Final grain weight in wheat as affected by short periods of high temperature during pre- and post-anthesis under field conditions

1999 ◽  
Vol 26 (5) ◽  
pp. 453 ◽  
Author(s):  
Roxana Savin ◽  
Daniel F. Calderini ◽  
Gustavo A. Slafer ◽  
Leonor G. Abeledo
Keyword(s):  
High Temperature ◽  
Grain Filling ◽  
Sowing Date ◽  
Temperature Treatment ◽  
Grain Weight ◽  
Field Conditions ◽  
High Temperature Treatment ◽  
Sowing Dates ◽  
Grain Filling Period ◽  
Response To Temperature

Individual grain weight is an important source of variation for grain yield in wheat. The aim of this study was to investigate the effect of short periods of high temperature immediately pre-anthesis, or during post-anthesis, on grain weight under field conditions. Thus, two wheat cultivars of different grain weight potential were sown on four different sowing dates to provide different temperature conditions during the pre- and post-anthesis periods. In addition, for two sowings, acrylic boxes were installed to increase spike temperature either immediately before anthesis, or during the lineal phase of the grain-filling period. Final grain weight was significantly affected by sowing date, genotype and grain position on the spike. Grain weight showed a clear relationship with the average temperature of the grain filling period, but this relationship was either linear or curvilinear, depending on the cultivar. Both high temperature treatments, i.e. at pre- or post-anthesis, significantly diminished final grain weight, and their effect was similar with the exception of heavier grains, which were unresponsive to the high temperature treatment at pre-anthesis. Finally, a better understanding of final grain weight was reached when temperatures from the pre-anthesis period were included in the analysis of grain weight response to temperature.

scholarly journals Effective Seed Yield and Flowering Synchrony of Parents of CIMMYT Three-Way-Cross Tropical Maize Hybrids

Agriculture ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 161
Author(s):  
Alberto A. Chassaigne-Ricciulli ◽  
Leopoldo E. Mendoza-Onofre ◽  
Leobigildo Córdova-Téllez ◽  
Aquiles Carballo-Carballo ◽  
Félix M. San Vicente-García ◽  
...  
Keyword(s):  
Seed Production ◽  
Seed Yield ◽  
Grain Filling ◽  
Sowing Date ◽  
Planting Density ◽  
Planting Dates ◽  
Flowering Synchrony ◽  
Sowing Dates ◽  
Grain Filling Period ◽  
Hybrid Maize

Genotype, environmental temperature, and agronomic management of parents influence seed yield in three-way cross hybrid maize seed production. The objective of this research was to generate information on the seed production of six three-way cross hybrids and their progenitors, adapted to tropical lowlands. Data on days to—and duration of—flowering, distance to spike and stigmas, and seed yield of five female single crosses and five male inbred lines were recorded for different combinations of four planting densities and four sowing dates in Mexico. The effect of planting density was not significant. The male inbred line T10 was the earliest and highest seed yield and T31 the latest, occupying second place in yield. The single crosses T32/T10 and T13/T14 were the earliest and had the highest effective seed yield. At the earliest sowing date, the females were later in their flowering, accumulated fewer growing degree days (GDD), and obtained higher yields since the grain-filling period coincided with hot days and cool nights. To achieve greater floral synchronization and therefore greater production of hybrid seed, differential planting dates for parents are recommended based on information from the accumulated GDD of each parent. The three-way cross hybrids were classified according to the expected seed yield of the females and the complexity in the synchronization of flowering of their parents.

Turions and dormancy states in Utricularia vulgaris

1979 ◽  
Vol 57 (24) ◽  
pp. 2740-2749 ◽  
Author(s):  
Robert D. Winston ◽  
Paul R. Gorham
Keyword(s):  
High Temperature ◽  
Dark Respiration ◽  
Starch Content ◽  
Temperature Treatment ◽  
High Temperature Treatment ◽  
Long Day ◽  
Response To Temperature ◽  
Late Stages ◽  
H 20 ◽  
Utricularia Vulgaris

Phenology and states of dormancy of Utricularia vulgaris were studied using plants and turions collected at intervals throughout the growing season of 1977 from a shallow eutrophic pond in central Alberta located at 53°25′ N, 113°46′ W. States of dormancy and the effects of photoperiod and temperature were determined by the potential for sprouting and subsequent apical growth under long-day (18 h, 20 °C), short-day (12 h, 20 °C), and high-temperature (16 h, 30 °C) conditions, with and without varying periods of chilling at 2–3 °C. Physiological changes associated with different states of dormancy such as frost hardiness, starch content, and dark respiration were also investigated. Turions were formed 1 month after summer solstice and entered a state of innate dormancy during which only a high-temperature treatment at 30 °C would induce sprouting. Plants from innately dormant turions that were forced to sprout and were then cultured at 20 °C invariably reentered dormancy by the production of new turions. Turions collected in the late stages of innate dormancy could withstand −8 °C but not −12 °C. As temperatures dropped and ice cover became continuous, turions entered an imposed state of dormancy during which immediate sprouting and continued vegetative growth occurred under all conditions. Starch content reached a maximum of 49 mg g−1 fresh weight during early innate dormancy and declined steadily thereafter. Dark respiration in response to temperature of plants obtained from turions collected during innate and imposed dormancy states differed above 25 °C but was similar below.

scholarly journals Analysis of effects in wheat of high temperature on grain filling attributes estimated from mathematical models of grain filling

2003 ◽  
Vol 141 (2) ◽  
pp. 203-212 ◽  
Author(s):  
M. ZAHEDI ◽  
C. F. JENNER
Keyword(s):  
High Temperature ◽  
Mathematical Models ◽  
Logistic Model ◽  
Inflection Point ◽  
Genotypic Variation ◽  
Temperature Response ◽  
Grain Filling ◽  
Temperature Tolerance ◽  
Grain Weight ◽  
Response To Temperature

Compared with growth at 20/15°C (day/night), exposure of wheat (Triticum aestivum L.) plants to moderately high temperature (30/25°C) significantly decreased grain weight through shortening the duration of grain filling, combined with small (or no) positive increases in the rate of grain filling. Several mathematical models of grain filling were assessed for their suitability as means of analysing these effects of temperature. The ordinary logistic model was found to be the most appropriate model and was used for the analysis of grain filling responses in four cultivars differing in their responses. Genotypic variation in response to temperature was observed for both rate and duration of grain filling, but the variation for the duration of grain filling among cultivars was small at the higher temperature. Significant correlation was found between single grain weight with the rate, but not with the duration, of grain filling at high temperature, which indicated an important role for synthetic processes involved in grain filling in the temperature sensitivity of wheat cultivars. As they are independent traits, both rate and duration are required selection criteria for the improvement of heat tolerance. Responses of one attribute estimated from the logistic model, the inflection point of the course of grain filling, may give insight into a temperature response that is distinguishable from that associated with the duration of grain filling. The inflection point appears to be worth including as a criterion in selecting for high temperature tolerance in wheat.

scholarly journals Screening and identification of genes affecting grain quality and spikelet fertility during high-temperature treatment in grain filling stage of rice

2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Jae-Ryoung Park ◽  
Eun-Gyeong Kim ◽  
Yoon-Hee Jang ◽  
Kyung-Min Kim
Keyword(s):  
High Temperature ◽  
Candidate Genes ◽  
High Temperatures ◽  
Grain Quality ◽  
Grain Filling ◽  
Temperature Treatment ◽  
Spikelet Fertility ◽  
High Temperature Treatment ◽  
Rice Varieties ◽  
Grain Filling Stage

Abstract Background Recent temperature increases due to rapid climate change have negatively affected rice yield and grain quality. Particularly, high temperatures during right after the flowering stage reduce spikelet fertility, while interfering with sugar energy transport, and cause severe damage to grain quality by forming chalkiness grains. The effect of high-temperature on spikelet fertility and grain quality during grain filling stage was evaluated using a double haploid line derived from another culture of F1 by crossing Cheongcheong and Nagdong cultivars. Quantitative trait locus (QTL) mapping identifies candidate genes significantly associated with spikelet fertility and grain quality at high temperatures. Results Our analysis screened OsSFq3 that contributes to spikelet fertility and grain quality at high-temperature. OsSFq3 was fine-mapped in the region RM15749-RM15689 on chromosome 3, wherein four candidate genes related to the synthesis and decomposition of amylose, a starch component, were predicted. Four major candidate genes, including OsSFq3, and 10 different genes involved in the synthesis and decomposition of amylose and amylopectin, which are starch constituents, together with relative expression levels were analyzed. OsSFq3 was highly expressed during the initial stage of high-temperature treatment. It exhibited high homology with FLOURY ENDOSPERM 6 in Gramineae plants and is therefore expected to function similarly. Conclusion The QTL, major candidate genes, and OsSFq3 identified herein could be effectively used in breeding rice varieties to improve grain quality, while tolerating high temperatures, to cope with climate changes. Furthermore, linked markers can aid in marker-assisted selection of high-quality and -yield rice varieties tolerant to high temperatures.

scholarly journals Screening and Identification of Genes Affecting Grain Quality and Spikelet Fertility During High-Temperature Treatment in Grain Filling Stage of Rice

2021 ◽  
Author(s):  
Jae-Ryoung Park ◽  
Eun-Gyeong Kim ◽  
Yoon-Hee Jang ◽  
Kyung-Min Kim
Keyword(s):  
High Temperature ◽  
Candidate Genes ◽  
High Temperatures ◽  
Grain Quality ◽  
Grain Filling ◽  
Temperature Treatment ◽  
Spikelet Fertility ◽  
High Temperature Treatment ◽  
Rice Varieties ◽  
Filling Stage

Abstract Background Recent temperature increases due to rapid climate change have negatively affected rice yield and grain quality. Particularly, high temperatures during rice filling stage from the flowering stage reduce spikelet fertility, while interfering with sugar energy transport, and cause severe damage to grain quality by forming chalkiness grains. The effect of high-temperature on spikelet fertility and grain quality during grain filling stage was evaluated using a double haploid line derived from anther culture of F1 by crossing Cheongcheong and Nagdong cultivars. Quantitative trait locus (QTL) mapping identifies candidate genes significantly associated with spikelet fertility and grain quality at high temperatures. Results Our analysis screened OsSFq3 that contributes to spikelet fertility and grain quality at high-temperature. OsSFq3 was fine-mapped in the region RM15749-RM15689 on chromosome 3, wherein four candidate genes related to the synthesis and decomposition of amylose, a starch component, were predicted. Four major candidate genes, including OsSFq3, and 10 different genes involved in the synthesis and decomposition of amylose and amylopectin, which are starch constituents, together with relative expression levels were analyzed. OsSFq3 was highly expressed during the initial stage of high-temperature treatment. It exhibited high homology with FLOURY ENDOSPERM 6 in Gramineae plants and is therefore expected to function similarly. Conclusion The QTL, major candidate genes, and OsSFq3 identified herein could be effectively used in breeding rice varieties to improve grain quality, while tolerating high temperatures, to cope with climate changes. Furthermore, linked markers can aid in marker-assisted selection of high-quality and -yield rice varieties tolerant to high temperatures.

scholarly journals Profiling expression changes of genes associated with temperature and sex during high temperature-induced masculinization in the Nile tilapia brain

2019 ◽  
Vol 51 (5) ◽  
pp. 159-168 ◽  
Author(s):  
Yan Zhao ◽  
Yuan Mei ◽  
Hong Ju Chen ◽  
Li Tao Zhang ◽  
Hui Wang ◽  
...  
Keyword(s):  
High Temperature ◽  
Fish Species ◽  
Nile Tilapia ◽  
Transcriptome Profiling ◽  
Temperature Treatment ◽  
High Temperature Treatment ◽  
Comparison Groups ◽  
Relative Conservation ◽  
Jmjc Domain ◽  
Response To Temperature

Fish sex-determining mechanisms can be classified as genotypic (GSD), temperature (TSD), or genotypic plus temperature effects (GSD+TE). Previous studies have shown that culturing water temperature during thermosensitive periods (TSP) could affect the expression of many genes in the gonad in some fish. However, few studies have focused on gene expression changes in the brain after temperature treatment during TSP in fish species. In this study, three families were developed by crossing XX neomales with XX females and one of them was used for transcriptome analysis. The results showed that a total of 105, 3164 and 4666 DEGs were respectively obtained in FC (female control) vs. FT (high temperature-treated females at TSP), FC vs. MC (male control), and MC vs. FT comparison groups. By profiling analysis, we show that the mRNA expression levels of 16 differentially expressed genes (DEGs) exhibited significant downregulation or upregulation after high temperature treatment and reached a similar level as that in MC. Among the 16 DEGs, LOC100699848 (lysine specific demethylase 6A) and Jarid2 contained JmjC domain, showing the possible important role of JmjC domain in response to temperature treatment in Nile tilapia. Kdm6b (lysine demethylase 6B) and Jarid2 have been shown to play important roles in reptile TSD, showing the relative conservation of underlying regulation mechanisms between TSD in reptile and TSD or GSD+TE in fish species. Finally, the transcriptome profiling was validated by quantitative real-time PCR in nine selected genes. These results provide a direction for investigating the GSD+TE molecular mechanism in fish species.

Comparison of Sudden Heat Stress With Gradual Exposure to High Temperature During Grain Filling in Two Wheat Varieties Differing in Heat Tolerance. I. Grain Growth

1995 ◽  
Vol 22 (6) ◽  
pp. 935 ◽  
Author(s):  
PJ Stone ◽  
ME Nicolas
Keyword(s):  
Heat Stress ◽  
High Temperature ◽  
Heat Tolerance ◽  
Wheat Yield ◽  
Grain Filling ◽  
Temperature Treatment ◽  
Thermal Time ◽  
High Temperature Treatment ◽  
Wheat Varieties ◽  
Individual Kernel

Two wheat varieties differing in heat tolerance were exposed to four heat treatments in order to determine if a sudden rise from ca 20-40�C caused a greater reduction of individual kernel mass than a gradual (6�C h-1) rise over the same temperature range. For the heat sensitive variety (Oxley), the reduction of individual kernel mass following sudden heat stress (26%) was greater than that resulting from a gradual heat stress of equivalent thermal time (13%) or equal days of treatment (18%). By contrast, for the heat tolerant variety (Egret), the reduction of individual kernel mass following rapid exposure to heat stress (12%) was not significantly greater than that caused by a gradual treatment of equal days duration (10%). Nevertheless, for Egret, sudden heat stress significantly reduced mature kernel mass compared with high temperature treatment of equivalent thermal time (6%). We conclude that heat acclimation may help to mitigate wheat yield losses due to high temperature and that the ability to acclimate to high temperature varies between wheat genotypes. Comparison of wheat varieties for yield tolerance to high temperature should therefore occur under conditions that allow gradual acclimation to elevated temperature.

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