scholarly journals THE OSMOTIC PROPERTIES OF LIVING CELLS (EGGS OF ARBACIA PUNCTULATA)

1931 ◽  
Vol 14 (3) ◽  
pp. 393-403 ◽  
Author(s):  
Morton McCutcheon ◽  
Balduin Lucké ◽  
H. Keffer Hartline
Keyword(s):  
Surface Tension ◽  
Osmotic Pressure ◽  
Cell Volume ◽  
Sea Water ◽  
Living Cells ◽  
Arbacia Punctulata ◽  
Wide Range ◽  
Inactive Cell ◽  
Osmotic Properties

We have attempted to answer the question: How nearly ideal, as an osmometer, is the unfertilized Arbacia egg? The following conclusion have been reached: 1. Volumes can be measured accurately over a wide range of pressures since the cell is in general spherical and does not suffer deformation from its own weight or other factors. 2. The product of volume and pressure is approximately constant, if allowance be made for osmotically inactive cell contents. It is computed that from 7 to 14 per cent of cell volume is occupied by osmotically inactive material. 3. Evidence is presented that no appreciable escape of cell contents occurs while the cell is in hypotonic sea water; that, therefore, the semipermeability of the membrane is approximately perfect, so long as injury to the cell is avoided. 4. In comparison with osmotic pressure the influence of other forces, such as elasticity or surface tension, on cell volume must in these experiments be slight.

scholarly journals OSMOTIC PROPERTIES OF THE EGG CELLS OF THE OYSTER (OSTREA VIRGINICA)

1941 ◽  
Vol 25 (2) ◽  
pp. 215-227 ◽  
Author(s):  
Balduin Lucké ◽  
R. A. Ricca
Keyword(s):  
Cell Surface ◽  
Osmotic Pressure ◽  
Cell Volume ◽  
Diffraction Method ◽  
Egg Cell ◽  
Concentration Difference ◽  
Wide Range ◽  
The Difference ◽  
Inactive Cell ◽  
Osmotic Properties

Investigations of the osmotic properties of oyster eggs by a diffraction method for measuring volumes have led to the following conclusions: 1. The product of cell volume and osmotic pressure is approximately constant, if allowance is made for osmotically inactive cell contents (law of Boyle-van't Hoff). The space occupied by osmotically inactive averages 44 per cent of cell volume. 2. Volume changes over a wide range of pressures are reversible, indicating that the semipermeability of the cell during such changes remains intact. 3. The kinetics of endosmosis and of exosmosis are described by the equation, See PDF for Equation, where dV is rate of volume change; S, surface area of cell, (P-Pe), the difference in osmotic pressure between cell interior and medium, and K, the permeability of the cell to water. 4. Permeability to water during endosmosis is 0.6µ3 of water per minute, per square micron of cell surface, per atmosphere of pressure. The value of permeability for exosmosis is closely the same; in this respect the egg cell of the oyster appears to be a more perfect osmometer than the other marine cells which have been studied. Permeability to water computed by the equation given above is in good agreement with computations by the entirely different method devised by Jacobs. 5. Permeability to diethylene glycol averages 27.2, and to glycerol 20.7. These values express the number of mols x 10–15 which enter per minute through each square micron of cell surface at a concentration difference of 1 mol per liter and a temperature of 22.5°C. 6. Values for permeability to water and to the solutes tested are considerably higher for the oyster egg than for other forms of marine eggs previously examined. 7. The oyster egg because of its high degree of permeability is a natural osmometer particularly suitable for the study of the less readily penetrating solutes.

scholarly journals THE EFFECT OF CERTAIN ELECTROLYTES AND NON-ELECTROLYTES ON PERMEABILITY OF LIVING CELLS TO WATER

1928 ◽  
Vol 12 (1) ◽  
pp. 129-138 ◽  
Author(s):  
Morton McCutcheon ◽  
Balduin Lucke
Keyword(s):  
Osmotic Pressure ◽  
Sea Urchin ◽  
Quantitative Study ◽  
Sea Water ◽  
Living Cells ◽  
Arbacia Punctulata ◽  
Dextrose Solution

1. Permeability to water in unfertilized eggs of the sea urchin, Arbacia punctulata, is found to be greater in hypotonic solutions of dextrose, saccharose and glycocoll than in sea water of the same osmotic pressure. 2. The addition to dextrose solution of small amounts of CaCl2 or MgCl2 restores the permeability approximately to the value obtained in sea water. 3. This effect of CaCl2 and MgCl2 is antagonized by the further addition of NaCl or KCl. 4. It is concluded that the NaCl and KCl tend to increase the permeability of the cell to water, CaCl2 and MgCl2 to decrease it. 5. The method here employed can be used for quantitative study of salt antagonism.

scholarly journals FURTHER STUDIES ON THE KINETICS OF OSMOSIS IN LIVING CELLS

1931 ◽  
Vol 14 (3) ◽  
pp. 405-419 ◽  
Author(s):  
Balduin Lucké ◽  
H. Keffer Hartline ◽  
Morton McCutcheon
Keyword(s):  
Cell Surface ◽  
Osmotic Pressure ◽  
Volume Change ◽  
Living Cells ◽  
Arbacia Punctulata ◽  
Kinetics Of ◽  
And Diffusion ◽  
Swelling And Shrinking

Using unfertilized eggs of Arbacia punctulata as natural osmometers an attempt has been made to account for the course of swelling and shrinking of these cells in anisotonic solutions by means of the laws governing osmosis and diffusion. The method employed has been to compute permeability of the cell to water, as measured by the rate of volume change per unit of cell surface per unit of osmotic pressure outstanding between the cell and its medium. Permeability to water as here defined and as somewhat differently defined by Northrop is approximately constant during swelling and shrinking, at least for the first several minutes of these processes. Permeability is found to be independent of the osmotic pressure of the solution in which cells are swelling. Water is found to leave cells more readily than it enters, that is, permeability is greater during exosmosis than during endosmosis.

scholarly journals Osmoregulation in some palaemonid prawns

1941 ◽  
Vol 25 (2) ◽  
pp. 317-359 ◽  
Author(s):  
N. Kesava Panikkar
Keyword(s):  
Steady State ◽  
Osmotic Pressure ◽  
Regulatory Mechanism ◽  
Sea Water ◽  
External Medium ◽  
Wide Range ◽  
Osmotic Behaviour ◽  
The Difference ◽  
Slight Rise ◽  
The Individual

1. The brackish-water prawn Palaemonetes varians and the marine prawns Leander serratus and L. squilla are hypotonic in normal sea water, the blood of these species showing osmotic pressures equivalent to 2·3, 2·8 and 2·6 % NaCl respectively, in an external medium of 3·5 % NaCl.2. Palaemonetes varians is isotonic in water of about 2·0 % NaCl and the species is practically homoiosmotic, the difference in its osmotic pressure over a range of 5·0 % NaCl in the external medium being only 0·8–1·0 %. The species has a very wide range of tolerance from water that is nearly fresh to concentrated sea water equivalent to 5·2 % NaCl.3. Leander serratus is much less homoiosmotic than Palaemonetes, and has a limited tolerance to dilution and concentration of the environment. Homoiosmoticity is maintained up to a dilution of 2·5 % in the external medium when isotonicity is reached; but in lower dilutions there is a steady decline in osmotic pressure and the regulatory mechanism evidently breaks down.4. The osmotic behaviour of Leander squilla is very similar to that of L. serratus, but the homoiosmotic behaviour is more marked and it has greater tolerance to dilution of the environment.5. When Leander and Palaemonetes are transferred to very dilute sea water, the internal osmotic pressure falls gradually for about 14–24 hr., varying according to the size of the individual. After the lowest value has been registered there is a slight rise, and a steady state is thereafter maintained.6. Studies on the changes of weight of prawns when transferred to diluted media indicate that the integument (gills) is permeable to water and that, at least in Leander serratus, the amount of water entering is mainly responsible for the dilution of the blood. There is a similar fall in weight when prawns are transferred to concentrated media, due to loss of water.

scholarly journals THE EFFECT OF SALT CONCENTRATION OF THE MEDIUM ON THE RATE OF OSMOSIS OF WATER THROUGH THE MEMBRANE OF LIVING CELLS

1927 ◽  
Vol 10 (5) ◽  
pp. 665-670 ◽  
Author(s):  
Baldwin Lucke ◽  
Morton McCutcheon
Keyword(s):  
Cell Membrane ◽  
Diffusion Process ◽  
Osmotic Pressure ◽  
Salt Concentration ◽  
Sea Water ◽  
Living Cells ◽  
Water Medium ◽  
Distilled Water ◽  
Velocity Constant ◽  
Sigmoid Curve

1. Using the unfertilized egg of the sea urchin, Arbacia, as osmometer, it was found that the rate with which water enters or leaves the cell depends on the osmotic pressure of the medium: the velocity constant of the diffusion process is higher when the cell is in concentrated sea water, and lower when the sea water medium is diluted with distilled water. Differences of more than tenfold in the value of the velocity constant were obtained in this way. When velocity constants are plotted against concentration of medium, a sigmoid curve is obtained. 2. These results are believed to indicate that cells are more permeable to water when the osmotic pressure of the medium is high than when it is low. This relation would be accounted for if water should diffuse through pores in a partially hydrated gel, constituting the cell membrane. In a medium of high osmotic pressure, the gel is conceived to give up water, to shrink, and therefore to allow widening of its pores with more ready diffusion of water through them. Conversely, in solutions of lower osmotic pressure, the gel would take up water and its pores become narrow.

scholarly journals THE CHANGE IN OSMOTICALLY INACTIVE FRACTION PRODUCED BY CELL ACTIVATION

1948 ◽  
Vol 32 (1) ◽  
pp. 43-51 ◽  
Author(s):  
Herbert Shapiro
Keyword(s):  
Cell Volume ◽  
Sea Urchin ◽  
Cell Activation ◽  
Sea Water ◽  
Total Cell ◽  
Respiratory Metabolism ◽  
Arbacia Punctulata ◽  
Mechanical Analogue ◽  
Total Cell Volume ◽  
Cell Volumes

1. Resting and activated eggs of the sea urchin Arbacia punctulata were swollen in hypotonic sea water (60, 70, 80, and 90 per cent), and allowed to attain equilibrium volumes (Figs. 1 and 2). 2. Both fertilized and unfertilized eggs obey the Boyle-van't-Hoff law, but the value for b, the "osmotically inactive fraction" or non-swellable volume, was different for the two, averaging in the cases studied 7.3 per cent for unfertilized and 27.4 per cent for fertilized. 3. On activation, the eggs of the sea urchin undergo a definite increase in total cell volume, of approximately 2.7 per cent. 4. Some evidence is adduced for the possibility that the alteration in cell volume and in o.i.f. may depend upon the species in question. 5. A parallelism between change in b and alteration of respiratory metabolism in Arbacia, Chaetopterus, and Arbacia fragments is pointed out. This requires further investigation in other species to establish generality. 6. Equations for the calculation of the point at which osmotic pressures and cell volumes are identical for unfertilized and fertilized eggs are included. 7. A mechanical analogue of the phenomena is introduced (Fig. 3).

scholarly journals THE KINETICS OF OSMOTIC SWELLING IN LIVING CELLS

1926 ◽  
Vol 9 (5) ◽  
pp. 697-707 ◽  
Author(s):  
Morton McCutcheon ◽  
Baldwin Lucke
Keyword(s):  
Diffusion Processes ◽  
Sea Water ◽  
Living Cells ◽  
Cell Permeability ◽  
Effect Of Temperature ◽  
Osmotic Swelling ◽  
A Value ◽  
Wide Range ◽  
The One ◽  
Kinetics Of

The rate of swelling of unfertilized sea urchin eggs in hypotonic sea water was investigated. Analysis of curves leads to the following conclusions. 1. The rate of swelling follows the equation, See PDF for Equation where Veq., V0, and Vt stand for volume at equilibrium, at first instant, and at time t, respectively, the other symbols having their usual significance. This equation is found to hold over a wide range of temperatures and osmotic pressures. This relation is the one expected in a diffusion process. 2. The rate of swelling is found to have a high temperature coefficient (Q10 = 2 to 3, or µ = 13,000 to 19,000). This deviation from the usual effect of temperature on diffusion processes is thought to be associated with changes in cell permeability to water. The possible influence of changes in viscosity is discussed. 3. The lower the osmotic pressure of the solution, the longer it takes for swelling of the cell. Thus at 15° in 80 per cent sea water, the velocity constant has a value of 0.072, in 20 per cent sea water, of 0.006.

FROST-HARDENING STUDIES WITH LIVING CELLS: I. OSMOTIC AND BOUND WATER CHANGES IN RELATION TO FROST RESISTANCE AND THE SEASONAL CYCLE

1936 ◽  
Vol 14c (7) ◽  
pp. 267-284 ◽  
Author(s):  
J. Levitt ◽  
G. W. Scarth
Keyword(s):  
Osmotic Pressure ◽  
Cell Volume ◽  
Low Temperatures ◽  
Frost Resistance ◽  
Woody Plants ◽  
Seasonal Cycle ◽  
Bound Water ◽  
Living Cells ◽  
Ice Formation ◽  
Frost Hardening

The osmotic pressure and non-solvent space of the cells of various types of plant were estimated by the plasmolytic method and related to frost resistance and the seasonal cycle.Osmotic pressure always rises with hardening and falls with dehardening, and it generally reaches higher values or begins to rise earlier in the hardier species and varieties.The effect of osmotic pressure in reducing the amount of ice formation is enhanced in woody plants by the condition that only about half the cell volume is occupied by the osmotically active solution. The remainder, i.e., the non-solvent space, is shown to consist partly of bound water and must therefore represent hydrophilic colloid. This occupies an even larger proportion of the sap vacuole than of the protoplasm, and it increases notably with hardening. This change, besides reducing intercellular ice, is regarded as protecting the most vulnerable part of the cell, viz., the vacuole, from being frozen at very low temperatures.

scholarly journals Quantitative linear dichroism imaging of molecular processes in living cells made simple by open software tools

2021 ◽  
Vol 4 (1) ◽  
Author(s):  
Alexey Bondar ◽  
Olga Rybakova ◽  
Josef Melcr ◽  
Jan Dohnálek ◽  
Petro Khoroshyy ◽  
...  
Keyword(s):  
Biological Systems ◽  
Linear Dichroism ◽  
Quantitative Information ◽  
Living Cells ◽  
Software Tools ◽  
Model Systems ◽  
Membrane Properties ◽  
Polarization Microscopy ◽  
Molecular Processes ◽  
Wide Range

AbstractFluorescence-detected linear dichroism microscopy allows observing various molecular processes in living cells, as well as obtaining quantitative information on orientation of fluorescent molecules associated with cellular features. Such information can provide insights into protein structure, aid in development of genetically encoded probes, and allow determinations of lipid membrane properties. However, quantitating and interpreting linear dichroism in biological systems has been laborious and unreliable. Here we present a set of open source ImageJ-based software tools that allow fast and easy linear dichroism visualization and quantitation, as well as extraction of quantitative information on molecular orientations, even in living systems. The tools were tested on model synthetic lipid vesicles and applied to a variety of biological systems, including observations of conformational changes during G-protein signaling in living cells, using fluorescent proteins. Our results show that our tools and model systems are applicable to a wide range of molecules and polarization-resolved microscopy techniques, and represent a significant step towards making polarization microscopy a mainstream tool of biological imaging.

scholarly journals The Survival of Haloferax mediterranei under Stressful Conditions

2021 ◽  
Vol 9 (2) ◽  
pp. 336
Author(s):  
Laura Matarredona ◽  
Mónica Camacho ◽  
Basilio Zafrilla ◽  
Gloria Bravo-Barrales ◽  
Julia Esclapez ◽  
...  
Keyword(s):  
Inductively Coupled Plasma ◽  
Sea Water ◽  
Industrial Applications ◽  
Growth Responses ◽  
Haloferax Mediterranei ◽  
Inductively Coupled ◽  
Icp Ms ◽  
Wide Range ◽  
High Metal ◽  
Plasma Mass Spectrometry

Haloarchaea can survive and thrive under exposure to a wide range of extreme environmental factors, which represents a potential interest to biotechnology. Growth responses to different stressful conditions were examined in the haloarchaeon Haloferax mediterranei R4. It has been demonstrated that this halophilic archaeon is able to grow between 10 and 32.5% (w/v) of sea water, at 32–52 °C, although it is expected to grow in temperatures lower than 32 °C, and between 5.75 and 8.75 of pH. Moreover, it can also grow under high metal concentrations (nickel, lithium, cobalt, arsenic), which are toxic to most living beings, making it a promising candidate for future biotechnological purposes and industrial applications. Inductively Coupled Plasma Mass Spectrometry (ICP-MS) analysis quantified the intracellular ion concentrations of these four metals in Hfx. mediterranei, concluding that this haloarchaeon can accumulate Li+, Co2+, As5+, and Ni2+ within the cell. This paper is the first report on Hfx. mediterranei in which multiple stress conditions have been studied to explore the mechanism of stress resistance. It constitutes the most detailed study in Haloarchaea, and, as a consequence, new biotechnological and industrial applications have emerged.

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