1964 Review of Materials Processing Literature

1965 ◽  
Vol 87 (4) ◽  
pp. 511-522
Author(s):  
B. F. von Turkovich ◽  
J. R. Roubik ◽  
J. H. Crawford ◽  
W. W. Gilbert ◽  
Inyong Ham ◽  
...  

Committee of the ASME Materials Processing Field: J. L. Wennberg, Therm, Inc., Chairman; B. F. von Turkovich, University of Illinois, Metal Cutting Analysis; J. R. Roubik, Kearney & Trecker Corp., Metal Cutting Practice; F. W. Boulger, Battelle Memorial Institute, Plastic Working of Metals; D. A. Farmer, Carnegie Institute of Technology, Grinding; P. A. Smith, Massachusetts Institute of Technology, Metalworking Fluids. The purpose of this review is to appraise the important contributions to the knowledge of material processing appearing in the published literature and to present a digest of this new knowledge through the Society as a contribution to the improvement of materials processing practices throughout industry.

1965 ◽  
Vol 87 (1) ◽  
pp. 85-96 ◽  
Author(s):  
B. F. von Turkovich ◽  
J. R. Roubik ◽  
W. W. Gilbert ◽  
Inyon Ham ◽  
C. J. Oxford ◽  
...  

By members of the Literature Review Committee of the ASME Metal Processing Research Activity: J. L. Wennberg, General Electric Company, Chairman; B. F. von Turkovich, University of Illinois, Metal Cutting Analysis; J. R. Roubik, Kearney & Trecker Corp., Metal Cutting Practice; F. W. Boulger, Battelle Memorial Institute of Technology, Plastic Working of Metals; R. S. Hahn, the Heald Machine Co., Grinding; P. A. Smith, Massachusetts Institute of Technology, Metalworking Fluids. The purpose of this review is to appraise the important contributions to the knowledge of material processing appearing in the published literature and to present a digest of this new knowledge through the Society as a contribution to the improvement of material processing practices throughout industry.


2003 ◽  
Vol 33 (2) ◽  
pp. 141-164 ◽  
Author(s):  
Gail Lippincott

Studying past examples of successful technical communication may offer insight into strategies that worked with technologies and audiences in an earlier time. This article examines the texts documenting a controversy before and during the Chicago World's Fair of 1893. Ellen Swallow Richards, chemist at the Massachusetts Institute of Technology, and Bertha Honore Palmer, president of the Fair's Board of Lady Managers, had distinctly different visions of how cooking technology should be presented. Palmer invited Richards to create a Model Kitchen in the Woman's Building, but Richards wanted to avoid gendering the new knowledge of nutrition and she fought to control her exhibit. The multimedia Richards used in her resulting Rumford Kitchen exhibit reminds us that sometimes an entertaining but familiar atmosphere might be the best way to introduce threatening new knowledge and technology, particularly to our increasingly international and intergenerational audiences.


Author(s):  
GERARDO REYES GUZMÁN

Rudiger Dornbusch, destacado economista del Massachusetts Institute of Technology (MIT), analiza en esta trascendental obra tópicos como inflación, deuda, tipos de cambio, política externa y mercados emergentes. El marco conceptual descansa en la corriente de la escuela de Chicago, la cual parte del principio de que el mercado es el mecanismo que garantiza la creación del progreso en contraste con el Estado, que en su afán por encontrar soluciones perfectas, fracasa regularmente en sus cometidos.


2021 ◽  
Vol 39 (3) ◽  
pp. 293-301
Author(s):  
Samuel Huang ◽  
Kien Wei Siah ◽  
Detelina Vasileva ◽  
Shirley Chen ◽  
Lita Nelsen ◽  
...  

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