Australian freashwater mussel Velesunio ambiguus (Philippi) as a biological monitor for zinc, iron and manganese

1983 ◽  
Vol 34 (6) ◽  
pp. 873 ◽  
Author(s):  
PJ Millington ◽  
KF Walker
Keyword(s):  
Heavy Metals ◽  
Body Weight ◽  
Zinc Content ◽  
Toxicity Tests ◽  
Confidence Limits ◽  
Environmental Fluctuations ◽  
Zinc Concentrations ◽  
Valve Opening ◽  
Zinc Levels ◽  
Iron And Manganese

The hyriid mussel V. ambiguus has been proposed as a biological monitor of zinc where there are wide environmental fluctuations. However, in the River Murray there is high variation in zinc content among individuals and between populations; part is systematic, associated with body weight and age, but a larger part remains statistically unexplained. Further, although V. ambiguus readily accumulates zinc, depuration is slow. At zinc concentrations of 20 mg I-1 and above, mussels avoid taking up zinc by significantly curtailing siphoning, movement and valve opening. Zinc levels above 20 mg l-1 are lethal, with most deaths occurring in the post-exposure periods immediately after 96-, 176- and 336-h toxicity tests. The estimated 336-h LC50 is 66 mg I-1, with 95% confidence limits 55 and 77 mg I-1. Exposure of caged mussels in the zinc-contaminated Molonglo River, N.S.W., suggests that V. ambiguus is not a suitable species to monitor variations in zinc loads between sites, and does not accurately reflect environmental fluctuations of zinc, iron or manganese, although it may have potential for materials other than heavy metals.

scholarly journals The Effect of Biscuits Made From Pumpkin Seeds Flour on Serum Zinc Levels and Weight in Malnutrition Wistar Rats

2020 ◽  
Vol 8 (A) ◽  
pp. 428-433
Author(s):  
Aminuddin Syam ◽  
Fitrah Khaerani Burhan ◽  
Veni Hadju ◽  
C. Citrakesumasari ◽  
Andi Muhammad Akhmar
Keyword(s):  
Body Weight ◽  
Wistar Rats ◽  
Serum Zinc ◽  
Zinc Content ◽  
Control Group ◽  
Test Results ◽  
Pumpkin Seed ◽  
Seed Flour ◽  
Zinc Levels ◽  
Serum Zinc Levels

BACKGROUND: Serum zinc levels are found to be low in children of protein energy malnutrition globally. Pumpkin seed flour has a high zinc content of 6.88 mg/100 g, has been formulated biscuits made from pumpkin seed flour with a zinc content of 1.52 mg/100 g. AIM: This study aims to determine the effect of giving biscuits made from pumpkin seed flour to serum zinc levels and body weight in malnutrition Wistar rats. METHODS: This research is a true experiment with pre-post-test with control group design. Subjects were 28 male Wistar strain rats induced by fasting malnutrition for 3 days and then given biscuits with a zinc dose of 0.027 mg; 0.054 mg; and 0.081 mg/BW/day and in the control group without biscuits for 2 weeks. Serum zinc levels were examined using the atomic absorption spectrophotometry method. Data were analyzed using paired t-test and one-way ANOVA test. RESULTS: Paired t-test results on serum zinc levels obtained p > 0.05 and on body weight obtained p < 0.05. One-way ANOVA test results on serum zinc levels after the intervention obtained p > 0.05 and at body weight obtained p < 0.05 followed by post hoc least significant difference test found that there were significant differences between the control group and the P1 group, a dose of 0.027 mg (p = 0.015) and P2 groups, doses of 0.054 mg (p = 0.012). Greater weight gain was found in the P1 group with an increase of 38.85%. CONCLUSION: The provision of biscuits made from pumpkin seed flour has an effect on increasing body weight of malnutrition Wistar rats and has no effect on serum zinc levels, so further research is expected to use different doses.

Heavy-Metal Contamination by Atmospheric Fallout of Several Flin Flon Area Lakes and the Relation to Fish Populations

1977 ◽  
Vol 34 (7) ◽  
pp. 899-906 ◽  
Author(s):  
J. C. Van Loon ◽  
R. J. Beamish
Keyword(s):  
Heavy Metals ◽  
Heavy Metal ◽  
Heavy Metal Contamination ◽  
Aquatic Organisms ◽  
Toxicity Tests ◽  
Atmospheric Fallout ◽  
High Zinc ◽  
Zinc Concentrations ◽  
Flin Flon ◽  
High Concentrations

High concentrations of zinc and other heavy metals were found in lakes in the immediate vicinity of the Flin Flon smelters. In a study of 31 lakes, 7 had Zn levels above 100 μg/ℓ, 6 had levels between 50 and 100 μg/ℓ, and the remainder had concentrations < 50 μg/ℓ. The accuracy and precision of the heavy metal chemical analyses were evaluated using intercomparisons with other laboratories and a standard reference water. A linear relationship was demonstrated between log10 concentration of Zn, Cu, and SO42− and log10 distance from the smelter, suggesting atmospheric fallout as the main source of these substances in the lakes. Fishes were more tolerant of these high zinc concentrations than would be expected on the basis of the responses of fish and other aquatic organisms to similar concentrations of zinc in some laboratory toxicity tests. Key words: heavy metals, zinc, atmospheric fallout, fish toxicity, lake contamination, chemical analysis, Flin Flon, Canada

Zinc status of grazing sheep: seasonal changes in zinc concentrations in plasma, wool and pasture

1980 ◽  
Vol 20 (102) ◽  
pp. 20 ◽  
Author(s):  
DG Masters ◽  
M Somers
Keyword(s):  
Seasonal Variation ◽  
Seasonal Changes ◽  
Indirect Evidence ◽  
Zinc Content ◽  
Zinc Status ◽  
Plasma Zinc ◽  
South West ◽  
Zinc Concentrations ◽  
Grazing Sheep ◽  
Zinc Levels

Zinc status of grazing sheep was surveyed for three years on six properties in the south-west of Western Australia. The concentration of zinc in the plasma of rams and ewes varied both among sheep and among properties, and was up to 21% lower in autumn than in spring. The zinc status of ewes, but not rams, remained low in winter, as reflected by both plasma and wool levels. Pasture zinc levels were lowest in autumn and highest in winter, and regular recordings below 20 �g g-1 were made. The low zinc status of sheep in autumn was accompanied by low pasture zinc content and a low pasture availability. However, the data suggest that the decrease in maternal zinc levels during winter are due to reproductive stress. Plasma zinc levels regularly fell below the presently suggested optimum, and seasonal variation in both plasma and wool zinc levels indicates that in autumn and possibly winter there is an inadequate uptake of zinc. This is indirect evidence for a widespread marginal deficiency of zinc in grazing sheep.

scholarly journals Low zinc levels at clinical admission associates with poor outcomes in COVID-19

2020 ◽  
Author(s):  
Marina Vogel-González ◽  
Marc Talló-Parra ◽  
Víctor Herrera-Fernández ◽  
Gemma Pérez-Vilaró ◽  
Miguel Chillón ◽  
...  
Keyword(s):  
Zinc Deficiency ◽  
Randomized Clinical Trials ◽  
Serum Zinc ◽  
Zinc Content ◽  
Zinc Concentrations ◽  
Infected Cells ◽  
Poor Outcomes ◽  
Zinc Levels ◽  
Serum Zinc Levels

AbstractBackgroundBiomarkers to predict Coronavirus disease-19 (COVID-19) outcome early at infection are urgently needed to improve prognosis and treatment. Zinc balances immune responses and also has a proven direct antiviral action against some viruses. Importantly, zinc deficiency (ZD) is a common condition in elderly and individuals with chronic diseases, two groups with more severe COVID-19 outcomes. We hypothesize that serum zinc content (SZC) influences COVID-19 disease progression and thus might represent a useful biomarker.MethodsWe run a retrospective observational study with 249 COVID-19 patients admitted in Hospital del Mar. We have studied COVID-19 severity and progression attending to SZC at admission. In parallel we have studied SARS-CoV2 replication in the Vero E6 cell line modifying zinc concentrations.FindingsOur study demonstrates a correlation between serum zinc levels and COVID-19 outcome. Serum zinc levels lower than 50 µg/dl at admission correlated with worse clinical presentation, longer time to reach stability and higher mortality. Our in vitro results indicate that low zinc levels favor viral expansion in SARS-CoV2 infected cells.InterpretationSZC is a novel biomarker to predict COVID-19 outcome. We encourage performing randomized clinical trials to study zinc supplementation as potential prophylaxis and treatment with people at risk of zinc deficiency.FundingSpanish Ministry of Science and Innovation, “Maria de Maeztu” Programme for Units of Excellence in R&D and Secretaria d’Universitats i Recerca del Departament d’Economia i Coneixement of the Generalitat de Catalunya. Instituto Carlos III Fondos de Investigaciones Sanitarias (FIS), CIBER on Frailty and Healthy Ageing and FEDER funds

scholarly journals Low Zinc Levels at Admission Associates with Poor Clinical Outcomes in SARS-CoV-2 Infection

Nutrients ◽  
2021 ◽  
Vol 13 (2) ◽  
pp. 562 ◽  
Author(s):  
Marina Vogel-González ◽  
Marc Talló-Parra ◽  
Víctor Herrera-Fernández ◽  
Gemma Pérez-Vilaró ◽  
Miguel Chillón ◽  
...  
Keyword(s):  
Zinc Deficiency ◽  
Randomized Clinical Trials ◽  
Serum Zinc ◽  
Zinc Content ◽  
Increased Risk ◽  
Zinc Concentrations ◽  
Infected Cells ◽  
Zinc Levels ◽  
Serum Zinc Levels

Background: Zinc is an essential micronutrient that impacts host–pathogen interplay at infection. Zinc balances immune responses, and also has a proven direct antiviral action against some viruses. Importantly, zinc deficiency (ZD) is a common condition in elderly and individuals with chronic diseases, two groups with an increased risk for severe severe coronavirus disease 2019 (COVID-19) outcomes. We hypothesize that serum zinc content (SZC) influences COVID-19 disease progression, and thus might represent a useful biomarker. Methods: We ran an observational cohort study with 249 COVID-19 patients admitted in Hospital del Mar. We have studied COVID-19 severity and progression attending to SZC at admission. In parallel, we have studied severe acute respiratory syndrome coronavirus 2 (SARS-CoV2) replication in the Vero E6 cell line modifying zinc concentrations. Findings: Our study demonstrates a correlation between serum zinc levels and COVID-19 outcome. Serum zinc levels lower than 50 µg/dL at admission correlated with worse clinical presentation, longer time to reach stability, and higher mortality. Our in vitro results indicate that low zinc levels favor viral expansion in SARS-CoV-2 infected cells. Interpretation: Low SZC is a risk factor that determines COVID-19 outcome. We encourage performing randomized clinical trials to study zinc supplementation as potential prophylaxis and treatment with people at risk of zinc deficiency.

COPPER AND ZINC INDUCED CHANGES IN SOYBEAN (Glycine max (L.) Merr.)

1970 ◽  
pp. 09
Author(s):  
K. SANKAR GANESH ◽  
P. SUNDARAMOORTHY
Keyword(s):  
Heavy Metals ◽  
Glycine Max ◽  
Aquatic Environment ◽  
Morphological Traits ◽  
Industrial Activities ◽  
Copper And Zinc ◽  
Glycine Max L ◽  
Zinc Concentrations ◽  
Induced Changes

Heavy metals are one of the most important pollutants released to the aquatic environment by the various industrial activities. The use of these wastewater for irrigation results accumulation of heavy metals in soil and plants. So, the present investigation deals with the various concentrations (0, 5, 10, 25, 50, 100, 200 and 300 mg/l) of copper and zinc on germination studies of soybean. The different concentrations of copper and zinc were used for germination studies. The seedlings were allowed to grow upto seven days. The studied morphological traits increased at 5 mg/l concentration and these parameters are gradually decreased with the increase of copper and zinc concentrations.

Evaluation of Metal Contents in Correlation with Phytosanitary Treatments at Vineyard

2017 ◽  
Vol 68 (6) ◽  
pp. 1289-1293
Author(s):  
Oana Mihai ◽  
Octav Pantea ◽  
Daniela Roxana Popovici ◽  
Catalina Gabriela Gheorghe
Keyword(s):  
Soil Samples ◽  
Flame Atomic Absorption ◽  
Mobile Forms ◽  
Before And After ◽  
Phytosanitary Treatment ◽  
Zinc Concentrations ◽  
Zinc Levels ◽  
Ph Range ◽  
In The Beginning ◽  
Short Time

The present work aims with the evaluation of copper, manganese and zinc concentrations (mobile forms) from vineyard soil before and after phytosanitary treatment with Curzate Manox and Dithane M-45 compounds, during and after remanence period. Different vineyard soils types were collected at 0-20 cm and 20-40 cm depths. Flame Atomic Absorption Spectroscopy (FAAS) method was used for measurements of the micronutrients. The soil samples were analyzed after 5 and 21 days after treatment application. Since copper is mainly accumulates in the upper layer following fungicidal sprays application, high levels of copper concentrations are obtained. The soil samples exhibits different behavior in terms of manganese and zinc contents. Manganese and zinc levels are classified as medium in the beginning of the experiment (Mn-M0 and Zn-M0), whereas these levels increased in the soil samples (at moments M1- 5 days and M2- 21 days after treatment). This behavior can be due to the Mancozeb decomposition, knowing that Mancozeb decomposes in the pH range 5-9 and it remains short time into the soil.

Influence of Applied Phytosanitary Treatments and Climatic Crop Year on Zinc Content in Wines from Tohani Vineyard

2017 ◽  
Vol 68 (9) ◽  
pp. 2092-2097
Author(s):  
Catalina Calin ◽  
Gina Vasile Scaeteanu ◽  
Roxana Maria Madjar ◽  
Otilia Cangea
Keyword(s):  
Zinc Content ◽  
Soil Samples ◽  
Limit Set ◽  
Red Wines ◽  
Metallic Ions ◽  
Sauvignon Blanc ◽  
Before And After ◽  
Haze Formation ◽  
Zinc Levels ◽  
Concentration Levels

Metallic ions present a great importance in oenological practice and usually are present in wines in levels that are not hazardous. Among all metallic ions, zinc presents a great interest because may cause the persistence of the wine sour taste and by the side of Al, Cu, Fe and Ni, contribute to the haze formation and the change of color. The present study was focused on measuring the concentration levels of mobile zinc from vineyard soil before and after phytosanitary treatments and zinc content from white (Feteasca Alba - FA, Riesling Italian - RI, Sauvignon Blanc - SB, Tamaioasa Rom�neasca - TR), rose (Busuioaca de Bohotin - BB) and red (Feteasca Neagra - FN) wines within the wine-growing Tohani area, Romania. Other objective was to investigate of the influence of crop year and variety on zinc levels found in wine samples. Mobile zinc content for all analyzed soil samples is low ([1.5 mg/kg). Analyses indicated that zinc content found in wines was below 5 mg/L, limit set by Organisation Internationale of Vine and Wine (OIV). Also, it was found that red wines contain zinc in higher concentrations than white ones.

Association of Different Zinc Concentrations Combined with a Fixed Caffeine Dose on Plasma and Tissue Caffeine and Zinc Levels in the Rat

2002 ◽  
Vol 87 (1-3) ◽  
pp. 183-190 ◽  
Author(s):  
Malektaj Yazdani ◽  
Sheila Gottschalk ◽  
Kazuya Ide ◽  
Tetsuo Nakamoto
Keyword(s):  
Zinc Concentrations ◽  
Zinc Levels

Effect of Heavy Metals and Leaching Toxicity of Magnesium Potassium Phosphate Cement

2011 ◽  
Vol 117-119 ◽  
pp. 1080-1083 ◽  
Author(s):  
Bao Guo Ma ◽  
Jing Ran Wang ◽  
Xiang Guo Li
Keyword(s):  
Heavy Metals ◽  
Cement Hydration ◽  
Potassium Phosphate ◽  
National Standard ◽  
Magnesium Phosphate ◽  
Toxicity Tests ◽  
Hydration Products ◽  
Obvious Effect ◽  
Leaching Toxicity ◽  
Magnesium Potassium Phosphate Cement

Solidification / stabilization (S/S) is a popular method for treating solid wastes containing heavy metals. In recent years, it shows positive results of magnesium potassium phosphate cement as stabilizing agent. In the work, the influence of heavy metal Cu、Zn and Pb on magnesium phosphate cement and the leaching behavior of magnesium phosphate cement were studied. Two proportions of cements were employed with hard burned magnesia and potassium phosphate. The hydration products were analyzed by XRD showing that: Cu、Zn and Pb would not take on obvious effect during magnesium phosphate cement hydration process. Leaching toxicity tests showed that: Cu、Zn and Pb were immobilized within cement hydration products through physical fixation, adsorption mechanisms, and the results were far lower than that of the National Standard in China.

Sign in / Sign up

Export Citation Format

Share Document