Parasitism, mercury contamination, and stable isotopes in fish-eating double-crested cormorants: no support for the co-ingestion hypothesis

2009 ◽  
Vol 87 (8) ◽  
pp. 740-747 ◽  
Author(s):  
S. A. Robinson ◽  
M. R. Forbes ◽  
C. E. Hebert

Mercury and parasitism have been positively correlated in free-ranging birds. One proposed explanation is that mercury reduces host immunity, resulting in a greater susceptibility to parasitism. However, alternative explanations should be addressed to further inform and test hypotheses about relationships between mercury and parasitism. We investigated whether total mercury and Contracaecum spp. were correlated in double-crested cormorants ( Phalacrocorax auritus (Lesson, 1831)) and whether there was support for mercury and infective stages of parasites being co-ingested. For breeding cormorants, males had 1.5 times more total mercury in breast muscle than did females and >2 times more Contracaecum spp. in the proventriculus and stomach region. Males responsible for the sex biases in mercury concentration were not the same males responsible for sex biases in parasitism, hence separate explanations for these patterns were required. Males foraged in more pelagic areas and at a slightly lower trophic level than did females, as determined by stable C and N isotope signatures, respectively. These sex differences in foraging and expected differential consumption of intermediate fish hosts could explain the sex bias in parasitism but not the sex bias in mercury concentration. We suggest when testing contaminant–parasite linkages that sex differences in exposure be addressed.

2020 ◽  
pp. 110483
Author(s):  
Grazielle Soresini ◽  
Fabiano Aguiar da Silva ◽  
Caroline Leuchtenberger ◽  
Guilherme Mourão

1985 ◽  
Vol 65 (3) ◽  
pp. 619-625 ◽  
Author(s):  
W. RAE ◽  
S. D. M. JONES ◽  
B. W. KENNEDY

The magnitude of breed and sex biases in the prediction of meat yield using a single fat measurement was investigated under commercial conditions. Warm carcasses (n = 174) originating from four purebreeds (Yorkshire, 24 boars, 17 gilts; Landrace, 22 boars, 27 gilts; Hampshire, 24 boars, 15 gilts; Duroc, 21 boars, 24 gilts) weighing close to 80 kg were assessed for fat thickness at the maximum loin with a ruler (current Canadian carcass grading measurement) and at the last rib 70 mm from the midline with a Hennessey Grading Probe. All carcasses were evaluated for retail and lean yield 24 h post-slaughter. At the same carcass weight (78.7 kg), significant differences in both retail and lean yield were found (Hampshire > Landrace; boars > gilts), which largely reflected breed and sex differences in fattening. At the same loin fat thickness (25 mm) breed bias in retail yield amounted to 23 g/kg carcass, while sex bias amounted to only 2 g/kg carcass. At the same last rib, fat thickness breed bias in retail yield was reduced to 12 g/kg carcass, while sex bias increased to 4 g/kg carcass. The effect of changing sites of fat measurement from the loin to the last rib in this study resulted in a substantial reduction in breed bias (1.81 kg to 0.98 kg of retail yield), but to increased sex bias (0.15 kg to 0.28 kg of retail yield). Similar trends were found when lean yield was used as the base instead of retail yield. Prediction equations for retail and lean yield were found to be more precise using last rib fat thickness than those using the maximum loin fat measurement. It was concluded that breed bias would be reduced if last rib fat thickness was used to predict the meat content of pork carcasses. Key words: Boar, breed, gilt, pork grading, pork carcass, meat yield


Author(s):  
Justyna Kwaśniak ◽  
Lucyna Falkowska

AbstractCod (Gadus marrhua L), a fish caught in the Baltic Sea, is very popular with consumers. Research on the distribution of mercury in cod tissues and organs was conducted on a group of adult (27) and juvenile (49) individuals in the years 2006–09. Total mercury concentration values in mature cod were always, on average, 1.7 times higher than those in juveniles. The highest HgT concentrations were found in the heart, while the lowest ones were found in the gills and gonads. The essential age-specific differences manifest in a relationship between the mercury concentration in fish muscles and brain. Mature individuals, i.e. of length >80 cm, accumulated Hg in muscles, most likely in an attempt to protect the nervous system from toxic exposure. In young individuals, more mercury was concentrated in the brain than in the muscles.. The distribution of HgT in organs as well as the low value of the [HgT]liver/[HgT]muscle ratio testify to relatively low-level mercury contamination in southern Baltic waters.


2008 ◽  
Vol 5 (3) ◽  
pp. 200 ◽  
Author(s):  
S. A. Ryba ◽  
J. L. Lake ◽  
J. R. Serbst ◽  
A. D. Libby ◽  
S. Ayvazian

Environmental context. In the development of fish consumption advisories, fisheries biologists routinely sacrifice fish and analyse muscle fillets in order to determine the extent of mercury contamination. Such lethal techniques may not be suitable for endangered species or limited fish populations from smaller-sized water bodies. We compared the measured total mercury concentrations in tail fin clips to that of muscle fillets and illustrated that tail fin clips may be used as an accurate tool for predicting mercury in muscle tissue. This is the first study on the use of tail fin clips to predict mercury levels in the muscle tissue of largemouth bass with minimal impact on the fish. Abstract. The statistical relationship between total mercury (Hg) concentration in clips from the caudal fin and muscle tissue of largemouth bass (Micropterus salmoides) from 26 freshwater sites in Rhode Island, USA was developed and evaluated to determine the utility of fin clip analysis as a non-lethal and convenient method for predicting mercury concentrations in tissues. The relationship of total Hg concentrations in fin clips and muscle tissue showed an r2 of 0.85 and may be compared with an r2 of 0.89 for Hg concentrations between scales and muscle tissue that was determined in a previous study on largemouth bass. The Hg concentration in fin clip samples (mean = 0.261 μg g–1 (dry)) was more than a factor of twenty greater than in the scale samples (mean = 0.012 μg g–1 (dry)). Therefore, fin clips may be a more responsive non-lethal predictor of muscle-Hg concentrations than scale in fish species which may have reduced Hg concentrations.


2014 ◽  
Vol 6 (4) ◽  
pp. 1254 ◽  
Author(s):  
J. S. Crosby ◽  
J. Z. James ◽  
D. Lucas ◽  
C. P. Koshland

2018 ◽  
Vol 7 (3) ◽  
pp. 19-23
Author(s):  
Ekaterina Sergeevna Bachina ◽  
Olga Yurievna Rumiantseva ◽  
Elena Sergeevna Ivanova ◽  
Viktor Trofimovic Komov ◽  
Marina Andreevna Guseva ◽  
...  

Mercury (Hg) and its compounds are considered as one of the ten major dangerous groups of chemicals. The content of mercury in the coat was 136 cats and 113 dogs in the territory of the Vologda Region in Cherepovets. The total mercury concentration in the wool samples was measured on a mercury analyzer RA-915 +. The values of the mercury index in cats range from less than 0,001 mg / kg to 13,00 mg / kg, in dogs from less than 0,001 mg / kg to 1,858 mg / kg. Statistical difference in the content of mercury in wool between cats and dogs was revealed. The Hg content in cats is 3,5 times higher than the dogs have. Comparison analysis showed the concentration of mercury in the wool of cats and dogs have no statistically significant differences. The authors noted that cats had 4 times more mercury who ate fish. The average content of Hg in the wool of dogs is slightly different for those who ate fish.


2003 ◽  
Vol 51 (25) ◽  
pp. 7373-7378 ◽  
Author(s):  
Li-na Liang ◽  
Jian-bo Shi ◽  
Bin He ◽  
Gui-bin Jiang ◽  
Chun-gang Yuan

2018 ◽  
Vol 25 (14) ◽  
pp. 13894-13905
Author(s):  
Martha Elena Ramírez-Islas ◽  
Alejandro De la Rosa-Pérez ◽  
Fabiola Altuzar-Villatoro ◽  
Patricia Ramírez-Romero

2010 ◽  
Vol 1 (2) ◽  
pp. 142-145 ◽  
Author(s):  
Jamie B. Bettaso ◽  
Damon H. Goodman

Abstract The Trinity River, California, has an extensive history of gold and mercury mining, and recent studies demonstrated uptake of legacy mercury contamination by teleost fishes. We investigated mercury concentrations of larval lampreys (ammocoetes; Entosphenus spp.) and western pearlshell mussels (Margaritifera falcata) in the Trinity River to determine whether these two long-lived and sedentary filter feeders show site-specific differences in uptake of this contaminant. We analyzed ammocoetes from four sites in the Trinity River and one reference site in the Mad River for total mercury and mussels from three of the Trinity River sites for total and methyl mercury. We identified longitudinal gradients in ammocoete total mercury levels and methyl mercury in mussels. We found a 70% increase in total mercury in ammocoetes between two of the sample sites, suggesting a potential point source of contamination. Ammocoetes contained levels of mercury 12 to 25 times those of mussels from the same site. Our data indicate that ammocoetes may be a preferred organism to sample for mercury contamination and ecological effects compared with mussels in the Trinity River.


Water SA ◽  
2019 ◽  
Vol 45 (2 April) ◽  
Author(s):  
V Nevondo ◽  
T Malehase ◽  
AP Daso ◽  
OJ Okonkwo

Mercury has been used for many centuries in the production of consumer products such as thermometers, electrical switches, fluorescent light bulbs, batteries, biocides and pesticides, cosmetics and dental amalgam filling, among others. After use, these mercury-containing consumer products form part of the municipal solid waste (MSW). As a result of an unseparated solid waste collection system, mercury-containing wastes tend to end up in landfills where mercury and other pollutants can leach out of products into landfill leachates. The present study, therefore, was conducted with the aim of determining the total mercury (THg) concentrations in leachate and sediment samples collected from 4 selected landfill sites (3 sites in Gauteng Province – Soshanguve, Hatherly, Onderstepoort and 1 site in Limpopo Province – Thohoyandou). Groundwater samples were collected from the monitoring boreholes at the four selected landfill sites in the summer and winter periods. An acid digestion method was employed for sample preparation and this was followed by analysis using cold vapour atomic absorption spectrophotometry (CVAAS). The concentration range of total mercury in the Thohoyandou leachate, sediment and groundwater samples was 0.12–2.07 μg/L, 0.03–0.48 μg/g and 0.09–2.12 μg/L, respectively. In Soshanguve, the concentration range of total mercury in leachate, sediment and groundwater samples was 0.10–1.20 μg/L, 0.04–0.62 μg/g and nd –1.66 μg/L respectively, Hatherly concentration range was 0.42–1.31 μg/L and 0.06–0.78 μg/g in leachate and sediment, respectively and in Onderstepoort the concentration range was 0.12–2.41 μg/L, 0.03–0.50 μg/g and 0.05–2.44 μg/L, in leachate, sediment and groundwater, respectively. The findings from this study suggest that there is a likelihood of groundwater pollution by mercury from landfill leachate seepage, particularly for landfills that are not lined with a geomembrane. 


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