Quantitative trait loci mapping for conjugated linoleic acid, vaccenic acid and ∆9-desaturase in Italian Brown Swiss dairy cattle using selective DNA pooling
Quantitative Trait Loci Mapping for Dairy Cattle Production Traits Using a Maximum Likelihood Method
2004 ◽
Vol 87
(2)
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pp. 491-500
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2004 ◽
Vol 36
(2)
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pp. 163
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2007 ◽
Vol 39
(6)
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pp. 685
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Keyword(s):
Keyword(s):
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