A Flow Boiling Heat Transfer Investigation of FC-72 in a Microtube Using Liquid Crystal Thermography

2006 ◽  
Vol 129 (8) ◽  
pp. 977-987 ◽  
Author(s):  
R. Muwanga ◽  
I. Hassan
Keyword(s):  
Heat Transfer ◽  
Liquid Crystal ◽  
Wall Temperature ◽  
Mass Flux ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
Test Facility ◽  
Working Fluid ◽  
Transfer Coefficients ◽  
Liquid Crystal Thermography

This paper presents experimental measurements of boiling heat transfer in a 1.067 mm inner diameter tube, using liquid crystal thermography for wall temperature measurement. The study was motivated by the two-phase microchannel pumped cooling loop, a recent technology proposed for thermal management of tomorrow's high-end electronics. The working fluid was FC-72, which is a dielectric coolant and measurements were obtained in a closed loop test facility. A unique flow boiling onset was observed whereby a large wall temperature gradient travels along the tube. During flow boiling conditions, wall temperature fluctuations have been observed. The use of a thermographic technique has added insight into the flow boiling characteristics and acts as a partial flow visualization method. Local heat transfer coefficients are presented and compared with correlations for both macro- and microchannels. The heat transfer coefficient is found to be influenced by the heat flux at a lower mass flux but only mildly at a higher mass flux.

Fully Developed Nucleate Boiling in Narrow Vertical Channels

2004 ◽  
Vol 127 (8) ◽  
pp. 941-944 ◽  
Author(s):  
M. S. Lakshminarasimhan ◽  
Q. Lu ◽  
Y. Chin ◽  
D. K. Hollingsworth ◽  
Larry C. Witte
Keyword(s):  
Heat Transfer ◽  
Liquid Crystal ◽  
Mass Flux ◽  
Flow Boiling ◽  
Heated Surface ◽  
Nucleate Boiling ◽  
Vertical Flow ◽  
Transfer Coefficients ◽  
Liquid Crystal Thermography ◽  
Heat Transfer Coefficients

Experiments were performed to investigate nucleate flow boiling and incipience in a vertical flow channel, 20mmwide×357mmlong, with one wall heated uniformly and others approximately adiabatic. Three channel spacings, 2, 1 and 0.5mm, were investigated. Initially subcooled R-11 flowed upward through the channel; the mass flux varied from 60to4586kg∕(m2s), and the inlet pressure ranged up to 0.20MPa. Liquid crystal thermography was used to measure distributions of surface temperature from which the heat transfer coefficients on the heated surface were calculated. Fully developed saturated nucleate boiling was correlated well by a modification of Kandlikar’s technique.

Flow Boiling Heat Transfer, Pressure Drop, and Flow Pattern for CO2 in a 3.5mm Horizontal Smooth Tube

2009 ◽  
Vol 131 (9) ◽  
Author(s):  
Chang Yong Park ◽  
Pega Hrnjak
Keyword(s):  
Heat Transfer ◽  
Pressure Drop ◽  
Flow Pattern ◽  
Mass Flux ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
Flow Patterns ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Flow Boiling Heat Transfer

Abstract C O 2 flow boiling heat transfer coefficients and pressure drop in a 3.5mm horizontal smooth tube are presented. Also, flow patterns were visualized and studied at adiabatic conditions in a 3mm glass tube located immediately after a heat transfer section. Heat was applied by a secondary fluid through two brass half cylinders to the test section tubes. This research was performed at evaporation temperatures of −15°C and −30°C, mass fluxes of 200kg∕m2s and 400kg∕m2s, and heat flux from 5kW∕m2 to 15kW∕m2 for vapor qualities ranging from 0.1 to 0.8. The CO2 heat transfer coefficients indicated the nucleate boiling dominant heat transfer characteristics such as the strong dependence on heat fluxes at a mass flux of 200kg∕m2s. However, enhanced convective boiling contribution was observed at 400kg∕m2s. Surface conditions for two different tubes were investigated with a profilometer, atomic force microscope, and scanning electron microscope images, and their possible effects on heat transfer are discussed. Pressure drop, measured at adiabatic conditions, increased with the increase of mass flux and quality, and with the decrease of evaporation temperature. The measured heat transfer coefficients and pressure drop were compared with general correlations. Some of these correlations showed relatively good agreements with measured values. Visualized flow patterns were compared with two flow pattern maps and the comparison showed that the flow pattern maps need improvement in the transition regions from intermittent to annular flow.

Two-Phase Pressure Drop and Boiling Heat Transfer in a Single Horizontal Microchannel

2006 ◽  
Author(s):  
Cheol Huh ◽  
Moo Hwan Kim
Keyword(s):  
Heat Transfer ◽  
Pressure Drop ◽  
Mass Flux ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
Transfer Coefficients ◽  
Two Phase ◽  
Local Flow ◽  
Heat Transfer Coefficients ◽  
Phase Pressure

With a single microchannel and a series of microheaters made with MEMS technique, two-phase pressure drop and local flow boiling heat transfer were investigated using deionized water in a single horizontal rectangular microchannel. The test microchannel has a hydraulic diameter of 100 μm and length of 40 mm. A real time observation of the flow patterns with simultaneous measurement are made possible. Tests are performed for mass fluxes of 90, 169, and 267 kg/m2s and heat fluxes of from 100 to 600 kW/m2. The experimental local flow boiling heat transfer coefficients and two-phase frictional pressure gradient are evaluated and the effects of heat flux, mass flux, and vapor qualities on flow boiling are studied. Both the evaluated experimental data are compared with existing correlations. The experimental heat transfer coefficients are nearly independent on mass flux and the vapor quality. Most of all correlations do not provide reliable heat transfer coefficients predictions with vapor quality and prediction accuracy. As for two-phase pressure drop, the measured pressure drop increases with the mass flux and heat flux. Most of all existing correlations of two-phase frictional pressure gradient do not predict the experimental data except some limited conditions.

Flow Boiling Heat Transfer Characteristics of a Minichannel Up to Dryout Condition

2009 ◽  
Author(s):  
Rashid Ali ◽  
Bjo¨rn Palm ◽  
Mohammad H. Maqbool
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Heat Transfer Coefficient ◽  
Transfer Coefficient ◽  
Mass Flux ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
Working Fluid ◽  
Flow Boiling Heat Transfer ◽  
The Heat Transfer Coefficient

In this paper the experimental flow boiling heat transfer results of a minichannel are presented. A series of experiments was conducted to measure the heat transfer coefficients in a minichannel made of stainless steel (AISI 316) having an internal diameter of 1.7mm and a uniformly heated length of 220mm. R134a was used as working fluid and experiments were performed at two different system pressures corresponding to saturation temperatures of 27 °C and 32 °C. Mass flux was varied from 50 kg/m2 s to 600 kg/m2 s and heat flux ranged from 2kW/m2 to 156kW/m2. The test section was heated directly using a DC power supply. The direct heating of the channel ensured uniform heating and heating was continued until dry out was reached. The experimental results show that the heat transfer coefficient increases with imposed wall heat flux while mass flux and vapour quality have no considerable effect. Increasing the system pressure slightly enhances the heat transfer coefficient. The heat transfer coefficient is reduced as dryout is reached. It is observed that dryout phenomenon is accompanied with fluctuations and a larger standard deviation in outer wall temperatures.

Flow Boiling Heat Transfer Characteristics of a Minichannel up to Dryout Condition

2011 ◽  
Vol 133 (8) ◽  
Author(s):  
Rashid Ali ◽  
Björn Palm ◽  
Mohammad H. Maqbool
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Heat Transfer Coefficient ◽  
Transfer Coefficient ◽  
Mass Flux ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
Working Fluid ◽  
Flow Boiling Heat Transfer ◽  
The Heat Transfer Coefficient

In this paper, the experimental flow boiling heat transfer results of a minichannel are presented. A series of experiments was conducted to measure the heat transfer coefficients in a minichannel made of stainless steel (AISI 316) having an internal diameter of 1.70 mm and a uniformly heated length of 220 mm. R134a was used as a working fluid, and experiments were performed at two different system pressures corresponding to saturation temperatures of 27°C and 32°C. Mass flux was varied from 50 kg/m2 s to 600 kg/m2 s, and heat flux ranged from 2 kW/m2 to 156 kW/m2. The test section was heated directly using a dc power supply. The direct heating of the channel ensured uniform heating, which was continued until dryout was reached. The experimental results show that the heat transfer coefficient increases with imposed wall heat flux, while mass flux and vapor quality have no considerable effect. Increasing the system pressure slightly enhances the heat transfer coefficient. The heat transfer coefficient is reduced as dryout is reached. It is observed that the dryout phenomenon is accompanied with fluctuations and a larger standard deviation in outer wall temperatures.

Low Mass Quality Flow Boiling in Microtubes at High Mass Fluxes

2011 ◽  
Vol 3 (4) ◽  
Author(s):  
Mehmed Rafet Özdemir ◽  
Alihan Kaya ◽  
Ali Koşar
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Mass Flux ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
High Mass ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Mass Fluxes ◽  
Wall Superheat

In this article, an experimental study on boiling heat transfer and fluid flow in microtubes at high mass fluxes is presented. De-ionized water flow was investigated over a broad range of mass flux (1000 kg/m2s–7500 kg/m2s) in microtubes with inner diameters of  ∼ 250 μm and ∼685 μm. The reason for using two different capillary diameters was to investigate the size effect on flow boiling. De-ionized water was used as working fluid, and the test section was heated by Joule heating. Heat transfer coefficients and qualities were deduced from local temperature measurements. It was found that high heat removal rates could be achieved at high flow rates under subcooled boiling conditions. It was also observed that heat transfer coefficients increased with mass flux, whereas they decreased with local quality and heat flux. Moreover, experimental heat flux data were compared with partial boiling correlations and fully developed boiling correlations. It was observed that at low wall superheat values, there was only a small inconsistency between the experimental data and the conventional partial boiling prediction method of Bergles, while the subcooled and low quality fully developed boiling heat transfer correlation of Kandlikar could fairly predict experimental results at high wall superheat values.

Flow Boiling Heat Transfer of CO2 at Low Temperatures in a Horizontal Smooth Tube

2005 ◽  
Vol 127 (12) ◽  
pp. 1305-1312 ◽  
Author(s):  
Chang Yong Park ◽  
Pega S. Hrnjak
Keyword(s):  
Heat Transfer ◽  
Mass Flux ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
Nucleate Boiling ◽  
Smooth Tube ◽  
High Mass ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Flow Boiling Heat Transfer

Flow boiling heat transfer coefficients of CO2 are measured in a horizontal smooth tube with inner diameter 6.1mm. The test tube is heated by a secondary fluid maintaining constant wall temperature conditions. Heat transfer coefficients are measured at evaporation temperatures of −15 and −30°C, mass flux from 100to400kg∕m2s, and heat flux from 5to15kW∕m2 for qualities (vapor mass fractions) ranging from 0.1 to 0.8. The characteristics of CO2 flow boiling are explained by CO2 properties and flow patterns. The measured CO2 heat transfer coefficients are compared to other published data. Experiments with R22 were also conducted in the same system and the results show that the heat transfer coefficients for CO2 are 40 to 150% higher than for R22 at −15°C and low mass flux of 200kg∕m2s mostly due to the characteristics of CO2 nucleate boiling. The presented CO2 heat transfer coefficients indicate the reduction of heat transfer coefficient as mass flux increases at low quality regions and also show that dryout does not occur until the high quality region of 0.8, for mass fluxes of 200 and 400kg∕m2s. The Gungor and Winterton correlation gives a relatively good agreement with measured data; however it deviates more at lower evaporation temperature and high mass flux conditions.

Flow Boiling in Minichannels of Copper, Brass, and Aluminum Round Tubes

2004 ◽  
Author(s):  
K. H. Bang ◽  
W. H. Choo
Keyword(s):  
Heat Transfer ◽  
Heat Flux ◽  
Mass Flux ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
Nucleate Boiling ◽  
Wall Heat Flux ◽  
Vapor Quality ◽  
Transfer Coefficients ◽  
Flow Boiling Heat Transfer

The past work on flow boiling heat transfer in minichannels ranging one to three millimeters of hydraulic diameter has indicated that the local heat transfer coefficients are largely independent of mass flux and vapor quality, but mainly a function of wall heat flux. The present work is a revisit of flow boiling in minichannels by conducting experiment using 1.67 mm inner diameter tubes of three different materials; aluminum, brass, and copper, to investigate an effect of the tube inner surface conditions with the focus on an effect on nucleate boiling. Tests were conducted for R-22, a fixed mass flux of 600 kg/m2s, 5∼30 kW/m2 of wall heat flux, 0.0∼0.9 of local vapor quality. The present experimental data confirmed that the flow boiling heat transfer coefficient in a minichannel varies only by heat flux, independent of mass flux and vapor quality. The effect of tube material was found small for the tubes used in the present work. The present data were well predicted by the correlation proposed by Tran et al. (1996).

Surface Roughness Effects on Flow Boiling in Microchannels

2009 ◽  
Author(s):  
Benjamin J. Jones ◽  
Suresh V. Garimella
Keyword(s):  
Heat Transfer ◽  
Surface Roughness ◽  
Pressure Drop ◽  
Boiling Heat Transfer ◽  
Flow Boiling ◽  
Heat Fluxes ◽  
Working Fluid ◽  
Transfer Coefficients ◽  
Heat Transfer Coefficients ◽  
Cut Surface

The influence of surface roughness on flow boiling heat transfer and pressure drop in microchannels is experimentally explored. The microchannel heat sink employed in the study consists of 10 parallel, 25.4 mm long channels with nominal dimensions of 500 μm × 500 μm. The channels were produced by saw-cutting. Two of the test piece surfaces were roughened to varying degrees with electrical discharge machining (EDM). The roughness average, Ra, varied from 1.4 μm for the as-fabricated, saw-cut surface to 3.9 and 6.7 μm for the two roughened EDM surfaces. Deionized water was used as the working fluid. Experiments indicate that the surface roughness has little influence on boiling incipience and only a minor impact on saturated boiling heat transfer coefficients at lower heat fluxes. For wall heat fluxes above 1500 kW/m2, the two EDM surfaces (3.9 and 6.7 μm) have similar heat transfer coefficients that were 20 to 35% higher than those measured for the saw cut surface (1.4 μm). Analysis of the pressure drop measurements indicates that only the roughest surface (6.7 μm) has an adverse effect on the two-phase pressure drop.

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