scholarly journals The hybridization-stabilization assay: a solution-based isothermal method for rapid screening and determination of sequence preference of ligands that bind to duplexed nucleic acids

2001 ◽  
Vol 29 (16) ◽  
pp. 85e-85 ◽  
Author(s):  
C. Gonzalez
1959 ◽  
Vol 37 (1) ◽  
pp. 1293-1299 ◽  
Author(s):  
J. M. McLaughlan ◽  
C. G. Rogers ◽  
D. G. Chapman ◽  
J. A. Campbell

Available evidence has shown that most common foods are deficient in lysine, methionine, or in methionine and cystine. Based on the determination of these amino acids, a simplified chemical score was developed and compared with protein efficiency ratio (P.E.R.) values determined with the same samples. Each of 43 foods was assigned to either of two categories: (a) foods apparently deficient in lysine or (b) in methionine (+ cystine). With 16 foods in the former group there was a high degree of correlation between lysine concentration and P.E.R. With 27 foods in the latter group, a good correlation was found between the methionine (+ cystine) concentration and P.E.R. Since the regression lines for the two groups were different, a factor was added to the methionine (+ cystine) values to simplify the relationship. That foods deficient in lysine or in methionine (+ cystine) fell into two distinct groups appeared to be substantiated by data available in the literature. Because the simplified method is relatively rapid, yields reproducible results, and correlates with animal assays, it is proposed as a rapid screening procedure for the evaluation of protein in foods, but is not intended to replace the rat bio-assay method.


2004 ◽  
Vol 146 (1) ◽  
pp. 13-19 ◽  
Author(s):  
Yongxin Li ◽  
Jinlong Chen ◽  
Shujuan Zhuo ◽  
Yuqin Wu ◽  
Changqin Zhu ◽  
...  

2006 ◽  
pp. 113-176 ◽  
Author(s):  
H. N. Munro ◽  
A. Fleck
Keyword(s):  

2015 ◽  
pp. 241-281
Author(s):  
David Hynek ◽  
Katerina Tmejova ◽  
Jiri Kudr ◽  
Ondrej Zitka ◽  
Lukas Nejdl ◽  
...  
Keyword(s):  

Molecules ◽  
2019 ◽  
Vol 24 (3) ◽  
pp. 523 ◽  
Author(s):  
Xue-min Zhu ◽  
Yu Li ◽  
Fei Xu ◽  
Wei Gu ◽  
Guo-jun Yan ◽  
...  

The measurement of skin electrical resistance (SER) has drawn a great deal of attention for the rapid screening of transdermal penetration enhancers (PEs). However, the mechanisms underlying the SER measurement are still unclear. This study was to investigate the effects and mechanisms of seven oxygen-containing terpenes on the SER kinetics. Stratum corneum (SC) lipids were proved to play a key role in SER measurement. Then, the factors affecting the SER measurement were optimized. By the determination of SER kinetics, cyclic terpenes (1,8-cineole, terpinen-4-ol, menthol and α-terpineol) were demonstrated to possess higher enhancement ratio (ER) values compared with linear terpenes (linalool, geraniol and citral). For the first time, the linear correlation was found between ER of terpenes and the interaction energy of terpene–ceramide complexes revealed by molecular simulation. The attenuated total reflection-Fourier transform infrared spectroscopy (ATR-FTIR) analysis revealed that the effect of cyclic terpenes on SC lipid arrangement was obviously stronger than that of linear terpenes. In addition, by evaluating HaCaT skin cell viability, little difference was found between the toxicities of cyclic and linear terpenes. In conclusion, measurement of SER could be a feasible approach for the efficient evaluation of the PEs that mainly act on SC lipids.


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