Khuskia oryzae. [Descriptions of Fungi and Bacteria].
Abstract A description is provided for Khuskia oryzae. Information is included on the disease caused by the organism, its transmission, geographical distribution, and hosts. HOSTS: Plurivorous, especially on monocotyledons and particularly on Oryza sativa, Saccharum officinarum, Zea mays and Musa spp. DISEASE: Causes cob and stalk rot of maize (11: 711; 12: 20; 13: 299, 571; 43, 3205; 44, 2123) and on sorghum as stem and grain infection (43, 727); it is common on banana debris in the western hemisphere and can cause discolouration in rice irain. On maize, symptoms develop towards maturity mostly on the shanks, husks and ears but also on the stems and stalks, where blackish, shallow lesions can occur. Ears may snap off at harvest; the cob becomes shredded and rotten through disintegration of the parenchyma, sparse mycelium and sporulation develop in the furrows between kernels and on the seed itself. GEOGRAPHICAL DISTRIBUTION: Widespread, principally as a member of the saprophytic flora on plant debris in warmer areas. TRANSMISSION: Infection of seed reduces its quality rather than causing the fungus to be really seed-borne. A diurnal periodicity has been reported for Nigrospora sphaerica and K. oryzae, with a peak at 0800-1000 hr, in the tropics (35: 383; 41: 242). Violent spore discharge, a rare phenomenon in the hyphomycetes, has been described for N. sphaerica (31: 56).