scholarly journals THE EFFECT OF TEMPERATURE ON SUSPENSIONS OF GLASS BEADS IN TOLUENE CONTAINING VARIOUS PERCENTAGES OF WATER

1954 ◽  
Vol 32 (2) ◽  
pp. 86-93 ◽  
Author(s):  
A. E. J. Eggleton ◽  
I. E. Puddington
Keyword(s):  
Room Temperature ◽  
Relative Yield ◽  
Glass Beads ◽  
Effect Of Temperature ◽  
Steady Increase ◽  
Equilibrium Sedimentation ◽  
Yield Value ◽  
Influence Of Temperature On ◽  
Yield Values ◽  
Sedimentation Volume

The influence of temperature on the sedimentation volume and relative yield values of suspensions of spherical glass beads in toluene containing varying percentages of water has been measured. The increased sedimentation volume and yield value, due to the presence of water, found at room temperature virtually disappeared below approximately 0 °C. This is in agreement with the theory which ascribes the effect of water to its interfacial tension against toluene. At temperatures above 0 °C. there was a gradual fall in the sedimentation volume and yield value from the maximum found at 0 °C. This is attributed to the increasing solubility of water in toluene. Suspensions containing no water or only a small quantity showed an unexpected steady increase in sedimentation volume and yield value as the temperature was lowered to −60 °C. This effect was also observed with a suspension of glass beads in pentane. The results indicate a close connection between yield value and equilibrium sedimentation volume.

Temperature induced phase transition in fluorescence active zein nanoparticles

2021 ◽  
Vol 99 (1) ◽  
pp. 18-23
Author(s):  
Charlie Joe Croxford ◽  
Rajpreet Kaur ◽  
Kultar Singh ◽  
Mandeep Singh Bakshi
Keyword(s):  
Phase Transition ◽  
Temperature Variation ◽  
Room Temperature ◽  
Colloidal Stability ◽  
Precipitation Method ◽  
Effect Of Temperature ◽  
Influence Of Temperature ◽  
Influence Of Temperature On ◽  
Potential Use ◽  
Controlled Precipitation

Stable colloidal zein nanoparticles (NPs) were synthesized by using controlled precipitation method. They were made fluorescence active by incorporating a small amount of fluorescence quinolinium surfactant. The incorporation of fluorescence surfactant provided both the colloidal stability and the fluorescence ability to determine the phase transition in zein NPs under the effect of temperature variation. Maintaining colloidal stability under the effect of temperature variation is an essential aspect of zein NPs applicability as a source of vegetarian protein supplement in different food suspensions. Different techniques such as fluorescence, DLS size, zeta potential, and FTIR measurements were applied to determine the influence of temperature on the colloidal stability of zein NPs. Zein NPs undergo phase transition well above room temperature while maintaining their size in nanometer range, and the phase transition temperature decreased with the amount of zein used in the synthesis of zein NPs. The results highlighted the potential use of zein NPs as a vegetarian supplement protein in different food products.

Effect of Temperature on Crater Formation and Ejecta Composition in Aluminum Alloy Targets

2012 ◽  
Vol 706-709 ◽  
pp. 768-773
Author(s):  
Masahiro Nishida ◽  
Koichi Hayashi ◽  
Junichi Nakagawa ◽  
Yoshitaka Ito
Keyword(s):  
Aluminum Alloy ◽  
High Temperature ◽  
Low Temperature ◽  
Room Temperature ◽  
Effect Of Temperature ◽  
Crater Formation ◽  
Influence Of Temperature ◽  
Gas Gun ◽  
Influence Of Temperature On ◽  
Increasing Temperature

The influence of temperature on crater formation and ejecta composition in thick aluminum alloy targets were investigated for impact velocities ranging from approximately 1.5 to 3.5 km/s using a two-stage light-gas gun. The diameter and depth of the crater increased with increasing temperature. The ejecta size at low temperature was slightly smaller than that at high temperature and room temperature. Temperature did not affect the size ratio of ejecta. The scatter diameter of the ejecta at high temperature was slightly smaller than those at low and room temperatures.

The effect of temperature on high-resolution TEM image contrast

1995 ◽  
Vol 53 ◽  
pp. 640-641
Author(s):  
T. Geipel ◽  
W. Mader ◽  
P. Pirouz
Keyword(s):  
Form Factor ◽  
Inelastic Scattering ◽  
Accurate Method ◽  
Waller Factor ◽  
Effect Of Temperature ◽  
Specimen Thickness ◽  
Influence Of Temperature ◽  
Debye Waller Factor ◽  
Influence Of Temperature On ◽  
Atomic Form Factor

Temperature affects both elastic and inelastic scattering of electrons in a crystal. The Debye-Waller factor, B, describes the influence of temperature on the elastic scattering of electrons, whereas the imaginary part of the (complex) atomic form factor, fc = fr + ifi, describes the influence of temperature on the inelastic scattering of electrons (i.e. absorption). In HRTEM simulations, two possible ways to include absorption are: (i) an approximate method in which absorption is described by a phenomenological constant, μ, i.e. fi; - μfr, with the real part of the atomic form factor, fr, obtained from Hartree-Fock calculations, (ii) a more accurate method in which the absorptive components, fi of the atomic form factor are explicitly calculated. In this contribution, the inclusion of both the Debye-Waller factor and absorption on HRTEM images of a (Oll)-oriented GaAs crystal are presented (using the EMS software.Fig. 1 shows the the amplitudes and phases of the dominant 111 beams as a function of the specimen thickness, t, for the cases when μ = 0 (i.e. no absorption, solid line) and μ = 0.1 (with absorption, dashed line).

Effect of Temperature on ADP-Induced Platelet Aggregation

1973 ◽  
Vol 29 (01) ◽  
pp. 183-189
Author(s):  
C. A Praga ◽  
E. M Pogliani
Keyword(s):  
Platelet Aggregation ◽  
Incubation Period ◽  
Room Temperature ◽  
Important Variable ◽  
Practical Significance ◽  
Effect Of Temperature ◽  
Induce Platelet Aggregation ◽  
Cuvette Holder ◽  
Exact Temperature

SummaryTemperature represents a very important variable in ADP-induced platelet aggregation.When low doses of ADP ( < 1 (μM) are used to induce platelet aggregation, the length of the incubation period of PRP in the cuvette holder of the aggregometer, thermostatted at 37° C, is very critical. Samples of the same PRP previously kept at room temperature, were incubated for increasing periods of time in the cuvette of the aggregometer before adding ADP, and a significant decrease of aggregation, proportional to the length of incubation, was observed. Stirring of the PRP during the incubation period made these changes more evident.To measure the exact temperature of the PRP during incubation in the aggre- gometer, a thermocouple device was used. While the temperature of the cuvette holder was stable at 37° C, the PRP temperature itself increased exponentially, taking about ten minutes from the beginning of the incubation to reach the value of 37° C. The above results have a practical significance in the reproducibility of the platelet aggregation test in vitro and acquire particular value when the effect of inhibitors of ADP induced platelet aggregation is studied.Experiments carried out with three anti-aggregating agents (acetyl salicyclic acid, dipyridamole and metergoline) have shown that the incubation conditions which influence both the effect of the drugs on platelets and the ADP breakdown in plasma must be strictly controlled.

scholarly journals Green Biosynthesis of Silver Nanoparticles Using Leaf Extract of Carissa carandas L. and Their Antioxidant and Antimicrobial Activity against Human Pathogenic Bacteria

Biomolecules ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 299
Author(s):  
Reetika Singh ◽  
Christophe Hano ◽  
Gopal Nath ◽  
Bechan Sharma
Keyword(s):  
Silver Nanoparticles ◽  
Pathogenic Bacteria ◽  
Leaf Extract ◽  
Room Temperature ◽  
Xrd Analysis ◽  
Antibacterial Activities ◽  
Effect Of Temperature ◽  
Human Pathogenic Bacteria ◽  
Carissa Carandas ◽  
Antioxidant And Antimicrobial Activity

Carissa carandas L. is traditionally used as antibacterial medicine and accumulates many antioxidant phytochemicals. Here, we expand this traditional usage with the green biosynthesis of silver nanoparticles (AgNPs) achieved using a Carissa carandas L. leaf extract as a reducing and capping agent. The green synthesis of AgNPs reaction was carried out using 1mM silver nitrate and leaf extract. The effect of temperature on the synthesis of AgNPs was examined using room temperature (25 °C) and 60 °C. The silver nanoparticles were formed in one hour by stirring at room temperature. In this case, a yellowish brown colour was developed. The successful formation of silver nanoparticles was confirmed by UV–Vis, Fourier transform infrared (FT-IR) and X-ray diffraction (XRD) analysis. The characteristic peaks of the UV-vis spectrum and XRD confirmed the synthesis of AgNPs. The biosynthesised AgNPs showed potential antioxidant activity through DPPH assay. These AgNPs also exhibited potential antibacterial activity against human pathogenic bacteria. The results were compared with the antioxidant and antibacterial activities of the plant extract, and clearly suggest that the green biosynthesized AgNPs can constitute an effective antioxidant and antibacterial agent.

Research on dynamic characteristics of gear system considering the influence of temperature on material performance

2021 ◽  
pp. 107754632110026
Author(s):  
Zhou Sun ◽  
Siyu Chen ◽  
Xuan Tao ◽  
Zehua Hu
Keyword(s):  
Elastic Modulus ◽  
Dynamic Characteristics ◽  
Poisson’S Ratio ◽  
Gear System ◽  
Poisson's Ratio ◽  
Effect Of Temperature ◽  
Time Varying ◽  
Influence Of Temperature ◽  
Meshing Stiffness ◽  
Influence Of Temperature On

Under high-speed and heavy-load conditions, the influence of temperature on the gear system is extremely important. Basically, the current work on the effect of temperature mostly considers the flash temperature or the overall temperature field to cause expansion at the meshing point and then affects nonlinear factors such as time-varying meshing stiffness, which lead to the deterioration of the dynamic transmission. This work considers the effect of temperature on the material’s elastic modulus and Poisson’s ratio and relates the temperature to the time-varying meshing stiffness. The effects of temperature on the elastic modulus and Poisson’s ratio are expressed as functions and brought into the improved energy method stiffness calculation formula. Then, the dynamic characteristics of the gear system are analyzed. With the bifurcation diagram, phase, Poincaré, and fast Fourier transform plots of the gear system, the influence of temperature on the nonlinear dynamics of the gear system is discussed. The numerical analysis results show that as the temperature increases, the dynamic response of the system in the middle-speed region gradually changes from periodic motion to chaos.

Flow Behaviors of High Acyl Gellan Aqueous Solutions as Affected by Temperature, and Calcium and Gellan Concentrations

2008 ◽  
Vol 4 (5) ◽  
Author(s):  
Yiqun Huang ◽  
Pawan Singh Takhar ◽  
Juming Tang ◽  
Barry G Swanson
Keyword(s):  
Shear Rate ◽  
Aqueous Solutions ◽  
Apparent Viscosity ◽  
Flow Resistance ◽  
Effect Of Temperature ◽  
Temperature Changes ◽  
Influence Of Temperature ◽  
Rheological Behaviors ◽  
Low Concentrations ◽  
Influence Of Temperature On

Rheological behaviors of high acyl (HA) gellan are not well understood partially because of its relatively late commercialization compared to low acyl gellan. The objective of this study was to investigate the effect of temperature (5-30 °C), calcium (0, 1 and 10 mM) and gellan concentrations (0.0044-0.1000% w/v) on the flow behaviors of high acyl gellan aqueous solutions using rheological tests. Gellan solutions with 0 or 1 mM added Ca++ exhibited shear thinning behavior at gellan concentrations above 0.0125%. The influence of temperature on apparent viscosity (shear rate, 100 s-1) of gellan solutions can be described with an Arrhenius relationship. The apparent viscosity of gellan solution at low concentrations was more sensitive to temperature changes. The addition of Ca++ led to a decrease in flow resistance for a dilute gellan solution (<0.0125%), but an increased resistance for a relatively concentrated gellan solution (>0.0125%).

Influence of Temperature and Oxygen Concentration on the Radiation Induced Oxidation of Phenylalanine

1995 ◽  
Vol 50 (9) ◽  
pp. 864-870 ◽  
Author(s):  
P. Krajnik ◽  
R. M. Quint ◽  
S. Solar ◽  
N. Getoff ◽  
G. Sontag
Keyword(s):  
Oxygen Concentration ◽  
Room Temperature ◽  
Degradation Process ◽  
Storage Conditions ◽  
Food Storage ◽  
Reaction Conditions ◽  
Influence Of Temperature ◽  
Influence Of Temperature On ◽  
Radiation Induced ◽  
Induced Changes

AbstractThe formation of tyrosine isomers by γ-radiolysis of neutral aqueous phenylalanine solutions was found to be strongly dependent on oxygen concentration and temperature. Changing the dose rate did not influence the degradation process. In the presence of 0.25 x 10-3 mol dm-3 oxygen at room temperature the yields of o-tyrosine as well as of m- and p-tyrosine drop from G(o-Tyr) = 0.5 and G(m-Tyr) = G(p-Tyr) = 0.4 at a dose of 0.3 kGy to 0.18 and 0.16 at 2.5 kGy, respectively. In solutions containing 1.25 x 10-3 mol dm-3 oxygen the initial yields remain unchanged but decrease at 2.5 kGy only to G(o-Tyr) = 0.3 and G(m-Tyr) = G(p-Tyr) = 0.20. Under the latter reaction conditions also 3,4-dihydroxyphenylalanine was found.Samples irradiated in frozen state did not show remarkable radiolysis of phenylalanine and tyrosine formation. In the range between 5 and 20°C no essential influence of temperature on the phenylalanine radiolysis and tyrosine yields was observable. The obtained results are important for methods using the tyrosine yields as markers for the detection of irradiated food. Storage conditions and irradiation temperature play an essential role on radiation induced changes of food.

scholarly journals Ansys code applied to investigate the dynamics of composite sandwich beams

2021 ◽  
Vol 25 (1) ◽  
pp. 62-71
Author(s):  
Agnieszka Chudzik
Keyword(s):  
Sandwich Beam ◽  
Strength Properties ◽  
Effect Of Temperature ◽  
Material Strength ◽  
Beam Model ◽  
The Finite Element Method ◽  
Ansys Software ◽  
Composite Sandwich ◽  
Viscoelastic Core ◽  
Influence Of Temperature On

Abstract A numerical analysis of the effect of temperature on the dynamics of the sandwich beam model with a viscoelastic core is presented. The beam under analysis was described with a standard rheological model. This solution allows one to study the effect of temperature on material strength properties. Calculations were performed with the Finite Element Method in the ANSYS software. The analysis of the results of the numerical calculations showed a significant influence of temperature on the strength properties of the model under test. The analysis confirmed damping properties of viscoelastic materials.

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