Influence of high temperature during pre- and post-anthesis stages of floral development on fruit-set and pollen germination in peanut

2001 ◽  
Vol 28 (3) ◽  
pp. 233 ◽  
Author(s):  
Pagadala V. Vara Prasad ◽  
Peter Q. Craufurd ◽  
Vijay G. Kakani ◽  
Timothy R. Wheeler ◽  
Kenneth J. Boote
Keyword(s):  
High Temperature ◽  
High Temperatures ◽  
Fruit Set ◽  
Floral Development ◽  
Pollen Viability ◽  
Pollen Sterility ◽  
Tube Growth ◽  
Tissue Temperature ◽  
Floral Buds ◽  
Controlled Environments

Peanut (Arachis hypogaea L.) crops are often exposed to day temperatures > 35°C for short periods duringflowering, resulting in lower yields. Research was conducted to study and quantify the effects of short episodes (1– 6 d) of high temperatures during the pre- and post-anthesis stages of floral development on fruit-set, pollen viability, germination and tube growth. Plants of peanut cv. ICGV-86015 were grown in controlled environments at 28/22°C (day/night). High daytime air temperature treatments ranging from 28 (control) to 48°C were imposed at different times between 6 d before anthesis (DBA) and 6 d after anthesis (DAA) for 1, 3 or 6 d. Floral buds or flowers were tagged at different stages to determine fruit-set. Exposure to bud (tissue) temperature ≥ 39°C for 1 d significantly reduced fruit-set compared to the control at 28°C, and the magnitude of the reduction varied with stage of floral development. Floral buds were most sensitive to high temperature at 4 DBA and at anthesis, coinciding with micro-sporogenesis and pollination or fertilisation, respectively. The critical bud temperature at these stages was 33°C, above which fruit-set was reduced by 6% °C –1 . Lower fruit-set due to high temperatures at pre-anthesis and anthesis stages were due to pollen sterility and retarded pollen tube growth, respectively.

scholarly journals Effect of high temperature on the reproductive development of chickpea genotypes under controlled environments

2012 ◽  
Vol 39 (12) ◽  
pp. 1009 ◽  
Author(s):  
Viola Devasirvatham ◽  
Pooran M. Gaur ◽  
Nalini Mallikarjuna ◽  
Raju N. Tokachichu ◽  
Richard M. Trethowan ◽  
...  
Keyword(s):  
Heat Stress ◽  
High Temperature ◽  
Pollen Germination ◽  
Pollen Viability ◽  
Pollen Grains ◽  
High Temperature Stress ◽  
Pollen Production ◽  
Seed Number ◽  
Controlled Environments

High temperature during the reproductive stage in chickpea (Cicer arietinum L.) is a major cause of yield loss. The objective of this research was to determine whether that variation can be explained by differences in anther and pollen development under heat stress: the effect of high temperature during the pre- and post-anthesis periods on pollen viability, pollen germination in a medium, pollen germination on the stigma, pollen tube growth and pod set in a heat-tolerant (ICCV 92944) and a heat-sensitive (ICC 5912) genotype was studied. The plants were evaluated under heat stress and non-heat stress conditions in controlled environments. High temperature stress (29/16°C to 40/25°C) was gradually applied at flowering to study pollen viability and stigma receptivity including flower production, pod set and seed number. This was compared with a non-stress treatment (27/16°C). The high temperatures reduced pod set by reducing pollen viability and pollen production per flower. The ICCV 92944 pollen was viable at 35/20°C (41% fertile) and at 40/25°C (13% fertile), whereas ICC 5912 pollen was completely sterile at 35/20°C with no in vitro germination and no germination on the stigma. However, the stigma of ICC 5912 remained receptive at 35/20°C and non-stressed pollen (27/16°C) germinated on it during reciprocal crossing. These data indicate that pollen grains were more sensitive to high temperature than the stigma in chickpea. High temperature also reduced pollen production per flower, % pollen germination, pod set and seed number.

GENOTYPIC DIFFERENCES IN CARDINAL TEMPERATURES FOR IN VITRO POLLEN GERMINATION AND POLLEN TUBE GROWTH OF COCONUT HYBRIDS

2017 ◽  
Vol 54 (5) ◽  
pp. 731-743 ◽  
Author(s):  
C. S. RANASINGHE ◽  
M. D. P. KUMARATHUNGE ◽  
K. G. S. KIRIWANDENIYA
Keyword(s):  
High Temperature ◽  
Sri Lanka ◽  
Pollen Tube ◽  
Pollen Tube Growth ◽  
Pollen Germination ◽  
Fruit Set ◽  
Tube Growth ◽  
Tube Length ◽  
Cardinal Temperatures ◽  
Pollen Tube Length

SUMMARYSuccessful fruit set in coconut depends on several reproductive processes including pollen germination and pollen tube growth. High temperature (˃33 °C) during flowering reduces fruit set in coconut. Therefore, identification and development of coconut varieties or hybrids with high reproductive heat tolerance will benefit the coconut industry in view of the climate changes. This experiment was conducted to quantify the response of pollen germination and pollen tube growth of seven coconut hybrids to increasing temperature from 16 to 38 °C. A Principal Component Analysis (PCA) was carried out to classify coconut hybrids on the basis of their temperature tolerances to pollen germination. Pollen germination and pollen tube length of the hybrids ranged from 56 to 78% and 242 to 772 µm, respectively. A modified bilinear model best described the response to temperature of pollen germination and pollen tube length. Cardinal temperatures (Tmin, Topt and Tmax) of pollen germination and pollen tube length varied among the seven hybrids. PCA identified Tmax for pollen germination and Topt for pollen tube length as the most important parameters in describing varietal tolerance to high temperature. PCA also identified SLGD × Sri Lanka Tall and Sri Lanka Brown Dwarf × Sri Lanka Tall as the most tolerant hybrids to high temperature stress and Sri Lanka Tall × Sri Lanka Tall and Sri Lanka Green Dwarf × San Ramon as less tolerant ones based on cardinal temperatures for pollen germination and pollen tube length. Tmax for pollen germination of the most tolerant and less tolerant hybrids were 41.9 and 39.5 °C, respectively. Topt for pollen tube length in the most tolerant and less tolerant hybrids were 29.5 and 26.0 °C, respectively.

The effect of high temperature regimes or short periods of water stress on development of small fruiting saltana vines

1965 ◽  
Vol 16 (5) ◽  
pp. 817 ◽  
Author(s):  
D McEAlexander
Keyword(s):  
High Temperature ◽  
Water Stress ◽  
Shoot Growth ◽  
Fruit Set ◽  
Shoot Elongation ◽  
Night Temperature ◽  
Applied Water ◽  
Temperature Regimes ◽  
Controlled Environments ◽  
Maximum Temperatures

Poor fruit set of sultanas in the Murray Valley is sometimes attributed to excessively high temperatures around flowering time. Experiments with small fruiting sultana vines in pots suggest that water stress is the more important factor. Fruit set was significantly less when a 3-day period of water stress was imposed at flowering or 1, 2, or 4 weeks after flowering, but not when it was imposed 6 weeks after flowering. Three days with maximum temperatures above 45°C at or 1 week after flowering did not reduce fruit set when ample water was supplied. When controlled environments combining day temperatures between 21 and 30°C with night temperatures between 19 and 25° were used, no significant differences in fruit set were found, although shoot growth increased with increasing night temperature. Shoot elongation slowed down during periods of applied water stress but recovered, when the stress was ended, to a rate greater than that of plants which had not been stressed.

scholarly journals Development and Abortion of Flowers in Capsicum annuum Exposed to High Temperatures

HortScience ◽  
1997 ◽  
Vol 32 (3) ◽  
pp. 476A-476
Author(s):  
Ami N. Erickson ◽  
Albert H. Markhart
Keyword(s):  
Growth Rate ◽  
High Temperature ◽  
Capsicum Annuum ◽  
High Temperatures ◽  
Floral Development ◽  
Leaf Growth ◽  
Flower Initiation ◽  
Treatment Rate ◽  
Flower Bud ◽  
Stage Of Development

Reduction of floral number in Capsicum annuum has been observed during growth at high temperature. To determine whether decreased flower production or increased flower abscission is a direct response to high temperatures or a response to water stress induced by high temperatures, we compared flowers and fruit produced and flowers aborted to leaf growth rate, osmotic potential, stomatal conductance, and chlorophyll fluorescence of two cultivars. To determine the stage(s) of floral development that are most sensitive to high temperatures, flower buds were wax-embedded and examined at each stage of development during heat treatment. Rate of floral development also was examined. At first visible floral bud initiation, plants were transferred to each of three controlled environment growth chambers with set temperatures and vapor pressure deficits (VPD) of 25°C, 1.1 kPa; 33°C, 1.1 kPa; and 33°C, 2.1 kPa. Flower bud production and leaf growth rate were not significantly affected by high temperatures. Pepper fruit set, however, was inhibited at 33°C at either VPD. Preliminary water relations data suggested that water potentials were more negative under high temperature conditions. Differences in leaf fluorescence were statistically significant for temperature treatments, but not for VPD. Temperature is the primary factor in the decrease of fruit production in pepper. Decreased production is due to flower abortion and not to decreased flower initiation or plant growth.

scholarly journals Floral Biology and Fruit Set of `Taifi' Pomegranate in Relation to Heat and Drought Stress

HortScience ◽  
1997 ◽  
Vol 32 (3) ◽  
pp. 475B-475
Author(s):  
Mohamed A. Shaheen ◽  
Samir Z. El-Agamy
Keyword(s):  
High Temperature ◽  
Drought Stress ◽  
Fruit Set ◽  
Pollen Viability ◽  
Floral Biology ◽  
Flowering Date ◽  
Fruit Drop ◽  
Extreme High Temperature ◽  
Drought Conditions

Floral biology of `Taifi' pomegranate was studied on trees grown in extreme high temperature and drought conditions. Measurement included flowering date, duration and type, pollen viability, diameter, intitial and horticultural fruit set percentage, and fruit drop percentage and fluctuation. Heat and drought stresses were found to greatly influence some floral characteristics in addition to fruit set and productivity of `Taifi' pomegranate.

scholarly journals Evaluation of mutant rice genotypes for tolerance to high temperature

2021 ◽  
pp. 44-50
Author(s):  
María Caridad González Cepero ◽  
Elizabeth Cristo ◽  
Noraida Pérez ◽  
Yanelis Reyes ◽  
Dayné Horta ◽  
...  
Keyword(s):  
Lipid Peroxidation ◽  
High Temperature ◽  
Cell Membrane ◽  
High Temperatures ◽  
Oryza Sativa L ◽  
Pollen Viability ◽  
Water Supplies ◽  
Rice Genotypes ◽  
Mutant Lines

Rice (Oryza sativa L.) is planted in about a tenth of the arable area around the world and is the largest source of food energy for half of humanity. Climatic change with increasing frequency of severe and prolonged drought periods and significant increases in air temperature has affected global rice production. Therefore, generating mutant rice cultivars tolerant to high temperatures and low water supplies is of utmost importance. Advanced mutant rice lines which were derived from irradiated Amistad -82 and J-104 were evaluated in the field under high temperatures and low water supply conditions using Amistad-82 variety as control. The genotypes with the best and worst field performances were compared using physiological parameters such as cell membrane thermostability, pollen viability, lipid peroxidation, and peroxidase and catalase activity under high temperature conditions. Three mutant lines, 8852, 8552 and LP-12 showed high yielding under high temperatures and low water supplies conditions in the field and also showed better pollen viability, cell membrane thermo stability, lipid peroxidation and peroxidase than LP-16 mutant lines and the control cv. Amistad-82. These results show that the physical irradiation of seeds with protons followed by subsequent in vitro embryo culture using 2,4D may generate genetic variability for tolerance to high temperatures. The variation observed for the physiological and biochemical indicators evaluated could be used for the early selection of high temperature tolerant rice genotypes

scholarly journals Growth, flowering and fruiting in tomatoes in relation to temperature, cycocel and GA.

1970 ◽  
Vol 18 (2) ◽  
pp. 105-110
Author(s):  
A.A. Abdalla ◽  
K. Verkerk
Keyword(s):  
Growth Rate ◽  
High Temperature ◽  
High Temperatures ◽  
Root Development ◽  
Temperature Regime ◽  
Low Temperatures ◽  
Fruit Set ◽  
High Temperature Regime ◽  
Temperature Regimes ◽  
Dark Green

The effects were assessed of CCC and GA on tomatoes grown either under a high temperature regime (35 degrees day and 25 degrees C. night) or at normal temperatures (22 degrees and 18 degrees ). CCC (0.4%) was applied to the soil in the pots either 2 days after transplanting or at the start of flowering; G A was applied by dipping the first truss in GA (50 p.p.m.). CCC greatly retarded the growth rate of the stems of the plants under both temperature regimes; this effect persisted for about 17 and 24 days under the high and normal temperature regimes, respectively. With plants grown at high temperatures CCC applied at the start of flowering greatly reduced flower shedding and slightly increased the fruit set and fruit development of hand-pollinated flowers. With plants grown at normal temperatures, however, the effects of CCC were slight. CCC-treated plants were sturdy with dark-green leaves which remained green longer, especially under the high temperature regime. More N accumulated in the tissues of plants grown at high temperatures than at normal temperatures, and the N content of the latter plants was considerably increased by CCC treatment. The root development of the CCC-treated plants was much more extensive than that of the untreated plants. The numbers of seeds in the hand-pollinated fruit were not affected by CCC, but at high temperatures there were considerably less seeds than at low temperatures. GA enhanced fruit set of the high-temperature plants, but the fruits were small and seedless. GA also accelerated fruit ripening by 2 and 3 weeks in the plants grown at high and normal temperatures, respectively.-Agric. Univ., Wageningen. (Abstract retrieved from CAB Abstracts by CABI’s permission)

scholarly journals Effective Pollination Period in Almond Cultivars

HortScience ◽  
2004 ◽  
Vol 39 (1) ◽  
pp. 19-22 ◽  
Author(s):  
E. Ortega ◽  
J. Egea ◽  
F. Dicenta
Keyword(s):  
High Temperature ◽  
Pollen Tube ◽  
Pollen Tube Growth ◽  
Fruit Set ◽  
Fruit Trees ◽  
Prunus Dulcis ◽  
Tube Growth ◽  
Stigma Receptivity ◽  
Flower Density

In almond [Prunus dulcis (Mill.) D.A. Webb], a high flower density and fruit set rate is important, because yield increases with higher fruit set ratio. Furthermore, because the ovule of some cultivars mature at anthesis, rapid pollination and pollen tube growth along the style are essential to ensure fertilization of a viable ovule. In this work, we studied the effective pollination period (EPP) of four almond cultivars of different bloom time by studying pollen tube growth and fruit set. EPP in almond was longer than in other fruit trees, and its duration was determined by stigma receptivity, which decreased with high temperature. An acceptable fruit set for all cultivars was obtained following pollination from day 0 to day 4 after emasculation.

scholarly journals An Evaluation of Fertility in Arkansas Primocane-fruiting Blackberries

HortScience ◽  
2010 ◽  
Vol 45 (7) ◽  
pp. 1000-1005 ◽  
Author(s):  
Alisha L. Ruple ◽  
John R. Clark ◽  
M. Elena Garcia
Keyword(s):  
Pollen Tube ◽  
Pollen Tube Growth ◽  
Fruit Set ◽  
Pollen Viability ◽  
Tube Growth ◽  
Stigma Receptivity ◽  
Cross Pollination ◽  
Self Pollination ◽  
Selection Of

Floral fertility of five primocane-fruiting (PF) blackberry (Rubus L. subgenus Rubus Watson) genotypes (‘Prime-Jim’®, APF-31, ‘Prime-Ark® 45’, APF-59, and APF-77) and three floricane-fruiting (FF) genotypes (‘Navaho’, ‘Natchez’, and ‘Ouachita’) were tested under field conditions using floricane flowers with four pollination treatments: undisturbed open-pollinated, emasculated self-pollinated, emasculated and cross-pollinated with pollen from a similar fruiting type (PF × PF or FF × FF), and emasculated and cross-pollinated with pollen from a different fruiting type (PF × FF or FF × PF). During primocane flowering, three pollination treatments (undisturbed open-pollinated, emasculated selfed, and emasculated cross-pollinated) were used to further test the fertility of the five PF genotypes. Significant differences between cross-pollination treatments and self-pollination were seldom noted with more differences seen in ‘Prime-Jim’® than any other genotype. Cross-pollinating primocane flowers on ‘Prime-Jim’® resulted in significantly higher fruit set, drupelet set, and average berry weight compared with self-pollination. Fruit set among genotypes ranged from 68.5 to 96.7%, and drupelet set rating ranged from 4.3 to 6.9 for floricane flowers. For open-pollinated primocane flowers, fruit set ranged from 63.9 to 92.1%, and drupelet set rating ranged from 4.3 to 7.2. The genotypes APF-31, APF-59, and APF-77 showed a marked improvement over ‘Prime-Jim’® in both percent fruit set and drupelet set of floricane and primocane flowers. The results indicated that fertility appears to be sufficient in all the genotypes evaluated and that the later-generation PF genotypes show improvement in fertility over ‘Prime-Jim’®. Pollen viability (using both chemical viability testing and in vitro germination testing), stigma receptivity, and pollen tube growth (using florescence) were evaluated in a controlled environment to determine if any improvements could be noticed when comparing a selection of later-generation PF genotypes (APF-31,' Prime-Ark® 45', APF-59, and APF-77) with ‘Prime-Jim’® and ‘Prime-Jan’®. Genotypes APF-31, APF-59, and APF-77 had significantly more viable pollen and pollen germination than ‘Prime-Jan’®. Stigma receptivity was observed in all genotypes. Pollen tube growth did not appear to be inhibited after self-pollination in any genotype studied, although significantly greater florescence resulting from pollen tube growth was seen after cross-pollination compared with self-pollination for APF-59. There were no significant differences in pollen tube growth between cross- and self-pollination for any other genotype.

scholarly journals POLLEN TUBE GROWTH AND OVULE LONGEVITY OF RED DELICIOUS APPLE IN CUAUHTEMOC, CHIH. MEXICO

HortScience ◽  
1992 ◽  
Vol 27 (6) ◽  
pp. 668a-668
Author(s):  
Victor M. Guerrero-Prieto ◽  
Mirna Carrasco ◽  
Alberto Rodriguez ◽  
Don W. Smith
Keyword(s):  
Pollen Tube ◽  
Pollen Tube Growth ◽  
Fruit Set ◽  
Pollen Viability ◽  
Tube Growth ◽  
Female Sterility ◽  
Future Research ◽  
Fluorescent Light ◽  
Blue Dye ◽  
Growing Region

Red Delicious apple is the second most important cultivar grown in the State of Chihuahua, Mexico. Red Delicious apple is well known for pollination problems which can reduce yield. Previous research suggested female sterility might account for irregular fruit set in the apple growing region of Chihuahua. Pollen tube growth and ovule longevity were examined in 1990 under field conditions in Chihuahua. Fluorescent light with Aniline Blue dye was used to determine pollen tube growth and ovule viability. Five days after pollination, 86% of the styles sampled had pollen tubes through the entire style and only 1% of the ovules were non-viable. These results do not support female sterility as the cause of irregular fruit set. Future research might be directed to the question of pollen viability on the stigma.

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