Micronized fibres affect in vitro fermentation under normal buffered and osmotic stress conditions using porcine inocula

2015 ◽  
Vol 99 (6) ◽  
pp. 1138-1148 ◽  
Author(s):  
T. Aumiller ◽  
R. Mosenthin ◽  
F. Rink ◽  
K. Hartung ◽  
E. Weiss
Keyword(s):  
Osmotic Stress ◽  
Stress Conditions ◽  
In Vitro Fermentation

scholarly journals In vitro seed germination response of corn hybrids to osmotic stress conditions

age ◽  
2020 ◽  
Vol 3 (1) ◽  
Author(s):  
Charles Hunt Walne ◽  
Annabeth Gaudin ◽  
W. Brien Henry ◽  
Kambham Raja Reddy
Keyword(s):  
Seed Germination ◽  
Osmotic Stress ◽  
Stress Conditions ◽  
Corn Hybrids ◽  
Germination Response

scholarly journals Effect of in vitro and in vivo induction of polyethelene glycol-mediated osmotic stress on hybrid taro (Colocasia esculenta (L.) Schott)

2006 ◽  
pp. 1-11 ◽  
Author(s):  
Manas Ranjan Sahoo ◽  
Madhumita DasGupta ◽  
Archana Mukherjee
Keyword(s):  
Osmotic Stress ◽  
Growth Parameters ◽  
Stress Conditions ◽  
Stress Index ◽  
Yield Reduction ◽  
Number Of Leaves ◽  
Parental Lines ◽  
Polyethelene Glycol

Taro hybrid TSL (Topi X Satasankha), along with its parental lines, was evaluated for stress tolerance under in vitro and in vivo polyethelene glycol (PEG) -mediated osmotic stress conditions. Aseptic cultures were raised in vitro under control and PEG-mediated stress conditions. Stress index for survival and growth parameters like rooting ability in cultures and number of leaves produced per plantlet revealed the better response of hybrid lineTSL than its parental lines. The plantlets were hardened and transferred to pots for evaluation of morpho-physico-biochemical parameters under PEG-mediated osmotic stress conditions. Significant variations were observed in stress index for plant height. number of leaves, leaf area, % relative water content (RWC), chlorophyll stability mdex (CSI), % injury by dessication and yield. Decline in biochemical traits like protein content but increase in catalase and peroxidase activities was observed under the osmotic stress conditions. Less variation in morpho-physico-biochemical characters were recorded in TSL under stress conditions as compared to its parents. The hybrid line-TSL showed tolerance to osmotic stress with a minimum yield reduction. TSL can be used for the future breeding program for the development of drought tolerant lines and can become the source of favorable genes for drought tolerance in taro.

The effect of betaine on in vitro fermentation of carbohydrate and protein combinations under osmotic stress in pigs

2012 ◽  
Vol 92 (12) ◽  
pp. 2486-2493 ◽  
Author(s):  
Franziska Rink ◽  
Eva Bauer ◽  
Meike Eklund ◽  
Rainer Mosenthin
Keyword(s):  
Osmotic Stress ◽  
In Vitro Fermentation

scholarly journals Water Status of Garlic Callus under Various Salt and Osmotic Stress Conditions

HortScience ◽  
2002 ◽  
Vol 37 (2) ◽  
pp. 404-405 ◽  
Author(s):  
Takashi Ikeda ◽  
Yukihiro Fujime ◽  
Satoshi Terabayashi ◽  
Shuichi Date
Keyword(s):  
Osmotic Stress ◽  
Water Potential ◽  
Callus Tissue ◽  
Culture Media ◽  
Water Status ◽  
Stress Conditions ◽  
Ms Medium ◽  
Tissue Culture Media ◽  
Salt And Osmotic Stress

Garlic (Allium sativum L.) calli in vitro were evaluated over a range of salt concentrations and by adding mannitol to culture medium with reduced salt to provide equivalent osmoticum. The water potential of the medium ranged from -0.27 to -0.73 MPa under the various salt and osmotic stress conditions. The percent increase in calli was highest in standard Murashige & Skoog (MS) medium and was reduced when MS salts were reduced but the water potential of medium was adjusted to that of standard MS medium by addition of mannitol. The water potential of callus tissue was similar to that of tissue culture media over a 20-fold range (10% to 200%) of MS concentrations. Turgor of callus tissue was not influenced by any stress conditions. These results indicate that the optimum concentration of salt and water status of medium for formation of garlic calli was provided by standard MS medium.

scholarly journals Betaine Modulates Rumen Archaeal Community and Functioning during Heat and Osmotic Stress Conditions In Vitro

Archaea ◽  
2020 ◽  
Vol 2020 ◽  
pp. 1-17
Author(s):  
Mubarik Mahmood ◽  
Ratchaneewan Khiaosa-ard ◽  
Qendrim Zebeli ◽  
Renée M. Petri
Keyword(s):  
Heat Stress ◽  
Liquid Phase ◽  
Osmotic Stress ◽  
Relative Abundance ◽  
Solid Phase ◽  
In Vitro Study ◽  
Stress Conditions ◽  
High Dose ◽  
Fibrous Materials

Rumen archaea play an important role in scavenging ruminal hydrogen (H2) and thus facilitate rumen fermentation. They require optimum temperature and osmolality for their growth and metabolism; however, a number of external factors may put archaea under heat and osmotic stress. Betaine is an osmolyte, molecular chaperone, and antioxidant; therefore, it bears potential to combat against these stressors. In this in vitro study, three betaine levels, namely, 0 (control), 51 (low), and 286 (high) ppm, were used. Each of these was subjected to two temperatures (39.5 and 42°C) and two osmolality conditions (295 and 420 mOsmol kg-1) with n = 6 per treatment. Sequencing analyses of the solid phase (which use solid materials containing primarily fibrous materials of low-density feed particles) and the liquid phase (rumen fermenter liquid) using 16S rRNA revealed that more than 99.8% of the ruminal archaea in fermenters belong to the phylum Euryarchaeota. At the genus level, Methanobrevibacter was the most prevalent in both phases, and Methanosaeta was only detected in the liquid phase. The genera Methanobrevibacter and Methanobacterium both showed a positive correlation with methane (CH4) formation in the liquid and solid phases, respectively ( P < 0.05 ). Heat stress increased the relative abundance of genus Methanimicrococcus at the expense of candidate archaeal genus Vadin CA11 ( P < 0.05 ). In the solid phase, osmotic stress significantly reduced the Shannon and Simpson indices of diversity, and relative abundance was higher for Methanobrevibacter at the expense of Methanimicrococcus. In the liquid phase, osmotic stress increased not only the abundance-based coverage estimator (ACE) and singles parameters of diversity but also the relative abundances of Methanosphaera and Methanobacterium. The overall decrease in all gas parameters and estimated metabolic hydrogen ([2H]) utilization was observed during osmotic stress conditions ( P < 0.05 ). Betaine enhanced the diversity of solid phase archaea as indicated by the increase in ACE and singles during heat stress, and only a high dose improved all diversity parameters in the liquid phase during osmotic stress ( P < 0.05 ). Thus, betaine alleviates the effects of heat stress and osmotic stress on the archaea community.

scholarly journals Carrizo citrange Plants Do Not Require the Presence of Roots to Modulate the Response to Osmotic Stress

2012 ◽  
Vol 2012 ◽  
pp. 1-13 ◽  
Author(s):  
Rosa M. Pérez-Clemente ◽  
Almudena Montoliu ◽  
Sara I. Zandalinas ◽  
Carlos de Ollas ◽  
Aurelio Gómez-Cadenas
Keyword(s):  
Osmotic Stress ◽  
Antioxidant Activities ◽  
Culture Media ◽  
Stress Conditions ◽  
Plant Performance ◽  
Plant Responses ◽  
Adverse Condition ◽  
Carrizo Citrange ◽  
Citrus Rootstock

The study of the effects of a specific stress condition on the performance of plants grown under field conditions is difficult due to interactions among multiple abiotic and biotic factors affecting the system.In vitrotissue-culture-based techniques allow the study of each adverse condition independently and also make possible to investigate the performance of genotypes of interest under stress conditions avoiding the effect of the root. In this paper, the response of Carrizo citrange, a commercial citrus rootstock, to osmotic stress was evaluated by culturingin vitrointact plants and micropropagated shoots. The osmotic stress was generated by adding two different concentrations of polyethyleneglycol to the culture media. Different parameters such as plant performance, organ length, antioxidant activities, and endogenous contents of proline, malondialdehyde, and hormones were determined. Differently to that observed under high salinity, when subjected to osmotic stress conditions, Carrizo citrange showed increased endogenous levels of MDA, proline, and ABA. These results evidence that the mechanisms of response of Carrizo citrange to saline or osmotic stress are different. The presence of roots was not necessary to activate any of the plant responses which indicates that the organs involved in the stress perception and signaling depends on the type of adverse condition to which plants are subjected.

IMPACT OF SORBITOL- INDUCED OSMOTIC STRESS ON SOME BIOCHEMICAL TRAITS OF POTATO IN VITRO

2020 ◽  
Vol 51 (4) ◽  
pp. 1038-1047
Author(s):  
Mawia & et al.
Keyword(s):  
Ascorbic Acid ◽  
Osmotic Stress ◽  
Cytoplasmic Membrane ◽  
Genotypic Variation ◽  
Membrane Damage ◽  
Membrane Integrity ◽  
Culture Collection ◽  
Nutritive Medium ◽  
Starting Point

This study had as principal objective identification of osmotic-tolerant potato genotypes by using "in vitro" tissue culture and sorbitol as a stimulating agent, to induce water stress, which was added to the  culture nutritive medium in different concentration (0,50, 110, 220, 330 and 440 mM).  The starting point was represented by plantlets culture collection, belonging to eleven potato genotypes: Barcelona, Nectar, Alison, Jelly, Malice, Nazca, Toronto, Farida, Fabulla, Colomba and Spunta. Plantlets were multiplied between two internodes to obtain microcuttings (in sterile condition), which were inoculated on medium. Sorbitol-induced osmotic stress caused a significant reduction in the ascorbic acid, while the concentration of proline, H2O2 and solutes leakage increased compared with the control. Increased the proline content prevented lipid peroxidation, which played a pivotal role in the maintenance of membrane integrity under osmotic stress conditions. The extent of the cytoplasmic membrane damage depends on osmotic stress severity and the genotypic variation in the maintenance of membranes stability was highly associated with the ability of producing more amounts of osmoprotectants (proline) and the non-enzymic antioxidant ascorbic acid in response to osmotic stress level. The results showed that the genotypes Jelly, Nectar, Allison, Toronto, and Colomba are classified as highly osmotic stress tolerant genotypes, while the genotypes Nazca and Farida are classified as osmotic stress susceptible ones.

Strategies to Protect Hematopoietic Stem Cells from Culture-Induced Stress Conditions

2020 ◽  
Vol 15 ◽  
Author(s):  
Fatima Aerts-Kaya
Keyword(s):  
Stem Cells ◽  
Hematopoietic Stem Cells ◽  
Ex Vivo ◽  
Stress Conditions ◽  
Stress Factors ◽  
Hematopoietic Stem ◽  
Induced Stress

: In contrast to their almost unlimited potential for expansion in vivo and despite years of dedicated research and optimization of expansion protocols, the expansion of Hematopoietic Stem Cells (HSCs) in vitro remains remarkably limited. Increased understanding of the mechanisms that are involved in maintenance, expansion and differentiation of HSCs will enable the development of better protocols for expansion of HSCs. This will allow procurement of HSCs with long-term engraftment potential and a better understanding of the effects of the external influences in and on the hematopoietic niche that may affect HSC function. During collection and culture of HSCs, the cells are exposed to suboptimal conditions that may induce different levels of stress and ultimately affect their self-renewal, differentiation and long-term engraftment potential. Some of these stress factors include normoxia, oxidative stress, extra-physiologic oxygen shock/stress (EPHOSS), endoplasmic reticulum (ER) stress, replicative stress, and stress related to DNA damage. Coping with these stress factors may help reduce the negative effects of cell culture on HSC potential, provide a better understanding of the true impact of certain treatments in the absence of confounding stress factors. This may facilitate the development of better ex vivo expansion protocols of HSCs with long-term engraftment potential without induction of stem cell exhaustion by cellular senescence or loss of cell viability. This review summarizes some of available strategies that may be used to protect HSCs from culture-induced stress conditions.

scholarly journals In vitro Osmotic Stress Memory in Chrisanthemum hybridum: Structural and Physiological Responses

2017 ◽  
Vol 27 (2) ◽  
pp. 161-169 ◽  
Author(s):  
Lidiia Samarina ◽  
Valentina Malyarovskaya ◽  
Yulija Abilfazova ◽  
Natalia Platonova ◽  
Kristina Klemeshova ◽  
...  
Keyword(s):  
Osmotic Stress ◽  
Relative Water Content ◽  
Soluble Protein ◽  
Growth Parameters ◽  
Physiological Responses ◽  
Proline Content ◽  
Stress Exposure ◽  
Stress Memory ◽  
Relative Water

Structural and physiological responses of chrysanthemum to repeated osmotic stress were studied. Plants were cultured for 2 weeks (for each stress1 and stress 2) on half MS supplemented with mannitol 100 mM (Treatment I) and 200 mM (Treatment II). First stress inhibited growth parameters stronger than second stress in treatment I. In treatment II both stress events strongly inhibited growth parameters of micro‐shoots. Proline content exceeded control 6 ‐ 8 times after 1st stress, and 2 ‐ 5 times after the 2nd stress in treatments I and II, respectively. Soluble protein was accumulated in leaves during both stress exposures, and 2 ‐ 2.5 times exceeded control after the 2nd stress. Relative water content in both treatments increased after the 2nd stress exposure. In treatment II chlorophyll а and carotenoids contents were 8.78 and 4.62 mg/g comparing to control (4.21 and 2.25 mg/g, respectively) after the 1st stress. But after the 2nd stress there was no difference with control.Plant Tissue Cult. & Biotech. 27(2): 161-169, 2017 (December)

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