Metabolic and Behavioral Mechanisms of Indoxacarb Resistance in Sitophilus zeamais (Coleoptera: Curculionidae)

2015 ◽  
Vol 108 (1) ◽  
pp. 362-369 ◽  
Author(s):  
K. Haddi ◽  
L. P. Mendonca ◽  
M. F. Dos Santos ◽  
R. N. C. Guedes ◽  
E. E. Oliveira
2015 ◽  
Vol 5 (4) ◽  
pp. 236-243
Author(s):  
Sylvia A. Opiyo ◽  
Lawrence O. A. Manguro ◽  
Dorothy A. Okoth ◽  
Anjeline A. Ochung ◽  
Charles O. Ochieng

Author(s):  
André Severino da Silva ◽  
Camila Soledade de Lira Pimentel ◽  
Fábio Henrique Galdino dos Santos ◽  
Hallysson Douglas Andrade de Araújo ◽  
Patrícia Maria Guedes Paiva ◽  
...  

Animals ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1733
Author(s):  
Daniel Mota-Rojas ◽  
Cristiane Gonçalves Titto ◽  
Agustín Orihuela ◽  
Julio Martínez-Burnes ◽  
Jocelyn Gómez-Prado ◽  
...  

This review analyzes the main anatomical structures and neural pathways that allow the generation of autonomous and behavioral mechanisms that regulate body heat in mammals. The study of the hypothalamic neuromodulation of thermoregulation offers broad areas of opportunity with practical applications that are currently being strengthened by the availability of efficacious tools like infrared thermography (IRT). These areas could include the following: understanding the effect of climate change on behavior and productivity; analyzing the effects of exercise on animals involved in sporting activities; identifying the microvascular changes that occur in response to fear, pleasure, pain, and other situations that induce stress in animals; and examining thermoregulating behaviors. This research could contribute substantially to understanding the drastic modification of environments that have severe consequences for animals, such as loss of appetite, low productivity, neonatal hypothermia, and thermal shock, among others. Current knowledge of these physiological processes and complex anatomical structures, like the nervous systems and their close relation to mechanisms of thermoregulation, is still limited. The results of studies in fields like evolutionary neuroscience of thermoregulation show that we cannot yet objectively explain even processes that on the surface seem simple, including behavioral changes and the pathways and connections that trigger mechanisms like vasodilatation and panting. In addition, there is a need to clarify the connection between emotions and thermoregulation that increases the chances of survival of some organisms. An increasingly precise understanding of thermoregulation will allow us to design and apply practical methods in fields like animal science and clinical medicine without compromising levels of animal welfare. The results obtained should not only increase the chances of survival but also improve quality of life and animal production.


Insects ◽  
2021 ◽  
Vol 12 (6) ◽  
pp. 532
Author(s):  
William R. Patiño-Bayona ◽  
Leidy J. Nagles Galeano ◽  
Jenifer J. Bustos Cortes ◽  
Wilman A. Delgado Ávila ◽  
Eddy Herrera Daza ◽  
...  

Chemical control of the maize weevil (Sitophilus zeamais) has been ineffective and presents serious collateral damage. Among plant-derived insecticides, essential oils (EOs) are suitable candidates to control this stored products pest. In this work, the insecticidal activities of 45 natural EOs against S. zeamais adults were screened, and the most promising ones (24 EOs) were characterized by GC–MS. The repellent and toxic effects (contact and fumigant) of these 24 EOs were determined, and by a cluster analysis they were classified into two groups considering its fumigant activity and contact toxicity. For the EOs with the highest fumigant potential (14 oils) and their main active constituents (17 compounds), lethal concentrations were determined. The most active EOs were those obtained from L. stoechas and L. alba, with LC50 values of 303.4 and 254.1 µL/L air and characterized by a high content of monoterpenes. Regarding the major compounds, the oxygenated monoterpenes R-(+)-pulegone (LC50 = 0.580 mg/L air), S-(-)-pulegone (LC50 = 0.971 mg/L air) and R-(-)-carvone (LC50 = 1.423 mg/L air) were the most active, as few variations in their concentrations significantly increased insect mortality.


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