PASTURE STUDIES. XXI.: AN IMPROVED THIOCHROME METHOD FOR THE ESTIMATION OF VITAMIN B1
The thiochrome method as applied to foodstuffs by Pyke (10) has been modified to permit the use of the fluorimeter described by Froman and McFarlane (3). Interfering pigments are destroyed by adding hydrogen peroxide to the "blank" and test solutions before extracting with isobutanol. Hydrogen peroxide does not oxidize thiamine to thiochrome nor does it destroy the latter. The procedure described is based on a reinvestigation of the various methods proposed for extracting thiamine from tissues and also of the optimum amount of each reagent used in the thiochrome test.
2020 ◽
Vol 21
(1)
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pp. 9-14
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1971 ◽
Vol 29
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pp. 346-347
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1998 ◽
Vol 13
(11-s4)
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pp. S209-S213