crayfish experienced a series of smaller pH shifts (7.5 to 6.5 to 5.5 to 4.5 at 5-day intervals), immediately followed by a larger pH shift (7.5 to 4.5). A second group of 20 crayfish experienced the large shift first, and then the series of smaller shifts. Both groups showed gradually decreasing latency through the first cycle, but then a large latency increase with the second shift to pH 4.5 (P < 0.005 and P < 0.03), and subsequent recovery at pH 7.5 by the first group (P < 0.006) but not the second (P < 0.32). This effect would seem to be due to the previous pH shift, which apparently exceeded their tolerance within our 45-day testing period. An initial tendency to approach the food (P < 0.01 and P < 0.12) became food avoidance (P < 0.01) and (or) no preference during either the first or second exposure to acidic pH.

scholarly journals Influence of artificial aging: mechanical and physicochemical properties of dental composites under static and dynamic compression

2021 ◽  
Author(s):  
D. C. Gornig ◽  
R. Maletz ◽  
P. Ottl ◽  
M. Warkentin
Keyword(s):  
Mechanical Properties ◽  
Water Sorption ◽  
Artificial Aging ◽  
Filler Content ◽  
Dynamic Compression ◽  
The Other ◽  
Chemical Degradation ◽  
Dental Composites ◽  
Compression Tests ◽  
Acid Ph

Abstract Objective The aim of the study was to evaluate the influence of filler content, degradation media and time on the mechanical properties of different dental composites after in vitro aging. Materials and Methods Specimens (1 mm3) of three commercially available composites (GrandioSO®, Arabesk Top®, Arabesk Flow®) with respect to their filler content were stored in artificial aging media: artificial saliva, ethanol (60%), lactic acid (pH 5) and citric acid (pH 5). Parameters (Vickers microhardness, compressive strength, elastic modulus, water sorption and solubility) were determined in their initial state (control group, n = 3 for microhardness, n = 5 for the other parameters) and after 14, 30, 90 and 180 days (n = 3 for microhardness, n = 5 for the other parameters for each composite group, time point and media). Specimens were also characterized with dynamic-mechanical-thermal analysis (compression tests, F =  ± 7 N; f = 0.5 Hz, 1 Hz and 3.3 Hz; t = 0–170 °C). Results Incorporation of fillers with more than 80 w% leads to significantly better mechanical properties under static and dynamic compression tests and a better water sorption behavior, even after chemical degradation. The influence of degradation media and time is of subordinate importance for chemical degradation. Conclusion Although the investigated composites have a similar matrix, they showed different degradation behavior. Since dentine and enamel occur only in small layer thickness, a test specimen geometry with very small dimensions is recommended for direct comparison. Moreover, the use of compression tests to determine the mechanical parameters for the development of structure-compatible and functionally adapted composites makes sense as an additional standard. Clinical relevance Preferential use of highly filled composites for occlusal fillings is recommended.

scholarly journals Acid tolerance in early colonizers of oral biofilms

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Gabriella Boisen ◽  
Julia R. Davies ◽  
Jessica Neilands
Keyword(s):  
Acid Tolerance ◽  
Low Ph ◽  
Salivary Proteins ◽  
Confocal Scanning Laser Microscopy ◽  
Planktonic Cells ◽  
Tolerance Development ◽  
Salivary Pellicle ◽  
Oral Biofilms ◽  
Acid Tolerant

Abstract Background In caries, low pH drives selection and enrichment of acidogenic and aciduric bacteria in oral biofilms, and development of acid tolerance in early colonizers is thought to play a key role in this shift. Since previous studies have focussed on planktonic cells, the effect of biofilm growth as well as the role of a salivary pellicle on this process is largely unknown. We explored acid tolerance and acid tolerance response (ATR) induction in biofilm cells of both clinical and laboratory strains of three oral streptococcal species (Streptococcus gordonii, Streptococcus oralis and Streptococcus mutans) as well as two oral species of Actinomyces (A. naeslundii and A. odontolyticus) and examined the role of salivary proteins in acid tolerance development. Methods Biofilms were formed on surfaces in Ibidi® mini flow cells with or without a coating of salivary proteins and acid tolerance assessed by exposing them to a challenge known to kill non-acid tolerant cells (pH 3.5 for 30 min) followed by staining with LIVE/DEAD BacLight and confocal scanning laser microscopy. The ability to induce an ATR was assessed by exposing the biofilms to an adaptation pH (pH 5.5) for 2 hours prior to the low pH challenge. Results Biofilm formation significantly increased acid tolerance in all the clinical streptococcal strains (P < 0.05) whereas the laboratory strains varied in their response. In biofilms, S. oralis was much more acid tolerant than S. gordonii or S. mutans. A. naeslundii showed a significant increase in acid tolerance in biofilms compared to planktonic cells (P < 0.001) which was not seen for A. odontolyticus. All strains except S. oralis induced an ATR after pre-exposure to pH 5.5 (P < 0.05). The presence of a salivary pellicle enhanced both acid tolerance development and ATR induction in S. gordonii biofilms (P < 0.05) but did not affect the other bacteria to the same extent. Conclusions These findings suggest that factors such as surface contact, the presence of a salivary pellicle and sensing of environmental pH can contribute to the development of high levels of acid tolerance amongst early colonizers in oral biofilms which may be important in the initiation of caries.

scholarly journals Pollution Characteristics, Distribution and Ecological Risk of Potentially Toxic Elements in Soils from an Abandoned Coal Mine Area in Southwestern China

Minerals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 330
Author(s):  
Libo Pan ◽  
Xiao Guan ◽  
Bo Liu ◽  
Yanjun Chen ◽  
Ying Pei ◽  
...  
Keyword(s):  
Ecological Risk ◽  
Toxic Elements ◽  
Low Ph ◽  
Potentially Toxic Elements ◽  
Point Sources ◽  
The Other ◽  
Guizhou Province ◽  
Pollution Level ◽  
Agricultural Activity ◽  
Background Values

Acid mine drainage (AMD) from abandoned coal mines can lead to serious environmental problems due to its low pH and high concentrations of potentially toxic elements. In this study, soil pH, sulfur (S) content, and arsenic (As), cadmium (Cd), chromium (Cr), copper (Cu), lead (Pb), nickel (Ni), zinc (Zn), iron (Fe), manganese (Mn), and mercury (Hg) concentrations were measured in 27 surface soil samples from areas in which coal-mining activities ceased nine years previously in Youyu Catchment, Guizhou Province, China. The soil was acidic, with a mean pH of 5.28. Cadmium was the only element with a mean concentration higher than the national soil quality standard. As, Cd, Cu, Ni, Zn, Mn, Cr, and Fe concentrations were all higher than the background values in Guizhou Province. This was especially true for the Cd, Cu, and Fe concentrations, which were 1.69, 1.95, and 12.18 times their respective background values. The geoaccumulation index of Cd and Fe was present at unpolluted to moderately polluted and heavily polluted levels, respectively, indicating higher pollution levels than for the other elements in the study area. Spatially, significantly high Fe and S concentrations, as well as extremely low pH values, were found in the soils of the AMD sites; however, sites where tributaries merged with the Youyu River (TM) had the highest Cd pollution level. Iron originated mainly from non-point sources (e.g., AMD and coal gangues), while AMD and agricultural activity were the predominant sources of Cd. The results of an eco-risk assessment indicated that Cd levels presented a moderate potential ecological risk, while the other elements all posed a low risk. For the TM sites, the highest eco-risk was for Cd, with levels that could be harmful for aquatic organisms in the wet season, and may endanger human health via the food chain.

Limnetic Zooplankton Assemblages in Atlantic Canada with Special Reference to Acidification

1986 ◽  
Vol 43 (2) ◽  
pp. 444-456 ◽  
Author(s):  
J. C. H. Carter ◽  
W. D. Taylor ◽  
R. Chengalath ◽  
D. A. Scruton
Keyword(s):  
Nova Scotia ◽  
New Brunswick ◽  
Fish Predation ◽  
Low Ph ◽  
Buffering Capacity ◽  
The Other ◽  
Bay Of Fundy ◽  
Factor Scores ◽  
Multiple Discriminant Analysis ◽  
Biological Factors

Crustacean and rotifer plankton assemblages of 93 lakes in Labrador, 107 in Newfoundland, and 142 in New Brunswick – Nova Scotia were investigated for evidence of correlations with lake morphometric, chemical, or biological factors. Labrador assemblages were almost completely lacking in identifiable structure. Newfoundland species clustered into two groups of different body size, suggesting the influence of fish predation. Only one species in Labrador and Newfoundland was significantly correlated with a derived factor related to lake water buffering capacity. New Brunswick – Nova Scotia species clustered into two groups, one featuring significant positive and the other significant negative correlations with the buffering factor. From this we conclude that acidification is having an impact on the limnetic zooplankton of these two provinces. Multiple discriminant analysis was used to demonstrate that New Brunswick – Nova Scotia lakes differing in their buffering capacity were also distinct in zooplankton composition. Lakes with low factor scores (low pH, alkalinity, and calcium) were mainly located in the Bay of Fundy region; this area has above average fog and precipitation, and lies within the summer air flow carrying pollutants from the south.

Studies on the к-casein complex: II. The isolation of a sialic acid-containing fraction by disrupting the complex at low pH in the presence of sodium chloride

1965 ◽  
Vol 32 (1) ◽  
pp. 57-63 ◽  
Author(s):  
R. Beeby
Keyword(s):  
Sialic Acid ◽  
Sodium Chloride ◽  
Deae Cellulose ◽  
Low Ph ◽  
The Other ◽  
Trichloracetic Acid ◽  
Complex Ii ◽  
Total Sialic Acid

SummaryWhen crude к-casein was precipitated at pH 3 in the presence of 0·4m-NaCl the supernatant contained up to 80% of the total sialic acid but no detectable cystine or cysteine. Two fractions were obtained from this supernatant by chromatography on DEAE cellulose; one containing 4–6% sialic acid and the other only onetenth of this amount.Most of the sialic acid of the sialic acid-rich fraction was soluble in 12% trichloracetic acid following treatment with rennin. It is suggested that the glycopeptide released by the action of the enzyme on casein originates from this fraction.

scholarly journals Enhanced Co2+ activation and inhibitor binding of carboxypeptidase M at low pH. Similarity to carboxypeptidase H (enkephalin convertase)

1989 ◽  
Vol 261 (1) ◽  
pp. 289-291 ◽  
Author(s):  
P A Deddish ◽  
R A Skidgel ◽  
E G Erdös
Keyword(s):  
Plasma Membrane ◽  
Low Ph ◽  
Co2 Activation ◽  
Inhibitor Binding ◽  
Carboxypeptidase B ◽  
Acid Ph ◽  
Carboxypeptidase H ◽  
Membrane Bound ◽  
Carboxypeptidase N ◽  
Carboxypeptidase M

Carboxypeptidases H and M differ in their distribution and other properties, but both are activated by Co2+ and inhibited by guanidinoethylmercaptosuccinic acid. The higher degree of activation or inhibition of carboxypeptidase H by these agents at acid pH has been employed to identify this enzyme in tissues. We found that the activation or inhibition of both purified and plasma-membrane-bound human carboxy-peptidase M depends on the pH of the medium. CoCl2 activated over 6-fold at pH 5.5, but less than 2-fold at pH 7.5. Guanidinoethylmercaptosuccinic acid inhibited the membrane-bound carboxypeptidase M more effectively than the purified enzyme, and the IC50 was about 25-30 times lower at pH 5.5. As purified human plasma carboxypeptidase N and pancreatic carboxypeptidase B were also activated more at pH 5.5, we conclude that the increased activation by CoCl2 is due to the enhanced dissociation of Zn2+ below the pKa of the ligands that co-ordinate the cofactor in the protein. Thus increased activation or inhibition at acid pH would not differentiate basic carboxypeptidases.

scholarly journals THE ABSORPTION SPECTRUM OF VISUAL PURPLE

1938 ◽  
Vol 21 (4) ◽  
pp. 411-430 ◽  
Author(s):  
Aurin M. Chase ◽  
Charles Haig
Keyword(s):  
Absorption Spectrum ◽  
Absorption Spectra ◽  
Light Transmission ◽  
Low Ph ◽  
The Other ◽  
Distilled Water ◽  
Color Purity ◽  
Chemical Combination ◽  
Ph Range ◽  
Sensitive Group

The absorption spectra of visual purple solutions extracted by various means were measured with a sensitive photoelectric spectrophotometer and compared with the classical visual purple absorption spectrum. Hardening the retinas in alum before extraction yielded visual purple solutions of much higher light transmission in the blue and violet, probably because of the removal of light-dispersing substances. Re-extraction indicated that visual purple is more soluble in the extractive than are the other colored retinal components. However, the concentration of the extractive did not affect the color purity of the extraction but did influence the keeping power. This suggests a chemical combination between the extractive and visual purple. The pH of the extractive affected the color purity of the resulting solution. Over the pH range from 5.5 to 10.0, the visual purple color purity was greatest at the low pH. Temperature during extraction was also effective, the color purity being greater the higher the temperature, up to 40°C. Drying and subsequent re-dissolving of visual purple solutions extracted with digitalin freed the solution of some protein impurities and increased its keeping power. Dialysis against distilled water seemed to precipitate visual purple from solution irreversibly. None of the treatments described improved the symmetry of the unbleached visual purple absorption spectrum sufficiently for it to resemble the classical absorption spectrum. Therefore it is very likely that the classical absorption spectrum is that of the light-sensitive group only and that the absorption spectra of our purest unbleached visual purple solutions represent the molecule as a whole.

scholarly journals Role of Vitamin E on Indomethacin induced low pH of Seminal Fluid in Long Evans Rats

1970 ◽  
Vol 8 (1) ◽  
pp. 13-15
Author(s):  
Md Jahangir Alam ◽  
Humaira Naushaba ◽  
Uttam Kumar Paul ◽  
Tahmina Begum ◽  
Sunjida Shahriah ◽  
...  
Keyword(s):  
Body Weight ◽  
Vitamin E ◽  
Seminal Fluid ◽  
Low Ph ◽  
The Other ◽  
Testicular Damage ◽  
Other Hand ◽  
Long Evans ◽  
Different Doses

Context: Indomethacin is the most commonly and widely used nonsteroidal antinflammatory analgesic and antipyretic drug. Though it is effective drug in various diseases, indomethacin causes inhibition of spermatogenesis by lowering the pH of seminal fluid leading to infertility. On the other hand, vitamin E enhances spermatogenesis by increasing pH of the seminal fluid. Therefore, the present study was designed to observe the protective role of vitamin E on indomethacin induced low pH of seminal fluid in testicular damage. Objective: To observe the effects of vitamin E on indomethacin induced low pH of seminal fluid in testicular damage in Long Evans rats. Study design: An experimental study. Place and period of study: The study was carried out in the Department of Anatomy, Sir Salimullah Medical College, Dhaka in the period of August, 2005 to June, 2006. Materials and methods: Eightyfour mature Long Evans male rats were divided into four groups (I, II, III and IV). The rats of group I, II and III were treated with indomethacin at different doses and duration. Group IV rats were treated with indomethacin plus vitamin E at different doses for 49 days. The pH of seminal fluid were measured biochemically. Results: There was significant reduction (P<0.001) of pH of seminal fluid when the rats were treated with indomethacin at low (2 mg/kg body weight/day) and high (10 mg/kg body weight/day) doses for 7, 14 and 42 days, respectively. On the other hand, rats treated with indomethacin plus vitamin E for 49 days showed increase in pH of seminal fluid compared to other groups (P<0.001). Conclusion: It can be concluded from the study that vitamin E has potential role in the prevention of the antispermatogenic effects of indomethacin by increasing the pH of seminal fluid. Key words: seminal fluid; indomethacin; vitamin E   DOI: 10.3329/bja.v8i1.6103 Bangladesh Journal of Anatomy January 2010, Vol. 8 No. 1 pp. 13-15

Application of Methanobrevibacter acididurans in anaerobic digestion

2004 ◽  
Vol 50 (6) ◽  
pp. 109-114 ◽  
Author(s):  
D.V. Savant ◽  
D.R. Ranade
Keyword(s):  
Fatty Acids ◽  
Anaerobic Digestion ◽  
Methane Production ◽  
Volatile Fatty Acids ◽  
Low Ph ◽  
Anaerobic Digesters ◽  
Hydrogenotrophic Methanogen ◽  
Distillery Wastewater ◽  
Acid Tolerant ◽  
Acidic Conditions

To operate anaerobic digesters successfully under acidic conditions, hydrogen utilizing methanogens which can grow efficiently at low pH and tolerate high volatile fatty acids (VFA) are desirable. An acid tolerant hydrogenotrophic methanogen viz. Methanobrevibacter acididurans isolated from slurry of an anaerobic digester running on alcohol distillery wastewater has been described earlier by this lab. This organism could grow optimally at pH 6.0. In the experiments reported herein, M. acididurans showed better methanogenesis under acidic conditions with high VFA, particularly acetate, than Methanobacterium bryantii, a common hydrogenotrophic inhabitant of anaerobic digesters. Addition of M. acididurans culture to digesting slurry of acidogenic as well as methanogenic digesters running on distillery wastewater showed increase in methane production and decrease in accumulation of volatile fatty acids. The results proved the feasibility of application of M. acididurans in anaerobic digesters.

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