scholarly journals An Experimental Study of Sodium Pool Boiling Heat Transfer

1963 ◽  
Vol 85 (2) ◽  
pp. 125-129 ◽  
Author(s):  
R. C. Noyes
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Nucleate Boiling ◽  
Heat Fluxes ◽  
Organic Liquids ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Flux Measurements ◽  
Previous Prediction ◽  
Cylindrical Test

An experiment is described in which a saturated sodium pool was boiled from the surface of a horizontal 3/8-in-dia cylindrical test section. Measurements of surface temperature and heat flux during nucleate boiling were made at pool temperatures between 1200 and 1500 deg F and at heat fluxes up to 800,000 Btu/hr-ft2. Burnout heat flux measurements were made at pool pressures between 0.5 and 1.5 psia. Empirical correlation of the nucleate boiling data showed heat-transfer coefficients somewhat higher than previous prediction. A new nondimensional burnout correlation is derived which brings the sodium measurements into agreement with published burnout values for water and various organic liquids.

Nucleate boiling heat transfer coefficients of halogenated refrigerants up to critical heat fluxes

2009 ◽  
Vol 223 (6) ◽  
pp. 1415-1424 ◽  
Author(s):  
K-J Park ◽  
D Jung ◽  
S E Shim
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Boiling Heat Transfer ◽  
Pool Boiling ◽  
Nucleate Boiling ◽  
Heat Fluxes ◽  
Nucleate Pool Boiling ◽  
Transfer Coefficients ◽  
Average Deviation ◽  
Heat Transfer Coefficients

In this work, nucleate pool boiling heat transfer coefficients (HTCs) of five refrigerants of differing vapour pressures are measured on a horizontal, smooth copper surface of 9.53×9.53 mm. The tested refrigerants are R123, R152a, R134a, R22, and R32 and HTCs are taken from 10 kW/m2 to the critical heat flux (CHF) of each refrigerant. Wall and fluid temperatures are measured directly by thermocouples located underneath the test surface and in the liquid pool, respectively. Test results show that nucleate pool boiling HTCs of halogenated refrigerants increase as the heat flux and vapour pressure increase. This typical trend is maintained even at high heat fluxes above 200 kW/m2. Zuber's prediction equation for CHF is quite accurate showing a maximum deviation of 21 per cent for all refrigerants tested. For all refrigerants, Stephan and Abdelsalam's well-known correlation underpredicted nucleate boiling HTC data up to the CHF with an average deviation of 21.3 per cent, while Cooper's correlation overpredicted the data with an average deviation of 14.2 per cent. On the other hand, Gorenflo's and Jung et al.'s correlations showed 5.8 and 6.4 per cent deviations, respectively, in the entire nucleate boiling range up to the CHF.

The Effects of Nucleate Boiling Versus Film Boiling on Heat Transfer in Power Boiler Tubes

1962 ◽  
Vol 84 (4) ◽  
pp. 365-371 ◽  
Author(s):  
H. S. Swenson ◽  
J. R. Carver ◽  
G. Szoeke
Keyword(s):  
Heat Transfer ◽  
Nucleate Boiling ◽  
Steel Tube ◽  
Heat Fluxes ◽  
Inside Surface ◽  
Film Boiling ◽  
Stainless Steel Tube ◽  
Transfer Coefficients ◽  
Steam Quality ◽  
Heat Transfer Coefficients

In large, subcritical pressure, once-through power boilers heat is transferred to steam and water mixtures ranging in steam quality from zero per cent at the bottom of the furnace to 100 per cent at the top. In order to provide design information for this type of boiler, heat-transfer coefficients for forced convection film boiling were determined for water at 3000 psia flowing upward in a vertical stainless-steel tube, AISI Type 304, having an inside diameter of 0.408 inches and a heated length of 6 feet. Heat fluxes ranged between 90,000 and 180,000 Btu/hr-sq ft and were obtained by electrical resistance heating of the tube. The operation of the experimental equipment was controlled so that nucleate boiling, transition boiling, and stable film boiling occurred simultaneously in different zones of the tube. The film boiling data were correlated with a modified form of the equation Nu = a a(Re)m(Pr)n using steam properties evaluated at inside surface temperature. Results of a second series of heat-transfer tests with tubes having a helical rib on the inside surface showed that nucleate boiling could be maintained to much higher steam qualities with that type of tube than with a smooth-bore tube.

scholarly journals Pool Boiling Performance of Multilayer Micromeshes for Commercial High-Power Cooling

Micromachines ◽  
2021 ◽  
Vol 12 (8) ◽  
pp. 980
Author(s):  
Kairui Tang ◽  
Jingjing Bai ◽  
Siyu Chen ◽  
Shiwei Zhang ◽  
Jie Li ◽  
...  
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Critical Heat Flux ◽  
High Power ◽  
Rapid Development ◽  
Nucleate Boiling ◽  
Electronic Cooling ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Commercial Applications

With the rapid development of electronics, thermal management has become one of the most crucial issues. Intense research has focused on surface modifications used to enhance heat transfer. In this study, multilayer copper micromeshes (MCMs) are developed for commercial compact electronic cooling. Boiling heat transfer performance, including critical heat flux (CHF), heat transfer coefficients (HTCs), and the onset of nucleate boiling (ONB), are investigated. The effect of micromesh layers on the boiling performance is studied, and the bubbling characteristics are analyzed. In the study, MCM-5 shows the highest critical heat flux (CHF) of 207.5 W/cm2 and an HTC of 16.5 W(cm2·K) because of its abundant micropores serving as nucleate sites, and outstanding capillary wicking capability. In addition, MCMs are compared with other surface structures in the literature and perform with high competitiveness and potential in commercial applications for high-power cooling.

Nucleate Boiling and Critical Heat Flux From Protruded Chip Arrays During Flow Boiling

1993 ◽  
Vol 115 (1) ◽  
pp. 78-88 ◽  
Author(s):  
C. O. Gersey ◽  
I. Mudawar
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Critical Heat Flux ◽  
Single Phase ◽  
Liquid Velocity ◽  
Flow Boiling ◽  
Nucleate Boiling ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Subcooled Flow

The effects of chip protrusion on the forced-convection boiling and critical heat flux (CHF) of a dielectric coolant (FC-72) were investigated. The multi-chip module used in the present study featured a linear array of nine, 10 mm x 10 mm, simulated microelectronic chips which protruded 1 mm into a 20-mm wide side of a rectangular flow channel. Experiments were performed in vertical up flow with 5-mm and 2-mm channel gap thicknesses. For each configuration, the velocity and subcooling of the liquid were varied from 13 to 400 cm/s and 3 to 36° C, respectively. The nucleate boiling regime was not affected by changes in velocity and subcooling, and critical heat flux generally increased with increases in either velocity or subcooling. Higher single-phase heat transfer coefficients and higher CHF values were measured for the protruded chips compared to similar flush-mounted chips. However, adjusting the data for the increased surface area and the increased liquid velocity above the chip caused by the protruding chips yielded a closer agreement between the protruded and flush-mounted results. Even with the velocity and area adjustments, the most upstream protruded chip had higher single-phase heat transfer coefficients and CHF values for high velocity and/or highly-subcooled flow as compared the downstream protruded chips. The results show that, except for the most upstream chip, the performances of protruded chips are very similar to those of flush-mounted chips.

An Experimental Investigation of a Low Heat Flux, Wickless Heat Pipe

1983 ◽  
Vol 7 (2) ◽  
pp. 96-99
Author(s):  
B.S. Larkin
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Heat Pipe ◽  
Heat Fluxes ◽  
Working Fluid ◽  
Transfer Coefficients ◽  
Electronic Package ◽  
Ambient Temperatures ◽  
Heat Transfer Coefficients ◽  
Flux Charge

This paper reports tests on a wickless heat pipe to be used for transporting heat from the ground to protect an electronic package from low ambient temperatures. Evaporating heat transfer coefficients were measured for low heat fluxes where the behaviour of the evaporating film is unpredictable. The effects of type of working fluid, heat flux, charge quantity and tube inclination were investigated.

Enhanced Flow Boiling Over Open Microchannels With Uniform and Tapered Gap Manifolds

2013 ◽  
Vol 135 (6) ◽  
Author(s):  
Satish G. Kandlikar ◽  
Theodore Widger ◽  
Ankit Kalani ◽  
Valentina Mejia
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Heat Transfer Performance ◽  
Flow Boiling ◽  
Nucleate Boiling ◽  
High Heat ◽  
High Heat Flux ◽  
Transfer Performance ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients

Flow boiling in microchannels has been extensively studied in the past decade. Instabilities, low critical heat flux (CHF) values, and low heat transfer coefficients have been identified as the major shortcomings preventing its implementation in practical high heat flux removal systems. A novel open microchannel design with uniform and tapered manifolds (OMM) is presented to provide stable and highly enhanced heat transfer performance. The effects of the gap height and flow rate on the heat transfer performance have been experimentally studied with water. The critical heat fluxes (CHFs) and heat transfer coefficients obtained with the OMM are significantly higher than the values reported by previous researchers for flow boiling with water in microchannels. A record heat flux of 506 W/cm2 with a wall superheat of 26.2 °C was obtained for a gap size of 0.127 mm. The CHF was not reached due to heater power limitation in the current design. A maximum effective heat transfer coefficient of 290,000 W/m2 °C was obtained at an intermediate heat flux of 319 W/cm2 with a gap of 0.254 mm at 225 mL/min. The flow boiling heat transfer was found to be insensitive to flow rates between 40–333 mL/min and gap sizes between 0.127–1.016 mm, indicating the dominance of nucleate boiling. The OMM geometry is promising to provide exceptional performance that is particularly attractive in meeting the challenges of high heat flux removal in electronics cooling applications.

Subcooled-Boiling and Convective Heat Transfer to Heptane Flowing Inside an Annulus and Past a Coiled Wire: Part I—Experimental Results

1986 ◽  
Vol 108 (4) ◽  
pp. 922-927 ◽  
Author(s):  
H. Mu¨ller-Steinhagen ◽  
A. P. Watkinson ◽  
N. Epstein
Keyword(s):  
Heat Transfer ◽  
Convective Heat Transfer ◽  
Convective Heat ◽  
Flow Direction ◽  
Nucleate Boiling ◽  
Heat Fluxes ◽  
Order Effects ◽  
Transfer Coefficients ◽  
Flow Rates ◽  
Heat Transfer Coefficients

Heat transfer coefficients for subcooled heptane were measured in two flow geometries for different heat fluxes, flow rates, bulk temperatures, and system pressures. Regimes of convective heat transfer and of nucleate boiling were delineated for a concentric annular test section containing an internally heated rod, and for a resistance-heated coiled wire mounted in crossflow. Second-order effects such as flow direction, hysteresis, and method of pressurization were also investigated.

scholarly journals Pool Boiling Performance of Water and Self-Rewetting Fluids on Hybrid Functionalized Aluminum Surfaces

Processes ◽  
2021 ◽  
Vol 9 (6) ◽  
pp. 1058
Author(s):  
Matic Može ◽  
Viktor Vajc ◽  
Matevž Zupančič ◽  
Radek Šulc ◽  
Iztok Golobič
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Surface Energy ◽  
Nucleate Boiling ◽  
Etching Time ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Functionalized Surfaces ◽  
Microstructured Surfaces ◽  
Aluminum Surfaces

The boiling performance of functionalized hybrid aluminum surfaces was experimentally investigated for water and self-rewetting mixtures of water and 1-butanol. Firstly, microstructured surfaces were produced via chemical etching in hydrochloric acid and the effect of the etching time on the surface morphology was evaluated. An etching time of 5 min was found to result in pitting corrosion and produced weakly hydrophilic microstructured surfaces with many microcavities. Observed cavity-mouth diameters between 3.6 and 32 μm are optimal for efficient nucleation and provided a superior boiling performance. Longer etching times of 10 and 15 min resulted in uniform corrosion and produced superhydrophilic surfaces with a micropeak structure, which lacked microcavities for efficient nucleation. In the second stage, hybrid surfaces combining lower surface energy and a modified surface microstructure were created by hydrophobization of etched aluminum surfaces using a silane agent. Hydrophobized surfaces were found to improve boiling heat transfer and their boiling curves exhibited a significantly lower superheat. Significant heat transfer enhancement was observed for hybrid microcavity surfaces with a low surface energy. These surfaces provided an early transition into nucleate boiling and promoted bubble nucleation. For a hydrophobized microcavity surface, heat transfer coefficients of up to 305 kW m−2 K−1 were recorded and an enhancement of 488% relative to the untreated reference surface was observed. The boiling of self-rewetting fluids on functionalized surfaces was also investigated, but a synergistic effect of developed surfaces and a self-rewetting working fluid was not observed. An improved critical heat flux was only obtained for the untreated surface, while a lower critical heat flux and lower heat transfer coefficients were measured on functionalized surfaces, whose properties were already tailored to promote nucleate boiling.

Experimental Study of Heat Transfer Enhancement in Pool Boiling by Using 2-Ethyl 1-Hexanol an Additive

2014 ◽  
Vol 592-594 ◽  
pp. 1601-1606 ◽  
Author(s):  
Sameer Sheshrao Gajghate ◽  
Anil R. Aacharya ◽  
Anil T. Pise ◽  
Ganesh S. Jadhav
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Boiling Heat Transfer ◽  
Bubble Dynamics ◽  
Pool Boiling ◽  
Nucleate Boiling ◽  
Heat Fluxes ◽  
Optimum Level ◽  
Transfer Coefficients ◽  
Nichrome Wire

The addition of additives to the water is known to enhance boiling heat transfer. In the present investigation, boiling heat transfer coefficients are measured for Nichrome wire, immersed in saturated water with & without additive. An additive used is 2-Ethyl 1-Hexanol with varying concentrations in the range of 10-10000 ppm. Extensive experimentation of pool boiling is carried out above the critical heat flux. Boiling behavior i.e. bubble dynamics are observed at higher heat flux for nucleate boiling of water over wide ranges of concentration of additive in water. Results are encouraging and show that a small amount of surface active additive makes the nucleate boiling heat transfer coefficient considerably higher, and that there is an optimum additive (500-1000ppm) concentration for higher heat fluxes. An optimum level of enhancement is observed up to a certain amount of additive 500-1000ppm in the tested range. Thereafter significant enhancement is not observed. This enhancement may be due to change in thermo-physical properties i.e. mainly due to a reduction in surface tension of water in the presence of additive.

Flow Boiling of Coolant (HFE-7000) Inside Structured and Plain Wall Microchannels

2009 ◽  
Vol 131 (12) ◽  
Author(s):  
C.-J. Kuo ◽  
Y. Peles
Keyword(s):  
Heat Transfer ◽  
Flow Boiling ◽  
Nucleate Boiling ◽  
Heat Fluxes ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Mass Fluxes ◽  
Side Walls ◽  
Parallel Microchannels ◽  
The Heat Transfer Coefficient

Flow boiling was experimentally studied using coolant HFE-7000 for two types of parallel microchannels: a plain-wall microchannel and a microchannel with structured reentrant cavities on the side walls. Flow morphologies, boiling inceptions, heat transfer coefficients, and critical heat fluxes were obtained and studied for mass fluxes ranging from G=164 kg/m2 s to G=3025 kg/m2 s and mass qualities (energy definition) ranging from x=−0.25 to x=1. Comparisons of the performance of the enhanced and plain-wall microchannels were carried out. It was found that reentrant cavities were effective in reducing the superheat at the onset of nucleate boiling and increasing the heat transfer coefficient. However, they did not seem to increase the critical heat flux.

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