scholarly journals Upgrading the antioxidant potential of cereals by their fungal fermentation under solid-state cultivation conditions

2014 ◽  
Vol 59 (5) ◽  
pp. 493-499 ◽  
Author(s):  
T. Bhanja Dey ◽  
R.C. Kuhad
Keyword(s):  
Solid State ◽  
Antioxidant Potential ◽  
Cultivation Conditions ◽  
Fungal Fermentation

Lipase Production by Solid-State Fermentation: Cultivation Conditions and Operation of Tray and Packed-Bed Bioreactors

2005 ◽  
Vol 121 (1-3) ◽  
pp. 0105-0116 ◽  
Author(s):  
Melissa L. E. Gutarra ◽  
Elisa D. C. Cavalcanti ◽  
Leda R. Castilho ◽  
Denise M. G. Freire ◽  
Geraldo L. Sant'Anna
Keyword(s):  
Solid State ◽  
Solid State Fermentation ◽  
Packed Bed ◽  
Lipase Production ◽  
Cultivation Conditions

Application of lignocellulolytic enzymes produced under solid state cultivation conditions

2012 ◽  
Vol 115 ◽  
pp. 249-254 ◽  
Author(s):  
Deepa Deswal ◽  
Abha Sharma ◽  
Rishi Gupta ◽  
Ramesh Chander Kuhad
Keyword(s):  
Solid State ◽  
Lignocellulolytic Enzymes ◽  
Cultivation Conditions

Effect of solid-state fungal fermentation on the non-volatiles content and volatiles composition of Coffea canephora (Robusta) coffee beans

2021 ◽  
Vol 337 ◽  
pp. 128023
Author(s):  
Vivien Chia Yen Tang ◽  
Jingcan Sun ◽  
Maurin Cornuz ◽  
Bin Yu ◽  
Benjamin Lassabliere
Keyword(s):  
Solid State ◽  
Coffea Canephora ◽  
Robusta Coffee ◽  
Coffee Beans ◽  
Fungal Fermentation ◽  
Volatiles Composition

scholarly journals A solid state fungal fermentation-based strategy for the hydrolysis of wheat straw

2013 ◽  
Vol 149 ◽  
pp. 261-267 ◽  
Author(s):  
Nattha Pensupa ◽  
Meng Jin ◽  
Matt Kokolski ◽  
David B. Archer ◽  
Chenyu Du
Keyword(s):  
Solid State ◽  
Wheat Straw ◽  
Fungal Fermentation ◽  
Hydrolysis Of

Chemometric guidelines for selection of cultivation conditions influencing the antioxidant potential of beetroot extracts

2015 ◽  
Vol 118 ◽  
pp. 332-339 ◽  
Author(s):  
Strahinja Z. Kovačević ◽  
Aleksandra N. Tepić ◽  
Lidija R. Jevrić ◽  
Sanja O. Podunavac-Kuzmanović ◽  
Senka S. Vidović ◽  
...  
Keyword(s):  
Antioxidant Potential ◽  
Cultivation Conditions ◽  
Selection Of

Studies on biosynthesis of hydrolases by trichoderma sp. M7 on submerged and solid-state cultivation conditions

1987 ◽  
Vol 7 (1) ◽  
pp. 9-16 ◽  
Author(s):  
A. P. Atev ◽  
Ch. A. Panayotov ◽  
L. G. Bobareva ◽  
L. D. Damyanova ◽  
U. D. Nicolova
Keyword(s):  
Solid State ◽  
Cultivation Conditions ◽  
Trichoderma Sp

Improving wheat flour hydrolysis by an enzyme mixture from solid state fungal fermentation

2009 ◽  
Vol 44 (4) ◽  
pp. 223-228 ◽  
Author(s):  
Ruohang Wang ◽  
Leticia Casas Godoy ◽  
Shalyda Md Shaarani ◽  
Mehmet Melikoglu ◽  
Apostolis Koutinas ◽  
...  
Keyword(s):  
Solid State ◽  
Wheat Flour ◽  
Enzyme Mixture ◽  
Fungal Fermentation
Sign in / Sign up

Export Citation Format

Share Document