scholarly journals Assessing risks of invasion through gamete performance: farm Atlantic salmon sperm and eggs show equivalence in function, fertility, compatibility and competitiveness to wild Atlantic salmon

2014 ◽  
Vol 7 (4) ◽  
pp. 493-505 ◽  
Author(s):  
Sarah E. Yeates ◽  
Sigurd Einum ◽  
Ian A. Fleming ◽  
William V. Holt ◽  
Matthew J.G. Gage
Aquaculture ◽  
1995 ◽  
Vol 137 (1-4) ◽  
pp. 55-56 ◽  
Author(s):  
A. Ferguson ◽  
P. McGinnity ◽  
C. Stone ◽  
S. Clifford ◽  
J. Taggart ◽  
...  

2001 ◽  
Vol 58 (4) ◽  
pp. 788-794 ◽  
Author(s):  
Jörgen I Johnsson ◽  
Johan Höjesjö ◽  
Ian A Fleming

Artificial culture may relax the selective pressures from predators, thereby altering behavioural and heart rate responses to predation risk. Culture may also impose new selection that adapts fish to confinement. Predictions from these hypotheses were tested by comparing seventh-generation farm Atlantic salmon (Salmo salar) with wild Atlantic salmon from the principal founder population of the farm strain. Wild age 1+ salmon had higher standard heart rates and showed a more pronounced flight and heart rate response to a simulated predator attack than did farmed salmon. However, wild fish were closer to the model predator at attack, which may have accentuated these differences. Both strains habituated to the threat, showing less response to the second attack than to the first. In contrast with age 1+ fish, wild age 2+ salmon had lower standard heart rates than farmed fish. Moreover, in age 2+ salmon, domestication effects were less clear and the response to predation threat considerably weaker, suggesting that environmental effects of culture override genetic effects as time in captivity increases. Domestication selection may thus alter reaction norms of farmed animals over environmental gradients and time. This should be considered when attempting to predict the consequences of release or escape of domesticated animals in the wild.


2001 ◽  
Vol 32 (1) ◽  
pp. 1-10 ◽  
Author(s):  
Sjofn Sigurgisladottir ◽  
Margret S. Sigurdardottir ◽  
Helga Ingvarsdottir ◽  
Ole J. Torrissen ◽  
Hannes Hafsteinsson

2020 ◽  
Vol 139 ◽  
pp. 161-174
Author(s):  
R Palmer ◽  
GTA Fleming ◽  
S Glaeser ◽  
T Semmler ◽  
A Flamm ◽  
...  

During 1992 and 1993, a bacterial disease occurred in a seawater Atlantic salmon Salmo salar farm, causing serious mortalities. The causative agent was subsequently named as Oceanivirga salmonicida, a member of the Leptotrichiaceae. Searches of 16S rRNA gene sequence databases have shown sequence similarities between O. salmonicida and uncultured bacterial clones from the digestive tracts of marine mammals. In the current study, oral samples were taken from stranded dolphins (common dolphin Delphinus delphis, striped dolphin Stenella coeruleoalba) and healthy harbour seals Phoca vitulina. A bacterium with growth characteristics consistent with O. salmonicida was isolated from a common dolphin. The isolate was confirmed as O. salmonicida, by comparisons to the type strain, using 16S rRNA gene, gyrB, groEL, and recA sequence analyses, average nucleotide identity analysis, and MALDI-TOF mass spectrometry. Metagenomic analysis indicated that the genus Oceanivirga represented a significant component of the oral bacterial microbiomes of the dolphins and seals. However, sequences consistent with O. salmonicida were only found in the dolphin samples. Analyses of marine mammal microbiome studies in the NCBI databases showed sequences consistent with O. salmonicida from the common dolphin, striped dolphin, bottlenose dolphin Tursiops truncatus, humpback whale Megaptera novaeangliae, and harbour seal. Sequences from marine environmental studies in the NCBI databases showed no sequences consistent with O. salmonicida. The findings suggest that several species of marine mammals are natural hosts of O. salmonicida.


1994 ◽  
Vol 29 (3) ◽  
pp. 37-41 ◽  
Author(s):  
W. G. Cazemier

In the past, the anadromous salmonids, Atlantic salmon (Salmo salar) and sea-trout (Salmo trutta), have formed natural populations in the river Rhine. From the beginning of the nineteenth century onwards, the greater part of the drainage area of the river has been gradually altered from a more or less rural and agricultural area, into a highly industrialised one with subsequent industrialisation, river-engineering and heavy pollution. These developments are considered to be the major cause for the disappearance of the populations of anadromous salmonid fish in the 1950s. The water quality has recovered significantly during the past 25 years. From about 1975 onwards, this process gave rise to a recovery of the anadromous trout population. Results of recent studies of the sea-trout migration pattern are presented. They reveal that nowadays these salmonids can complete their up- and downstream migrations from the North Sea to places, situated at hundreds of kilometres upward the river and vica versa. The numbers of recorded Atlantic salmon and catch locations in inland waters are presented. They show a significant increase since 1989. These phenomena can be understood as promising signs of the recovery of the Rhine aquatic ecosystem.


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