scholarly journals Effect of oscillating feeding time and corn processing on performance and carcass characteristics of feedlot steers

2020 ◽  
Vol 4 (2) ◽  
pp. 974-979
Author(s):  
Alejandro E Relling ◽  
David Douglas Clevenger ◽  
Francis L Fluharty

Abstract The objectives of this experiment were to evaluate the effect of oscillating feeding time (OFT) and corn processing (CoP) on performance and carcass characteristics of feedlot cattle. One hundred sixty-five steers (initial body weight [BW] 277.2 ± 27.80 kg) were blocked by initial BW and allotted to 24 pens. Pens within each block were randomly assigned based on a 2 × 2 factorial arrangement of treatments. The two factors were CoP (whole shelled corn vs. ground corn [GC]) and feeding time (FT) (constant FT vs. 2 hours OFT). Animals were fed the same diet, only changing the CoP method depending on the treatment. Feed offered and feed refusals were collected daily. Body weight was collected at starting day of the experiment (d1) and every 28 d until the end of the experiment. At the end of the experiment, animals were harvested in a commercial slaughter facility, and carcass data were collected by a USDA grader. Animal growth performance and carcass characteristics data were analyzed with the PROC Mixed procedure (SAS) using CoP, FT, and their interaction as fixed variables; and treatments × pen within each block and block were considered random variables. There was no CoP by FT interaction differences (P > 0.10) on animal growth performance variables, nor on hot carcass weight, back fat, rib eye area, or the percentage of kidney, pelvic, and heart fat. There was a tendency for an interaction (P = 0.08) for marbling score, where the steers from the GC processing fed on the oscillating time had a lesser marbling score than the other three treatments. Oscillating feeding time improved (P = 0.05) average daily gain; but did not affect (P ≥ 0.11) dry matter intake (DMI), nor carcass characteristics compared with feeding at a similar time every day. There were no effects (P ≥ 0.11) of CoP on growth performance, nor carcass characteristics. In conclusion, a 2-hour oscillation in FT might not decrease steer feedlot performance. This may be due to the high degree of control of DMI with feed bunk management.

2020 ◽  
Vol 33 (6) ◽  
pp. 1034-1041
Author(s):  
Beatriz I. Castro-Pérez ◽  
Alfredo Estrada-Angulo ◽  
Francisco G. Ríos-Rincón ◽  
Víctor H. Núñez-Benítez ◽  
Carlos R. Rivera-Méndez ◽  
...  

Objective: The objective of this experiment was to evaluate the effect of shade allocation and shade plus fan on growth performance, dietary energy utilization and carcass characteristics of feedlot cattle under tropical ambient conditionsMethods: Two trials were conducted, involving a total of 1,560 young bulls (289±22 kg BW) assigned to 24 pens (65 bulls/pen and 6 pens/treatment). Pens were 585 m<sup>2</sup> with 15 m fence line feed bunks. Shade treatments (m<sup>2</sup> shade/animal) were: i) limited shade (LS) to 1.2 m<sup>2</sup>shade/animal (LS<sub>1.2</sub>); ii) limited shade to 2.4 m<sup>2</sup> shade/animal (LS<sub>2.4</sub>); iii) total shade (TS) which correspond to 9 m<sup>2</sup>/animal, and iv) total shade equipped with fans (TS+F). Trials lasted 158 and 183 days. In both studies, the average weekly maximum temperature exceeded 34°C.Results: Increasing shade allocation tended (p = 0.08) to linearly increases average daily gain (ADG), and dry matter intake (DMI, quadratic effect, p = 0.03). This effect was most apparent between LS<sub>1.2</sub> and LS<sub>2.4</sub>. Shade allocation, per se, did not affect gain efficiency or estimated dietary net energy (NE). Compared with TS, TS+F increased (p<0.05) ADG, gain efficiency, and tended (p = 0.06) to increase dietary NE. There was a quadratic effect of shade on <i>longissimus</i> area and marbling score, with values being lower (p<0.01) for LS<sub>2.4</sub> than for LS<sub>1.2</sub> or TS. Likewise, marbling score was lower for TS+F than for TS. Percentage kidney, pelvic, and heart (KPH) linearly decreased with increasing shade. In contrast, KPH was greater for TS than for TS+F.Conclusion: Providing more than 2.4 m<sup>2</sup> shade/animal will not further enhance feedlot performance. The use of fans in combination with shade increases ADG and gain efficiency beyond that of shade, alone. These enhancements were not associated with increased DMI, but rather, to an amelioration of ambient temperature humidity index on maintenance energy requirement.


2021 ◽  
Vol 34 (2) ◽  
pp. 233-242
Author(s):  
Yongjun Choi ◽  
Sangrak Lee ◽  
Youngjun Na

Objective: The aim of this study was to determine the effect of pineapple cannery by-product (PCB) level on the growth performance and carcass characteristics of finishing Hanwoo steers.Methods: The feeding stage was divided into early and late finishing stages. A total of 60 castrated Hanwoo steers (13.9±0.8 months old, 418.8±36.5 kg initial body weight [BW]) were blocked by initial BW and then randomly allotted into 12 pens (five head/pen). The pens were randomly assigned to control (CONT), low PCB (LPCB), or high PCB (HPCB) treatments. These diets contained 0%, 1.5%, or 3.0% of PCB (on a dry matter [DM] basis; as-fed basis was 0%, 10.6%, or 21.2%), respectively.Results: For the early finishing stage, body weight gain (BWG) and average daily gain (ADG) of the CONT and LPCB feeding groups were greater (p<0.05) than those of the HPCB feeding group. In addition, there were linear and quadratic effects on BWG and ADG with increasing dietary PCB level (p<0.05). The gain to feed (G:F) ratio tends to quadratically decrease with an increasing PCB level in the early finishing stage (p = 0.076). Growth performances of late finishing stage were not affected by PCB level. The marbling score of the LPCB feeding group was similar to that of the CONT feeding group. However, there was a linear decrease (p< 0.05) in marbling score and quality grade among treatments as PCB was increased in the diet. In the <i>longissimus</i> muscle free amino acid profile, histidine composition increased linearly (p<0.05) with an increasing level of PCB.Conclusion: The level of PCB 1.5% DM in diet can be used for finishing steers without any adverse effects on growth and carcass performances. However, there were some negative effects on growth and carcass performance in the HPCB feeding group.


2020 ◽  
Vol 4 (2) ◽  
pp. 822-830 ◽  
Author(s):  
Tiago B Freitas ◽  
Tara L Felix ◽  
Wayne Shriver ◽  
Francis L Fluharty ◽  
Alejandro E Relling

Abstract The objectives of this trial were to evaluate the association between corn processing, glucose-dependent insulinotropic polypeptide (GIP) concentration, and intramuscular (IM) fat deposition. We hypothesized that steers fed whole shelled corn (WSC) would have a greater IM fat deposition than steers fed cracked corn (CC) due to an increase in plasma GIP concentration. Backgrounded, Angus-cross cattle (initial body weight [BW] = 279 ± 9.8 kg) were used in a randomized complete block design in a feedlot setting for an average of 230 d. Cattle were allotted in 12 pens (6 pens per treatment with 8 animals per pen). There were three blocks: heifers (n = 32, initial BW = 265 ± 1.3 kg), small steers (n = 32, initial BW = 262 ± 1.3 kg), and large steers (n = 32, initial BW = 310 ± 1.4 kg). Two pens within each block were randomly assigned to one of the following treatments: 1) CC or 2) WSC. Animal growth performance, carcass characteristics, and plasma hormone and metabolite concentrations were analyzed using the MIXED procedure of SAS, including the fixed effects of treatment, or treatment, time, and their interaction. Pen and block were included as random effects. Carcass yield and quality grade distributions were compared using the GLIMMIX procedure of SAS. including the fixed effects of treatment and time with pen and block as random effects. Linear regression was used to evaluate the association of plasma GIP concentration and IM fat content. Average daily gain (P = 0.57) and final BW (P = 0.34) were similar, regardless of treatment. Cattle fed CC had reduced (P &lt; 0.01) dry matter intake (DMI) when compared with those fed WSC. This lesser DMI resulted in improved gain:feed ratio (P &lt; 0.01) for cattle fed CC compared with cattle fed WSC. There was no effect (P ≤ 0.33) of corn processing on plasma glucose, plasma GIP concentrations, hot carcass weight, dressing percentage, or marbling score. There was a positive linear relationship (P = 0.03) between IM fat concentration and plasma GIP concentration. In conclusion, feeding CC increased gain:feed ratio compared with WSC, but there was no difference in plasma GIP concentration, whereas plasma GIP concentration appears to be related to IM fat deposition.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 290-290 ◽  
Author(s):  
John C Eidsvik ◽  
John J McKinnon ◽  
Diego Moya Fernandez ◽  
Alexandra Blanchard

Abstract The objective was to evaluate growth performance and carcass characteristics for feedlot cattle fed two sources of rumen protected capsaicin at two dose rates. A total of 450 steers, stratified by BW, were assigned into 30 pens. Pens were randomly assigned to receive 1 of 5 treatments containing (DM basis) of 86.2% barley grain, 6.0% barley silage, 6.2% canola meal, and 1.6% vitamin and mineral supplement. Treatments contained no additive (CON) or included a low or high dose of Nexulin (100 mg/d for NEXLO and 330 mg/d for NEXHI) or CapsXL (77 mg/d CAPLO or 250 mg/d for CAPHI). Steers averaged 507 kg BW at the start of the study and 686 kg at the end of the study (69 days on feed) with no differences among treatments (P &gt; 0.28). Dry matter intake, ADG, gain:feed, dressing percentage, backfat thickness, and rib-eye area were not affected by treatment (P &gt; 0.33). Steers fed CAPLO and NEXLO tended (P = 0.07) to have lesser marbling scores than CON, CAPHI and NEXHI. The proportion of steers in Canadian yield grades 1 and 2 did not differ among treatments, while those in yield grade 3 were greater (P = 0.03) in NEXLO (29%) than the CON (10.0%) and NEXHI (12.2%) treatments, with those fed CAPLO (20%) and CAPHI (19%) being intermediate but not different. Treatment did not affect the proportion of steers in quality grades B4, A, or prime, but tended to increase the proportion of steers grading AAA (P = 0.08) and decrease the proportion grading AA (P = 0.06). Overall, the data from this experiment suggest the potential for capsaicin to affect carcass yield grade, marbling score and quality grades without affecting DMI, ADG, or dressing percentage.


Author(s):  
T B Freitas ◽  
T L Felix ◽  
C Clark ◽  
F L Fluharty ◽  
A E Relling

Abstract The objectives of this trial were to evaluate the effect of corn processing during the finishing phase on feedlot cattle performance and carcass characteristics. We hypothesized that steers fed dry-rolled corn would have better feed efficiency (less feed necessary to the same amount of gain) than steers fed whole shelled corn. Ninety-five backgrounded Angus-cross cattle, (initial body weight (BW) = 263 ± 9.8 kg) were used in a randomized complete block design in a feedlot setting. Cattle were divided in to 3 blocks: heifers (n = 31, 4 pens; initial BW = 267 ± 1.3 kg), light steers (n = 32, 4 pens; initial BW = 253 ± 1.3 kg), and heavy steers (n = 32, 4 pens; initial BW = 279 ± 1.4 kg). Diets contained 70% corn (experimental treatment), 15% dried distiller’s grains with solubles, 7% grass hay, and 8% supplement, on a dry matter basis. Cattle were fed for 217, 224, and 231 ± 8 d for the heifer, heavy steer, and light steer blocks, respectively. Two pens within each block were randomly assigned to one of the following treatments: 1) dry-rolled corn (DRC) or 2) whole shelled corn (WSC). Animal growth performance and carcass characteristics were analyzed using the MIXED procedure of SAS, including the fixed effect of treatment. Pen and block were included as random effects. Carcass characteristics USDA Yield Grade and Quality Grade distributions were compared using the GLIMMIX procedure of using the same model than the growth performance data. Data are presented as LSMeans. Cattle fed DRC had greater average daily gain (ADG; P = 0.02) and final BW (P &lt; 0.01) when compared with cattle fed WSC. Even though ADG was greater for the DRC treatment, feed efficiency was similar (P = 0.45) because dry matter intake (DMI) was also greater (P = 0.04) for DRC when compared with the WSC treatment. Cattle fed DRC also had greater hot carcass weight (P &lt; 0.01), dressing percentage (P &lt; 0.01), and Longissimus dorsi muscle area (LMA; P &lt; 0.01) than cattle fed WSC. No differences (P ≥ 0.18) were observed for marbling score, USDA Yield Grade or USDA Quality Grade. In conclusion, feeding DRC to feedlot cattle improved ADG, hot carcass weight, and LMA, without affecting feed efficiency or meat quality.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 434-434
Author(s):  
Renan Regatieri Casagrande ◽  
Terry Engle ◽  
John Wagner

Abstract Four hundred and thirty-three Angus and Angus cross-bred steers (Body Weight 344 ± 13.3 kg) were utilized in this experiment to compare different varieties of grain corn and α-amylase enzyme on feedlot cattle performance and carcass characteristics. Steers were blocked by body weight and breed and randomly assigned to treatments. Treatments consisted of: 1) Commercial commodity corn (CON); 2) Experimental test corn (TEST;), 3) 50:50 blend of CON and TEST corn sources (BLEND), and 4) CON with 5g of α-amylase enzyme added/hd/d (AMZ; Amaize®, Alltech). Steers were slaughtered after 138 days on feed. Feedlot performance, net energy recovery, hot carcass weight, dressing percentage, subcutaneous adipose tissue depth, longissimus muscle area, marbling score, and calculated yield grade data were analyzed as a randomized complete block design using PROC MIXED of SAS. Dietary treatment had no effect (P &gt; 0.20) on BW, average daily gain, feed efficiency, or net energy recoveries. There was a tendency for daily dry matter intake (DMI) to be influenced by treatment: d 0 – d 90 (P &lt; 0.09), d 91 – slaughter (P = 0.11), and d 0 – slaughter (P &lt; 0.08). Dry matter intake was consistently greater for steers receiving the AMZ treatment when compared to all other treatments. Daily DMI for the TEST treatment was consistently lower than DMI for all other treatments. Hot carcass weight (P = 0.56), dressing percentage (P = 0.10), 12th subcutaneous fat depth (P = 0.88), longissimus muscle area (P = 0.84), yield grade (P = 0.91), marbling score (P = 0.76), quality grade (P = 0.67), and the distribution of USDA yield and quality grades (P &gt; 0.74) were similar across treatments. These results indicate the value of the TEST corn as an energy source in feedlot cattle diets is similar to the value of COM corn an energy source.


2020 ◽  
Vol 98 (Supplement_4) ◽  
pp. 398-399
Author(s):  
Nathan Briggs ◽  
Jon P Schoonmaker

Abstract The negative impacts of stress on gastrointestinal (GIT) barrier function can result in compromised animal health. Aspirin (acetylsalicylic acid) is known to cause mucosal injury leading to increased gut permeability and tight junction damage. The objective of this study was to determine the long-term impact of leaky gut on animal physiology. In this experiment, 96 Simmental x Angus steers (355 ± 14.8 kg) were allotted by body weight and breed into two treatments: control (no aspirin) or aspirin fed at 50 mg/kg/d for 159 d. Steers were housed in 16 pens (8 pens/treatment) with 6 steers in each pen. Weight was recorded monthly and serum was collected on d 159 to be analyzed for lipopolysaccharide binding protein (LBP), interleukin-6 (IL-6), serum amyloid A (SAA), haptoglobin, and aspartate aminotransferase (AST). Data were analyzed using the MIXED procedure of SAS. Average daily gain (ADG) tended to decrease in cattle fed aspirin (P= 0.10). Aspirin decreased hot carcass weight (P= 0.05) and rib-eye area (P= 0.01)and increased fat thickness (P= 0.02), marbling score (P = 0.003), and yield grade (P = 0.01). Percent KPH tended to increase (P= 0.10) for steers fed aspirin. Aspirin had no effect on body weight, dry matter intake, gain:feed, days on feed, dressing percentage, liver abscess score, or percent liver abscesses. Aspirin tended to increase serum LBP (P= 0.07), but had no effect on serum concentrations of IL-6, haptoglobin, SAA, and AST (P≥ 0.30). This study indicates that leaky gut induced by long-term administration of aspirin has negative impacts on feedlot performance and carcass leanness. The negative impact of aspirin induced leaky gut on animal performance suggests that leaky gut caused by other factors (subacute acidosis, stress) may be a significant problem for the feedlot industry.


Author(s):  
Michael O Wellington ◽  
Michael A Bosompem ◽  
Lucas A Rodrigues ◽  
Daniel A Columbus

Abstract The objective of this study was to evaluate the effect of long-term feeding of graded levels of DON on performance, nutrient utilization, and organ health of grower-finishing pigs. A total of 240 mixed-sex grower-finisher pigs (35.9 ± 1.1 kg initial body weight) were randomly assigned to 1 of 4 dietary treatments (6 pigs/pen; 10 pens/treatment) for 77 d. Diets consisted of a control diet without DON (CONT) and diets containing 1, 3, or 5 ppm DON (DON1, DON3, or DON5). Nitrogen-balance was determined in 1 pig/pen during week 6 and 12 of the study. Growth performance measures were taken weekly for average daily feed intake (ADFI), average daily gain (ADG), and gain:feed (GF) until d 77. Blood samples were collected on d 0, 14, 42, 56, and 84 from 1 pig/pen for analysis of indicators of liver and kidney function. On d 7, ADG and ADFI for pigs fed DON3 and DON5 diets were lower (P &lt; 0.05) compared to DON1- and CONT-fed pigs. Overall ADG and ADFI (d 0-77) were lower in DON3- and DON5-fed pigs compared to CONT and DON1 pigs (P &lt; 0.05), with no difference in GF (P &gt; 0.05). Final body weight was reduced in DON3- and DON5-fed pigs (P &lt; 0.05) compared to CONT and DON1, which were not different (P &gt; 0.05). No significant (P &gt; 0.05) treatment effects were observed on carcass characteristics. In the grower-phase, protein deposition (PD) was reduced in DON3 and DON5 pigs compared to CONT and DON1 pigs (P &lt; 0.05). In the finisher phase, PD was not affected by dietary treatment (P &gt; 0.05). There was no effect of dietary treatment on the majority of selected serum chemistry (P &gt; 0.05). In summary, pigs exposed to diets containing &gt; 1 ppm DON had reduced growth performance with little or no effect on nitrogen utilization, organ health, or carcass characteristics, suggesting that the negative effects of DON may be largely due to depressed feed intake.


2021 ◽  
Vol 5 (3) ◽  
Author(s):  
Jack L Oattes ◽  
Taoqi Shao ◽  
Parker A Henley ◽  
Daniel W Shike

Abstract Mature Simmental × Angus cows [n = 147; body weight (BW) = 590 ± 72 kg] were used to evaluate the effects of early weaning on subsequent parity calf growth performance and carcass characteristics. Cows were assigned to one of two treatments based on their previous calf’s weaning age: early wean (EW) or conventional wean (CW). Dams assigned to the EW treatment had calves previously weaned at 88 ± 6 d of age, whereas dams assigned to the CW treatment had calves previously weaned at 185 ± 6 d of age. Cow BW and body condition scores (BCS) were monitored during the experiment. All cows were managed as a common group from the onset of the experiment at breeding until final pregnancy check of their next production cycle 462 d later. All calves in the experiment were managed as one group and weaned at a single time point, then feedlot performance and carcass characteristics were evaluated. Initial cow BW was different (P &lt; 0.05), so it was included as a covariate for cow BW analysis. There was a treatment × date interaction (P &lt; 0.01) for cow BW and cow BCS. Cow BW was consistently greater for the EW treatment from day 39 to the end of the experiment (P &lt; 0.01). Cow BCS were not different at the onset of the experiment (P = 0.20), although after breeding and throughout lactation, BCS diverged between treatments and the EW treatment consistently had greater (P &lt; 0.01) BCS than the CW treatment throughout the entire subsequent lactation. Gestation length was not different (P = 0.21) between treatments, yet calf birth BW was greater (P = 0.05) for the EW treatment. Neither artificially inseminated pregnancy percentage nor overall pregnancy percentage was different between treatments (P ≥ 0.61). Despite the greater birth BW for the EW treatment and no difference (P = 0.25) in milk production, weaning BW was not different (P = 0.50) between treatments. Feedlot performance measures were not different (P ≥ 0.13) between treatments, including feedlot arrival weight, final BW, average daily gain, dry matter intake, and gain to feed. Final carcass characteristics were not different (P ≥ 0.33) between treatments, including dressing percentage, hot carcass weight, LM area, 12th rib fat thickness, kidney, pelvic, heart fat percentage, USDA yield grade, and marbling score. Thus, early weaning resulted in improved BW and BCS of cows as well as increased birth BW of subsequent calf, although that did not transpire into differences in postnatal growth performance or carcass traits.


Sign in / Sign up

Export Citation Format

Share Document