Influence of Prey Type on Growth of Young Yellow Perch (Perca flavescens)

1987 ◽  
Vol 44 (11) ◽  
pp. 2028-2033 ◽  
Author(s):  
John L. Confer ◽  
Gary J. Lake
Keyword(s):  
Yellow Perch ◽  
Prey Species ◽  
Prey Selection ◽  
Perca Flavescens ◽  
Prey Type ◽  
Equal Mass ◽  
Fish Growth ◽  
Oneida Lake ◽  
Species Mixture ◽  
Diet Type

Growth of age 0 + yellow perch (Perca flavescens) fed different zooplankton diets was examined in the laboratory during June and July 1983. Fish were fed an equal mass of diet types that varied with respect to prey species, mean length of the same prey species, and species mixture. Fish consumed all prey within 4 h of feeding. In four trials the ranking of diet type by fish growth was always Diaptomus sicilis > Oneida Lake tow sample > Daphnia spp. Differences in fish growth frequently varied by 50–300%. These differences suggest that nutritional processes, such as digestion or assimilation, will influence the optimal prey selection for, at least, small zooplanktivorous fish.

Food Conditioning and Prey Selection by Young Yellow Perch (Perca flavescens)

1987 ◽  
Vol 44 (3) ◽  
pp. 549-555 ◽  
Author(s):  
Edward L. Mills ◽  
Daniel V. Widzowski ◽  
Suzanne R. Jones
Keyword(s):  
Yellow Perch ◽  
Laboratory Experiments ◽  
Prey Species ◽  
Prey Selection ◽  
Daphnia Pulex ◽  
Perca Flavescens ◽  
Diet Breadth ◽  
Species Selection ◽  
Test Mixture ◽  
Food Conditioning

We tested how diet conditioning influences prey species selection by age-0 yellow perch (Perca flavescens) in laboratory experiments. We conditioned yellow perch to diets of different ratios of Daphnia pulex and Diaptomus sicilis and then offered them an experimental 1:1 test mixture of each prey. The influence of conditioning on prey selection was found not to be random, and prey were consumed neither in proportion to the 1:1 test mix nor to the ratio of prey in the conditioning diet. Young yellow perch switched to novel prey and did not specialize on the most frequently encountered prey in conditioning diets. However, when yellow perch were conditioned and tested on the 1:1 Diaptomus to Daphnia mix, these fish selected Diaptomus until they reached 35–40 mm total length when they switched to the larger bodied Daphnia. We hypothesize that young yellow perch may switch to novel prey because nutritional advantages associated with diet breadth may outweigh the advantage of feeding on familiar prey.

Ontogenetic Changes in Prey Selection and Visual Acuity of the Yellow Perch, Perca flavescens

1993 ◽  
Vol 50 (4) ◽  
pp. 743-749 ◽  
Author(s):  
Christina M. Wahl ◽  
Edward L. Mills ◽  
William N. McFarland ◽  
Joseph S. DeGisi
Keyword(s):  
New York ◽  
Visual Acuity ◽  
Yellow Perch ◽  
Prey Selection ◽  
Larval Fish ◽  
Perca Flavescens ◽  
Ontogenetic Changes ◽  
Oneida Lake ◽  
Visual Improvement ◽  
Newly Hatched Larvae

Age-0 yellow perch, Perca flavescens, shift from pelagic to demersal waters of Oneida Lake, New York, between late June to mid-July, when they reach standard lengths of 24–31 mm. The timing of this habitat shift coincides with the size range over which yellow perch achieve a degree of visual resolution that nearly equals that of adult yellow perch, from 174 min of arc in newly hatched larvae to 9–12 min in adults. This visual improvement is reflected in the yellow perch's diet, which consists of an increasingly wider range of prey sizes and types. If twin cones are counted as functionally separate photoreceptors, there is a significant improvement of the calculated visual acuity in larval fish with lenses < 1 mm in diameter but not in older fish with larger lenses. During its rapid growth phase the most optimistic calculation of visual acuity in a young yellow perch is insufficient to explain the feeding success necessary at this time. We suggest therefore that young yellow perch spend more time in search of prey than their adult counterparts.

Influence of Prey Abundance on Species and Size Selection by Young Yellow Perch (Perca flavescens)

1990 ◽  
Vol 47 (5) ◽  
pp. 882-887 ◽  
Author(s):  
John L. Confer ◽  
Edward L. Mills ◽  
Linda O'Bryan
Keyword(s):  
Nutritional Quality ◽  
Yellow Perch ◽  
Prey Selection ◽  
General Pattern ◽  
Perca Flavescens ◽  
Growth Efficiency ◽  
Oneida Lake ◽  
Selection For ◽  
Zooplankton Prey

Prey selection by young yellow perch (Perca flavescens) (22–62 mm TL) was measured during 11 experiments over two summers, 1982–83. For each experiment fish were offered different densities of the same mixture of zooplankton from Oneida Lake, NY. As density of prey increased, several measures of selectivity for Daphnia either remained unchanged or declined, while all measures of selectivity for calanoids and cyclopoids increased. At all densities small to mid-sized Daphnia were preferred to large Daphnia. Reanalyses of other studies suggests this may be the general pattern for young planktivores, despite the contrary predictions of several models of prey selection. For young planktivores, differences in the nutritional quality of zooplankton prey, including resultant growth efficiency and speed of digestion, can account for these results.

scholarly journals Feeding Ecology of Short-Toed Snake-Eagle (Circaetus gallicus [Gmelin, 1788]) in the Montados of Iberian Peninsula

2020 ◽  
Vol 28 (2) ◽  
pp. 155-179
Author(s):  
Nuno Onofre ◽  
Luís Sampaio
Keyword(s):  
Relative Abundance ◽  
Diet Composition ◽  
Prey Species ◽  
Prey Selection ◽  
Prey Type ◽  
Generalist Predator ◽  
Important Prey ◽  
Psammodromus Algirus ◽  
Circaetus Gallicus ◽  
Water Snakes

The diet of Short-toed Snake-eagle (Circaetus gallicus) during the breeding season in an area dominated by cork and holm oak parkland forests (Montados) was analyzed in this study. As expected, results showed that snakes are the dominant prey in the diet of this eagle, comprising up to 92.5% of the identified items, if potential secondary prey species were excluded. The Montpellier Snake (Malpolon monspessulanus) was the most consumed one (42.2%), followed by the Ladder Snake (Zamenis scalaris) (28.0%), and the water snakes (Natrix spp.) (14.2%). According to the same criteria, lizards (mainly Psammodromus algirus) and mammals represent between 4.8 and 2.2%, respectively. Other animals such as pond turtle and amphibians are irregular prey (<1%), and no bird remains were found at all. Short-toed Snake-eagle is usually referred as a stenophagic predator where snakes are by far its most important prey type, and where within this taxonomic group it behaves as a generalist predator. In this study this premise was then tested comparing the relative abundance of the snake species with their proportion in the diet composition of the eagle in order to know whether or not prey selection exists with regard to the species of snakes in this region. Results point to a quite plausible "preference" for the Ladder Snake and an "avoidance" for the smooth snakes group (Macroprotodon brevis/Coronella girondica), and possibly for the Horseshoe Whip (Hemorrhois hippocrepis). The avoidance to the Horseshoe Whip must be indirect and habitat related, while in relation to the two smooth snakes it may be due in large extend to its small size, in particular.

scholarly journals Match–Mismatch Regulation for Bluegill and Yellow Perch Larvae and Their Prey in Sandhill Lakes

2010 ◽  
Vol 1 (2) ◽  
pp. 73-85 ◽  
Author(s):  
Jeffrey C. Jolley ◽  
David W. Willis ◽  
Richard S. Holland
Keyword(s):  
Yellow Perch ◽  
Prey Selection ◽  
Larval Fish ◽  
Lepomis Macrochirus ◽  
Perca Flavescens ◽  
Stomach Contents ◽  
Zooplankton Abundance ◽  
Growth And Survival ◽  
Fish Recruitment ◽  
Newly Hatched Larvae

Abstract Food availability may regulate fish recruitment, both directly and indirectly. The availability of zooplankton, especially to newly hatched larvae, is thought to be crucial to their early growth and survival. We examined stomach contents of larval bluegill Lepomis macrochirus and yellow perch Perca flavescens in Pelican Lake and Cameron Lake, Nebraska, in 2004 and 2005. We also determined zooplankton availability and calculated prey selection using Chesson's α. In addition, we investigated potential match–mismatch regulation of recruitment from 2004 to 2008. Bluegill positively selected copepod nauplii and Bosmina spp., and yellow perch often selected copepods. Abundant zooplankton populations were available for consumption. Matches of both larval bluegill and yellow perch abundance to zooplankton abundance were detected in all years; exact matches were common. Mismatches in predator and prey production were not observed. Predation by age-0 yellow perch on age-0 bluegill was not observed, even though yellow perch hatched 2 mo prior to bluegill. Given that zooplankton were abundant and well-timed to larval fish relative abundance over the time span of this study, the match–mismatch hypothesis alone may not fully account for observed recruitment variability in these populations. Environmental conditions may also affect recruitment and warrant further investigation.

Response of yellow perch (Perca flavescens) in Oneida Lake, New York, to the establishment of zebra mussels (Dreissena polymorpha)

2000 ◽  
Vol 57 (4) ◽  
pp. 742-754 ◽  
Author(s):  
C M Mayer ◽  
A J VanDeValk ◽  
J L Forney ◽  
L G Rudstam ◽  
E L Mills
Keyword(s):  
New York ◽  
Zebra Mussel ◽  
Dreissena Polymorpha ◽  
Yellow Perch ◽  
Perca Flavescens ◽  
Water Clarity ◽  
Zebra Mussels ◽  
Oneida Lake ◽  
Zooplankton Size ◽  
Adult Growth

We used long-term data on Oneida Lake, New York, to evaluate hypotheses about the effects of introduced zebra mussels (Dreissena polymorpha) on yellow perch (Perca flavescens). We detected no change in survival, diet, or numbers of young-of-the-year (YOY) yellow perch. YOY growth increased in association with zebra mussel introduction and was marginally correlated with zooplankton size, which increased after zebra mussel introduction. Low numbers of YOY in recent years did not explain their increased growth rate. The percentage of age 3 and older yellow perch that consumed zooplankton and benthos increased after zebra mussel introduction. Water clarity, which has increased since zebra mussel introduction, was inversely related to the percentage of the adult population with empty stomachs and positively related to the percentage that consumed benthos. The percentage of adult yellow perch that consumed zooplankton was positively related to zooplankton size. Despite the increase in percentage of adults consuming both types of invertebrate prey, we detected no changes in adult growth associated with zebra mussel introduction. This suggests that the principal effects of zebra mussels on yellow perch in Oneida Lake were not via benthic pathways but through modifications of water clarity and zooplankton. Thus far, these effects have not been negative for the yellow perch population.

Effect of Zooplankton Abundance and Body Size on Growth of Age-0 Yellow Perch (Perca flavescens) in Oneida Lake, New York, 1975–86

1989 ◽  
Vol 46 (5) ◽  
pp. 880-886 ◽  
Author(s):  
Edward L. Mills ◽  
Ruth Sherman ◽  
Douglas S. Robson
Keyword(s):  
New York ◽  
Yellow Perch ◽  
Size Structure ◽  
Perca Flavescens ◽  
Integrated Approach ◽  
Zooplankton Abundance ◽  
Data Set ◽  
Independent Variables ◽  
Oneida Lake ◽  
Taxonomic Groups

We examined an 11-yr (1975–86) field data set to determine whether annual differences in age-0 yellow perch (Perca flavescens) growth in weight were related to the abundance, size structure, and species composition of zooplankton in Oneida Lake, New York. A model for prediction of age-0 yellow perch weight was determined using a multiple regression technique; age-0 yellow perch wet weight (grams) was the dependent variable while age-0 yellow perch density, water temperature, calendar day, and cumulative biomass of both zooplankton taxonomic groups (daphnids, "other cladocerans," calanoids, cyclopoids, and nauplii) and zooplankton size classes (< 1.1 mm, 1.1–1.7 mm, and > 1.7 mm) were the independent variables. Analyses were based on an integrated approach where time was measured in cumulative temperature units and yellow perch weight was considered a function of the cumulative amount of food available. Below a cumulative temperature of 1350 °C∙d−1, none of the independent variables were related significantly (P < 0.05) to yellow perch weight. Beyond 1350 °C∙d−1 age-0 yellow perch weight was strongly correlated with the biomass of Daphnia and significant (P < 0.05) prey size variables shifted toward larger prey as fish grew. Our results indicate size- and species-based interactions between fish and zooplankton play an important role in regulating growth of age-0 fish.

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