Potentiometric and conductometric studies on the composition and stability of zinc complexes of thiomalic acid

1968 ◽  
Vol 46 (2) ◽  
pp. 311-315 ◽  
Author(s):  
R. S. Saxena ◽  
K. C. Gupta ◽  
M. L. Mittal
Keyword(s):  
Stability Constants ◽  
Zinc Complexes ◽  
Alternative Methods ◽  
Kcal Mole ◽  
Precise Nature ◽  
Different Temperatures ◽  
The Stability

The precise nature of the reaction between zinc and thiomalic acid in aqueous 0.1 M KNO3 has been investigated potentiometrically and conductometrically. The formation of two complexes, one predominating at pH 5.5–7 and another at pH 8–9.5, was found. The stability constants of the complexes formed have been determined by applying Calvin and Melchior's extension of Bjerrum's method at three different temperatures. The log K values for 1:1 and 1:2 complexes computed by alternative methods at 25, 30, and 35 °C have been found to be 8.75, 8.85, 8.86, and 6.82, 6.75, 6.93, respectively. The values of the overall changes in ΔG, ΔH, and ΔS accompanying the reaction have also been evaluated at 30 °C and found to be −21.61 kcal/mole, −5.3 kcal/mole, and +53.8 cal/deg respectively.

Physicochemical investigation on thiomalate complexes of nickel

1968 ◽  
Vol 21 (3) ◽  
pp. 641 ◽  
Author(s):  
RS Saxena ◽  
KC Gupta ◽  
ML Mittal
Keyword(s):  
Aqueous Medium ◽  
Stability Constants ◽  
Alternative Methods ◽  
Acid System ◽  
Kcal Mole ◽  
Physicochemical Investigation ◽  
Different Temperatures ◽  
The Stability ◽  
Ph Range ◽  
Deep Violet

Potentiometric and conductometric studies of the nickel-thiomalic acid system, in aqueous medium of 0. lM KNO3, reveal the formation of two complexes; one light violet 1 : 1 predominating at pH 6.5-7.5 and another deep violet 1 : 2 in the pH range 8.5-10.0. The stability constants of the complexes formed have been determined by applying Calvin and Melchior's extension of Bjerrum's method at three different temperatures and were further refined by using alternative methods. The logK values (final) for 1 : 1 and 1 : 2 complexes at 20, 25, and 30� have been found to be 7.86, 7.87, 7.96, and 6.24, 6.31, 6.39 respectively. The values of the overall changes in ΔG, ΔH, and ΔS accompanying the reaction have also been evaluated at 25� and found to be -19.31 kcal/mole, -8.77 kcal/mole, and +35.36 cal/deg respectively.

Studies on the Coordination Reaction of VO2+ and Tannic Acid in the Tannin Extract Desulfurization

2012 ◽  
Vol 239-240 ◽  
pp. 1573-1576
Author(s):  
Zhu Qing Gao ◽  
Xiao Dong Cai ◽  
Kai Cheng Ling
Keyword(s):  
Stability Constants ◽  
Tannic Acid ◽  
Ph Value ◽  
Protonation Constants ◽  
Conditional Stability ◽  
Tannin Extract ◽  
Acid Effect ◽  
Different Temperatures ◽  
The Stability ◽  
Apparent Stability

At different temperatures, the protonation constants of tannic acid and the complex apparent stability constants between tannic acid and VO2+ were determined by using pH potentimetric method. The results showed that the protonation constants and the complex apparent stability constants slightly decreased with the raising temperature. In accordance with the pH value in the tannin extract technology, the conditional stability constants of the complex were calculated on the basis of the acid effect of tannic acid and the hydrolysis effect of VO2+. It was found that pH greatly affected the stability constants of the complex , so pH must be strictly controlled in the tannin extract technology.

scholarly journals Spectrophotometric and conductometric study of the complexation of N-salicylidene-2-aminophenol with Cu2+ in methanol + 1,4-dioxane binary solutions

2014 ◽  
Vol 79 (10) ◽  
pp. 1263-1277
Author(s):  
Rashmidipta Biswas ◽  
Dhiraj Brahman ◽  
Biswajit Sinha
Keyword(s):  
Stability Constants ◽  
Mixed Solvents ◽  
Molar Conductance ◽  
Binary Solvent ◽  
Complexation Reaction ◽  
Solvent Mixtures ◽  
Linear Behaviour ◽  
Different Temperatures ◽  
Conductometric Study ◽  
The Stability

The complexation reaction between N-salicylidene-2-aminophenol, abbreviated as SAP, with Cu2+ ion was studied in binary mixtures of methanol and 1,4-dioxane by using conductometric and spectrophotometric method at different temperatures. The stability constants (Kf) for the 1:1 complex, Cu2+-SAP, were calculated from computer fitting of absorbance and molar conductance data against various mole ratios (cM:cL or cL:cM) in different binary solvent mixtures. A non-linear behaviour was observed for the variation of logKf for the complex against the solvent compositions. Various thermodynamic parameters (?H, ?S and ?G) for the formation of Cu2+-SAP complex were determined from the temperature dependence of stability constants (Kf). The overall results showed that the complexation reaction is entropy driven and is affected by the nature and composition of the mixed solvents.

Thermodynamics of substituted pyrazolone. V: Potentiometric and conductometric studies of complexes of some transition metals with 4-(4-acetophenyl)hydrazono-3-methyl-2-pyrazolin-5-one

1999 ◽  
Vol 77 (7) ◽  
pp. 1305-1309 ◽  
Author(s):  
Ashraf A El-Bindary ◽  
Adel Z El-Sonbati ◽  
Hanan M Kera
Keyword(s):  
Thermodynamic Parameters ◽  
Stability Constants ◽  
Dissociation Constants ◽  
Transition Metal Ions ◽  
Water Mixture ◽  
Dissociation Process ◽  
Different Temperatures ◽  
The Stability ◽  
Dissociation And Stability Constants ◽  
Key Words 4

Proton-ligand dissociation constants of 4-(4-acetophenyl)hydrazono-3-methyl-2-pyrazolin-5-one (AHMP) and metal-ligand stability constants of its complexes with some transition metal ions were calculated potentiometrically in 0.1 M KCl and 50% (v/v) ethanol-water mixture. The order of stability constants was found to be Th4+ > UO22+ > Ce3+ > La3+ > Mn2+ < Co2+ < Ni2+ < Cu2+ > Zn2+. The dissociation constant, pK1H, of AHMP and the stability constants, log K, of their complexes were determined at different temperatures (298, 308, and 318 K). The corresponding thermodynamic parameters (ΔG, ΔH, and ΔS) were derived and discussed. The dissociation process is nonspontaneous, endothermic, and entropically unfavourable. The formation of the metal complexes has been found to be spontaneous, exothermic, or endothermic (depending the metal), and entropically favourable. The stoichiometries of these complexes were determined conductometrically and indicated the formation of 1:1 and 1:2 (metal:ligand) complexes. Key words: 4-(4-acetophenyl)hydrazono-3-methyl-2-pyrazolin-5-one, dissociation and stability constants, thermodynamic parameters, stoichiometries.

scholarly journals The Stability Constants and Thermodynamic Parameters of Borate - Carbohydrate Complexes by pH Measurements

2012 ◽  
Vol 25 (1) ◽  
pp. 15-20 ◽  
Author(s):  
Farida Akhtar ◽  
Md Anisur Rahman ◽  
DM Shafiqul Islam ◽  
Md Anamul Hoque
Keyword(s):  
Ionic Strength ◽  
Complex Formation ◽  
Thermodynamic Parameters ◽  
Stability Constants ◽  
Chemical Society ◽  
Ph Measurements ◽  
Negative Contribution ◽  
Exothermic Process ◽  
Different Temperatures ◽  
The Stability

The complexation of borate with carbohydrates was studied potentiometrically at  temperatures 298.15-328.15K in aqueous medium at constant ionic strength, I = 0.1M  KCl. The stability constants (?) and thermodynamic parameters of borate-carbohydrate  complexes were determined using the technique proposed by Verchere and Hlaibi.  Carbohydrates such as D-fructose, D-Sorbitol, D-Mannitol, D-Galactose, D-Glucose and  D-Raffinose were used as ligands in this study. The ?1 values for the complexes at  different temperatures were found to follow the order: D-fructose > D-Sorbitol > DMannitol > D-Galactose > D-Glucose > D-Raffinose. The ?G0 values were found to be  negative and the negative values increased according to the above order. The values of  ?H0 and ?S0 were both negative which indicated that the complex formation was an  exothermic process and the spontaneity of its formation is driven by enthalpic  contribution overcoming the negative contribution of ?S0. DOI: http://dx.doi.org/10.3329/jbcs.v25i1.11766 Journal of Bangladesh Chemical Society, Vol. 25(1), 15-20, 2012

Physico-chemical investigation on the complexes of indium(III) with Mercapto-, Hydroxy-, and Amino-substituted propionic acid

1972 ◽  
Vol 25 (5) ◽  
pp. 929 ◽  
Author(s):  
R Sarin ◽  
KN Munshi
Keyword(s):  
Formation Constants ◽  
Alternative Methods ◽  
Potentiometric Studies ◽  
Ph Titration ◽  
Physico Chemical ◽  
Different Temperatures ◽  
Indium 111 ◽  
The Stability ◽  
Titration Technique ◽  
Stepwise Formation

Potentiometric studies have been carried out on the metal complexes of indium(111) with β-mercaptopropionic, β-hydroxypropionic, and β-aminopropionic acid. The Calvin-Bjerrum pH-titration technique, as used by Irving and Rossotti, has been applied to determine the stepwise formation constants of the complexes. The logK values have been computed by alternative methods. Thermodynamic formation constants have been obtained by extrapolation of the values at various ionic concentrations. The values of overall changes in ΔG, ΔH, and ΔS accompanying complex formation have been evaluated at three different temperatures at an ionic strength of 0.lM (NaClO4). The stability constant of the indium(111) complex decreases as the subsituted group changes from SH to OH to NH2.

scholarly journals Determination of quercetin in pharmaceutical formulations via its reaction with potassium-titanyloxalate: Determination of the stability constants of the quercetin-titanyloxalato complex

2005 ◽  
Vol 70 (5) ◽  
pp. 753-763 ◽  
Author(s):  
Vesna Kuntic ◽  
Natasa Pejic ◽  
Svetlana Micic ◽  
Vladana Vukojevic ◽  
Zorica Vujic ◽  
...  
Keyword(s):  
Ascorbic Acid ◽  
Quantitative Determination ◽  
Stability Constants ◽  
Pharmaceutical Formulations ◽  
Molar Absorptivity ◽  
Pharmaceutical Dosage Forms ◽  
Different Temperatures ◽  
The Stability ◽  
Second Procedure

Asimple, rapid and accurate procedure for the quantitative determination of quercetin in its pure form and in formulations has been developed. The method is based on the spectrophotometric determination of a complex formed between quercetin and potassium titanyloxalate in 50 % ethanolic solutions. To characterize the quercetin titanyloxalato complex, the stability constants of the complex were determinated potentiometrically and spectrophotometrically at different temperatures (T = 26.0oC, 34oC and 39.0oC), as well as at different ionic strengths (I = 5.0x10-4 mol dm-3, 3.0x10-2 mol dm-3 and 6.0x10-2 mol dm-3) and the thermodynamic parameters were calculated. As quercetin is usually conjugated to vitamin C in pharmaceutical formulations, two procedures for the quantitative determination of quercetin by this complexing reaction were tested - both in the absence and presence of ascorbic acid. In both procedures, the Beer law was obeyed over the same concentration range of quercetin, i.e., 0.85 ?g mL-1 - 16.9 ?g mL-1. In the first procedure in the absence of ascorbic acid the molar absorptivity coefficient of the quercetin-titanyloxalate complex is a=2.49 x 104 mol-1 dm3 cm-1, Sandells sensitivity of the method is S = 1.35 x 10-2 ?g cm-2 and the detection limit is d = 0.67 ?g mL-1. Whereas, in the presence of ascorbic acid (second procedure) a = 3.04 x 104 mol-1 dm3 cm-1, S = 1.11 x 10-2 ?g mL-1. The proposed method was verified for the determination of quercetin in pharmaceutical dosage forms. .

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