Antifreeze peptides confer freezing resistance to fish
It has been widely accepted that plasma antifreeze proteins are directly responsible for the ability of many marine teleosts to survive in ice-laden seawater. However, there appears to be no direct experimental evidence to indicate that this assumption is correct. In the present study winter flounder (Pseudopleuronectes americanus) showed seasonal changes in freezing resistance that were quantitatively the same as the seasonal changes in plasma antifreeze protein levels. Moreover, when winter flounder antifreeze proteins were injected into rainbow trout (Salmo gairdneri) (a species that does not normally possess antifreeze proteins) they increased the freezing resistance of the trout in direct proportion to plasma antifreeze protein levels attained. These studies indicate that antifreeze proteins are directly responsible for the ability of many marine teleosts to survive icy seawater at temperatures below the colligative freezing points of their blood. There appears to be no requirement for species-specific antifreeze protein receptors in the fish in order for them to act.