Effect of Temperature and Feeding Rate on the Liver–Somatic Index of the Largemouth Bass, Micropterus salmoides

1977 ◽  
Vol 34 (5) ◽  
pp. 633-638 ◽  
Author(s):  
Roy C. Heidinger ◽  
Steven D. Crawford

At a controlled food intake level after 14 days at a given feeding regime, the liver–somatic index (liver weight as a percentage of body weight) of largemouth bass, Micropterus salmoides, was positively correlated with daily food intake. At temperatures of 20.0 and 28.0 °C there was no overlap in the ranges of the liver–somatic index of bass fed 0, 2, and 4% of their body weight in live green sunfish (Lepomis cyanellus) per day. Within a given feeding regime, increased temperature lowered the liver–somatic index.

1974 ◽  
Vol 31 (11) ◽  
pp. 1763-1769 ◽  
Author(s):  
F. W. H. Beamish

Oxygen consumption attributable to apparent specific dynamic action (SDA) was measured in relation to feeding level and body weight in largemouth bass, Micropterus salmoides, forced to swim at 1.7 body lengths/s (BL/s). Apparent SDA rose curvilinearly with ration size, the coefficient increasing with weight of bass. For a ration of fixed percent body weight/day, apparent SDA increased curvilinearly with weight of bass, the rate being most pronounced at higher levels of food intake. Apparent SDA expressed in energy units as a percent of ration ingested did not differ significantly with weight of fish or meal size. The overall mean apparent SDA ± SD was 14.19 ± 4.19% of the energy ingested. Time required for oxygen consumption to subside to pre-feeding levels increased with ration size and weight of bass.Over the range of swimming speeds from 1.4 to 2.5 BL/s, there were no differences in apparent SDA of similar size bass fed a ration of 4% body weight/day. Similarly, time for elevated levels of oxygen consumption to return to prefeeding rates was independent of swimming speed.


Nutrients ◽  
2021 ◽  
Vol 13 (5) ◽  
pp. 1477
Author(s):  
Emanuela Pannia ◽  
Rola Hammoud ◽  
Ruslan Kubant ◽  
Jong Yup Sa ◽  
Rebecca Simonian ◽  
...  

Supplementation with [6S]-5-methyltetrahydrofolic acid (MTHF) is recommended as an alternative to folic acid (FA) in prenatal supplements. This study compared equimolar gestational FA and MTHF diets on energy regulation of female offspring. Wistar rats were fed an AIN-93G diet with recommended (2 mg/kg diet) or 5-fold (5X) intakes of MTHF or FA. At weaning, female offspring were fed a 45% fat diet until 19 weeks. The 5X-MTHF offspring had higher body weight (>15%), food intake (8%), light-cycle energy expenditure, and lower activity compared to 5X-FA offspring (p < 0.05). Both the 5X offspring had higher plasma levels of the anorectic hormone leptin at birth (60%) and at 19 weeks (40%), and lower liver weight and total liver lipids compared to the 1X offspring (p < 0.05). Hypothalamic mRNA expression of leptin receptor (ObRb) was lower, and of suppressor of cytokine signaling-3 (Socs3) was higher in the 5X-MTHF offspring (p < 0.05), suggesting central leptin dysregulation. In contrast, the 5X-FA offspring had higher expression of genes encoding for dopamine and GABA- neurotransmitter receptors (p < 0.01), consistent with their phenotype and reduced food intake. When fed folate diets at the requirement level, no differences were found due to form in the offspring. We conclude that MTHF compared to FA consumed at high levels in the gestational diets program central and peripheral mechanisms to favour increased weight gain in the offspring. These pre-clinical findings caution against high gestational intakes of folates of either form and encourage clinical trials examining their long-term health effects when consumed during pregnancy.


1974 ◽  
Vol 52 (4) ◽  
pp. 447-456 ◽  
Author(s):  
A. J. Niimi ◽  
F. W. H. Beamish

Changes in growth and proximate body composition of largemouth bass (Micropterus salmoides) were examined for fish of 8–150 g, between 18 and 30C. For most weights, growth of fish (grams/day) was highest at 25C, and lowest in fish at 18C. This was attributable in part to a higher satiation (maximum) feeding level at 25C. For a fixed level of feeding, growth rate (percentage wet weight/day) was highest for fish held at 18C.Lipid content (percentage wet weight) increased with feeding level and was highest at 18C, Moisture content varied inversely with lipid. Protein and ash content did not vary appreciably with temperature, body weight, or feeding level.Maintenance requirement of bass, expressed as grams/day, was about twice that lost during food deprivation, but only slightly different when expressed as kilocalories/day.Energy requirements for nonfecal losses were estimated as 10% of intake energy at all feeding levels. Standard metabolism accounted for 50% of intake energy near maintenance, but only 10% at the satiation feeding level. Growth requirements increased From zero at maintenance to 40% of intake energy at satiation feeding.


1972 ◽  
Vol 50 (12) ◽  
pp. 1607-1610 ◽  
Author(s):  
A. J. Niimi

Nonprotein nitrogen (NPN) content in largemouth bass accounted for 9% of the total nitrogen content. This level was influenced by feeding level and probably body weight. A consideration for NPN is essential for quantitative protein estimates.


1984 ◽  
Vol 246 (4) ◽  
pp. R479-R486 ◽  
Author(s):  
L. I. Crawshaw

The importance of low ambient temperature in the physiology of winter dormancy was studied in the brown bullhead (Ictalurus nebulosus) and the largemouth bass (Micropterus salmoides). The bullheads frequently entered a sleep-like state at low temperatures; the likelihood of being aroused from this state was inversely proportional to the ambient temperature. Spontaneous activity for both species was relatively constant from 17 to 7 degrees C; at lower temperatures activity decreased. The selected temperature was lowered in both species as a consequence of acclimation to 3 degrees C; if given the opportunity, fish of both species moved to temperatures above 25 degrees C within 1 day in spite of the consequent acid-base and metabolic imbalances. In bass, food intake was very low for acclimation temperatures of 8 degrees C and below; at higher temperatures the relationship between food intake and acclimation temperature required 4 wk to stabilize. Quiescent brown bullheads exhibited discontinuous breathing. Alteration of brain temperature with implanted thermodes indicated that the main locus of control of this breathing pattern is in the medulla; lesser influences emanate from the anterior hypothalamus and the midbrain. Metabolism was measured at a series of acclimation temperatures between 3 and 17 degrees C for both species. No evidence of a discontinuous function (metabolic shutdown) was seen for either species.


1988 ◽  
Vol 66 (2) ◽  
pp. 540-542 ◽  
Author(s):  
James A. Hoyle ◽  
Allen Keast

An experimental study was carried out on prey handling time (from initial seizure of prey to completion of swallowing movements) in the grass pickerel (Esox americanus vermiculatus), using bluegill (Lepomis macrochirus) as prey. Esox differs from the largemouth bass (Micropterus salmoides), which was studied previously, in having a more specialized dentition. It was found that for individuals of the same mouth width (20 mm), handling time was 40–80% less in Esox for bluegill prey of total length 20–50 mm. Further, "optimal" and maximum size of prey consumed were 56 and 46% larger, respectively, for the esocid. The results are also related to body weight and age in Esox and Micropterus and the ecological significance of the findings is discussed.


PeerJ ◽  
2019 ◽  
Vol 7 ◽  
pp. e7568
Author(s):  
Xue Han ◽  
Xiaogang Bao ◽  
Qi Lou ◽  
Xian Xie ◽  
Meng Zhang ◽  
...  

Background & Aims Aging is one of the risk factors of non-alcoholic fatty liver disease (NAFLD). Yet, the mechanism underlying the aging-associated NAFLD-like syndrome is not fully understood. Nicotinamide adenine dinucleotide (NAD), a ubiquitous coenzyme, has protective effects against aging. Here, we investigated the actions of NAD precursors nicotinamide riboside (NR) on the development of aging-induced NAFLD. Methods NR supplemented food (2.5 g/kg food) was applied to aged mice for three months while normal chow to the other groups. Body weight, food intake, liver weight and fat pat mass were measured. The serum concentrations of lipid content, alanine aminotransferase (ALT), aspartate aminotransferase (AST) and NAD were determined by biochemical assays. Pathological assessment and immunohistochemistry analysis of hepatic tissues were used to evaluate the effect of NR on NAFLD development and inflammatory infiltration. Results NR repletion significantly reduced fat pat mass in aged mice, while not altered the body weight, food intake, and liver weight. NR repletion significantly rescued the NAD reduction in aged mice. The total cholesterol and triglyceride levels could be lowered by NR repletion in aged mice. The AST level was also significantly reduced by NR repletion in aged group, while the ALT level lowered but without significance. Notably, moderate NAFLD phenotypes, including steatosis and hepatic fibrosis could be markedly corrected by NR repletion. In addition, Kupffer cells accumulated and inflammatory infiltration could also be remarkably reversed by NR repletion in aged mice. Conclusion Aging was associated with NAFLD-like phenotypes in mice, which could be reversed by oral NR repletion. Therefore, oral NR uptake might be a promising strategy to halt the progression of NAFLD.


2012 ◽  
Vol 15 (4) ◽  
pp. 459-464 ◽  
Author(s):  
Jee Yoon Kim

The purpose of this study was to examine the effect of short-term (7 days) undernutrition on Type I (soleus) and Type II (plantaris, gastrocnemius) muscles in rats. Male Sprague-Dawley rats ( N = 20) were randomly assigned to one of two groups: a control group ( n = 10) in which animals were allowed to have water and pellets ad libitum and an undernourished group ( n = 10) in which animals were allowed to have 37% of the total food intake of the control group and water ad libitum. Body weight and food intake were measured daily. After 7 days, rats were anesthetized and the soleus, plantaris, and gastrocnemius muscles and liver were dissected. Body weight, liver weight, muscle weight, Types I and II fiber cross-sectional area, and myofibrillar protein content were determined. After 7 days of undernutrition, the undernourished group showed significant decreases ( p < .05) compared to the control group in body weight, liver weight, muscle weight of soleus, plantaris, and gastrocnemius muscles, and cross-sectional areas of Types I and II fiber of the plantaris and gastrocnemius muscles.


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