Inhibition of Cardiolipin Synthesis by End-Products and Other Complex Lipids in Membrane Preparations of Micrococcus lysodeikticus

1975 ◽  
Vol 53 (9) ◽  
pp. 1031-1034 ◽  
Author(s):  
August J. De Siervo

Using membrane preparations of Micrococcus lysodeikticus, the end-products of cardiolipin synthesis, cardiolipin and glycerol, were shown to inhibit cardiolipin synthetase at several concentrations. Other phospholipids tested for inhibitory effects, phosphatidylethanolamine, phosphatidylinositol, and phosphatide acid were also shown to inhibit cardiolipin synthesis. Phosphatidic acid was considerably more inhibitory than cardiolipin, phosphatidylethanolamine was similar to cardiolipin, and phosphatidylinositol less inhibitory at the same concentrations. A non-phosphate-containing glycolipid was also inhibitory. In contrast, glycerophosphate had no effect on cardiolipin synthesis.

1984 ◽  
Vol 103 (2) ◽  
pp. 469-470 ◽  
Author(s):  
P. I. Hynd

The potential benefits of high-energy supplements, such as cereal grains, for grazing ruminants are commonly eroded by an accompanying depression in the digestion and intake of the basal herbage (McCullough, 1959). Low ruminal pH (< 6·0) induced by the rapid rate of production of the acids of starch fermentation, and competition between cellulolytie and amylolytic bacteria for limited nutrients, are known to be responsible for inhibition of cellulolysis (Terry, Tilley & Outen, 1969; Stewart, 1977; el Shazly, Dehority & Johnson, 1961). However, there are reports of reduced roughage digestion when nutrients appear to be non-limiting and pH is maintained above 6·0 (Gilchristet al.1979; Henninget al.1980). The possibility remains that intermediates or end products of starch digestion have specific inhibitory effects on the numbers of cellulolytie organisms or on the activity of their extracellular cellulases.


2014 ◽  
Vol 158 ◽  
pp. 437-441 ◽  
Author(s):  
Pornpat Anusiri ◽  
Siwattra Choodej ◽  
Pranom Chumriang ◽  
Sirichai Adisakwattana ◽  
Khanitha Pudhom

2013 ◽  
Vol 16 (6) ◽  
pp. 460-466 ◽  
Author(s):  
Kei Fukami ◽  
Sho-ichi Yamagishi ◽  
Kazuko Sakai ◽  
Yusuke Kaida ◽  
Takeki Adachi ◽  
...  

2012 ◽  
Vol 35 (11) ◽  
pp. 2050-2053 ◽  
Author(s):  
Zhenzhen Ni ◽  
Zhengbing Zhuge ◽  
Wenlu Li ◽  
Huimin Xu ◽  
Zhongmiao Zhang ◽  
...  

1967 ◽  
Vol 45 (1) ◽  
pp. 63-70 ◽  
Author(s):  
F. Possmayer ◽  
K. P. Strickland

Previous investigations conducted in this laboratory showed a number of differences in the cytosine nucleotide requirement for the incorporation of α-glycerophosphate (α-G32P) into the monophosphoinositide of rat brain preparations compared to the pathway described by Paulus and Kennedy, where α-glycerophosphate → phosphatide acid → CDP-diglyceride → monophosphoinositide, and CTP is specifically required. Experiments were carried out with rat brain preparations to determine the nature of the mechanism whereby CDP-choline is as effective as or more effective than CTP in stimulating the incorporation of α-G32P into monophosphoinositide. Isotope dilution experiments in which unlabeled phosphatidic acid and CDP-diglyceride were used, yielded results consistent with the view that both of these compounds are intermediates in the incorporation of a-G32P into monophosphoinositide stimulated by either CTP or CDP-choline. Time-course experiments where cytosine nucleotides were added either at the beginning or after 20 minutes produced a pattern of labeling which could be fitted into the above interpretation, provided that newly formed radioactive molecules of phosphatide acid could be used selectively and CTP in some way inhibits phosphatide acid formation or accumulation. The latter could account for the observation that monophosphoinositide becomes far more actively labeled than phosphatidic acid in the presence of added CTP.


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