Influence of processing steps on phenolic composition of clarified and unclarified pomegranate juices as characterized by LC‐DAD‐ESI‐MS/MS

Author(s):  
Arife Davarcı ◽  
Pınar Kadiroğlu ◽  
Sevgin Dıblan ◽  
Serkan Selli ◽  
Hasim Kelebek
2021 ◽  
Author(s):  
Siham Ayouaz ◽  
Sheila Cristina Oliveira-Alves ◽  
Ana Teresa Serra ◽  
Khalef LEFSIH ◽  
Madani Samah ◽  
...  

Nerium oleander L, is a medicinal plant widely used for pharmaceutical purposes. In this work the pink flowers of this plant were characterized in terms of phenolic composition by LC-DAD-ESI-MS/MS...


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Isidro Hermosín-Gutiérrez

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