Effects of a fall rye cover crop on weeds and productivity of Phaseolus beans

2019 ◽  
Vol 99 (1) ◽  
pp. 22-33
Author(s):  
Heather E. Flood ◽  
Martin H. Entz

Fall-seeded rye (Secale cereale) is known to suppress weeds through physical and allelopathic properties. This study examined the effects of fall rye cover crops on weed and dry bean (Phaseolus vulgaris) productivity over four site–years in Manitoba. In addition to rye, we tested early versus late spring rye termination times as well as herbicide use in a factorial experiment with four replicates. In the absence of herbicides, rye reduced early-season broadleaf and grassy weed plant populations by 44%–72% and 43%–88%, respectively. Terminating rye at the four-leaf stage (∼1100 kg dry matter ha−1) provided the same level of weed suppression as termination at booting (∼3100 kg dry matter ha−1). Early rye termination increased bean plant populations (significant at three out of four sites), bean development (four out of four sites), bean biomass (two out of four sites), and bean yield (three out of four sites) compared with later termination. Lower bean yield with rye at one site–year was attributed to dry early season conditions, where rye reduced soil water content. While the rye cover crop provided multiple benefits to bean production, early termination resulted in the best agronomic outcome. Rye was beneficial to weed control even when herbicides were used.

HortScience ◽  
2018 ◽  
Vol 53 (4) ◽  
pp. 432-440 ◽  
Author(s):  
Eric B. Brennan ◽  
Richard F. Smith

Strawberry (Fragaria ×ananassa Duch.) production in California uses plastic mulch–covered beds that provide many benefits such as moisture conservation and weed control. Unfortunately, the mulch can also cause environmental problems by increasing runoff and soil erosion and reducing groundwater recharge. Planting cover crops in bare furrows between the plastic cover beds can help minimize these problems. Furrow cover cropping was evaluated during two growing seasons in organic strawberries in Salinas, CA, using a mustard (Sinapis alba L.) cover crop planted at two seeding rates (1× and 3×). Mustard was planted in November or December after strawberry transplanting and it resulted in average densities per meter of furrow of 54 and 162 mustard plants for the 1× and 3× rates, respectively. The mustard was mowed in February before it shaded the strawberry plants. Increasing the seeding rate increased mustard shoot biomass and height, and reduced the concentration of P in the mustard shoots. Compared with furrows with no cover crop, cover-cropped furrows reduced weed biomass by 29% and 40% in the 1× and 3× seeding rates, respectively, although weeds still accounted for at least 28% of the furrow biomass in the cover-cropped furrows. These results show that growing mustard cover crops in furrows without irrigating the furrows worked well even during years with relatively minimal precipitation. We conclude that 1) mustard densities of ≈150 plants/m furrow will likely provide the most benefits due to greater biomass production, N scavenging, and weed suppression; 2) mowing was an effective way to kill the mustard; and 3) high seeding rates of mustard alone are insufficient to provide adequate weed suppression in strawberry furrows.


2018 ◽  
Vol 35 (3) ◽  
pp. 227-233 ◽  
Author(s):  
Natalie P Lounsbury ◽  
Nicholas D Warren ◽  
Seamus D Wolfe ◽  
Richard G Smith

AbstractHigh-residue cover crops can facilitate organic no-till vegetable production when cover crop biomass production is sufficient to suppress weeds (>8000 kg ha−1), and cash crop growth is not limited by soil temperature, nutrient availability, or cover crop regrowth. In cool climates, however, both cover crop biomass production and soil temperature can be limiting for organic no-till. In addition, successful termination of cover crops can be a challenge, particularly when cover crops are grown as mixtures. We tested whether reusable plastic tarps, an increasingly popular tool for small-scale vegetable farmers, could be used to augment organic no-till cover crop termination and weed suppression. We no-till transplanted cabbage into a winter rye (Secale cereale L.)-hairy vetch (Vicia villosa Roth) cover crop mulch that was terminated with either a roller-crimper alone or a roller-crimper plus black or clear tarps. Tarps were applied for durations of 2, 4 and 5 weeks. Across tarp durations, black tarps increased the mean cabbage head weight by 58% compared with the no tarp treatment. This was likely due to a combination of improved weed suppression and nutrient availability. Although soil nutrients and biological activity were not directly measured, remaining cover crop mulch in the black tarp treatments was reduced by more than 1100 kg ha−1 when tarps were removed compared with clear and no tarp treatments. We interpret this as an indirect measurement of biological activity perhaps accelerated by lower daily soil temperature fluctuations and more constant volumetric water content under black tarps. The edges of both tarp types were held down, rather than buried, but moisture losses from the clear tarps were greater and this may have affected the efficacy of clear tarps. Plastic tarps effectively killed the vetch cover crop, whereas it readily regrew in the crimped but uncovered plots. However, emergence of large and smooth crabgrass (Digitaria spp.) appeared to be enhanced in the clear tarp treatment. Although this experiment was limited to a single site-year in New Hampshire, it shows that use of black tarps can overcome some of the obstacles to implementing cover crop-based no-till vegetable productions in northern climates.


Weed Science ◽  
2021 ◽  
pp. 1-26
Author(s):  
Roberto Botelho Ferraz Branco ◽  
Fernando de Carvalho ◽  
João Paulo de Oliveira ◽  
Pedro Luis da Costa Alves

Abstract Cover crop residue left on the soil surface as organic mulch in no-tillage crop production provides several environmental benefits, including weed suppression. Thus, many farmers who use cover crops attempt to reduce the use of agricultural inputs, especially herbicides. Therefore, our objectives were to study the potential of different cover crop species to suppress weeds and produce an in situ organic mulch, and evaluate the effect of the organic mulch with and without spraying glyphosate on weed suppression for vegetable (tomato (Solanum lycopersicum L. and broccoli (Brassica oleracea L. var. botrytis) growth and yield. Five cover crop treatments (sunn hemp (Crotalaria juncea L.), jack bean [Canavalia ensiformis (L.) DC.], pearl millet [Pennisetum glaucum (L.) R. Br.], grain sorghum [Sorghum bicolor (L.) Moench ssp. bicolor] and a no-cover crop (control)) were used in the main plots; and spraying or no spraying glyphosate on the flattened cover crop in the sub plots of split-plot experimental design. Organic mulch from pearl millet, sorghum and sunn hemp resulted in lower weed biomass during the early season of both tomato and broccoli than jack bean and no-cover crop (control). Spraying glyphosate after roller crimping reduced weed biomass by 103 g m−2 and 20 g m−2 by 45 and 60 days after transplanting (DAT) of tomato, respectively and resulted in a better tomato yield compared to non spraying. Glyphosate reduced weed biomass by 110 g m−2 in the early season of broccoli (30 DAT), but did not affect yield. Terminating high biomass cover crops with a roller crimper is a promising technique for weed management in vegetable crops, which has the potential to reduce or even eliminate the need for herbicide.


2018 ◽  
Vol 31 (2) ◽  
pp. 264-270 ◽  
Author(s):  
JOÃO LUÍS DA SILVA FILHO ◽  
ANA LUÍZA DIAS COELHO BORIN ◽  
ALEXANDRE CUNHA DE BARCELLOS FERREIRA

ABSTRACT No-tillage cotton systems require soil coverage with cover crop residue for a longer time due to the late cycle of cotton. However, decomposition rates may vary between cover crops, and the adjustment of models to describe it is critical to no-tillage cotton management. Two non-linear regression models, exponential (EM) and Michaelis-Menten (MM), were adjusted to dry matter decomposition of cover crops in a cotton no-tillage system, in Brazil. Three field trials were performed in 2012 for the cover crops Urochloa ruziziensis (brachiaria), Pennisetum glaucum (pearl millet), and Cajanus cajan (pigeon pea). Samples of cover crop were collected at 20, 50, 70, 110, 140, and 170 days after sowing upland cotton to measure dry matter decomposition. MM showed better adjustment than EM for all cover crops. The estimations of half-life parameters were different between the cover crops, suggesting that each cover crop has its own rate of decomposition. For pearl millet, brachiaria, and pigeon pea, the half-life estimation by exponential model was over the MM in 9, 12, and 12 days.


Agronomy ◽  
2019 ◽  
Vol 9 (6) ◽  
pp. 319 ◽  
Author(s):  
Laura Vincent-Caboud ◽  
Léa Vereecke ◽  
Erin Silva ◽  
Joséphine Peigné

Organic farming relies heavily on tillage for weed management, however, intensive soil disturbance can have detrimental impacts on soil quality. Cover crop-based rotational tillage (CCBRT), a practice that reduces the need for tillage and cultivation through the creation of cover crop mulches, has emerged as an alternative weed management practice in organic cropping systems. In this study, CCBRT systems using cereal rye and triticale grain species are evaluated with organic soybean directly seeded into a rolled cover crop. Cover crop biomass, weed biomass, and soybean yields were evaluated to assess the effects of cereal rye and winter triticale cover crops on weed suppression and yields. From 2016 to 2018, trials were conducted at six locations in Wisconsin, USA, and Southern France. While cover crop biomass did not differ among the cereal grain species tested, the use of cereal rye as the cover crop resulted in higher soybean yields (2.7 t ha−1 vs. 2.2 t ha−1) and greater weed suppression, both at soybean emergence (231 vs. 577 kg ha−1 of weed biomass) and just prior to soybean harvest (1178 vs. 1545 kg ha−1). On four out of six sites, cover crop biomass was lower than the reported optimal (<8000 kg ha−1) needed to suppress weeds throughout soybean season. Environmental conditions, in tandem with agronomic decisions (e.g., seeding dates, cultivar, planters, etc.), influenced the ability of the cover crop to suppress weeds regardless of the species used. In a changing climate, future research should focus on establishing flexible decision support tools based on multi-tactic cover crop management to ensure more consistent results with respect to cover crop growth, weed suppression, and crop yields.


2018 ◽  
Vol 110 (6) ◽  
pp. 2211-2221 ◽  
Author(s):  
O. Adewale Osipitan ◽  
J. Anita Dille ◽  
Yared Assefa ◽  
Stevan Z. Knezevic

Author(s):  
John M. Wallace ◽  
Sarah Isbell ◽  
Ron Hoover ◽  
Mary Barbercheck ◽  
Jason Kaye ◽  
...  

Abstract Organic grain producers are interested in interseeding cover crops into corn (Zea mays L.) in regions that have a narrow growing season window for post-harvest establishment of cover crops. A field experiment was replicated across 2 years on three commercial organic farms in Pennsylvania to compare the effects of drill- and broadcast-interseeding to standard grower practices, which included post-harvest seeding cereal rye (Secale cereale L.) at the more southern location and winter fallow at the more northern locations. Drill- and broadcast-interseeding treatments occurred just after last cultivation and used a cover crop mixture of annual ryegrass [Lolium perenne L. ssp. multiflorum (Lam.) Husnot] + orchardgrass (Dactylis glomerata L.) + forage radish (Raphanus sativus L. ssp. longipinnatus). Higher mean fall cover crop biomass and forage radish abundance (% of total) was observed in drill-interseeding treatments compared with broadcast-interseeding. However, corn grain yield and weed suppression and N retention in late-fall and spring were similar among interseeding treatments, which suggests that broadcast-interseeding at last cultivation has the potential to produce similar production and conservation benefits at lower labor and equipment costs in organic systems. Post-harvest seeding cereal rye resulted in greater spring biomass production and N retention compared with interseeded cover crops at the southern location, whereas variable interseeding establishment success and dominance of winter-killed forage radish produced conditions that increased the likelihood of N loss at more northern locations. Additional research is needed to contrast conservation benefits and management tradeoffs between interseeding and post-harvest establishment methods.


2019 ◽  
Vol 34 (1) ◽  
pp. 48-54
Author(s):  
Kara B. Pittman ◽  
Charles W. Cahoon ◽  
Kevin W. Bamber ◽  
Lucas S. Rector ◽  
Michael L. Flessner

AbstractCover crops provide a number of agronomic benefits, including weed suppression, which is important as cases of herbicide resistance continue to rise. To effectively suppress weeds, high cover crop biomass is needed, which necessitates later termination timing. Cover crop termination is important to mitigate potential planting issues and prevent surviving cover crop competition with cash crops. Field studies were conducted in Virginia to determine the most effective herbicide options alone or combined with glyphosate or paraquat to terminate a range of cover crop species. Results revealed that grass cover crop species were controlled (94% to 98%) by glyphosate alone 4 wk after application (WAA). Overall, legume species varied in response to the single active-ingredient treatments, and control increased with the addition of glyphosate or paraquat. Mixes with glyphosate provided better control of crimson clover and hairy vetch by 7% to 8% compared with mixes containing paraquat 4 WAA. Mix partner did not influence control of Austrian winter pea. No treatment adequately controlled rapeseed in this study, with a maximum of 58% control observed with single active-ingredient treatments and 62% control with mixes. Height reduction for all cover crop species supports visible rating data. Rapeseed should be terminated when smaller, which could negate weed suppressive benefits from this cover crop species. Growers should consider herbicide selection and termination timing in their cover crop plan to ensure effective termination.


2000 ◽  
Vol 80 (2) ◽  
pp. 441-449 ◽  
Author(s):  
J. R. Moyer ◽  
R. E. Blackshaw ◽  
E. G. Smith ◽  
S. M. McGinn

Cropping systems in western Canada that include summer fallow can leave the soil exposed to erosion and require frequent weed control treatments. Cover crops have been used for soil conservation and to suppress weed growth. Experiments were conducted under rain-fed conditions at Lethbridge, Alberta to determine the effect of short-term fall rye (Secale cereale L.), winter wheat (Triticum aestivum L.) and annual rye cover crops in the fallow year on weed growth and subsequent wheat yield. Under favorable weather conditions fall rye was as effective as post-harvest plus early spring tillage or herbicides in spring weed control. Winter wheat and fall rye residues, after growth was terminated in June, reduced weed biomass in September by 50% compared to no cover crop in 1993 but had little effect on weeds in 1995. Fall-seeded cover crops reduced the density of dandelion (Taraxacum officinale Weber in Wiggers) and Canada thistle [Cirsium arvense (L.) Scop.] but increased the density of downy brome (Bromus tectorum L.), wild buckwheat (Polygonum convolvulus L.), and thyme-leaved spurge (Euphorbia serpyllifolia Pers.) in the following fall or spring. Wheat yields after fall rye and no cover crop were similar but yields after spring-seeded annual rye were less than after no cover crop. Spring-seeded annual rye did not adequately compete with weeds. Cover crops, unlike the no cover crop treatment, always left sufficient plant residue to protect the soil from erosion until the following wheat crop was seeded. Key words: Allelopathies, fall rye, nitrogen, soil conservation, soil moisture, weed control, spring rye, winter wheat


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