Effect of low-intensity, low-frequency ultrasound treatment on anthropometry, subcutaneous adipose tissue, and body composition of young normal weight females

2014 ◽  
Vol 13 (3) ◽  
pp. 202-207 ◽  
Author(s):  
Chiara Milanese ◽  
Valentina Cavedon ◽  
Francesco Piscitelli ◽  
Carlo Zancanaro
Keyword(s):  
Body Composition ◽  
Adipose Tissue ◽  
Subcutaneous Adipose Tissue ◽  
Low Frequency ◽  
Normal Weight ◽  
Ultrasound Treatment ◽  
Low Intensity ◽  
Low Frequency Ultrasound ◽  
Subcutaneous Adipose ◽  
Frequency Ultrasound

Photoactivity under visible light of metal loaded TiO 2 catalysts prepared by low frequency ultrasound treatment

2017 ◽  
Vol 284 ◽  
pp. 92-99 ◽  
Author(s):  
M. Bellardita ◽  
H.A. El Nazer ◽  
V. Loddo ◽  
F. Parrino ◽  
A.M. Venezia ◽  
...  
Keyword(s):  
Visible Light ◽  
Low Frequency ◽  
Ultrasound Treatment ◽  
Low Frequency Ultrasound ◽  
Frequency Ultrasound

The influence of nutrition in early life on growth and development of the pig 3. Effects of energy intake prior and subsequent to 10 kg on growth and development to 30 kg live weight

1983 ◽  
Vol 36 (3) ◽  
pp. 435-443 ◽  
Author(s):  
R. G. Campbell ◽  
A. C. Dunkin
Keyword(s):  
Body Composition ◽  
Adipose Tissue ◽  
Growth Performance ◽  
Energy Intake ◽  
Subcutaneous Adipose Tissue ◽  
Growth And Development ◽  
Deoxyribonucleic Acid ◽  
Live Weight ◽  
High Level ◽  
Subcutaneous Adipose

ABSTRACT1. Forty-two piglets were used to study the effects of a low, medium or high level of energy intake (1·0, 1·4 and 1·9 MJ gross energy per kg W0·75 per day respectively) from 1·8 to 10 kg live weight and a low or high level of energy intake (1·4 and 1·8 MJ digestible energy per kg W075 per day respectively) subsequent to 10 kg live weight on growth performance, body composition and the cellularity of muscle and subcutaneous adipose tissue to 30 kg live weight. During both live-weight periods all pigs received the same daily intake of crude protein.2. Raising energy intake in the period prior to 10 kg live weight increased (P < 0·-05) growth rate, body fat content and fat cell size but reduced food conversion efficiency, body protein and water (P < 0·05) and muscle deoxyribonucleic acid. These effects on body composition and muscle deoxyribonucleic acid at 10 kg live weight were still evident at 30 kg live weight.3. Subsequent to 10 kg live weight, pigs previously given the lowest energy intake deposited protein and fat at a faster rate and exhibited more rapid and efficient growth (P < 0·05) than pigs previously given the high energy intake.4. At 30 kg live weight pigs given the two higher levels of energy intake before 10 kg live weight contained less deoxyribonucleic acid (P < 0·05) in subcutaneous adipose tissue and had larger (P < 0·05) fat cells than those given the lowest energy intake before 10 kg live weight.5. The effects of energy intake subsequent to 10 kg live weight on growth performance, body composition and the cellularity of muscle and adipose tissue were qualitatively the same as those for the period 1·8 to 10 kg live weight.

scholarly journals Remote Excitation of Neuronal Circuits Using Low-Intensity, Low-Frequency Ultrasound

PLoS ONE ◽  
2008 ◽  
Vol 3 (10) ◽  
pp. e3511 ◽  
Author(s):  
William J. Tyler ◽  
Yusuf Tufail ◽  
Michael Finsterwald ◽  
Monica L. Tauchmann ◽  
Emily J. Olson ◽  
...  
Keyword(s):  
Low Frequency ◽  
Neuronal Circuits ◽  
Low Intensity ◽  
Low Frequency Ultrasound ◽  
Frequency Ultrasound

Reduction in intra-abdominal adipose tissue after strength training in older women

1995 ◽  
Vol 78 (4) ◽  
pp. 1425-1431 ◽  
Author(s):  
M. S. Treuth ◽  
G. R. Hunter ◽  
T. Kekes-Szabo ◽  
R. L. Weinsier ◽  
M. I. Goran ◽  
...  
Keyword(s):  
Body Composition ◽  
Adipose Tissue ◽  
Strength Training ◽  
Older Women ◽  
Subcutaneous Adipose Tissue ◽  
Abdominal Adipose Tissue ◽  
Repetition Maximum ◽  
Regional Body Composition ◽  
Total Body ◽  
Subcutaneous Adipose

The purpose of this study was to examine the effects of a total body strength-training program on changes in total and regional body composition, in particular intra-abdominal adipose tissue (IAAT), in older women. Fourteen healthy older women (mean age 67 +/- 1 yr) exercised 3 times/wk for 16 wk. Strength was assessed by one-repetition maximum tests, with training intensity gradually increased to approximately 67% of one repetition maximum. Body composition was measured by hydrodensitometry and regional body composition was measured by computed tomography. Strength was significantly increased in the upper (51%) and lower body (65%). There was no significant change in body weight (64.4 +/- 2.7 vs. 64.2 +/- 2.7 kg), total body fat (38.7 +/- 1.4 vs. 38.0 +/- 1.6%) or fat-free mass (39.7 +/- 1.0 vs. 40.0 +/- 0.9 kg). However, after ST, there were significant reductions in IAAT (143.9 +/- 13.3 vs. 130.0 +/- 12.4 cm2), the IAAT-to-subcutaneous adipose tissue ratio (0.48 +/- 0.04 vs. 0.44 +/- 0.04), and midthigh subcutaneous adipose tissue (141.7 +/- 11.5 vs. 133.6 +/- 10.8 cm2) and an increase in midthigh muscle (52.9 +/- 2.6 vs. 58.0 +/- 2.0 cm2) (all P < 0.05). In conclusion, significant reductions in IAAT and an increase in strength and muscle area were observed after a strength-training program in healthy older women. These changes may be important in preventing the negative health outcomes associated with the age-related increase in intra-abdominal obesity.

The effects of birth weight and level of feeding in early life on growth and development of muscle and adipose tissue in the young pig

1982 ◽  
Vol 35 (2) ◽  
pp. 185-192 ◽  
Author(s):  
R. G. Campbell ◽  
A. C. Dunkin
Keyword(s):  
Body Composition ◽  
Adipose Tissue ◽  
Birth Weight ◽  
Subcutaneous Adipose Tissue ◽  
Deoxyribonucleic Acid ◽  
Live Weight ◽  
Cell Diameter ◽  
Fat Cell ◽  
Body Protein ◽  
Subcutaneous Adipose

ABSTRACTForty-two piglets were used to study the effects of heavy and light birth weight, and of four levels of feeding, ranging from 37 to 91 g dry matter per kg M0 75 per day, on growth between 5 days of age and 6·5kg live weight, and on body composition, and the cellularity of muscle and subcutaneous adipose tissue, at the latter weight. The effects of birth weight and level of feeding to 6·5 kg on performance between 6·5 and 11 -5 kg, and on body composition at 11·5 kg, were also investigated.Light birth weight piglets grew more slowly to 6·5 kg than those of heavy birth weight (P < 0·05). However, birth weight had no effect on food conversion efficiency or on body composition.Each increment in feeding level resulted in increases in growth rate (P < 0·01), body fat content (P < 0·01) and average fat-cell diameter (P < 0·01) at 6·5 kg, but in decreases in body protein and water (P < 0·01).The weight of the m. semitendinosus at 6·5 kg was unaffected by either birth weight or level of feeding. However, the deoxyribonucleic acid content of the muscle at both 6·5 and 11·5 kg was less in light birth weight piglets fed at the lowest level prior to 6·5 kg (P < 0·05). These piglets also exhibited poorer growth performance subsequent to 6·5 kg than their heavier birth weight counterparts.Nevertheless, piglets of both light and heavy birth weight, fed at the lowest level to 6·5 kg, grew faster and more effficiently between 6·5 and 11·5kg (P < 0·05), and were leaner at 11·5kg than those previously fed at the highest level (P < 0·01). Average fat-cell diameter at 11·5kg was also less in pigs fed at the lowest level prior to 6·5kg (P < 0·01). Total deoxyribonucleic acid in subcutaneous adipose tissue at 11·5kg was unaffected by either birth weight or level of feeding prior to 6·5 kg.

Sign in / Sign up

Export Citation Format

Share Document